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    Great American Ranch

    2.8 (93 reviews)
    Open 11:00 am - 2:00 AM (Next day)
    Updated 2 weeks ago

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    I only ate the omlette, which was cooked properly.  Get sandwich and fries...not...breakfast food.
    Michelle Rene E.

    ur server was excellent.l; but, our food was inexcusable and horrible! Don't go for Brunch!! 1. Steaks were ordered Medium; and, ALL steaks were well done. 2. Pancakes were cold; and, sent back to the kitchen to be microwaved. 3. Bacon was undercooked and not eaten. 4. Home fries were gummy - gross. I will not visit this restaurant for a long time. Hopefully, they will invest in a qualified cook for Sunday brunch.

    Happy hour

    The food here is really good. The portion size is more than enough to fill you up. The service is perfect. The ambiance is western. It is a bar for both the younger and older crowd, inside it is a chill environment. The bartender I met is very friendly. The Bison Burger is phenomenal! It was cooked to perfection and pretty big. The photos are below. If you go between 3pm and 6pm it is happy hour Mon-Fri. There are a lot of items half priced during this time.

    Pam W.

    So much fun! We were heading to GAR for a friend's surprise birthday party. I am not a bar kind of person, but I am all about my friends so was happy to go. This is a bar with two different sections. One is a western bar complete with a mechanical bull. We were in the band section with a band playing 90s music. It was so much fun! We danced a ton and had adult beverages that were expertly crafted. The bartenders were totally professional. If I was a bat person? I'd be here every weekend What a fun place.

    Crab, spinach, artichoke dip had a ton of crab but lacked flavor
    Emily M.

    Southside is in dire need of a unique dining establishment that doesn't attract saloon style debauchery, unfortunately, things aren't looking too good for GAR. There are many positive things about the place that just need to become the focus of the restaurant. The staff is great! They are personable and attentive. They are accommodating to order changes and very polite and genuinely apologetic for a slow kitchen. The food was good and they have a good craft beer selection. They have a nice happy hour as well, so I think they'll be around for a little while for specials alone. The place hyped up the food and drinks, and has potential to bring in a crowd that appreciates craft cocktails and good food. Unfortunately your experience is much more of a theme place that will most likely end up like a South beach or Daisy Dukes (quick sandwiches and buckets of BudLight). From the forced uniform of cowboys/cowgirls and the "Howdy y'all" when you walk in the door, the theme may ultimately be the downfall of the place.

    Mostly potato, peppers, onions, and weird cubes of unrecognizable meat that tastes nothing like corned beef.
    Andrew D.

    There is minimal oversight in the kitchen, evidenced by the following four examples: 1. Biscuits with sausage gravy tasted good, but was ruined by biting down on a hard seed, looked like it was from an orange. Thanks guys! 2. Eggs had shell cooked into the egg itself. 3. Corned beef hash was basically frozen "Potatoes O'Brian" (cubes of potato /w peppers and onions) with cubes of bland and firm meatstuff. Dish had to have been created by a guy who obviously hates corned beef hash or has no earthly idea what the heck it's supposed to taste like. "Homemade" my foot. Adding a frozen bag of potatoes, peppers, and onions to a weird meat thing is lazy. Worse, the dish is mostly potatoes. You guys must he making a killing, offsetting your food cost. Photo attached. 4. Cheese grits had a fly. Photo attached. Right on top. Still boxed and served. Frankly, it's a bummer. CHECK PLEASE!

    Half rack ribs and fries.
    Stephanie P.

    A pretty laid back atmosphere. Waiter was very nice and attentive. I went with a group of friends , first time there. I ordered mozzarella sticks which were super yummy, really enjoyed those and would go back to order them again. Half rack ribs was good and tender. Someone got the dry rub chicken wings but it didn't have much flavor, it was juicy but just not much flavor. Chicken tenders are huge, looks like they use chicken breasts which is awesome especially for the price however everyone's tenders came out a little burnt or tasted a little burnt. I enjoyed my food though. My friend said usually the tenders are pretty good, so maybe it was just an off day.

    Danielle E.

    Love Love Love Great American Ranch!!!!! So happy we discovered this gem!!!! We have been coming here weekly and I realized I have not yet made a review!!! Fabulous atmosphere and great food!! Most importantly (for me) KID FRIENDLY!!!!!! Staff is super friendly and fast! Always willing to let me little one "ride the bull" it honestly makes his whole day! The tractor is just like a playground for him as well. Always love a place that can distract the toddler. ;) Thank you for being amazing!!!! Plan to keep coming weekly (at least)

    One syrup for 3 plates?!?

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    Great American Ranch - tradamerican - Updated May 2026

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