Hidden away, in an out of the way spot near the Alachua county line, you will find the Weekend Cafe…read morear Zeezenia Farms. Do not miss this place! They offer blueberry picking among other stuff and they make AMAZING food. On Saturday my friend and I visited, there were a few other diners there as well. It is outdoor seating, but its nicely covered snd has fans, do it was comfortable. We ordered the lamb & beef gyro as well as the feta dip and Beef Maasa ( may be spelled wrong). The platings are huge! My gyro could have fed 2 people! It had yummy peppers and onions with Saffron rice and tasty french fries. Im from Greece, and these were better than the Gyros in Tarpon springs. I dont say that lightly. The Beef dish was so very tasty, the garlic sauce really brought out the nuances. Toward the end of the meal, the owner came out to let us know that there was Moroccan mint tea as an apartif. It was delicious. I will be sure to return again!

Family run farm with blueberry picking and fresh food!…read more So much fun to come here. They give you a plastic carton to fill up with blueberries. Unfortunately they weren't quite ripe yet so we will have to return. They also have a little cafe with amazing fresh food.

Lived the steak and chicken kabob and gyro. Also love the three dips. Rice is good too…read more Cute locations.

They are situated in a little food hall in downtown Eustis. It was a little hard to find. They…read moreappeared to run two separate booths, a boba booth A taste of Lebanon. The woman snapped at me that I have to wait then walked over to the other booth and served others that arrived after me. The food was only okay. I will not be going back

This place has done so much better since they opened and my last visit…read more This time I had a Gyro and an order of fries. It was National Fryday and J loaded up on fries!! The Gyro was HUGE and very flavorful. Heaps of the lamb and beef blended meat. There was enough for two meals, but I ate all of it. The fries were also great with another huge helping. I saved enough to heat up in the air fryer tomorrow. A little pricey, but I'd rather have that than smaller portions!! Tell 'em BaddBob sent ya!

Purchased TWO ( 2 ) gyros , just the sandwich not the sides and I felt like it was a quality meal…read moreat a fairly low price. They were very tasty too and they included a LOT of meat on each one which is a rarity as most places these days cheap out on the meat. Fast Service. A+

I had an excellent lamb/beef gyro for dinner last night. It came with excellent home made tzadziki…read moresauce & a pile of also excellent French fries....I'll be back for more on my next trip to Ocala

Always a great experience when ordering from here. Everything has always been good. I've tried many…read moredifferent items and have loved it all. They make the best tzatziki sauce.

Delicious food. Since moving here from Central NY I've missed the ability to get quick but good…read moreLebanese food. The owners were on site and the family run business reminded me of my former husband's place. Even their last names are similar except for the additional letter ( Jabour vs Jabbour) While seating could be difficult during busy times, we were given a 4 too near Small Bites. This location has several small pop up restaurants that can meet the need of several people looking for different cuisines. I look forward to visiting again.

I had the Chicken Shawarma. I am not new to Middle East food. I actually love the spices and…read moreflavor! Unfortunately, this meal had none of that flavor that I love. It was like eating grilled chicken over Rice A Roni on top of iceberg lettuce, tomato and pickles. It just didn't do it for me! The ambiance was great though. I did get a beer. The Irish Red was excellent!

Pros: We got takeout, and the order in the bag was…read morecompletely correct. That is always appreciated. The kababs were some of the best I've ever had. Very high quality meat, cooked perfectly. Good texture. Good seasoning. Very high level stuff. Cons: Unfortunately, their expertise in the meat department didn't spread to other foods. Between the bland version of adaspolo and the hockey puck-like falafel, I was a little disappointed. Tips: Get the meats, get some apps like the hummus, get some pita, and be wary of other things.

It is one of those places that pleasantly surprises you. From the outside, it looks fairly…read moreunassuming, but once you step in, the interior tells a very different story. The dining space is spacious, well laid out, and has a refined, almost posh feel to it. With the Persian artwork, pictures, and wall hangings, it genuinely feels like you're dining in a traditional Persian restaurant rather than a casual strip-mall spot. Parking is never an issue, as the complex offers ample space, which is always a plus when dining out. The service was good--attentive and courteous--but the real talking point here is the food. We tried the chicken shish and the koobideh, and both were excellent. The meats were well seasoned, perfectly cooked, and impressively succulent. The saffron rice deserves a special mention as well--flavorful, aromatic, and importantly, not dry, which can often be the case elsewhere. We also ordered the falafels, which were quite filling and satisfying, making for a great accompaniment to the mains. If there's one suggestion for improvement, it would be to include some house-made breads, which are something many of us are accustomed to at Middle Eastern restaurants and would elevate the experience even further. That said, this was a very nice dining experience overall, and the pricing felt fair for the quality and portion sizes. Definitely a place worth revisiting, and we'll be back again.

This was my first time trying this place. The inside of the restaurant was so cozy. Everyone was…read morevery friendly and welcoming. The hummus and tabouli were delicious and my favorite from the mix appetizer plate.

If you're looking for authentic, flavorful Arabic food off of Blanding Blvd, Dunya Fresh Halal Food…read moreis IT. I tried the lamb wrap and it was absolutely delicious -- perfectly seasoned, juicy, and wrapped just right. I also got the chicken plate and WOW... so good, generous portions, and packed with flavor. You can really taste the care that goes into their food. What makes this spot even better is the family behind it. The owners are Turkish and truly some of the sweetest people -- warm, welcoming, and clearly proud of what they serve. You can feel that it's truly a family-owned and operated business that cares about quality and community. If you haven't been yet, do yourself a favor and stop by. Highly recommend supporting this gem!

Sunday lunch buffet was delicious! Some other restaurants have lamb that tastes greasy and gamey…read morebut not here! The lamb tastes fresh, clean, and refreshing! For buffet standard the service was good. Welcoming staff, friendly, kept the empty plates clear and the drinks full. I will definitely be back!

I really wanted to love Beirut and will give it another chance, but my first impression wasn't…read moregreat. I came in as a solo diner and was seated quickly, although my table was kind of nestled underneath the high outdoor bar. That meant hearing some of the bartender's phone conversations. I ordered a glass of Lebanese rose wine and liked it! But my meal wasn't impressive. The vegetarian grape leaves (one of my favorite dishes, generally) were OK, although several were split up on my plate (but hey, it happens). I thought the flavor was underwhelming; there was a lot of acidity but nothing else. I also ordered a side of "extra crispy seasoned potato fries" which just turned out to be generic crinkle fries with salt. Definitely wouldn't order those again. I thought maybe there would be some sort of twist on them? The big frustration was service. The restaurant was far from full when I went -- I counted maybe a dozen seated tables. After I finished eating, I spent more than 30 minutes trying to get my waiter's attention to get my check even as I sat with my plates pushed away, glasses empty, and credit card out. He walked by multiple times to wait on and check with other tables, and I saw at least five other employees working in the front of house and walking by me. Even when I got his attention for the check, it took quite a few minutes to get it, despite him walking out to other tables. (Although I will note he seemed busier than the other employees!) My check before tip came to $24, which felt on the pricey side for what I got. I hope I'm wrong, but I got the vibe that I wasn't exactly their favorite type of guest -- a solo diner who wasn't smoking hookah. (I noticed another solo non-smoker go similarly unnoticed by staff.) Maybe they heavily favor regulars, too. But they weren't at capacity, and I'd have gotten out quicker had I been able to pay. Maybe it was just an off night. But it's just not a great feeling to be ignored.