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    Govindas

    4.1 (55 reviews)
    InexpensiveVegetarian, Vegan
    Closed 12:00 pm - 9:00 PM

    Govindas Photos

    GOVINDAS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

    Recommended Reviews - Govindas

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    large plate
    Tally Y.

    Our first dinner in Dublin, made wonderful by the huge portions and cheap price. From what I could tell there are a few options in plate size: large (which is a gigantic plate seriously), regular, and small. We were starving so opted for the large plate which was about €15 but totally worth it. They pile the plate high with a bit of all the dishes offered. We ended up with basically a mountain of food! Everything was really delicious. The pasta dish that night was a bit crunchy in spots but I will attribute that to coming here an hour before closing. I really loved the squash and potatoes with the tofu in tomato sauce. Completely vegetarian yet very filling. We were barely able to finish the large plate despite being so hungry. Next time I would definitely get the regular size.

    The good counter at lunchtime.
    Peter M.

    V tasty veggie food. Get a small, medium or large plate. Today I wasn't so hungry so I got a small plate and boy do they stack it up so high they have to put another plate underneath. I love that attitude. Haven't tried their deserts but they look great.

    Jo M.

    I zombied my way into Govindas after a very zen meditation experience in the studios above the restaurant. You can always count on Govindas worldwide for cheap, healthy vegetarian options offered in feast-like quantities. Unfortunately my most recent experience was a little below expectations... I ordered samosas. They didn't have any. What?? So instead I opted for a grilled cheese and fried potato dish (tasted good so no drama about the lack of samosas). Then I ordered a homemade lemonade.. they didn't have any. Instead I was offered a very interesting concoction called 'Kombucha'. This is a must try. It's a carbonated herbal tea drink which contains fermented Kombucha cultures, which apparently have a harmonising effect on the body and soul. The label on the drink boasts that Kombucha was discovered during the Qin dynasty (221BC) and has been a part of the Asian Zen philosophy of life ever since. Good thing I tried it. The rest of my Govindas experience floated by in a trance-like state, but I'm not sure whether that can be attributed to the Kombucha potion or the meditation experience. Through my semi-conscious haze I happened to observe an annoying number of fruit flies buzzing around the room (but I think that's more to do with the weather than Govindas' cleanliness standards) and also that a disproportionately large section of the restaurant's clientele was comprised of good-looking males. Ooh! So I guess my Govindas experience could be considered a lesson in Hare Krishna philosophy - go with the flow, accept what comes your way and embrace it wholeheartedly... pity none of those good-looking men came my way ;-)

    Main entrance
    Juan R.

    One of the cheapest restaurants in Dublin city centre. Go for the "small plate" and try a little bit of everything. Most of the food is quite good and tasty (is nothing to get crazy about but vegetarian food can be a little boring) and the value for your money is amazing. Very much recommended if you feel very hungry and want to go for something healthier than average.

    Shepherd's pie, tofu chicken, baked potatoes, chickpeas, crispy tofu and a lot of love

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    13 years ago

    Honestly the only good, cheap, delicious veggie food in Dublin. I don't know how I would have made it through Dublin without this place.

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    9 years ago

    Good food very filling was not a huge fan of the tofu but apart from that great. Very quick eat.

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    Govindas Reviews in Other Languages

    Review Highlights - Govindas

    I usually just order a small plate and ask for everything vegan, plus salads (all for €5.

    Mentioned in 16 reviews

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    The Cedar Tree - Spiced Potatoes

    The Cedar Tree

    (123 reviews)

    €€

    South Inner City

    Absolutely deliciously authentic! As someone who's extremely particular about traditional Easter…read moredishes and Mediterranean flavors, I was genuinely impressed. Every bite tasted like it came straight from a cherished family recipe. This cozy, family-run restaurant radiates warmth and hospitality from the moment you walk in -- you instantly feel like part of the family. The hummus and baba ghanoush are out of this world: creamy, fresh, and full of flavor. The shawarma was perfectly seasoned and tender, and the Lebanese potatoes were crisped to perfection with just the right touch of garlic and spice. We finished with strong, fragrant Lebanese coffee and flaky, melt-in-your-mouth baklava -- the perfect ending to a fantastic meal. Every dish was clearly made with love and attention to detail. It's the kind of hidden gem you feel lucky to discover. Tucked away in Dublin, this place deserves far more attention. And as if the food weren't reason enough to fall in love, the lovely lady proprietor is warm, welcoming -- and a Metallica fan! Seriously, how cool is that? Highly, highly recommend!

    Stopped in at Cedar Tree for dinner and absolutely loved the vibe. It's super welcoming and the…read morebeautiful mosaic tiles on the walls really make the place feel special. I went with the chicken mansef for my main course and it was seriously good. The chicken was tender, and the rice was perfect, but the best part was definitely the texture and flavor burst from the pomegranate seeds scattered on top. That little bit of sweet and sour pop really made the dish stand out. Excellent food, a gorgeous atmosphere, and friendly service.

    Platform 61

    Platform 61

    (36 reviews)

    €€

    South Inner City

    On our last day in Dublin, we had an early dinner at Platform 61, which we discovered through Yelp…read more-- so not quite a best-kept secret, but certainly a terrific hangout on South William Street. Usually, the dining room comprises an underground hideaway that is quite sleek and intimate. However, due to the lockdown measures, we had to do outdoor seating directly on William Street while we were there. The experience was still beautiful, thanks to the surrounding scenery. The cocktails were grand between the P61 Signature Cocktail and the Hugo -- both prosecco-based cocktails. The former was delicious between the peach puree and prosecco, while the latter was a little more tart with the elderflower cordial. For dinner, we kicked things off with gluten-free bread with a trio of dips that were quite tasty. The Tortellini I ordered was exquisite and scrumptious with how it was prepared between the goat cheese, asparagus, red onion, wilted spinach, cream sauce, and bacon. I applauded this lovely dish with the last bite. I devoured the warm almond flour brownie for dessert, served with chocolate sauce and gelato, which my wife could also enjoy since the dish was gluten-free. Overall, Platform 61 was a great way to conclude our second Irish journey. We will return, especially to enjoy the underground dining area.

    If you are visiting Dublin or new to the area, Platform 61 is a MUST! Our entire group absolutely…read moreloved everything we ordered (gnocchi, pesto pasta, risotto, cheese board, pork belly) and everyone agreed it was some of the best food we had on the entire trip! The ambiance is very nice as well, romantic but also good for a fun night out with friends. 10/10 recommend adding this to your itinerary for dinner!

    Sova Food Vegan Butcher

    Sova Food Vegan Butcher

    (45 reviews)

    €€€

    Harcourt

    Blown away, this might be the best food I've ever had. My…read moremom got the chia cheeseburger, my dad got the potato gnocchi and I got the tempeh cesar salad and we all shared (there was an abundance of food, perfect portion sizes). I highly recommend you visit, I can't wait to go back!

    My partner and I were recently in Dublin, and when we were planning ahead of time, I wasn't sure…read morehow many vegan options would be available. Fortunately, it turned out there was ample to choose from, including Sova Vegan Butcher (a quick walk from our hotel, near the Iveagh Gardens). Sova Vegan Butcher is a slightly higher dining experience than most of what you'll find in Dublin. This doesn't mean that you need to get too dressy, but rather that the presentation is a higher game (and dishes are a little higher in cost). We made reservations when we first arrived on recommendation from a couple sources we looked into. Our last day in Dublin, we headed to the restaurant and were seated on the second floor. Their space is about average size for Dublin, and they were busy but with pretty regular turn over in tables. Seeing a caesar salad was available, I of course had to try that as one of our shared dishes. We also got the soya schnitzels, and the split pea soup for a starter. The soup was good, but about your standard flavor profile. However, the caesar salad was excellent. It had a really large portion of avocado, tempeh rounds, and a good rendition on the dressing. The soya schnitzels were quite good as well. They were served with a duchess potato and delicious tartare sauce. While we were quite full from all of this, we decided to treat ourselves to dessert (it being our last night out in Dublin). That night, the dessert was a cheesecake with strawberries and blueberries, served in a cute mason jar. It wasn't the best cheesecake I've had, but I appreciated the presentation that went into it. Would definitely recommend Sova for someone traveling through Dublin, especially if you're getting tired of some of the standard (burger-type) vegan fare you'll often find elsewhere.

    Govindas - vegetarian - Updated May 2026

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