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Good Luck Pizza

3.8 (31 reviews)
Open • 4:00 am - 9:00 pm

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GOOD LUCK PIZZA ATMOSPHERE

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Pizza Box
Chris E.

Prior to boarding our departing flight at PHL, we stopped by Good Luck Pizza at the verrry, verrrry end of Terminal E by Gate E12 to grab a Cheese Supreme Pizza to go. Unbeknownst to me, they apparently used to have a dine in location in Philly, but it had since closed down. With this being considered "airport food" I didn't have much expectations, but the pie was reaaaaallly, realllllly good. In fact, it might have been one of the best bar pies I've ever had! The pizza was piping hot, cheesy, not floppy and delicious - all the ingredients of a good, solid pizza pie. Unfortunately, I had grabbed lunch from another vendor inside of the airport and only had a slice of the pie we bought, but, if we had discovered them earlier, I would bought my entire lunch from here!

Malisa F.

The service was not good. It took a long time time to get acknowledged. When we got the food, I had French Toast. A section of it was raw. I didn't notice until it was too late -- I ended up getting h pretty sick: Checkout was inconvenient but she got busy. I had to go behind the counter to pay. It is what it is.

Roast pork sandwich with fries
Olivia G.

Located in Terminal E at the end. Decent size bar and service. Depending on the time you go could be noisy, but it was relatively quiet for us on a mid-morning flight. Very convenient for gate E14-20. Ordered an espresso martini, hot grandma pizza and the roast pork sandwich. The pizza was delicious, great cheese pull and thinner crust which I love. The roast pork sandwich was very tasty and great portion size. The espresso martini was sufficient. Great they used la colombe in the mix. Overall, a pretty good preflight meal in Terminal E. Would recommend.

Aram K.

I stopped in at good luck pizza at Philadelphia airport during a delayed flight out and tried the risotto ball and fries. The service was very fast and friendly and the wait time wasn't very long. While it wasn't magical, I thought it was pretty decent for being airport food so I gave it a solid 4 stars.

Sausage & peppers YUMMMMMMYYYYYYYYY!!!!!
C R.

Some of the best pizza I've ever had especially to be located in an airport. Service could be a bit friendlier with a smile but overall it's on my list every time I touch down in PHL. Great pizza!

Gabriella W.

I am going to go out on a limb and say that Good Luck Pizza might just be the best airport food option, if you want to sit down and eat something that isn't fast food. The ambiance is very cool, if it weren't at the airport it would fit right in with Safran Turney's other Philly restaurants. A friend and I got through security only to learn our flight had been delayed (again) so we had too much time on our hands. We decided to sit down and have dinner at Good Luck Pizza, after surveying all of the other options. It is smaller, so while we were seated immediately, others that got in lin after us did have to wait a bit. The service was on the slower side, which is not the best if you are on a time crunch. However, we were not. We enjoyed our pizza and an order of fries paired with a decent bottle of red wine. I would definitely stop by again, and possibly even venture over from another terminal for this spot!

Arancini
Eion P.

Previous reviewer cited this place as the best food option in the Philly airport, and we couldn't agree more! We split the mushroom arancini and Truffle & asparagus pizza. The arancini was amazing--perfectly fried and filled with savory mushroom risotto. The pizza was also delicious (candidly, it was so rich and garlicky we couldn't finish the entire thing). Overall very satisfied with this meal, especially considering it wasn't too overpriced for quality of the food and being in an airport (total was $36, which is steep for pizza but honestly fast food is not that much cheaper these days). Plus the service was so quick and friendly and the inside of the restaurant relaxing and good vibes.

Good Luck Burger with Sauce on the Side.  Soooo tasty.
Tim M.

Mike the bartender must always work, because every time I'm in Philly he is working. Excellent Customer Service and great drinks. I ordered a Good Luck Burger this time and it was great. Cooked to order at my preferred temperature and very juicy the fries were also very tasty. The people sitting at the bar are always very fun and friendly. It's like Cheers at the Philly Airport. If I could I would give this place 6 stars. Terminal E must stop for food and drinks.

Roasted pork & broccoli rabe
Whitney P.

Really great, quick, & attentive service for being in the airport, that's rare to find. I planned on only getting a drink (great Moscow mules), but comedian Kyle Kinane had a joke about how the true (un) official sandwich of Philly was the roasted pork broccoli rabe, sounded... gross... but I'll try anything. It was FANTASTIC. The flavor components just melded perfectly. Might have been better than any "Philly" I had while I was in town. Cheers to trying something new!

Menu
Kimberly C.

1st off this is location at the Philadelphia Airport but I could not add it. Cool spot near SWA gates in terminal E. Much better than I expected, salad was excellent! Shrimp dish was on point! Maybe they could have added a few more shrimp but nevertheless still very good. The drinks were excellent the watermelon mint margarita is EVERYTHING! Fresh ingredients! They have a full bar and a very cool Playlist for music. My only dislike was a few gnats I had to swat at during my entire meal. The waitress was very nice & got the order right, well I haven't gotten my bill yet so I may update but either well, good food & drinks. I see someone s pizza, it looks magnificent! I got a booth in the back & was totally comfy for my layover....check them out!

Chicken Parmesan
Carrie R.

Had a remarkably tasty chicken parm meal here. The chicken piece was HUGE. Good service. Not too bar-like tho they had a bar.... I appreciated it was very open to the people passing by with plenty of regular tables-- I hate it when the only options at airports are crowded sports bars or like McDonald's. I'd definitely eat here again!

Cosmopolitan
Susan P.

Eh. As far as airport restaurants go this is fairly decent. The pies are small and geared for the commuter. The cocktails cold and creative. Service is hit or miss with a neighboring table quick to inform us they hadn't seen any service staff for 15 minutes yet we were quickly served and adequately cared for.

Sausage + Peppers Pizza
Taylor S.

Good Luck Pizza in Philadelphia International Airport's Terminal E is a good sit-down restaurant for pizza before a flight. We started with an appetizer of Crispy Mozzarella, then I had the Sausage + Peppers pizza and my brother had the Cheese Supreme pizza, and we both enjoyed everything. Yes, it's a little pricey because you're in the airport, but if you're flying out of Philadelphia International Airport's Terminal E and want a good meal before your flight, this is a good place to go.

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4 months ago

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1 year ago

Excellent cheese pizza. Tasted much like Mack and Manco from the Jersey Shore. My all time favorite!

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2 years ago

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3 years ago

The salad was incredible! Super flavorful and filling. Great lunch spot in the airport

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3 years ago

Ok I signed up for a $17 glass of wine. I agree my server was great. They add 3% fee wage and benefit. Thats ridiculous

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2 years ago

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3 years ago

Good enough for what we got, I enjoyed my sausage and peppers pizza and my party ordered the pepperoni pizza.

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4 years ago

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Pizzeria Beddia - No. 1 w/ Cremini and Roasted Onion

Pizzeria Beddia

4.2(881 reviews)
8.4 mi•Fishtown
•$$

Been going here even before the location switch. here's a recent run down…read more Tomato Pie: Huge fan. four slices. I personally would order this as my meal if I could. room temp, oily, good crunch to soft ratio. Judion Beans: good beans. they are on a similar wavelength as butter beans. honestly I get them for the table for the extra bowl of oil at the bottom to dip the crusts in. Creamy Oregano Salad: very interesting. small shaves of mushroom and fennel. very slight bitter taste. oddly addictive. the olives were my favorite part. i'd consider these friendly olives to those suspicious of olives. and the olives are cut in halves, so easy to pick out. so are the mushrooms. easy split for a table of four. beyond that i'd get two. *ADD ON* pickled chilies: very good. I suggest adding this to the pie. they are green, spicy, delicious, absolutely lovely. Corn Pizza: all together very delicious. my favorite part are the cherry tomatoes on top, which I would really like to be an add on option to other pies. they are the perfect flavor and size. i'm not particularly a tomato fan, especially whole. these are a rare exception. Classic Pizza?: solid, no notes. good as always. My only wish is that they offered a sauce to dip my crust in. they have very good crust, perfect ration of crispy and fluffy. just needs a sauce. Overall, great service, the manager greeted us to check on our meal, our server was attentive, the vibe is great inside.

Solid pizza spot that's consistently very good!…read more Pizzeria Beddia has been a Philly staple for years now, and it always hits. The interior is super hip and trendy! Our server was friendly and food came out hot and fast! Apps: Maitake Burrata and the Lettuce Shaved Veg salad - The salad was decent, but nothing to write home about. Would skip. I loved the burrata! Super creamy and well complemented by the umami flavor of the mushrooms. Mains: Pizza Arrabbiata and Roasted Peppers Pizzas - Both were delicious! If you liked spicy, you'll love the arrabbiata. The cream and cherry pepper vinaigrette on the red pepper pizza was so perfectly savory with a hint of acidity. If you have to go with one, I vote for the red pepper pizza.

Photos
Pizzeria Beddia - Interior

Interior

Pizzeria Beddia - Went tried and true cheese

Went tried and true cheese

Pizzeria Beddia - Old fashion + beer

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Old fashion + beer

Prunella - Still looking scrumptious 7 hours and 1000 miles later

Prunella

4.2(339 reviews)
6.4 mi•Avenue of the Arts South
•$$

Went here for lunch, had a good experience!…read more Food: 8.8/10 - I really loved what u ordered. I could eat everything again. Good portion sizes too. We also got the Cacio e Pepe which was fantastic and Al Dente. Service: 9/10 Ambiance: 8.3/10 - This venue is pretty small. Don't sit outside or else you will smell the fishy streets of Philly.

cute restaurant in center city with the iconic spicy chicken caesar!…read more all i can say is: spicy chicken caesar. it lives up to the hype, and it is delicious. i've eaten here several times now and none of the other food is particularly memorable, but the spicy chicken caesar is fantastic albeit a little expensive. i really need my boyfriend to learn how to make the spicy chicken caesar so i stop coming back, but it makes for a fantastic girl dinner. most of the times i've come here were either for restaurant week or the spicy chicken caesar. i really don't think it's worth coming for restaurant week, it's kind of a bummer that your whole table has to order the same thing and that you share a lot of the dishes. it ends up being not a whole lot of food, and i did the math and the cost comes out to be about the same. overall, it's a decent restaurant with good service. it's located right in center city with a million other restaurants so it's easily overlooked, but when i think of prunella i think of spicy chicken caesar.

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Prunella - Pizza oven

Pizza oven

Prunella - Whipped Ricotta

Whipped Ricotta

Prunella - Cool little bar

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Cool little bar

&pizza - American Honey with olives, no goat cheese

&pizza

4.3(473 reviews)
6.2 mi•Avenue of the Arts South, Rittenhouse Square
•$$

This place is large. Pretty good pizza. I've been 5-6 times and this place have never disappointed…read more Also brought friends out of town and they liked the pizza very much too. Create your own or their combination styles, all are great! The pesto dressing at the end is game changer! Also never thought cheek peas on pizza would taste so damn good. One tip: They tend to spread marinara sauce slightly less leaving the thick side/edges untouched. You can request them to cover the base all the way and they're happy to do so.

Kind of overwhelmed by this location. I've been to anther location which had the assembly line…read morepizza snack system down pat. This location had 3 employees behind the counter running all over the place, multiple ones asking what we wanted and not sure who was supposed to be working on what. For it not being busy, it seemed chaotic and more time consuming than it should be. Multiple people were checking on their orders, so there wasn't a good number system/time estimate in place. We got the gnarlic knots which were decently tasting, but since it was to go, we didn't check it before it left. They didn't put on the parm-romano cheese and they didn't include the garlic dipping sauce. It just seemed like the running around not knowing who was going what led to oversight. There are tables to dine in, but it's not too much to expect not to inspect food to go to make sure it's as ordered. It seems like this location was just disorganized and the quality of the food suffered.

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&pizza - Inside

Inside

&pizza - Dirty Bird

Dirty Bird

&pizza - Menu

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Menu

Pizzeria Vetri

Pizzeria Vetri

4.0(456 reviews)
6.1 mi•Rittenhouse Square
•$$

I recently traveled through Philadelphia where once I arrived to Philadelphia for a layover, my…read moreconnecting flight was cancelled, and I was stranded in Philadelphia for the night. Fortunately, I got booked on a flight out the next morning and found a hotel in the city. Other than running to a drug store, my only other time leaving my hotel was to grab dinner at Pizzeria Vetri across the street. I enjoyed the food, the service, and the ambiance. I was immediately seated upon arriving to Pizzeria Vetri. I was asked if I wanted to sit at the bar, at a table, or at the pizza counter. I chose the pizza counter so that I could watch staff making pizzas. As I was there on my own, the serving staff continued to stop by and check on me. The menu includes neopolitan pizzas (12" feeding 1-2 people) and metro pizzas (28" feeding 3-4 people). They make pizzas, calzones, antipasti, and salads. I chose a Neapolitan-style pepperoni pizza consisting of pepperoni, tomato sauce, mozzarella, and fresh oregano. It was quite filling and absolutely delicious! They also sell pizza kits so that you can make your own pizza at home. Pizzeria Vetri was created to celebrate the art of authentic pizza making. They aimed to create simple food made exactly the right way using the best and freshest ingredients served in a space where all are welcome. You can visit the Pizzeria Vetri website (https://www.pizzeriavetri.com) to order online, see menus, details about all four locations as well as to learn about classes, hosting events, and catering options. You can sign up for PV Perks at https://www.pizzeriavetri.com/pv-perks. You earn 25 points for signing up and one point for every dollar spent. You receive a $5 discount for every 50 points redeemed. They also have Happy Hour specials. I certainly enjoyed the experience and would go back again iid in the area.

Probably won't be back. Came in Friday night and only seating available was at the pizza bar. I…read morethought this would be fun bc could watch the pizza chefs and be near the hot pizza oven since it was 26° outside. Sadly that's where the fun of it ended. One of our party is vegan and we told the waiter and he said ok great. As we sat there watching them create pizzas the amount of cross contamination was unreal. No one was wearing gloves and just digging their hands in raw meats, veggies and cheese. There was cheese I almost all the other biggie bins.

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Pizzeria Vetri
Pizzeria Vetri
Pizzeria Vetri

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Good Luck Pizza - italian - Updated November 2026

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