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    Rapitis Kiriakos

    3.1 (170 reviews)
    Open 10:00 am - 10:00 pm

    Rapitis Kiriakos Photos

    RAPITIS KIRIAKOS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

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    Recommended Reviews - Rapitis Kiriakos

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    Greek salad A++
    Alexa B.

    If you are looking for an authentic, no frills, high quality Greek place you MUST go here. I've been eating here for years now and their quality continues to be more than amazing. On top of the great food, the service is impeccable. Food is prepared quickly and staff is so friendly! The owners are definitely from Greece so they clearly know how to make Greek food. My favorites: Lamb Gyro, Spanakopita, and Greek salad. Great portions and great prices. Seriously just go and try this place, you can thank me later!

    Grilled swordfish. Good size. Too greasy both fish and veggies r even more. 5* for the size. 2* for too much oil (extra virgin hopefully)
    Anna W.

    The pros are: - Delivered right on time - Fish filet size was good! That is all. Well. Let me get you cons: - Grilled swordfish entree for $24. So greasy. I had to squeeze the whole lime to dissolve that fat a little. Hopefully, it was an extra virgin olive oil, which I doubt. - The side of veggies was, even more, greasy -- buttery. - I asked to keep the honey mustard dressing on a side for the tossed salad since I never tried their dressing before. They poured it all over the salad. I had to rinse my salad to eat it. And nothing to say about the veggie burger. My fiance said It was average. I'm glad there is a Greek place on Long Island that is not super expensive, delivers through the late hours. But I'm not sure if I'd recommend it to a friend who eats clean as me. Mediterranean (Greek) dishes are much cleaner compare to what we experienced tonight with the Greek Corner. Also, If I would knew when ordering I'd ask for the utensils, napkins, and ketchup for fries. Obviousely It's not provided before you ask.

    This is supposed to be hummus?
    Camille E.

    Where to begin? Oh, yes...WORST.GREEK.FOOD.EVER. I honestly can't describe in enough detail how bad this food was, but I'll try. I ordered chicken solvaki with rice. The chicken was good but the rice was awful. It was some wierd vegetable rice that reminded me of school lunch in high school. Since when do Greek restaurants not serve basmati rice? It came with a Greek salad that tasted like it was prepared and packaged the day before. The tomatoes were slimy. I also ordered hummus, and it was like nothing I've ever seen it tasted before. It was mustard yellow, chunky and flavorless. Gross. My husband got the lamb with the potatoes and he's satisfied, but I think it's because it's 10pm and he's starving. Never again.

    Sandip B.

    Sign clearly states that Tuesday - Thursday is the buy 2 get 1 free. When u look on the sign for Monday it says buy 1 get 1 free. Nothing about any designated time. When I showed the man at the register he said "mistakes happen". False advertisement and will not be coming here again. Was happy there was a good greek spot next to my shop but didnt know this is how they practice business. STAY AWAY

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    Placed and order only to find out when I showed up they didn't have what I ordered. Not even a phone call. Don't waste your time!

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    Crabtree's Restaurant

    Crabtree's Restaurant

    4.4
    (431 reviews)
    2.2 mi
    $$

    This was our second time dining at Crabtree's since it has changed ownership. Peter,it was a…read morereal winning, positive dining experience ! The food, service and hospitality are first rate. The new hostess and the greeting by Phillipe could not have made us feel any more welcome. We were offered a choice of seating and while we love the look and feel of the back patio it was a bit too cool and breezy out there.... We decided to sit in the front room as it is generally quieter and more low key. There were many larger groups with celebrations and you could see they were all having a good time. Our waiter Luis, came and introduced himself, brought our menus and inquired about water, drinks, etc. We told him we wanted only pumpernickel rolls: they are warm, fresh out of the oven and truly addictive. Our waters and my white Zinfandel arrived shortly thereafter. Our fresh goat cheese salad arrived with the raspberry vinaigrette and as always it was carefully divided. Luis came to check on everything as he and other staff members ( both members who we know through dining here repeatedly over the years) and new additions. Everyone always treats you like family. Very good pacing of the meal.... Nice and leisurely, not rushed but no long breaks between courses. Then our main dishes arrived. My husband had the pappardelle with mixed seafood, no sausage- plentiful and loaded with flavor. I get the shrimp a La Rodos.... 5 very nice sized shrimp with with lots of diced fresh tomatoes and feta cheese, served with my 2 favorite side dishes- mashed potatoes and beets.... All YUMMY and very generous portions. My husband's Stella Artois arrives in a nice cold glass with the main dish, as requested. Luis again checks on everything and then shortly thereafter we get the surprise of the evening. Peter, the new owner stops by and chats with us. It was a pleasure to meet him: we are sure he is very busy running back and forth between his two restaurants. and making sure that everything is going smoothly. We had a lot to talk about. Well, he has a tough act to follow but so far the food, service and hospitality are still 5 star !!! We ended our meal on a high note. A FABULOUS meal has to end on a sweet note. We were offered about 5 or 6 dessert choices. We selected the chocolate mousse cake. A rich, creamy sweet conclusion to a superb meal served by a warm, caring staff. Everyone including Luis, Felipe and the new hostess gave us a fond Farewell on the way out. We eagerly look forward to returning after their vacation at the beginning of August !! Congratulations, Peter, Phillipe and staff !

    I honestly don't understand how this restaurant has so many glowing reviews. My dinner there was a…read morecomplete disappointment from start to finish. While waiting at the bar for a friend to arrive, I was swarmed by fruit flies, which should have been my first warning sign. The pours at the bar were skimpy, but I tried to shake it off once we got our table. The service there was actually friendly, and our server proudly told us the duck was a top seller, so we ordered it along with a salad and a fish dish. Most of what came out of the kitchen was diner quality at best--nothing special, but not offensive. The duck, however, was a disaster. It tasted old and stale, like it had been sitting in a freezer for months before being rushed through a fryer. The meat was fried to a dry, brittle crisp, and the only flavor came from a cloying sweet duck sauce slapped on top. No richness, no tenderness, no redeeming qualities. We absolutely hated our meal and the entire time we spent there. I can't recommend this place to anyone who actually cares about what they eat.

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    Crabtree's Restaurant
    Calamari
    Calamari
    Crabtree's Restaurant

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    Balkh Kabab House Afghan Chai Khana

    Balkh Kabab House Afghan Chai Khana

    4.6
    (35 reviews)
    2.9 mi

    Mom-n-Pop restaurant with delicious Afghan food. We placed an order over the phone for takeout. We…read moreorder the small manto dumplings, a mixed flat samosa appetizer, and four kebab entrees to share. The dumpling dough were similar in flavor and texture to pelmeni but were flatter like ravioli. They were smothered in sauce. Samosas were thin and crispy. I preferred the manto, but both are good picks depending on what you're looking for. For kebabs, I tried the lamb, ground beef, and chicken. One of the mixed plates also came with a lamb shank. All of the meat was well seasoned and flavorful. Most pieces were juicy. I wouldn't have categorized any bites as dry, but some bites were juicier than others. The entrees were platted over basmati rice with carrots and raisins. They came with a white sauce, a green sauce, and a red sauce. Green and red sauce were mildly spicy. Also some simple salad with the entrees. They have a lot of seating indoors and seemed to be hosting a small party when I arrived for pick up.

    "Are those flies or raisins?", is something I kept asking myself while eating here…read more.. The whole experience eating at this restaurant was just, odd. On yelp, there were no inside pictures, so I wasn't entirely prepared. I see lots of take out, and indeed it looks like there is plenty of it as there is a take out counter and a few people were walking in/out during our meal. The entire rest of the place looked like a small wedding and party venue. I wouldn't call it sparkling clean, however. Many things were crossed out on the menu with a sharpie "X". Quail, Chicken Biryani, just to name a few. No matter, we were quite happy with two different kebabs and the distinct afgani rice. The food was overall good, I found the lamb a little sweet, but it wasn't fatty. The chicken was certainly the better meat. The fresh sauces provided on the side were tasty and helpful after the generous portion of rice started getting repetitive. I also enjoyed the full pot of black tea with cardamom. One person working alone filling orders and waiting our table meant it was one of the longest meals I've hard in a while. He was kind, and was indeed working hard.... but that didn't make up for the flies. Dear lord, the flies. The bug zapper was a constant interruption in the background of our conversation. Dead flies were scattered on the windowsill and a half alive fly squirmed by my foot. While eating, I examined every raisin as carefully as a gemologist inspects a diamond.. because you never know. My overall rating would have probably been higher if I didn't eat in. Your mileage may vary.

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    Balkh Kabab House Afghan Chai Khana
    Balkh Kabab House Afghan Chai Khana
    Balkh Kabab House Afghan Chai Khana

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    Rapitis Kiriakos - greek - Updated August 2026

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