My go to place for biggest serving of guacamole and strongest margaritas. I wish they kept…read moremargaritas glasses, thats the only complain I have.

Another visit to this good, local Mexican place. Always packed to the gills, upon entry we gave…read moreour name & then sat at the bar having a couple Margaritas before called to our table. Bar area- bartenders were clearly overmatched. Very, very slow & you can't move your tab to the table (boo!). Next we were finally seated (about 25min wait) and had a great meal, with a tremendous waitress. Ambiance is a little rundown, but the food is excellent. Overall this is a really good night out, topped with some really tasty food. If they can improve the bar service & maybe upgrade the interior a little this place would be an easy 5-Stars, but for now, they get 4 from me.

It's been a while since we've been here. So here we are today…read more on many occasions I have to look at the menu and then decide what I want to eat. Here I always know what I want Salmon a la Rosa. I also request no rice or beans, instead I get a salad. I don't get to finish it all. No problem I take home and enjoy it twice. I'm in heaven. Coming here always makes happy. It has to be that I don't have to say what I want, Alex already knows. The owner and chef is Alex. It's a family owned restaurant. I'm not disappointed. it was as good as always. PERFECTION

As always amazing food, Cilantro is the best, we tried a couple of new ones in the business, big…read moremistake, nothing will surpass Cilantro. As always , no soon you are seated that the waiter will bring a big bowl of salsa with colorful and yummy chips, they will replenish as long as you ask. Granted the decor doesn't match the quality of the food, but who cares ! Alex the chef, never fails, his food is consistent. I had the Quesabirria, new in the menu, ABSOLUTLY delicious, served with guacamole/ sour cream/ pico de gallo, of course served with his delicious rice and beans. My husband had the pork chops (3 giant ) ones with a delicious plethora of sauté vegetable, of course it came with the rice and beans; also a green salad to start. ) .

Large menu. Delicious desayuno chapin/ Guatemalan breakfast. Several pupusa flavors, including…read morevegetarian. Many paletas / popsicles, and numerous coolers full of different sweet drinks. They also make fruit drinks / shakes fresh. Helpful staff. Food took a long time to come out, so don't come starving. Bring your Spanish skills. Lively business with colorful flags and decorations and Spanish music.

Love it I had such a great experience here and highly recommend this place for authentic Spanish…read morefood

We made reservations and upon arrival it was not busy, yet every table had a reserved sign on it …read more We tell the hostess we have reservations and they set up our table. You can see in the photos it appears they're trying to be more of a cocktail lounge/ restaurant as there was a stage in the front. Wasn't thrilled with table as the corners were broken and they gave us fold up chairs. This just gave me a local food spot feel vs cocktail lounge. As we sit down we were approached by 2-3 servers. Put in our drinks and appetizer order. Both of which were good, tasty. Our dinner was arroz con pollo and pernil. Found it odd they added bits of fried chicken cutlet on top of the areoz con pollo. Dessert was passion fruit cheesecake. We enjoyed our time but not sure I'd come back to dine in. Would likely order takeout. Staff was nice. Friendly. Food was good. Hot. Cheesecake was frozen even though it tasted good. I think with an increase in Latin/Caribbean cuisine places in the area, this is just okay. Not sure how the night scene is.

We were a party of 4, and came here for a birthday celebration. The place is small, but we did…read morenotice a back room they may rent out for private parties. Food I would rate 3.7 out of 5. They had good flavor, and some just lacked a lil something. The kiss of fire drink was not favored at all, but the waitress had no problem swapping it out for something else. The diamond drink was really good, as well as the Moscow mule. The chimichuri steak was cooked perfect. The buffalo wings were also tasty. The tostones cups with shrimp lacked a bit of flavor, like salt and tasted a bit dry. The pernil had really good flavors. The flan tasted eggy and the churro were pretty plain in taste, no cinnamon or sugar added. The icecream helped counter balance what the churro needed. Overall, we had a great time. The DJ played some really good tunes plus the had on the boxing match on as well. After 10pm the tables get pushed to the side and people are welcome to dance.

This customer base is... brutal…read more I came in expecting chaos because of the low rating, but what I actually saw was customers getting upset over pretty normal end-of-day issues. People were frustrated about things like brown rice being out around 8:40pm and utensils not being fully stocked. The staff stayed polite and patient the whole time. I ordered a basic chicken, rice, and beans bowl. It was hot, fresh, and exactly what I expect from Chipotle. This isn't fine dining -- it's fast food. If certain items run out late at night, it's because they've been popular. The employees were doing their best, and my experience was completely normal. The rating here feels more about unrealistic expectations than actual service problems.

Y'all are the closest Chipotle for a lot of people here in Dutchess, and nobody wants to be driving…read moreup Route 9 all the way to Poughkeepsie. So I'm saying this with extra love and believe me, I won't even charge extra for the advice. Please have ingredients ready. Manager, you know who you are, you know how busy this location gets. Communicate with your higher ups and explain the demand so the store is stocked appropriately. I'm not saying order extra ingredients I'm saying order the amount that actually matches what this location needs. It's part of making sure the store can handle its customers. Also, create a good environment for your employees because that energy shows and customers notice it too. And to the person with the tattoo on their arm that says "Ransom" or something like that, I honestly can't remember exactly but fix the attitude, bro. You seem to be getting into it with customers for no reason, and I always see you back there trying to be "the boss." If you're in a supervisor position, get off the high horse a little. ALSO! please get a contractor to fix that front door because bro, that thing always seems broken Thank you for your attention to this matter.

I know they are NOT seriously calling themselves a Puerto Rican spot. NO NO NO flavor!! I had the…read morepork chops and sweet plantains...no flavor for the chops and the bananas were hard. NO ICE??!!!! Are you serious??!! The pasteles were bland, the masa had no abundance of meat!!! Chicken with salad, how can you ruin that??!! They did!!!! I'm so disappointed. Wow! if you want a tasty meal, head to Domino's next door!!!

I ordered beans with my white rice, and it was horrible. The flan was not homemade but out of a…read morebox. The roasted chicken smelled amazing, but once you bite into it, there was no flavor but a lot of seasoning that was not giving on the taste buds. The chicken soup was not hitting as well. This is not authentic, but it shortens and takes away the love and attention Puerto Rican food gives. I thought I was having a home-cooked meal, but I ended up with disgusting food. I had to throw it all away, and 38 dollars were wasted. SMH very very disappointed. Trust me don't waste your time going there and hard earn money.

This Salsa Fresca location is top-notch. It's clean, the staff is friendly, and the food is tasty…read moreand well-presented. (This is in stark contrast to the horrendous Chipotle across the street.) The Boylans soda is an added bonus as are the free chips and salsa. Do yourself a favor and skip that more famous chain across the street. Instead enjoy a quality meal at Salsa Fresca. Nothing to complain about at this location. (And I've been here three times.) For what it is, highly recommended!

I placed an order I paid for a protein which was not added to the bowl. There was also a hair in…read morethe bowl is completely disgusting. The kids order was incomplete as I chose the apple juice and none was delivered. To say I'm dissatisfied is an understatement.

Once again we are going to Red Line Diner. I went online. I picked Tex-Mex omelet. I have had it…read morebefore and it's like Spanish omelet, which I like very much. I ordered it but no cheddar cheese. It's crowded today and it's only Friday. I would normally see this activity on a Saturday more on Sunday. I couldn't finish it all. But not taking any back to the house.

Our sights were actually set on I-84 Diner, but they were already closed. Luckily Red Line Diner…read morecame to the rescue. Thank you, Red Line Diner, for being open until midnight seven days a week! As with the other nearby diners, Red Line has that classic diner appearance and feel. I ordered the Manhattan Chopped Cobb Salad ($18.75) which wasn't bad at all. But what makes it Manhattan??? I was impressed that the portion size was humongous, so much so that I couldn't eat all of it. For some reason, our host sat us next to a large boisterous party celebrating a birthday. And our server was very nice but scarce when we were ready to order. The menu has a thousand options so you're bound to find something that your stomach wants. Bring cash if you can!

Make sure you go over your order with them at least three times because it will most certainly be…read morewrong every time.

although the person helping us on the kiosk was helpful, my cheesy bean burrito was ice cold,…read moreskimpy on the beans and had rice in it. I didn't order rice as a side. it was terrible.