Pier 192 is straight up the best spot for a lobster roll. I've been there a bunch and I've ordered…read moreit four times already--I don't even bother trying anything else at this point. It's loaded with lobster, tastes fresh every time, and they actually give you a solid portion. The bread's toasted right, just hits every time. Shouldn't go anywhere else but the pier for a nice lobster roll. Service was amazing and the ambiance just fits the name of the establishment perfectly.

This was recommended to my wife and I by her friends. So don't get me wrong, I was never a big fan…read moreof seafood. Sure I love sushi, but if it tastes fishy, it's bad fish and growing up in Norway on boiled fish and an evil concoction called Lutefisk. I haven't been a big fan of the seafood scene here in the tri-state. This placed changed my mind. The first time here our waitress, Beth made sure we knew what was fresh and popular for the evening. Throw in the fact that the owner Ralph and his mom checked in on us that we were happy with our dinners made this a great over the top local place. Food: For appetizers I had the escargot. It was amazing. Not your standard escargot in a standard scalloped dish with a small dash of garlic and butter, but a bowl consisting of a wonderful broth of escargot, garlic, butter and accompanied with toasted baguette slices. Mains: My wife ordered the "Codfather"consisting of cod, shrimp and scallops. Let's just say I made sure to keep my arms and hands on my side of the table and not attempt to try a sample from her plate with the fear of losing a digit. I ordered the fish and chips. Hey! It's fried, can't go wrong as a non-fish eater going with this route. Nope. Beyond my expectations. My last best fish and chips was at the famous take away at the Borough Market in London. This version? Fresh Cod, well done fries, homemade tartar sauce and coleslaw, just saved me the airfare to the UK. We have all ready been back twice. It is our new fave.

I came here during lunch and it is a shorter menu but there is also a lunch prie fixe that's a good…read moredeal. They start you off with warm sourdough bread along with 2 different types of butter. I got the NY strip steak medium rare, which was fantastic. I'm more of a ribeye guy but starting to see if I like NY strip cut more and this is selling it for me. I also had the NY style cheesecake which was good and standard.

This is a beautiful restaurant. The ambiance is excellent, everything right down to the details…read more The staff added to the ambience, as everyone was well dressed, smiling, greeted you with a kind hello, and were all professional. I would give it 5 stars. Our waitress Swe, was delightful, kind, happy, described the dishes, gave suggestions, she is what you would expect from a waitress. Even the food runners were excellent, smiled and said hello when they approached the table. The service was definitely 5 star. The Food, presentation was excellent. The flavors, just weren't there. We started with these beautiful onion rings which were house made. Big, beautiful and fried to a crisp golden perfection,yet taste, there was none. absolutely nothing. the most boring onion ring ever. Then the wedge salad, chopped and soggy. If your going to reinvent a classic salad, it better be good. I had the seared yellow fin tuna, again what happen to the flavor. it had a carrot ginger puree, that was more for color than flavor. the best part was the arugula pickled onions and tomatoes that came on the plate. My dinner partner had 16 oz prime dry age rib eye, which he did not enjoy. I am not a meat eater but tastes it and was not impressed. this steak was so thin. they took 16oz and spread it across the entire plate, taking away the true essences of a steak. I was pretty disappointed in the food but the cocktails were very good as well as their wine-selection. I beautiful place with great staff, which i would go back maybe just for happy hour. One other disappointment is with being such an nice steakhouse and all of the staff dressed and all so professional why isn't there any type os dressed code. Why are they allowing people to dine in sweatpants and messy t shirts. They should have a requirement. most diners were dressed so nice but allowing sweat pants. my two star rating is based solely on the flavor of the food.

I have been coming to Anchor seafood for years and they easily are one of the best seafood markets…read morearound. Parking is tough but there is street parking and a large parking lot across the street. Service here is some of my favorite as everyone is friendly and helpful. Not to mention extremely efficient even during their insane holiday orders. They take both cash and card which is extremely helpful. They have such a wide variety of options, frozen dishes, and fresh ready to plate choices as well.

The first thing I noticed when I walked in this place was the cleanliness. It did not smell like…read morefish, which is amazing and indicative of their freshness. The staff was also very nice.. The fish displayed is also very nice and fresh as you can see from the images I posted. The only thing I would say is that the prices for their wild caught is a few dollars more than some of the fish delivery services. Overall pleasant experience and I wouldn't be opposed to coming back.

This Greek Restaurant is amazing. I had the Aegean Salad with Grilled Chicken. It was one of the…read morebest salads I've ever had with pinenuts, avacado, corn & mozzarella. My husband had the Chicken Souvlaki and the tzatziki was delicious!! Evan, the owner is so nice and takes great pride in his food. Such a wonderful restaurant!!! Looking forward to outdoor dining soon here!!

Food, ambiance, and service was delicious! Appetite opening and savory food portions with lovely…read moremusic, seating space that is both aesthetically pleasing and peaceful evoking feelings of being in Greece!

"We had an absolutely fantastic experience at Fire and Oak recently. While the food and atmosphere…read morewere great, the service is what truly set the evening apart. Our Server Alexander was incredibly attentive, professional, and had a great sense of timing--never making us feel rushed, yet always there exactly when we needed something. It's rare to find service this polished and genuine. He really went above and beyond to ensure our meal was perfect. If you're looking for a spot with top-tier hospitality, this is it!" This is our favorite place to eat and we've been going here for many years! the service and food are always Great! we have to point out that Hamilton was outstanding! We ordered the Oysters and requested that they be on the smaill size and with perfection they were served! Looking forward to our Next Visit Johnny O and Anna.

We met my sister and her husband here on a Friday night. The…read moreplace was a zoo with loads of couples seeking an early Valentine's Day. We were seated immediately and although our waitress gamely tried to provide service, the place was just too busy. I got the calamari and fisherman's chowder while my wife got a hamburger. Everything was good, it just came at a glacial pace. Dinner was timed in epochs. I will try it again but...not on a holiday.

Amazing 10 stars will be back…read more Best Greek Food ever Best Falafel Mmmmmmmmmm Service outstanding Nice clean vibes

I came with colleagues for a weekday lunch and everyday had a nice meal. We had 2 appetizers to…read moreshare and all got entrees. We also bought a bottle of rosé. It was a quiet lunch and the place had only about 4 tables of customers the whole time. Yet, it took a rather long time for our 2 apps to come out (30 minutes??). Both the zucchini chips (basically fried zucchini) and the Greek meatballs come with a dipping cup of tsatziki. They were all good. Meatballs were 4 small in an order and the zucchini breading was breaking off most pieces, but, the flavors were good. I had the lamb Burger, which comes with Greek fries, and ordered it medium - it came out fully cooked through. Still, was a tasty burger. The fries were also nicely seasoned, a bit tangy and covered in feta. My coworkers all liked their meals too. I was particularly pleased with the wine we bought - a great rosé from Macedonia. They still charge a credit card fee. There's some parking around the building and always street/metered parking. Our server also did a fine job and I think it was generally a good time for everyone.

First time visit to Bella's and was very impressed with the food. Nice restaurant with a very…read morerelaxed vibe. Staff was excellent. Lamb shank was outstanding. I definitely recommend this place.

Our recent visit to Bella's was good. They offer beer and wine here with a very limited selection…read more I almost wish they didn't have a liquor license... We sampled all 3 of the red wines they offered before deciding on one and buying a bottle. Bottle prices are fair enough, but these aren't high end wines. We ordered the mussels appetizer here again as it was awesome last time... And it was awesome again! So delicious. The hummus bowls were ok. We're generally not wow'd with these, but when combined with an appetizer and their complimentary dip with pita, it's all filling enough. The air felt a bit stagnant here again and then some customer must have said something because they finally turned on their house air conditioning. It felt so much more comfortable at that point, but we were already almost done with our meal. Service was great. They also charge a 3% credit card fee or offer a 4% discount if paying with cash. A mixed bag of penalty and incentive.

We've been going for years - the seafood is always very fresh and there's usually an interesting…read morevariety. Much much better than the quality you would find at a grocery store. Also, they have excellent homemade soups and offer other prepared foods such as lobster rolls, clam rolls, fried fish, and of course, cooked lobster dinners.

Very simply, there is no better, fresher more knowledgeable seafood anywhere…read more Their prepared foods are beyond perfection. Perfectly seasoned and just plain delicious.

Came in this weekend to celebrate a bday. Had a table for4,…read morekeep in mind unless you 5 or more there are no reservations. We srrived at 5:15pm and we waited 5 mins for a table. As usual we brought 2 bottle of red and 1 of white wine. They were nice to chill the white wine for us. We ordered the fries calamari with the tomato sauce. I ordered from the special menu the stuffed pork chop on the bone, wow mind blowing. Mushroom, roasted potatoes, a big old chop stuffed with Mozzarella cheese in a tomato ragu. Totally delicious, and so big i think all we needed was a side of pasta to make it a winning dish. I end up ordering a full order of linguini in clam sauce aling with the chop and the wife and I ate like royalty!. The meal was excellent, the waiter was nice to bring us a bday platter with fresh stiffed mini cannoli !

I went to Bellissimo for dinner recently and had a nice time. It started out pretty cold and then…read morebecame stuffy and warm - the configuration of the restaurant is a bit strange, but we managed. Our food was pretty good, and the staff was attentive. They don't take reservations for parties with less than 5 people, but luckily we only waited about 5 minutes. The host and hostess tried to accommodate us, which was appreciated.

We were visiting from out of town and decided to stop by 103 Prime Steak without a reservation and…read morethey still took great care of us. From the moment we walked in, the hospitality was top-notch. The food was absolutely phenomenal, perfectly prepared and full of flavor. A special shout out to our server, Fabio, who truly went above and beyond. His service was attentive, friendly, and made the entire experience even better. We would definitely come back again the next time we're in town. Highly recommend!

I've been here before and this was by far my worst experience…read more We were seated upstairs due to a reservation mix up on our part and tbh we should have left at that point because upon seeing the space it was basically an overflow space with zero ambiance like the first floor. Service is subpar as a result because the staff is all downstairs with 1 server whose experience you could tell was very green. I had to go downstairs and flag down a runner for our waitress to come take our order. The beet salad is always a great go-to although the Cesar salad was over dressed. My daughter ordered the filet which was delicious. I ordered the linguine vongole which was sooo bland even after I added the Parmesan and salt. Zero depth of flavor in the sauce and it was separating even as it was placed on the table. My husband ordered the special: halibut with haricot vert and both were overcooked. The haricot vert were so soggy, they were completely inedible. It was as if they were steamed and they placed in a pan of oil. Having been here before, the desserts are lacking so we decided to skip as we had a family with a very young infant who cried almost the entire time we were there. Well the server lost our credit card at some point from the table to the register! We used another card and had to cancel that card. Barely an apology from management and no follow up! I won't be coming back but just because the one day where everything went to hell, but also because this is my 4th time eating here in 4 months with various friends and they still don't recognize/acknowledge repeated customers.