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Glass Light

4.5 (170 reviews)
Closed • 6:30 am - 10:30 AM, 5:00 pm - 9:00 PM
Updated 2 months ago

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Greetings to a date night with cocktails
Alexis B.

First impressions very art forward for anyone who interested of a special night out with nice glass sculptures pieces to dine in. This was very special and unique my husband surprise me with this place for a date night and service was nice and pleasant. We did get there closer to there close time of the kitchen time but first walking in to start our date night we were please to have a handcrafted note to start the date night and have sweet note to take home to remember the night and celebrate us. Our service was very nice and very helpful of helping us decide to share an appetizer and an entrée, and both delivered in equally proportion. We start with truffle &cheese croquettes very rich and sauce that was perfect to pair well with richest and we also got the seafood pappardelle had both a nice kick to it with the various of seafood and vegetables mixed in to complement every bite and the portions for both dishes were good for if you wanna share or solo. And the I love how the service was engaging and making sure we enjoyed the night for what is it and that's always key to going to a new spot you want to continue to come back for more and more new things. She did mention more about what they have to offer in the evening time a chef table experience where they have the chef give a course menu and guide you through each dish and learn the ends and out and we definitely will try that out for the next visit. The vibe in the evening is nice and quiet and very relaxed atmosphere with nice glass art to view throughout the night and the cocktails were nice and smooth with them handcrafted everything and making it sure it's made to perfection. This is definitely going on my top hot stop for 2025 and this I would consider a hidden gem and I been to spot that are in hotel and this is like no other and if you want to experience dinner in a elevate way this the place to go to and have night to remember this place have lots to offer including parties that include dinner parties in the art gallery itself.

Glass bunny
Sharon W.

Well I finally made my way to this beautiful exhibit , hotel and restaurant . I had a slow morning and decided to stop for breakfast . My omelette was cooked perfectly , my mimosas were great. They also allow you to walk through the exhibit with your drink , this was niccceee. The service was great , two staff members helped me . The front desk lady was super friendly and so was my waitress. Service was quick. I am excited to try dinner next . They also book events and dinners here. I actually was looking into booking a birthday dinner in the gallery for 10 and it was totally doable. Just beautiful !!!!

Famous Cottontail drink
Latonya S.

You know the drinks are good when the guests know the bartender by their first name. Ask for Amanda, she's happy to deliver hand crafted cocktails.

Seafood pappardelle
Brandy W.

We enjoyed a date night at Glass Light in the Marriott, downtown Norfolk. We recommend parking at the attached Boush Street Garage for an easy walking path to the restaurant, or the hotel does offer valet. Our meals were the seafood pappardelle, with a rich, buttery sauce that perfectly complemented the mussels, clams, and shrimp. We also ordered the Berkshire pork chop, cooked to a tender and juicy medium. We sat further in the back near the kitchen, and that added a special touch. We got to see the different culinary creations as they came out. Every server was helpful and we didn't have to wait long for anything. Highly recommend!

Nicki B.

After the Spring Wine Festival, my friends and I decided to stop by for dinner and check out some art. This place did not disappoint! The service was outstanding, the food was absolutely delicious, and the drinks were to die for. I highly recommend this spot--especially for a date night!

Christmas Eve Menu

So I realize this rating is will be at odds with others posted on OpenTable but this was a very disappointing Christmas Eve dinner. We love the property--hotel, bar and gallery. And each time we stopped for a cocktail at the bar, we told ourselves we really need to try the restaurant. Plus almost all the reviews were positive. Perhaps we should not have made a reservation on a special night like Christmas Eve. After moving here from (cuisine-centric) New Orleans in 2021 we've had 3 terrible dinners on Christmas Eve (Leone's, Byrd and Baldwin and now at Glass Lligh)t. This is, after all, a hotel restaurant but I have to admit we had higher hopes for the evening. We were early for our reservation and were seated right away. Our server was collegial and promptly took our cocktail orders. She returned 3 times asking if we were ready for our meal order. Maybe she knew something we didn't know. We had the cocktail, ordered a bottle of wine and finally ordered. It was a special menu and we had a good view of the kitchen. I'm no kitchen manager but it looked a little dysfunctional at times. Nearly 50 minutes later our appetizers came. That's nearly an hour. The soup was flavorful. And cold. When the server asked how things were, I was honest with her. (They took the soup off the bill although I didn't ask the to do so.) The entrees arrived nearly 45 minutes later. They were okay. And although visually appealing they were forgettable. The chicken lacked flavor and the prime rib, although tender, was a meager cut. For the price the dishes should have been spectacular. It seems the dinner had gone from bad to worse. Although we had originally order deserts we cancelled them because we didn't want to wait again for food. We had long ago finished our wine. The restaurant wasn't packed the entire duration of our visit. It isn't very large and it seems that a well managed kitchen could have plated the appetizers and entrees more efficiently. And it wasn't just our table, it appeared the everyone else was waiting for food as well. I could tell the server was embarrassed about the delays in service as she stayed completely away during the last hour. (It did not affect her tip, however.) I wasn't sure who the front-of-the-house manager was, perhaps a young well dressed African American male who seemed to wander the floor. I never once saw him stop at a table to check on diners. Not once. It seemed he was a little distracted by his mobile phone to be bothered. Maybe they had a bad night. Regrettably, so did we. And we had to pay for it.

The Perry Glass Gallery is next door to the restaurant and free to explore
Samantha S.

I wish I had taken more (and better ) pictures of the food, but everything was so delicious that I dove right in without thinking. We did the "chef's tasting," so they seated us at this countertop that overlooks the kitchen. It was really cool to get to see the chefs at work, plus the head sous chef, the executive chef, and the pastry chef each told us things about each dish as it was placed in front of us, which was also really nice! I felt like a VIP with the service we received, and the head sous chef even sent out extra rice crisps for us for our tuna tartare, which was really nice of him. He suggested we take a walk around the gallery between two of the courses, and we decided to go between the third and fourth course to try to make some room in our stomachs for the fourth and fifth courses. Everything was much more filling than I'd anticipated. The gallery is free, and it has a lot of really cool pieces, many of which look completely different when viewed from different perspectives, which is neat. Our server was super friendly and knowledgeable about each of the wines that came with the wine pairing add-on option, and she kept our water glasses filled and replaced our silverware for each new course, which was an unexpected and fancy feeling touch. She also reassured us that it was absolutely acceptable for us to take some leftovers home, and she packaged them up really nicely for us, too. I think my favorite dish was the duck confit, even though I couldn't finish it because I was so full. The duck was SO flavorful, and the crispy potato rösti cubes were a great textural contrast on the plate next to the melt-in-your-mouth red cabbage and squash rounds. The cipollini onion slices were also a unique and delicious addition. We had an epic night and an absolutely delicious dinner. It was such a special experience that I'd gladly do again!

The first time we went here, it was a wonderful dining experience, with perfectly prepared culinary creations. We went again, but by the second time, we'd already explored more of Norfolk and realized that it was a bit pricey compared to some other wonderful dining establishments in the area. DON'T BE FOOLED BY THE CONNECTION BETWEEN THE RESTAURANT AND THE HOTEL. The glass museum is a fun and common feature, but the HOTEL IS TERRIBLE! Do NOT STAY THERE.

Maurice W.

We tried the Chef's Counter tasting experience for a special occasion, and it was a fantastic time! You have to call ahead to reserve, but it's well worth the effort. First off, the food was on another level. We were blown away by the presentation and detail put into each of the 5 courses. The chefs combine a lot of interesting flavors together to create some very unique dishes. The standout for me was the seared scallop, which combined apple, pickled carrots, and cumin. We also enjoyed getting to chat with the chef as he came around on each dish and explained his influences behind them. Overall a great experience!

Don I.

This place keeps its vibe! Friday night cocktails were amazing and the bartenders made our just over 21 guests feel welcome at a craft cocktail Very approachable and the drinks amazing too

Danita V.

This was my first visit but definitely not my last. From the servers, chefs and ambience this was an amazing experience. The beverages, and dishes were top tier and served with expert timing. My friends and I truly enjoyed being able to meet and watch the chefs as they prepared the dishes. We will definitely be returning!

The Last Word. One of the few local bars to have Chartreuse.
Jonathan H.

A pleasant experience before a show. We stopped in for a dinner before heading to Wells Theater. The staff, on all fronts, was very welcoming and knowledgeable, and when they didn't have the answer, they went and got the answer quickly. The food was delicious. We ordered a single small plate and a main dish for each of us. In retrospect, we would've ordered an additional small plate. It is an experience, being amongst all the beautiful art. Would definitely recommend for a date night.

Lily S.

Well well well, Norfolk has stepped it up a notch! A very enjoyable culinary experience! Some of the best octopus I've had to date, paired w delicious diced fingering potatoes. We all buy licked the plate clean. The burrata prosciutto classically paired with fig jam was delicious. I very much enjoyed my rock fish and my companion loved his pork chop. The rabbit glass art was a nice touch :)

Scallop dish was divine!

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2 years ago

This was a wonderful experience. The service, food and ambience were beyond exceptional. I'm looking forward to returning.

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2 years ago

Drinks and food were phenomenal. The service was top notch and the ambiance was delightful. Highly recommend the octopus and the ribeye.

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3 years ago

Stayed at the hotel for a business trip. Great hotel, drinks, and food. Service was on point!

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3 years ago

The food, the ambience and everything was amazing The service was great. I would definitely go back there again.

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Awesome drinks and awesome vibe and front desk Sonya, was super accommodating. Will be back

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Grain - chicken Brussel sprouts and sweet potato

Grain

3.5(846 reviews)
0.1 mi
•$$

I had the pleasure of visiting Grain two times within the past week, and both times were great…read more First of all, this is a spectacular venue. It is on the 5th Floor of the Hilton Norfolk Main, and it is a massive venue with lots of indoor and outdoor space, with a beautiful fire pit in the outdoor area for chilly nights. I first went for lunch on 04/27/2026, and it was open seating. Our service was pleasant, quick and very courteous. I had the buffalo chicken spring rolls, which were so yummy and I also had some of the Philly steak grain fries. I also attended a private company event/dinner on that same evening. For that, the food was catered and was equally delicious -- but had some things you will not find on the regular menu. Again, an overall great visit x2, and I would definitely return again. A great place to go with friends.

Atmospherically speaking, Grain is top notch. Both the indoor and outdoor seating areas are chic,…read morecomfortable, and offer excellent views. The bar is located right in the center of it all and there are so many beers on tap plus fun cocktails! I visit the area on business and whenever I do, I always make a stop at Grain due to its convenient location in our usual Hilton, plus we really do have such fun here! The service is friendly and relaxed. I never feel rushed despite how busy they get. In terms of food, I have to admit it's pretty average. I recommend it for drinks and appetizers or a late bite. Every dinner I've had has been a bit lackluster. Not bad, but not great or memorable either. I tried the blackened chicken tacos this week which were a bit dry and I found the cucumber salad a strange side dish for tacos. Also had a smash burger which was overcooked. That said, the bar bites and apps were good! Mozzarella sticks, wings, fries, and dips are satisfying. All in all, I call it a 3.5/5. It's a fun spot that I continue to enjoy with my colleagues!

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Grain - Chicken tenders Appetizer

Chicken tenders Appetizer

Grain - Inside area

Inside area

Grain - Easter Sunday 2023

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Easter Sunday 2023

Gershwin's - French onion soup

Gershwin's

3.7(337 reviews)
0.2 mi
•$$$

We found ourselves in downtown Norfolk and opted for dinner at Gershwin's on Granby Street…read more Gershwin's continues to deliver a polished dining experience, pairing New Orleans-inspired cuisine with attentive, professional service. It's the kind of establishment that understands both execution and consistency--two qualities that are increasingly rare and always appreciated. The shrimp and grits remains a signature highlight. The Creole sauce offers a restrained heat, balanced by a layered depth of flavor that speaks to careful preparation rather than excess. The shrimp are properly cooked, retaining a delicate snap, while the stone-ground grits provide a well-seasoned, creamy foundation. Each component is thoughtfully prepared, and together they form a cohesive dish that feels both composed and satisfying--an authentic nod to Cajun tradition without unnecessary embellishment. Gershwin's stands as a reliable fixture in the downtown dining scene. For those seeking a refined take on Southern and New Orleans classics, it is well worth the visit--and a strong example of the quality found within Norfolk's local restaurant community.

It would be zero stars if possible. And I can honestly say that I've eaten in restaurants across…read morethe world and the US, at many different price points and this was hands down the worst culinary experience of my life. If this restaurant was in an area that was even moderately competitive they would have been put out of business. The bar seems adequate but it was almost like they stopped serving food and forgot to tell anyone. I swear I'm not making this up, this actually happened: 1) it took over 2.5 hours for the entrees to come out. One came out so early that by the time the second set came out they were already done. 2) The only appetizer that was ordered that actually came out, arrived after the entree was done. 3) One person's order had to be changed 5x because the waiter kept coming back to say they're out. When his pork chop finally arrived, it was undercooked and not eatable. 4) Nothing was offered in any way as a comp, nor any real apology If you go, be wary. There is no way they were this thoroughly incompetent in every single aspect of the food services industry without practice.

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Gershwin's - Pre concert drinks

Pre concert drinks

Gershwin's - Filet mignon and green beans

Filet mignon and green beans

Gershwin's - Art Deco bar

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Art Deco bar

Vang Go Bistro - Gift Certificate The Experiment

Vang Go Bistro

4.7(86 reviews)
1.7 mi
•$$
Family-owned & operated
Free parking

WOW!!! When you think of Asian Fusion, comfort foods and fun twists one has Vang Go Bistro in mind!…read more Finished a show at Chrysler Hall and wanted to find something new and this did not disappoint! Amazingly awesome service that outlined menu and answered a barrage of questions I had about the menu. Provided great recommendations to feed my late night appetite! What is also great you may ask? Happy hour specials for the late eaters!! That's right happy hour treats after 9 pm, what a concept! Full bar to choose from, I had local draft IPA to wash down this delicious treat. Had some crispy rolls, kimchi fried rice with mojo pork and an Asian slaw dog. Mmm mmm mmm all around! Portions are decent so bring your appetite! Truly enjoyed the kimchi fried rice, the dog had a lot of bun and slaw yet still hit the spot. Great vice within this place with some music in the background, not overpowering to have casual convos either at the bar or your table. Great for single dinner plan, date night or a group of friends. Recommend checking this one out if you have not given it a try!!

Still disappointing. Off night?? I know several person who speak highly, so I was expecting good…read morethings. Stopped by two weeks ago on the 24th just before 7pm. When arrived looks pretty much like former restaurant less decorations. Two groups seated about eleven persons. Bar was empty. Slowly filled two more tables and three or four at the bar. About 20 persons in total. Most of the visit, only single waitress serving tables and bar as long with busing tables. Kitchen is semi open. Only one person could be send in kitchen. Two persons only seemed understaffed for near full menu service and bar. No bus person, kitchen help, runner, or dish washer seen. Menu Asian fusion for lack of better term. Ordered scallion pancakes and spicy spring rolls. Service slow.... After ordering. Pancakes are one of my favorite snacks. Order portion size was large for appetizer. Scallion pancakes should be chewy with a flakey crust, savory with an onion punch from the scallions. These were chewy with no flakiness at all. Sort of like a flour tortilla with onion in the mix. The dip was like extra salty soy sauce spiked with raw ginger, strong and almost inedible. Then about five minutes later spring rolls arrived. Piping hot then down hill. First impression,, over cooked and greasy. Did not appear to have been drained. two small puddles of oil in dish below rolls. Sort of cross between lumpia and cha gio with appeal of neither. Noodles and meat wrapped together and fried. Favors muddled and greasy. Dipping sauce not much either. As a person who has sat through many food handlers permit classes. I witnessed a no-no with the waitress. Concerning.... It appears that disjointed service front to back needs improvement. Like location and ideas but without consistent execution it will likely fail in long run. Will be back?? Not likely Never say never. If still open this time next year?? Plus next block up there is very good ramen/Filipino/Vet place.

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Vang Go Bistro - Gift Cert $25

Gift Cert $25

Vang Go Bistro - Gift Certificates

Gift Certificates

Vang Go Bistro - Side of Pickled Bean Sprouts

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Side of Pickled Bean Sprouts

Toast - Bloody Marys done right!  Pick your poison.  All of our variations help you sing the high octaves!

Toast

4.4(420 reviews)
1.6 mi
•$$
Full bar
Happy hour specials

We were in town and a friend recommended the Kobros coffee so we went to Toast. I'm glad we did…read more It's a cute place with an outdoor space with benches and lots of plant life. The place inside is very cute and reminds me of a nice punk pop bar. The bar wraps around and there's some tables and a side table that we sat at to eat. I ordered one of their specialty coffees and it is quite the journey but I enjoyed it with the ginger beer and the coffee. My quiche was fluffy and delicious. It jiggled when I tapped it and the side salad tasted great with dill in it and it brightened up things. The combination of both was great. The crust on the quiche was nice as well. My spouse enjoyed their sandwich but didn't realize there was mustard so he ended up just using the chips to eat his egg and sausage. His egg was also fluffy. The patrons that came seemed friendly and you can tell who are locals since they greeted by name often. I love that this place is open. They also have local wine you can purchase. Next time we're back in town, we will visit again.

The vibe of the place is really chill and comfy. They have a really cool outdoor patio area that…read morewould be amazing to hangout at when the weather allows. Food was mid for me unfortunately. I had the midnight cowboy and wouldn't order it again. It's a turkey sandwich topped with pulled chicken, but the chicken was inedible and got taken off. Seemed like they took it from the fridge and mega nuked the chicken. It ended up being a crunchy topping on a basic turkey sandwich.

Photos
Toast - Night out done well.

Night out done well.

Toast - Coconut macaroon is low key best dessert snack out there.  Dunk it!

Coconut macaroon is low key best dessert snack out there. Dunk it!

Toast - 2 Negroni variations.

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2 Negroni variations.

The Harbor Club

The Harbor Club

3.3(24 reviews)
0.3 mi
•$$$

The Harbor Club is on the second floor of Watersides main building and I went there to pick up my…read morepacket a few days ago for the race weekend. It was clean, large and spacious. Easy to find and there is plenty of nearby parking in the garages downtown.

So it's day two of the opening of the Waterside District Marketplace…read more We dined at The Harbor Club on the second floor and I believe this is the only bar/restaurant/Lounge on the second floor and it's beautifully designed! it has an outdoor patio as well ... views of the Elizabeth River ....boats docking and sailing you can see the ferry dock as well as the American Rover it's just beautiful and I'm sure it's even nicer at night when they turn on the lights and you see the glow from the water and the skyline... breathtaking. This is exciting for Norfolk Waterside the second third time around... hopefully it's going to be here to stay. The Harbour Club is definitely going to be a special asset to the District. Very sexy in here! We dined in for their happy hour. We were able to check in with one of the party host for an extended happy hour instead of it being until 7 pm with our yellow wristbands it was extended until 9 p.m. Drink specials only! Happy hour included draft specials, Margaritas were $5 and well drinks I believe for $4 and wine was $4 as well no food specials. This restaurant only features tapas so it's basically meant to come: chill, take a bite of something and just enjoy the atmosphere. I'm not sure if they play music but I can see where as they would push the lounge table and chair's back or take up the chairs and tables and have an open dance floor So excited to see how the night life will be in here. We arrived a little after 5pm... traffic was crazy on Waterside Dr. The atmosphere oozes high energy!! We sat at the bar (large bar) where our bartender was Katharine AKA Kate and she made us some grrrrreat Margaritas!! She's legit see her if you're in here!! The restrooms are on the outside of the restaurant so it's a short walk. If you want to dine on the patio you can do that as well. The Baja tacos which I had were absolutely good I didn't know they had onions on them but other than that they were still good. The harbor sliders they were very good as well with a handful of chips that I believe are homemade... cost $50 so you can't beat that looking forward. TVs are positioned around the perimeter of the club. And there are two bars located inside this club. The wait staff seems a little scattered but they managed to care for all. Parking is available via: the garages, meter parking. The food did take a lonnnnng to come. I'm not not sure why. While time was passing by we were high off of the energy in the club! Tapas and a full bar can be found here... mostly seafood. So much enthusiasm and high energy in the atmosphere where as time went by super fast but still the food should have came out a little bit sooner than what it did.

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The Harbor Club
The Harbor Club
The Harbor Club - Cheers Aaron

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Cheers Aaron

Luce - This delightful dessert is served warm

Luce

4.5(588 reviews)
0.1 mi
•$$$

Amazing food and cozy vibe- a must-visit downtown spot! We…read morewere at Luce on Friday and it absolutely lived up to the hype. The space is intimate and cozy with side-by-side counter seating right in front of the open kitchen -- perfect for watching the chefs at work and adds to the whole experience. We started with the ensalata di Luce and it was fresh and flavorful, a great balance to the rich mains. The pollo con strati was perfectly cooked and the lobster gnocchi was phenomenal -- rich, indulgent, and definitely worth ordering a side of sourdough bread for dipping in the sauce! To finish, the cheesecake with berries was a delightful end to the meal -- creamy and just sweet enough without being heavy. Service was attentive without being intrusive and the ambiance complemented the food beautifully. This place is small and fills up fast, so reservations are a very good idea, but snagging a seat at the counter made our night feel special and lively. Overall -- truly one of the best Italian meals in Norfolk if you're looking for great food, a cozy atmosphere, and a memorable dinner. Always my fave & we will definitely be back!

This was kind of a meh dining experience. I called the restaurant to make a reservation for 3…read morepeople on a Tuesday evening. I was told that there was no availability for the evening and I should try to walk in for bar seats. Upon arrival, the bar was not busy so we took three seats and noticed that the table behind us never got sat the entire time we were there. To me, this is a pretentious restaurant that falls below the bar in every way. Second time dining here and would not return because service from Branice C. was a C- in her caring that she was even at work, to the upcharges for extra marinara sauce to go with the greasy overbreaded calamari appetizer. The oil saturated flavor was almost nauseating. Please change the oil in your fryer! Prices were not excessive but the upcharge for using a credit card was. Who really walks around with $300 cash in pocket to pay for dinner without a credit card fee. JUST ADD IT IN YOUR MENU PRICES!!!! The Boar Ragu was truly not boar but probably run of the mill ground beef and the four tiny slices of steak on the Caesar salad was a joke. There are so many other lovely restaurants along this block that this is a skip right past for the future.

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Luce - Bar

Bar

Luce - Prosciutto pinsa

Prosciutto pinsa

Luce - Wine and view from bar top side table

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Wine and view from bar top side table

The Restaurant at Four Eleven York - Airline chicken

The Restaurant at Four Eleven York

4.5(131 reviews)
0.4 mi

Located near Ghent and downtown Norfolk, this restaurant was a really pleasant find. The parking…read morelot is small, but we had no trouble finding street parking nearby. It was a little chilly tonight, but I imagine the outdoor seating would be perfect on a warmer evening. We didn't have a reservation, but luckily we were seated within seconds. The space itself is on the smaller side, but it's thoughtfully designed and perfect for a cozy date night. Every employee who passed by greeted us, which made the atmosphere feel especially welcoming. We started with the octopus, served with potato foam, pickled pear, and chorizo. For entrées, he ordered the duck and I had the pork bolognese. Both dishes were full of flavor and cooked perfectly. We also ordered drinks. I do wish they had come out a bit earlier so we could enjoy them sooner, but the selection was impressive. We chose the bartender's choice, which was a really fun experience. The waitress asks a few questions, and based on your answers the bartender creates a drink they think you'll love. We were too full for dessert, though they did offer four different options. Overall, we were really happy we tried this restaurant and will definitely be back.

Had dinner at Four Eleven York and sat on the patio, which was such a nice vibe--relaxed but still…read morefelt a little special. Started with the oysters, super fresh. The octopus was probably my favorite--really tender and full of flavor. I had the salmon for my main and it was cooked perfectly and everything on the plate worked well together. Service was great without being over the top. Overall just a really solid dinner spot in Norfolk, would definitely go back

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The Restaurant at Four Eleven York - Inside

Inside

The Restaurant at Four Eleven York - Brussels and octopus app

Brussels and octopus app

The Restaurant at Four Eleven York - French 0 mocktail-delicious!

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French 0 mocktail-delicious!

Glass Light - newamerican - Updated May 2026

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