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Goodway Coffee Shop

3.9 (24 reviews)
Closed • 6:00 am - 4:00 pm

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GOODWAY COFFEE SHOP ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids

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As u can see NO FOAM , not even on the inner layer , cause the steps of a colada wasn't respected .

I visited this establishment specifically to order a traditional Cuban colada. Before purchasing, I spoke directly with the owner and asked if they made authentic Cuban coladas. He confidently confirmed that they did. I then specifically asked whether they prepared it with espuma (the sweet foam created by whipping the first drops of espresso with sugar), which is the defining characteristic of a proper Cuban colada. Once again, he assured me that they did. Unfortunately, what I received was not a colada. The employee prepared what was essentially black coffee with sugar added afterward. There was no espuma, no proper preparation process, and very little sugar, leaving the coffee noticeably bitter. After tasting it, I remained at the counter because I knew immediately that this was not what I had ordered. The owner noticed I was still waiting and asked what was wrong. I explained that the drink was not a colada and that it lacked the proper preparation. Rather than acknowledging the issue, he began explaining that his family previously owned the business and now he runs it. When I asked whether he was Cuban, because I was genuinely surprised by his understanding of such a basic Cuban coffee preparation, he responded that it doesn't matter whether sugar is added before or after because "it's the same thing." It is not the same thing. Anyone familiar with Cuban coffee knows that a colada is not simply coffee with sugar. The espuma is created by whipping sugar with the first concentrated drops of espresso before combining it with the remaining coffee. This process creates the signature flavor, texture, and presentation that distinguish a Cuban colada from ordinary sweetened coffee. What disappointed me most was not the poorly prepared drink--it was being told that an incorrectly made coffee was somehow the authentic version. If a business advertises Cuban coffee and claims to serve coladas, the staff and ownership should understand the basic preparation of one of the most iconic beverages in Cuban culture. For anyone unfamiliar with the proper process: 1. Brew strong Cuban espresso. 2. Pour the first few drops of espresso into a cup containing sugar. 3. Vigorously whip the sugar and espresso together until a light caramel-colored espuma forms. 4. Slowly add the remaining espresso while preserving the foam. 5. Serve as a colada. What I received was simply coffee with sugar added afterward and presented as a colada. Those are not the same thing. If you're looking for an authentic Cuban colada prepared traditionally, this was not my experience. Plus I added a second reference for you sir , A colada is a traditional, large-format Cuban espresso designed for sharing. It is made by brewing dark-roast espresso directly into a small amount of sugar, creating a thick, caramel-colored sweet foam called espuma. Served in a large cup with small plastic thimbles, it is meant to be passed around and sipped as quick shots.Follow these steps to make a traditional colada:What You'll NeedEspresso Maker: A standard Moka pot (cafetera)Coffee: Finely ground dark-roast coffee (e.g., Café Bustelo, La Llave)Sugar: 1 to 3 tablespoons of granulated white sugar or brown sugar (to taste)Equipment: A small mixing pitcher, a spoon, and a stack of small demitasse or plastic thimble cupsStep-by-Step InstructionsBrew the Coffee: Fill the bottom chamber of your Moka pot with water, just below the safety valve. Fill the metal funnel with your coffee grounds, leveling them off gently without over-packing. Screw the top on tightly and place it on the stove over medium heat.Prepare the Sugar: While the coffee is heating, add your sugar into a separate, heat-safe cup or metal pitcher.Catch the First Drops: Watch the top chamber of your Moka pot closely. As soon as the very first, thick, dark drops of coffee begin to emerge, pour about 1 teaspoon of this concentrated liquid directly into your sugar.Whip the Espuma: Vigorously whisk or beat the sugar and coffee drops together with a spoon for about 1 to 2 minutes. Keep whisking until it transforms into a pale, thick, peanut-butter-like paste.Combine: Once the rest of the coffee has finished brewing, remove the Moka pot from the heat. Slowly pour the hot coffee into your whipped sugar paste while stirring gently. The sweet foam (espuma) will rise to the top.How to ServePour the colada into your small sharing cups, leaving a nice layer of the sweet foam at the top of each serving.

Cuban cafe
Sarah V.

Delicious Cuban coffee! Very fast service and pleasant atmosphere! Highly recommended!

I needed a pick me up
Mica L.

Good local Cuban spot. I love the breakfast, pastelitos, & coffee here. It's family owned & operated. Everyone is really nice, & the food is freshly prepared daily. Highly reccomended if you're in the Miami shores/north Miami area.

Menu

I was recommended Goodway Coffee Shop from a friend. It's a mom and pop shop and it's always busy when I come. I definitely recommend calling in your order. Their cafe con leche and tostados are authentic. The owners are hustlers and very nice people. They remember everyone's order! I can't recommend this place enough! Keep up the good work :)

Tostada, BLT, fresh squeezed orange juice, and cafe con leche

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5 months ago

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26 days ago

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3 months ago

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4 months ago

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4 months ago

Great family owned business, been coming here for about 10 years. I love their Steak sub

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1 year ago

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4 years ago

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2 years ago

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1 year ago

Amazing overall for a quick to go snack. Their croquetas are to die for and the house made pastelitos de queso.

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7 months ago

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3 years ago

The food is very good. The service is also good. Therefore the ambiance is so so cause there no seats for the customer. It's only to go.

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3 years ago

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3 years ago

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9 years ago

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4 years ago

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3 years ago

The place is take out only. The lady attending was nice enough but They served cold coffee...

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9 years ago

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8 years ago

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10 years ago

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8 years ago

Great family run Cuban cafeteria . Everything I've tried is fresh and the service is professional .

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9 years ago

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6 years ago

Great service! Have been going to this place for the past couple of years! The food is amazing! I love the pan con bistec from there!

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6 years ago

this place is the best cuban food in the hood.....the owner the best friendly good attention very clean and tasty food

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7 years ago

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Review Highlights - Goodway Coffee Shop

“Fresh tasty good prices The Cuban sandwich is the best I had .”

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Dulce Tropical - Special Burger

Dulce Tropical

4.6(48 reviews)
2.1 mi

If you haven't stopped by, you should. This place has some amazing food. I kept seeing dishes come…read moreout and everything looked amazing. I ordered a bandeja paisa, and the steak and the egg were perfectly cooked. The pork belly was sliced and not one piece, which is unusual, but I think that is how Venezuelans eat pork belly. It was all great and tasty, one of the best bandeja paisas I have had anywhere. Service was also really good. I walked into an empty restaurant and ordered at the counter without knowing this was a regular table service restaurant. I still got served with a smile. The staff is super nice. I am definitely coming back.

Just had an incredible meal at Dulce Tropical and had to share. Everything was fresh, flavorful,…read moreand perfectly done. The pollo a la plancha was juicy, well-seasoned, and cooked just right. I also ordered the arepas with queso and avocado, and they were amazing -- packed with fresh avocado and plenty of cheese, not skimpy at all. For dessert I had the tres leches, which was rich, moist, and absolutely delicious. I paired it with a mango drink with sugar, which was refreshing and the perfect sweet finish to the meal. I left completely stuffed and honestly it was worth every penny. Great flavors, generous portions, and really satisfying food. If you're craving authentic Latin comfort food done right, this place is definitely worth the visit. Highly recommend!

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Imperial Moto Cafe

4.6(117 reviews)
2.3 mi•Little River
•$$

After a workout down the street at Legacy, my friend and I wanted a chill place to cowork. We…read morepopped into Imperial motto. I love the vibe in here. They have a good amount of indoor and outdoor seating, and the team is friendly. They also have some food offerings - we opted for empanadas. Since that day I returend again and my iced lattee was equally as delish as the first time. They also take in-kind which is awesome. I also love that there is ample parking on the street. Definitely recommend for a solid coffee, or a place to work from for a little. What I liked most about it is that it gave me a welcoming community vibe, which to me is solid if I want to pop in and work from somewhere. I will be back!

Solid stop if you're riding through South Florida. MOTO GP/Adventure biker ambiance, cool helmets…read morefor sale, staff is friendly. The coffee is genuinely good, that's the main draw for me. There's a food tent outside on Sunday slinging breakfast burritos and tacos, also worth grabbing before you roll out. The vibe is a mixed bag. Sometimes you get a steady stream of riders pulling in to grab a coffee, smoothie or a sandwich wrap and show off their bikes, which is the best part of the place, good people-watching if you're into motorcycles. Then there's a whole other crowd of trendy Miami types who show up for the aesthetic. The music doesn't help much either imo, tacky electronica that feels like it's trying too hard to be cool and lure the younger trendy crowd with no bikes, i love electronica, but not the tacky edm mainstream type. Bottom line, go for the coffee, the smoothies, the acai bowl and the bikes, tune out the rest. Solid neighborhood hang if you take it for what it is.

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4.3(83 reviews)
3.8 mi•Buena Vista
•$$

Best coffee in Miami. This spot deserves to be among the 100 best coffee shops in the world. The…read morestaff is great, and the baristas are amazing. I even saw one of the baristas taking notes about the coffee's flavor profile. Thank you for being one of the few coffee shops that consistently serves exceptional coffee with an incredible atmosphere and top-quality standards.

We've been regulars here, but after our experience this afternoon (4/19), we won't be back…read more Service was terrible. My fiancé was already at the register ordering when I walked in to ask for our cortado in a proper Gibraltar glass (as we've always had it before at this establishment). The staff member heard me and blatantly ignored me, helping others instead. It was clear he didn't want to deal with the request. He even kept telling other customers (loud enough for me to hear) that everything was to-go only. Instead of addressing me, he eventually had his coworker step in to take my order. When I repeated my request, they both looked bothered and declined it stating that the OWNER told them to serve in to-go cups only due to the "event," despite no signs or anything indicating a change from any other busy weekend we've seen previously. The whole situation felt dismissive and poorly handled. What's even more frustrating is the complete disregard for both quality and environment. Any regular coffee drinker knows a cortado doesn't taste the same in a paper cup versus a proper Gibraltar glass--the ratio and experience are completely off. On top of that, serving everything in paper cups lined with plastic isn't exactly a healthy or environmentally conscious choice. It felt like pure convenience for the staff rather than any real reason. Really disappointing, and not a place we'll be recommending. If you are looking for a quality coffee and good service, look elsewhere.

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Goodway Coffee Shop - coffee - Updated October 2026

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