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    Golden Fish

    3.3 (10 reviews)
    InexpensiveSeafood
    Open 10:00 am - 10:00 pm
    Updated 2 months ago

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    2 months ago

    Helpful 1
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    3 years ago

    The orders I have received are missing coleslaw as mentioned on the menu. At least the food is hot to the taste.

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    2 years ago

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    4 years ago

    Food is not seasoned AT ALL, but it is fresh and hot. The menu said it came with coleslaw but I never got any

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    16 years ago

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    9 years ago

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    9 years ago

    Catfish fillet dinner to die for! Perfectly fried, seasoned, moist and delicious .. and still piping hot when I got back home.

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    14 years ago

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    13 years ago

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    8 years ago

    Food is TERRIBLE! Who can't cook fries? I wouldn't eat out of there again even if they gave it to me for free.. YUCK

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    Cindy's Rooftop - Prawns Nayarit

    Cindy's Rooftop

    4.1(2.8k reviews)
    4.8 miThe Loop
    $$$

    Beautiful, grand old school lobby that takes you back in time. Rooftop restaurant and bar just as…read morespecial with a great view of the park and lake. Great vibe and ambiance. Service was to be as expected, top notch. Small menu but enough to appeal to all tastes and needs. Decided to go light for dinner and I chose the caesars salad with salmon. Great flavors and toppings on the salad. Salmon was just ok. Coworkers had tuna tartare (excellent) and the beet salad also with salmon (really good). Split the roasted carrots which were delicious, especially the sauce.

    My friend and I were in Chicago recently and stayed at the Chicago Athletic Association. Our…read morereservation was made using The Hotel Collection, and it came with a credit, which we used in part for a late night snack and drinks at Cindy's Rooftop. While I wasn't a big fan of the taste of my drink and dessert, my friend enjoyed both of theirs. Rather, the service was excellent and the views were amazing. My friend ordered The Rocher for dessert, which includes hazelnut cake, mascarpone chantilly, and smoked maldon salt. I ordered a Baked Alaska, consisting of citrus cake, lemon cream, toasted meringue, and salted white chocolate crunch. We both also ordered cocktails. I cannot recall the name of the drinks. I asked for my drink to be fruity and sweet, but it wasn't enough of either for me. The Baked Alaska was fine but too much of various flavors. I wouldn't fault the restaurant for the drink or dessert taste as I know others really enjoyed theirs. Our server was most attentive and very helpful. We found that making a reservation on Open Table only offered a certain number of time slots, and all of them involved having dinner and not just drinks or a dessert. Reservations can also be made on their website though we chose to speak to the front desk about a reservation. Going up to the bar is first come, first serve though. We ended up making an Open Table reservation and were told it was okay to only order drinks and desserts. Cindy's is named in honor of Marian "Cindy" Pritzker, a beloved Chicago philanthropist. It sits on top of the 13th floor of the hotel under a glass atrium and offers views of Millennium Park, Lake Michigan, and beyond. Cindy's Rooftop is open Monday through Thursday from 11 AM to 11 PM, Friday from 11 AM to 12 Midnight, Saturday from 10 AM to 12 Midnight, and Sunday from 10 AM to 11 PM. Go to https://cindysrooftop.com to see a live terrace view, menus, private dining information, and more. If you're staying at or in the area of the Chicago Athletic Association, definitely go up to Cindy's Rooftop for the experience.

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    Cindy's Rooftop - Espresso martini also #basic but also good.

    Espresso martini also #basic but also good.

    Cindy's Rooftop - Pink Moon Oysters* (Half Dozen)

    Pink Moon Oysters* (Half Dozen)

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    Joe's Seafood, Prime Steak & Stone Crab - Ahi Tuna Tartare*

    Joe's Seafood, Prime Steak & Stone Crab

    4.4(3.2k reviews)
    5.5 miNear North Side
    $$$$

    Service, from Sarah, was wonderful! A member of our group had an allergy, and the staff were on top…read moreof it making sure she had a great experience. The food was outstanding. Best calamari I have ever had. Highly recommend the chocolate fudge pie. It was to die for! It is a very cool place. I will definitely make another stop when I'm in Chicago.

    So, I've made a clean sweep with Joe's Seafood, Prime Steak & Stone Crab, by going to the Las Vegas…read moreone, the DC one and now the Chicago one - HooRay! Walking into the Chicago Grand Avenue Joe's was like walking into a full elevator - difficult, but not impossible. This place was jammed, on an early Thursday night. I guess the word is out - this place is good. I grabbed a high top bar table right in front of a TV with the Cubs game on and got everybody's attention in the very sports centric city! I know "Joe's" menu very well and I ordered: * Their Wedge salad with a ton of accoutrements and asked for this salad to be chopped and tossed. It was excellent * Their fried calamari with two dipping sauces which was also very good and filling. * A light pale pilsner that (again) was very good paired excellently with my order. I guess what I'm trying to say is - this place earned such a stellar reputation that being in this sea of happy diners is well deserved. The staff was accommodating, the ambience was wild and wooly and the people were enjoying themselves, to no end, me included.

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    Joe's Seafood, Prime Steak & Stone Crab - Inside

    Inside

    Joe's Seafood, Prime Steak & Stone Crab - Creamed Corn

    Creamed Corn

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    JM Seafood Restaurant - Beancurd and oxtail stew

    JM Seafood Restaurant

    4.4(76 reviews)
    2.5 miBridgeport
    $$$

    My family has been coming here for the last few years. It's our favorite Chinese restaurant in the…read morecity. It does get quite busy since their lobster sticky rice went viral a bit ago. The space is lean and there's a decent amount of seating. Paid street parking is plentiful outside the restaurant. Go-tos: -301 lobster sticky rice (save the shells to make delicious congee later!) -401 bean sprouts -402 green beans -345 Japanese tofu and vegetables -350 sizzling beef Pro tip: -come an hour or so after they open so you don't have to wait (since the wait can be long), or during "off hours" and you shouldn't have a problem being seated

    Came here for my mom's birthday. The staff really went above and beyond to make her day feel extra…read morespecial. They played a birthday song over the speakers and let us bring a cake to the restaurant. Service wise, would give this place a 10/10. The food was really unique and special, you don't see a lot of these dishes at Chinese restaurants. The menu had many many different options to choose from. We shared the twin lobster sticky rice (came with 2 lobsters for $88), the salted yolk pumpkin, and the pork belly chicken soup. The soup was good but the white pepper taste was a bit too strong. The other dishes were on the heavier, oily side but they were really delicious. There were generous portions of lobster. They served a really nice, fragrant jasmine tea with dinner which they kept refilled and pipping hot. Bathroom was clean and the restaurant has a beautiful design inside that's nice for parties of 4 or larger groups for family style dining. There's plenty of paid street parking options, around $5 for 2 hours. I would recommend giving it a try!

    Photos
    JM Seafood Restaurant
    JM Seafood Restaurant - Lobster

    Lobster

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    Pappadeaux Seafood Kitchen

    Pappadeaux Seafood Kitchen

    3.8(2k reviews)
    17.9 mi
    $$$

    I've always enjoyed going to Pappadeaux Seafood Kitchen, but like many places, it's evolved over…read moretime. I went on a Monday around 6:30 PM, and the vibe was super chill and calm. It did start to pick up around 8 PM, but by then we were wrapping up. If you've ever been here on a weekend, you already know...it gets crowded fast. So weekday evenings are definitely the move if you want a more relaxed experience. One thing I did notice is that the menu feels more condensed compared to pre-COVID days. The quality is still there, but some of the little details have changed. For example, the fried alligator now comes with a hot honey sauce instead of the original sauce...and I'm not sure why that changed. I get that restaurants have had to adjust over time, but I do wish they'd bring some of those original touches back. Also, don't be surprised if a few of your old favorites are gone or slightly different. Customer service has always been consistent for me...friendly, attentive, and welcoming. The atmosphere is more on the intimate side, nothing overly flashy, just a comfortable place to enjoy a good meal. Parking is pretty reasonable and the lot is spacious, but when it's busy, you'll definitely feel it. There were three of us, and we ordered the fondue, fried alligator, fried shrimp, three-piece stuffed crab, and blackened salmon with red beans and rice, plus a drink. After tax and tip, the bill came out to around $150-$160, which felt fair for what we ordered. Overall, this is still one of my go-to spots and I'll definitely be back. I just hope they consider bringing back some of the original menu items...or at least that original alligator sauce!

    Me, my sister and my mom initially went to pappadeux from the Southside of Chicago for my birthday…read moreon Saturday. They initially quoted us a 4.5 hour wait time. We promptly left only to find out an hour later when we were already home that our table was ready. We loved the restaurant, so we returned on Sunday to celebrate there. My mom complained to the floor manager Dawaan Williams about what had happened with the incorrect 4.5 hr projected wait time and he gave us an "appetizer on the house" and a $100 gift card for the inconvience only AFTER he argued back and forth. When our waiter Teerika Felix came in, she IMMEDIATELY had an attitude and was in a mood. She was short, snappy, and overall unkind to be working in a service job. We ordered our appetizer and all three of us only got salads. Because our wait for the salad was so long 30-45min, the waiter (Teerika Felix ) said she would comp it because of how excessively long that was. Although the service was poor and has always been at THIS location, we still left a $10 tip being that they had given all of this stuff for free ("appetizer on the house", comped salad, and the gift card). We left, and as we were leaving we saw the waiter (Teerika Felix) and the manager (Dawaan Williams) chasing after us and taking down the license plate of our car. Immediately confused, my mom got out and went inside to address this. To find out, the manager (Dawaan Williams) completely forgot he comped the appetizer and accused us of stealing it before we reminded him of what he literally told us at the start of our dining experience. We got the general manager and explained to him how humiliating it is to accuse LOYAL customer of abhorrent behavior because of lack of communication and memory. Also the lack of common sense is astounding. Why would we run out on the bill when you gave us a $100 gift card?? Teerika and Dawaan aren't that bright which is why they are working this lowly, menial job in their 30s/40s lol We gave back our gift card and got back our tip. Will NEVER go to this restaurant again.

    Photos
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen
    Pappadeaux Seafood Kitchen

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    Golden Fish - seafood - Updated May 2026

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