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    Greens & Grains

    4.2 (220 reviews)
    Updated 2 months ago

    Greens & Grains Photos

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    GREENS & GRAINS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Mac n Cheese
    Christine M.

    When I first moved to Alameda (2019) I tried their chicken pot pie. Loved it back then. Walking by yesterday we grabbed one along with mac n cheese. The pot pie was runny with not much flavor. Mac n cheese was dry and not much seasoning. Disappointed this time overall. The quality of their food was not as good as I remembered it be?

    Asian chicken salad to go
    Lisa C.

    I love Greens & Grains when I don't feel like cooking and want to eat healthy. They have several salads that I love to eat in rotation. Their steak and blue cheese salad is to die for! It comes with Tri-tip, green beans, potatoes, tomatoes, red onion and radishes and creamy blue cheese dressing. So darn good! Don't be afraid to ask for extra dressing on the side to go. They will definitely accommodate. Their Asian chicken salad is also very yummy as well as their chicken and Cesar kale salads. Their soups are very good as well. They usually have two different options every day, one more on the healthier side and the other more hardy and full of flavor. They also offer prepackaged sandwiches and the chicken salad and tuna salad are solid choices. But lately, I must say their soup game has been off. As of late the soups are a little less healthy. I tried the lasagna soup and it was full of cream and pasta and not in a good way. This great to-go eatery is located inside Alameda Natural Grocery. They don't have a dedicated seating area but there are a few small tables inside near the grocery side of the Market Hall. They can be a bit pricey mostly because use all organic food ingredients. Alameda Natural Grocery has a parking lot with plenty of stalls along with street parking. Open until 8PM everyday except Sunday when they close early at 7pm.

    Chicken enchiladas $12
    Cynthia C.

    Still consistently great after all these years. Haven't been by as much since cooking much more at home. But I was traveling locally for work - checked the options nearby the Airbnb and then decided I should just get something healthy, simple and pop in the fridge. G&G popped in mind. And now they offer online ordering! How convenient! Just tell them your name. Yes that easy! There was a slight mishap but the owner was around and more than made up for it without my prompting. So impressive. Organic, real food and so filling! The full salad was HUGE and the green goddess dressing just as delectable as I remembered. Every bite of salad had a grain, seed, veggie varietal and a bit of feta in each bite. Their ratios are JUST enough that you get that zip of flavor and texture. I can never replicate their secret formula at home. Rotisserie continues to be one of the best - juicy and seasoned but not salty. What a gem we have on the island - prob one of a handful of food establishments here that don't give me the dreaded phlegm after I eat. If you want to experience a high quality deli - come here, there's a reason why they have flourished for so long and continue to.

    Kale Caesar salad with anchovies, macaroni and cheese, the last chicken sandwich of the day
    Kendra F.

    This is going to be the Saturday I catch up on reviews, and after trying Greens & Grains today it only makes sense to write what I've tried most recently. It was a day full of errands for me today and near the end of them I ended up in Alameda. It l's been one of those days where I stayed hydrated but hunger hit me like a brick in the stomach around 3pm. I wanted a salad and yelped some salad places nearby. Greens & Grains popped up with plenty of reviews about the kale Caesar salad soo I figured why not. It's about a 7 minute drive from Alameda Landing and it's located inside Alameda Marketplace. I lucked up with parking on the street right by the entrance. I ordered the kale Caesar salad, chicken salad sandwich, and macaroni and cheese. The Mac and cheese was a 1 on a scale of 1-5. Those onions ruined it for me. I'm not used to that. The kale Caesar salad was a 4 for me. I opted to add the anchovies but I'll pass next time. They're just too fishy for me, and I call myself a seafood lover. I also should have asked for them to keep the croutons out of it. The thing is, I hate croutons, but these were manageable because they softened. Croutons add too much crunch to salads in my opinion, buuut overall it was just too many in there for me. So that's my bad. I got the last chicken salad sandwich and it was pretty good. I can tell it's popular based on it being the last one, and i like the leafy greens inside of it. Overall I'd give Greens & Grains a 3.5, but I am interested in trying their vegan curry. Also, the service was pleasant.

    G&G half salad
    Veronica L.

    Healthy salad place - great for lunch. You can build your own custom salad or choose from their menu. I got the G&G House salad which has beets and pickled onions. They also have ready made pasta and chicken salad and rotisserie chicken. Wish the line moved faster but the salads are made to order so that means it takes longer. Enjoyed the fresh ingredients and $11.50 was a good price for the half salad which was more than enough for lunch.

    Eunice C.

    Food was fine until I found rocks in it.. :( I ordered a G&G House salad, which was great. But a few bites in, my teeth started crunching against something. I figured maybe it's salt or extra hard lentils? So I spat out that mouthful and kept eating. Then halfway through, I ran into these two bits of rocks, and I was kind of mildly horrified. They're definitely grains of rock or sand, and they almost chipped my back teeth. I ended up throwing the rest away. I know that sometimes grit gets into ingredients but this is too much.

    Chicken Salad Sandwich

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    2 months ago

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    8 months ago

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    11 months ago

    Great variety of yummy fresh salads you can customize. We love their rotisserie chicken and chicken salad sandwich.

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    3 years ago

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    2 years ago

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    1 year ago

    Went here for a quick bite with a coworker. I got the chicken salad sandwich and she got the Greek salad. Both were very good and fresh!

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    6 years ago

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    2 years ago

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    1 year ago

    Food lacks flavor , hummus was bland and the greens seemed aged bruised looking . small portions for the high price. Service was average

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    1 year ago

    The pasta salad is really good and the butternut squash soup is outstanding. Everyone was really nice and helpful.

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    3 years ago

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    2 years ago

    Yummy salads! My fave is the G&G house salad. Quick & efficient service. A lunchtime favorite!

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    Page 1 of 6

    Ask the Community - Greens & Grains

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    Zoodle Hot Bar

    Zoodle Hot Bar

    4.3
    (4 reviews)
    1.0 mi

    For those of us in need of pasta substitutes, we've been left with the concept of zucchini…read morespiral-cut to simulate spaghetti noodles. This is usually a homemade concoction once you buy one of those hand-cranking spiralizers, which I'm guessing had a significant sales bump during the depths of the pandemic. It's rare you can find it sold as a restaurant entree, though I had it once at Emmy's Spaghetti Shack and it was pretty good (review: https://bit.ly/3vR5N13). That's why I gave this virtual business a shot via a DoorDash delivery. I was worried it would be a mushy wet mess by the time it made it to my house. But no, it was expectedly wet but preserved quite well. I ordered the $15.90 Chicken Pesto Zoodle which featured their housemade pesto, cherry tomatoes, and a generous amount of diced chicken (photo: https://bit.ly/3kOMXS0). It worked. Just for contrast, I also went for the $7.90 Fried Cauliflower for the crunch and the spicy dipping sauce (photo: https://bit.ly/38YqqiI). If this place makes the move from virtual to mortar, I'd give it a try. Gee, I hope my spiralizer doesn't collect dust. FOOD - 4 stars...zoodles you don't have to make yourself AMBIANCE - n/a...it's a virtual business SERVICE - 4 stars...not the mushy mess it could've been TOTAL - 4 stars...non-pasta pasta RELATED - Exploring Oakland? Here's a collection of places I've visited and reviewed: https://bit.ly/2ObVcpQ

    Zoodle Hot Bar can be described as a health food restaurant. It features menu items that uses…read moreveggie noodles to replace traditional pasta. This restaurant is actually a cloud kitchen inside the Oakland Food Hall (aka Jingletown Eats) in East Oakland. The other day, I ordered Ground Beef Marinara Zoodle thru the Seamless app. The meal arrived promptly and still hot. However, the soft fiber food container was damp and was leaking a little. But the food looked good, as you can see in my photos. Good amount of beef on top of Zucchini spaghetti. How did it taste? The sauce tastes good. I miss the creamy texture of real spaghetti. Also, the sauce is watery. To be gluten free, I think you can still add more cheese and thicker tomato sauce. Maybe the problem is the veggie noodles don't soak up the extra liquid, and you end up with a pool of watery sauce. Ground Beef Marinara Zoodle, $15.90 Anyway, I like the concept, it fits my dietary needs. I will try other dishes.

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    Logo on bag
    Logo on bag
    Montage of images from Zoodle Hot Bar
    Montage of images from Zoodle Hot Bar
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    Almond & Oak

    Almond & Oak

    4.4
    (434 reviews)
    3.2 mi
    $$

    I'm not sure if I was just extremely craving brunch after a long night out the day before but I…read moreloved this place! I would highly recommend making a reservation if you can as it can get packed. We got lucky and called in a few hours before for our large party of 10 and another party had cancelled. It's a very open space with a modern rustic atmosphere. Our server was very accommodating and checked in frequently to make sure we had everything we needed. We ended up getting bottles of champagne for the mimosas at the table before settling in and ordering our individual meals. I ended up ordering the chive scrambled eggs. The eggs were scrambled to perfection and that bacon??? Just the right amount of crisp. I almost ordered extra because it was that good. Also, do NOT sleep on their housemade hot sauce. I put it on my eggs and it gave it the extra kick I needed because I love spicy food. I also ordered the french toast to split with my friend for a little sweet treat to go with my savory meal. I didn't enjoy this as much but mostly because it's a different take on french toast and I was craving a classic version. Still good but just know that it might not be what you expect. When I'm in Oakland again, I'll definitely need to circle this one back or even check out their lunch or dinner menu.

    Came here for lunch with a friend at 1 PM on a Saturday. We came 15 minutes late after our…read morereservation because of parking and they were understanding of it. As soon as you walk in, you're hit with the smell of a campfire from the oven. The restaurant is absolutely gorgeous with an Art Deco design. The ambiance is cozy but elevated. Benedict (buttermilk biscuit, dungeness crab cakes, marinated swiss chard & beet greens, herbed hollandaise, poached eggs & mixed greens): I'm not a huge benedict person because they can feel heavy, but this one was fantastic. I loved the textures and flavors of the crab cakes pairing with the greens and vegetables. It felt balanced and not too creamy or exhausting to eat. It definitely stands out from the run-of-the-mill brunch benedict. Vegetable Hash (roasted sweet potatoes, garnet yams, sunchokes, cauliflower, cremini mushrooms, celery root & onion, savoy spinach & poached eggs): This was also delicious and also set itself apart from the standard brunch hash. I loved the different vegetables in it besides being just potatoes and onions. The mushrooms and root vegetables worked really well together. Everything was well-seasoned. I'm glad we ended up choosing these dishes even though neither were my original top choices (I decided on the menu with my friend). It made me feel like you can choose anything and it'd be a banger. We were quite full from these dishes, and we forget we also ordered beignets to come out last. They were fluffy and mostly air (but not in a bad way). The service throughout the meal was good. We were checked on from time-to-time and our waters were refilled, although I wish the water glasses were a little bigger. One small thing to note was that we were given the check while we were still eating, even though the restaurant was still seating people despite it being close to closing time. Unsure if/why we were rushed like this. Overall, this was a memorable brunch spots I've been to in the Bay (dare I say one of the best?). We left smelling like a campfire. I would recommend it.

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    Almond & Oak
    Baked strawberry rhubarb French toast
    Baked strawberry rhubarb French toast
    Eggs Benedict

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    Wahpepah’s Kitchen

    Wahpepah’s Kitchen

    4.7
    (302 reviews)
    1.0 mi
    $$

    Coming here for a casual lunch was a great opportunity to experience the flavors of native American…read morefoods. Located in the Fruitvale area right next to the BART station, you will need to be mindful of where you park. Since we were here on a Sunday afternoon we were able to utilize the BART lot for free. The interior is bright, simple and open space with several tables. We chose to dine outside under the giant tree covered patio. It's a nice relaxing space, and the owners do a good job of keeping the panhandlers from bothering the diners. The girls running the store on this Sunday were super sweet, attentive and helpful throughout our stay. The four of us shared several dishes and all were really quite good. Everything was very fresh and well prepared. Know before you go... Wahpepah's Kitchen specializes in true native American cuisine. The food is simply prepared, fresh and local which means the menu may change depending upon what is available locally as the seasons change. I love that aspect, and their commitment to sourcing fresh local products. Of all the items we ordered, I personally loved the bison frybread and bison tacos (meat eater here), the mushroom and pumpkin seed mole and the Three Sisters veggie bowl were also great.

    Small shop but gets crowded fast! We had reservations, so we were good to go! :-)…read more Every single thing we ordered was delicious. We tried: Hibiscus Tacos Bison Meatballs (A personal favorite!) Kickapoo Bison Chili Hibiscus & Corn Silk Tea (So refreshing!) Interestingly, the meal reminded me of flavors from different parts of the world--it's amazing how cooking styles diffuse globally. The frybread has strong similarities to a Cantonese fried dough called ham chim peng (sometimes served plain like this, or stuffed with red or sweet lotus paste). The bison chili also vaguely reminded me of a hearty minestrone soup, albeit with a richer tomato base. Our absolute standouts were the meatballs and the corn silk tea. Definitely a spot worth checking out, just make sure to book ahead! Service was good.

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    Inside restaurant
    Inside restaurant
    Methtekomini - Acorn Crêpe ($20)
    Methtekomini - Acorn Crêpe ($20)
    Miisiikwaa Nepoopii - Bison Stew ($24)

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    Miisiikwaa Nepoopii - Bison Stew ($24)
    Plant B

    Plant B

    4.7
    (3 reviews)
    1.0 mi

    Plant B is a cloud/shared kitchen at the Oakland Food Hall, and is part of "The Absolute Brands."…read more The menu includes burgers and hotdogs using plant-based proteins, fries and onion rings, and drinks. Using the Seamless App, I ordered the Impossible Burger and an order of Tater Tots. Plant B's Impossible Burger is actually pretty good, Grade (4/5). It has a nice balance of flavors and spice. I'm guessing veggie burgers have come a long way since I first tried them 15 yrs ago. Most important, the Impossible Burger doesn't try to be something it's not, it doesn't try to pretend it's red meat. It just tastes good. However, it's a small hamburger. The patty is probably close to a "10:1" patty....aka "10 to 1." That means it takes 10 precooked meat patties to equal 1-lb. Example: a Big Mac uses 10:1 patties. Tater Tots, Grade (4/5). Travels well for delivery. Generous serving. Crispy and soft inside. So, a good meal from a cloud kitchen inside the Oakland Food Hall. Cloud Kitchens have no dining room, and are for delivery or pickup only. Order thru apps or website. Would I order again? Yes, maybe try something else. It's cool to try new concepts in foods.

    Oh. Emm. Geeeeeee. How have I not discovered this before! I got the Spicy Basil burger with a side…read moreof tots with the house sauce. SO DELICIOUS! Perfect sizing. If you are veggie or vegan you have to check this place out! Ps. The side sauce selection is above par!

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    Plant B, Logo of authenticity
    Plant B, Logo of authenticity
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    Toasty's Breakfast Burritos

    Toasty's Breakfast Burritos

    1.9
    (41 reviews)
    1.0 mi

    Toasty's Breakfast Burritos is a ghost kitchen* at the Oakland Food Hall in East Oakland. Their…read moremenu mainly offers: Breakfast Burritos, Bagels and Tots, and drinks. Everything is either delivery or pickup. No table service or dine-in. DoorDash (DD) was offering a promo to try this restaurant, so I decided to place an order. In the morning I ordered: Spicy Chorizo Breakfast Burrito and an order of Tater Tots. The delivery arrived in a reasonable time, with a short delay at the pickup. How was the food? Nothing special Tater Tots, (3/5): Not very crispy or hot. Tiny ketchup cup. Microwaved? Doesn't seem fresh from a fryer. Chorizo Burrito, (3/5): Big 21-oz burrito for $9.99. Not a bad price for such a heavy burrito. You can make 2 meals out of it. Yes, it has spicy chorizo, eggs, taters, and cheese. But if you want more add-ons, you have to pay more. Otherwise, it's just a regular breakfast burrito. Overall, a good burrito. 3-Stars. ----------------------------------------------------- * What's a ghost kitchen? A ghost kitchen is a restaurant with no dining room, and in this case....no front counter. Everything is pickup or delivery. Sales are done thru apps or a website. Don't go to the address looking for a real restaurant. It's the Oakland Food Hall.

    NEVER AGAIN. I gave "Toasty" several chances, and he was never able to fulfill even the simplest…read moreorders. Missed items, no salsa or hot sauce provided, no paper plates or condiments provided, and the food was crappy. I really hoped that I would stumble upon some decent food and competent service here, but I was tragically mistaken. The definition of insanity is doing the same thing over and over again, and expecting a different outcome. I guess I was insane for a little while with this business; no longer. I won't be back. And to all of you reading this, I strongly encourage you to STAY AWAY.

    Photos
    The world's tiniest burrito that I paid extra for
    The world's tiniest burrito that I paid extra for
    Cold cheese throw this in the garbage.
    Cold cheese throw this in the garbage.
    Disgusting burrito cold tortilla

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    Disgusting burrito cold tortilla
    Spinning Bones

    Spinning Bones

    4.2
    (430 reviews)
    0.6 mi
    $$

    On a lively staycation with family visiting from New York we took them to Spinning Bones, which is…read moreso close to where we live and known for amazing food. We sat outside in their parklet and had the most amazing array of food. I had the salmon salad, which was so fresh, and tasted the rainbow rice and was blown away by the corn fritters. The staff at Spinning Bones were friendly, attentive, and helpful. Highly recommend this place for any meal really!

    Been here for a few Father's days cuz my husband loves this place. So far in our visits we've…read moretried: corn fritters, beet salad, St. Louis pork ribs, Trip's Triple, Tsukune Sando, Fried Chicken Sando, Pork Roti, and many of the speciality sodas like POG etc. It's been a solid 5 star place so far, we've only come for special occasions. However last Thur we came for dinner and brought some friends who were excited to try this place for the first time. Beet salad: 5/5 Ribs: 5/5, coleslaw: 1/5 why is the coleslaw not good? It's very soggy and wet and taste old, not crisp and refreshing as it should be... Pls improve the recipe for this... Our to-go order was close to $40, for some ribs and coleslaw, coleslaw did not eat Chicken Sando: 4.5/5 Pork Roti: 3/5 good flavor but pork was chewy and fatty Corn fritters: 4.5/5 Trips Triple: Tri-tip was good 5/5, but not a fan of the chicken 1/5, pork shoulder ok 2/5 would only order the tri-tip again from this combo Service was fine and ambiance cool

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    Interior of restaurant
    Interior of restaurant
    Beet Salad
    Beet Salad
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    Tsukune Sando
    Ceron Kitchen

    Ceron Kitchen

    4.0
    (583 reviews)
    2.1 mi
    $$$
    Fine dining
    Free parking

    This gem of a place has been here for over four years, and we've finally tried it out. We wasted…read moretime since we felt it was far from us, but it was just laziness. Shane on us. Don't be like us and wait since this place is a fine dining haven! From the ambience to the design of the restaurant to the excellent customer service to the spectacular food & drinks, it seemed everything was on point. Here's what we ordered: Crab and avocado Wedge salad Pork chop Duck breast We look forward to our next dining experience!

    Our experience at Ceron Kitchen (CR) was mediocre overall. The standout feature of the experience…read morewas waiting staff who were all patient, attentive, courteous and friendly while remaining professional. Unfortunately, the food was not more than OK. My partner ordered the chicken breast that came with a sort gravy on top with a side potato purée. I ordered the filet mignon with potato purée that was loaded with bacon, chives, sour cream and blue cheese. Both of our orders came with a sparse selection of 3-4 stalks of asparagus that had some yellowish color. It didn't have the freshest taste. My filet mignon was rather small in size, not much flavor and the potato puree could be something better when made at home (I.e. nothing outstanding). The calamari and gnocchi appetizers were OK but not more elevated than what we could get at a conventional diner. The presentation was somewhat reminiscent of cafeteria food. We were disappointed though still finished our meal. The atmosphere at CK is lit just right for romance without being too dark, completely clean, relaxed yet unsurprisingly quite empty for a Saturday night. The value of the meal was not reflective of the high rating that attracted us to CK in the first place. We likely will pay what we did for a better overall dinner experience elsewhere and consider trying out CK for brunch.

    Photos
    Bar area
    Bar area
    Crab and avocado
    Crab and avocado
    3/9/24 Interior, getting ready for a big party!

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    3/9/24 Interior, getting ready for a big party!

    Greens & Grains - newamerican - Updated August 2026

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