They have amazing chicken and the apples tarts they sell are great as well. They have an area for…read morefolks to sit in front of a wood burning stove and chat as well.

Oh man, this fried chicken! Gotta get you some! Split a meal which included two sides and fried…read morepotatoes. Fried potatoes were crispy on the outside and moist on the inside. Same with the chicken- great breading that didn't fall off when picked up, great flavor, and moist delicious chicken on the inside. Definitely stop in. Maybe order extra friend potatoes. Just sayin.

After a half day drive down Skyline Drive - I needed some lunch on the way home. As I was passing…read morethrough Madison, VA on U.S. 29 - I noted Piedmont Deli - which I've seen for years - but never visited. So in to Piedmont I went... I ordered their version with an Italian Sub - with mayo, lettuce, tomato, onion, and banana peppers - to go. Sub was made to order. They wrap up the sub on a paper plate with a small bag of chips and a dill pickle spear. The sub was really good - hit the spot. I am more of the crusty style sub rolls fan - but Piedmont used a soft sub roll - which actually worked out quite well. Great sub, I would eat here again. There are 3-4 tables to eat in. As I recall, I did not see any restrooms for customers to utilize - so if that is indeed the case - be aware of that. Service was good. Paid with a credit card. #PiedmontDeli

Always good food, i definitely think the prices could reflect the size of the sandwiches more but…read moreim still gonna pay for it

Best sandwiches and donuts around! Super nice owner. Great Amish food items. Give them a try and…read moresupport locals.

The best donut ever! Looking forward to returning to Charlottesville just for donuts.read more

Serving American classics with high quality and great hospitality…read more Sandwiched between two floors of antique malls, Jack's was the perfect stop in the day to get some no-frills nourishment. Their breakfast is incredibly generous and made with ingredients that were fresh, clean, and meticulous in detail. The design of their menu is just so promising with unique twists that are not unheard of, but just an elevated touch when it comes to American diner food as a whole. Things like truffle infused hollandaise, fried green tomato BLT, pairing balsamic with goat cheese, a blackened pork, even mushrooms on the breakfast menu all hint that people developing their menu are confident in their skills in offering something more when it comes to breakfast plates and sandwiches. Their homemade aiolis (highly recommend their pesto aioli) and hot sauce tie any dish together-- breakfast, lunch, and dinner. Things made to this quality are not to be unremarked. Came in with friends so we can try everything on their menu, and we were pleasantly surprised on all fronts. Presentation, ingredients, preparation all elements that made our meals great and were evident across all dishes ranging from protein to carb. Details like toasted bread with already spread with butter, perfectly poached eggs, and brioche as the bun of choice were things we peeped. We would have left satisfied if these details weren't accounted for, but we were so impressed this became a revisit during our short vacation. Their space is greatly spacious, with an open drinks station so its just not pretentious. There is even a section in the front to pick up goods made by local artisans. This is a great place to dine in, no notes.

After eating a wonderful lunch I was ready to give five plus stars…read more We had the truffle Benedict and the open faced roast beef . The ingredients were fresh and the flavors delicious. The atmosphere in the dining room was nice and airy. As we were traveling a good distance I decided to get the renowned cinnamon roll to go . I got a take out coffee and was told there would be a brief wait. After several minutes-a roll came out on a plate. Someone asked what I was there for. I said I'm for a cinnamon roll to go. The busy manager said they take 10 minutes After 20 minutes my husband came in to find me -the roll appeared soon after. I'm a quiet type person , I took the roll and left . It was very good. Message -order the cinnamon roll prior to meal.

Awesome place!!! Dont believe Stephan S review below…read more Lovely place, awesome food, great people! If you're in Luray come check it out for yourself! Dog and kid friendly!

The veggies in the salads were super fresh and crisp. The blueberry beer is a nice light beer for a…read moresummer day. The tuna on sourdough was also nice and fresh , the bread is slightly toasted which made it hold up well to the tuna without getting soggy. The peach wine was very peach forward and sweet but not too syrupy sweet . The service was very friendly, allowed us to sample some beers before we bought. Nice outdoor seating, with live music. But be warned the only restrooms porta potty. Definitely will be back !

Everything was great but it was a little upsetting that we were seated at a corner round table with…read morethe last chair sitting partly in the entrance door of the room. It was even more awkward because there were many empty tables in the bigger dining room and only one other party was seated there. We were also a party of 4. But the service and the food were awesome. We had appetizers of a very savory and huge pretzel with beer cheese and mustard sauces to dip it in. And sausage sampler's. Also very tasty. We decided to go there to honor my youngest son, Shane, who passed away a few years back, for what would have been his 52nd birthday. It was a wonderful experience and memory of past visits there with him and his family.

I had an excellent, generous, gracious meal at the Bavarian Chef this afternoon for my birthday…read more I'm still groaning! The food was fabulous and we got the full complement of sides--whipped potatoes, green beans, creamed corn, spaetzle, carrots and apples, potato dumplings, zucchini, braised red cabbage, German potato salad, maybe more (my belly's so full, I'm not remembering well...)--rye rolls, red pepper soup with crab, trout with almonds (yum!). We had a very nice dry German Riesling and. German Pinot Noir. The five of us shared a piece of the amazing German chocolate cake. Our server, Nick, was very pleasant, efficient and professional--good at his job and possessing a beautiful, warm smile. I had an Asbach Sidecar that was very well made. I see a negative review from a couple of months ago (~February 2026-ish?) that sounds like it was written about another restaurant, not the delightful Bavarian Chef I know and love. The writer of that poor review seems to have been enjoying the sound of her own writing (which leans toward the overly dramatic and away from anything like an honest review) more than trying to express anything real about the Bavarian Chef. She seems to have an ax of some kind to grind, as she could find not one nice, decent thing to say. I disagree with her with every well-seasoned, perfectly cooked vegetable and flavorful rye roll digesting in my belly right now. The Bavarian Chef is a treat. You'd be a fool to miss it!

Freaking delicious! Pretty much a must-stop. Best Italian Beef I've had in a long time, and The…read moreLonestar was scrumptious too. Almost everything is homemade, unique, and fresh!

You would miss this place if you weren't looking for it. It's hard to get to if you are going…read morenorthbound on 29. The Waze directions have you going some back roads, which is legit, but you are shaking your head as you do them. Easy for south bounders, just pay attention. At first when we pulled up, I wasn't feeling the vibe and almost passed, but we went in and I instantly new that was a good decision. The owners of this place are super cool and friendly. We got the Italian Sub and Brisket Sandwich and an order of fries. It was 20 bucks and SUPER good. I can't wait to go back and try the breakfast sandwiches. The place is actually a true filling station at one time. The bathrooms are on the side of the building, just like it was back in the day. I wish you guys success in your venture. Good luck and we will return.

Walked in 15 minutes before closing and asked if I was going to inconvenience them. Nope, I was…read moretold, we have a little dough left. I decided to order the large supreme which was an excellent idea on my part. The pizza was incredible!! They make their own dough, kinda like a sourdough, just thin enough to have a bit of crisp but folds easily to stuff in your mouth. Fresh toppings and just the right amount of cheese. I will be definitely make the detour to this delicacy.

Pizza was fantastic. Would order tonight if they delivered to NC. Service was also great!! True…read morehole in the wall with great .