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Georgine's

3.2 (205 reviews)
Closed 5:00 pm - 9:00 PM
Updated 3 months ago

Georgine's Photos

Business Info

GEORGINE'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Georgine's

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Reviews With Photos

My Filet.
John J.

So, the last time I reviewed Georgines, my experience wasn't great, at all. After taking several years, the bride and I started visiting again about a year ago. We've been back multiple times since and I have to say that Georgines has redeemed themselves in spades!!! Without fail, I always get the surf and turf and every single time I go, it's predictably fantastic!!! I don't think the ownership has changed, but the management may have since my previous review. So if you're looking for a solid dinner, at a reasonable price, Georgines is your spot!

Miche

Banquet after a funeral service. Wonderful service. Spacious dining room. Comfortable seating. Lucious Stuffed shells were so divine/ green beans / and potato/salad /! (They also had some beef gravy dish as well as ham with pineapple on top. I didn't try it.) Desert offerings were chocolate cake, cheese cake and strawberry cake. I can vouch that the cheesecake was lovely. Tidy ladies room.

February 2024
Randy R.

My first visit to Georgine's was in 1987, after my that first experience, I would make the 50-minute drive with my family and friends many times a year. Life got busy, and it's been a little over 7 years since my last meal at Georgine's until 2 weekends ago. I was surprised how much the interior hadn't changed. The decor looked the same, but it didn't look worn down. It was clean and inviting. Our reservation for 6 people was at 6:30 p.m. we arrived at 6:25 p.m. and we were seated at 6:30 p.m. sharp. It was a Saturday night. The bar at the entrance was busy, and all the tables around us had customers. Our server greeted us warmly, but she apologized for not arriving sooner because she had 3 tables seated at the same time. The menu had a nice selection overall from the appetizers to the entrées. I thought in the past they had pasta selections, but this menu did not. That was okay for me because in the past I my favorite menu offering at Georgine's was their selection of steaks and the different ways they prepared them. I ordered the Clams Casino as my appetizer, and other people at my table ordered Lobster Bisque, Snapper Soup, and Minestrone Soup. All the appetizers received stars with the exception of the Minestrone. My wife had ordered the Minestrone, and she didn't care for it she said it was more like the consistency of a Chili rather than soup. She didn't send it back, but she only had 2 spoonfuls. For entrées I ordered Steak Neptune (Filet mignon topped with lump crab and hollandaise sauce). I loved the freshness and the amount of lump crab meat. The sauce was nice, and the steak was very tender and cooked perfectly medium as I ordered. My only complaint was the steak wasn't bigger! I remember ordering Steak Neptune in the past and having a hard time completing my meal. This time, it was over too soon. 4 stars. Other entrées at my table were Boneless Chicken Breast (Plump breast grilled to perfection with seasonal vegetables and topped with a dab if garlic butter) This recived 4 stars, it was juicy and the portion was perfect. 2 orders of Steak Diane (Chef's cut of filet with mushrooms and a rich brandy demi-glaze) my friends said it was very delightful the male wanted more when he finished the female thought the portion of steak was fine. 4 stars. Chicken Parmigiana, my wife, enjoyed the taste very much. The cutlet was thin, but it took up the whole plate. She was very happy with the taste and she couldn't finish the large portion so she had a nice lunch the next day. 4 stars. New York Sirloin Steak, out of the 4 steaks our table ordered, this was by far the biggest. My friend was satisfied with the taste and the tenderness of his steak. With our entrées completed, it was on to dessert. We ordered the following. Dark side of the Moon Rich chocolate layer cake (to satisfy chocoholics). 4 stars Hot Apple Pie Served with vanilla sauce or choice of ice cream. 4 stars. Creme Brulee A chilled rich custard topped with a texturally contrasting layer of hardened caramelized sugar. 4 stars. Reese's Peanut Butter Pie Creamy peanut butter, chunks of peanut butter cups on a graham cracker crust. 4 stars. New York Cheesecake. Served with melba sauce, fresh sliced strawberries. This was my order, very small, and it didn't seem homemade. stars. We all left happy that we made the trip back to Georgine's, and we all agreed we need not wait so long to go back again. I did notice a person at another table ordered a plain Filet Mignon that was way bigger than the Filet served with the Neptune. So on my next visit I'll order the Filet Mignon and pay extra to have it Neptune style. I can't wait!!!

Broiled lobster tails.

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2 years ago

Very fresh, delicious, big portions and affordable affordabile prices. Clean place and great service

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2 years ago

best food best prices. always clean and super fast. and kids eat free almost everyday also.

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Jules@Market - Crab cakes

Jules@Market

4.4(180 reviews)
2.0 mi
$$$

We have been in Bristol several over the past 2 years, working on a musical, and had never tried…read morethis restaurant. Mostly because theater keeps the creative team so busy that there's never enough time for a sit down meal. Last week we finally had a moment and chose Jules@Market for dinner with a friend. The first thing that caught my eye was the avocado toast appetizer. I'd had lots avocado toast in my day (I am from California, after all), but never with grilled shrimp! So I ordered it as my meal. I figured that it would be enough along with the Cesar salad and haricot verts that we ordered for the table. I was right! Not only was it delicious, but I was satiated. My partner and my friend both ordered dinner meals: the red drum fish and the miso cod. My fork snuck little bites of each. Again, delicious. This restaurant is on the pricey side for the area, but in alignment with the haute cuisine in larger cities at a smaller price point. If you have the budget, it's definitely worth it.

Jules herself is still there, running around checking in with her customers, the food and the…read moreentire operation. The size of her place has at least doubled since she opened and the food is still amazing. However, if there is a complaint, it would be that the menu has somewhat fallen into a rut. When Jules first opened the selection of fish changed fairly often, with some "standards" always appearing. The last couple of times we have been here, the standards are now the menu, with not much in the way of Specials. That is really a shame because of the variety of fish that was being served, with some we had never seen before in other restaurants. This is not to say that you shouldn't try the place - it's definitely one to check out but for repeat customers it needs some variety.

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Jules@Market
Jules@Market - Avocado Toast

Avocado Toast

Jules@Market - Outdoor seating

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Outdoor seating

Dog & Bull Taphouse and Kitchen - Cheddar ale bacon burger

Dog & Bull Taphouse and Kitchen

4.0(629 reviews)
1.1 mi
$$

I see several people here mentioning upgrades and renovations that took place in this…read moreestablishment. I didn't have the pleasure of visiting Dog & Bull before it was renovated, but I visited last night and can't wait to return. My friend and I made a reservation for 5:30 PM (just in case) as we read online that reservations were recommended, but I don't actually think one was needed. When you walk in, it's bright and inviting. The garage doors throughout the property provide a ton of natural light. I can only imagine how lovely it is when they're open in the summer. Additionally, the outside has a nice patio and an area with a fire pit. The restaurant's layout was designed wonderfully! Our server was Alex (Alexandria) and she was the epitome of exceptional service. She checked in on us multiple times and always had a smile on her face when she came over. We really appreciated having her. The baked feta and hummus appetizer was just as delicious as it looks in the photo. The thick pieces of garlic, roasted red peppers, olives, cucumbers and pita bread triangles paired so nicely with the feta. The hummus was warmed up and it looked like the kitchen staff may have torched the top of it. It was phenomenal. Boy do I have notes on the lentil burger - it was 10/10!! I'm not a big bean person and even though this burger had beans in it, it somehow tasted like an actual beef burger. Sounds crazy, I know, but trust and believe it was pure excellence. I added cheddar for an additional charge and upgraded my regular fries to garlic parm fries. Finally, the caramel apple bread pudding... oh my oh my! What a DELIGHT. The top was piled high with a big scoop of frosting. Yes, you read that right. Frosting! Not ice cream! You can taste the apple pieces in the bread pudding. My friend and I wanted to order it twice. It was THAT good. It was easy to make my way to Dog & Bull from Center City thanks to the Septa station located directly behind the restaurant. Street parking also wasn't too bad yesterday. I absolutely loved the experience I had here and will be stopping by again this summer! Thanks, Dog & Bull!

SERVICE: Top notch, the Bartender's are professional, and knowledgeable…read more AMBIANCE: The D&B has it. It is March, weather warm, fire pit, and welcoming indoor service. P. S. I came for the Craic at the Bar:

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Dog & Bull Taphouse and Kitchen - Covered patio

Covered patio

Dog & Bull Taphouse and Kitchen - Chocolate chip cookie sundae

Chocolate chip cookie sundae

Dog & Bull Taphouse and Kitchen - Beautiful windows

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Beautiful windows

Texas Roadhouse

Texas Roadhouse

3.6(373 reviews)
2.7 mi
$$

Things are still good here at Texas Roadhouse. Given the commotion of attempting a large party at…read moresuch a place on a Sunday evening, we came here today, as we always do, only for a special occasion. Waitlist via the app is recommended. We were ultimately waiting ~15-20 minutes from the time that we arrived on site since we had put ourselves on the wait list an hour prior. Staff is super friendly given all the incessant "is my table ready?" questions that they get from folks. Things are pretty packed here but we got a table, and were helped and served quickly, and checked on regularly. Our table got the usual: Cactus Blossom, ~6 baskets of bread over the course of the meal, and individual meals. We shared a 12 oz. ribeye w/ ribs combo. Today it was actually not as good as usual, a bit more medium rather than medium rare, and the ribs were dry on the outer half. However, still a completely filling and enjoyable meal all things considered. Pro-tip: put the last bits of your Cactus Blossom in a bun with both butter and sauce for a treat that is much more unhealthy and delicious than you bargained for. To boot, we asked the staff to put our celebrant on the saddle, even though we weren't celebrating his birthday, and they happily fulfilled our wish. Folks here love a good time, even though they are probably easily clocking 30K+ steps filling all their tables.

Steak, Rolls, and a Birthday Win!…read more We were heading from Philly back to NYC and wanted something out of the city, easy parking, and REAL food. Nothing beats a good steak and a roll. Add the fact that it was my boyfriend's birthday the following day and he loves a solid steak, Texas Roadhouse became the stop. They opened at 12:00. By 12:01, people were already seated. On a Sunday!!!! The locals knew what time it was, and that told me everything. We were greeted warmly, seated comfortably, and our waitress was an absolute gem attentive, kind, and on point from start to finish. Love love loved her! Even accommodated my birthday surprise for my boyfriend. But listen... Norm, the owner or manager (forgot the title but may be both ‍), deserves praise. That man was WORKING. Serving tables, slanging salads, running food, checking on guests. I have never seen an owner or manager that hands on in a franchise spot. Ever! Shout out to Norm because leadership like that shows. The staff were wearing "I love working here" shirts and you could see what a well oiled machine it was. They sang my boyfriend Happy Birthday without the saddle as requested by us, respected the vibe, and made it special. He demolished the buttery rolls and said the peanuts reminded him of home. You even get a birthday scoop! The ice cream was delish. Ribeye? Perfect. Salmon? Delicious. Beef tips with all the fixings? Hit. Loaded potato? LOADED. Great food, great energy, great service. This wasn't just a meal, it was a moment. If you're passing through and hungry, stop here.

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Texas Roadhouse - Bar with seating around it

Bar with seating around it

Texas Roadhouse - Rolls and butter

Rolls and butter

Texas Roadhouse

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Georgine's - newamerican - Updated May 2026

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