This is the most popular and most recommended seafood spot in Baltimore, and it absolutely lives up…read moreto it -- so good! The oysters were so delicious and the lobster rolls were just as good. You can tell this place has a lot of history behind it, and I love the location too. It's such a vibe to sit here with a lobster roll. Their fries are also delicious -- I asked for aioli even though it doesn't come with them originally, and their housemade aioli was so worth asking for. Highly recommend doing the same! And again, apparently BTS booked the whole place out for a day!!! That should tell you everything. Would absolutely come back.

Thames Street is a quaint, intimate spot by the water to grab seafood. Our overall experience was…read morejust okay. As soon as we walked in, you are hit with a very potent smell of seafood, not in an appetizing way. After waiting like 15 minutes past our reservation time, we were seated upstairs. The service was decent and attentive. The food was solid. The calamari and the shrimp roll were enjoyable. My fish and chips was just okay. They did send out a dessert, on the house, since we did have to wait past our reservation time which was a nice gesture. Overall, I cannot see myself returning, especially since there are so many other options for seafood in the area.

omgggg Pete was our server and he had the best personality. really appreciated all of his…read morerecommendations!! loveddddd the food. Pete, my guy, never change.

We celebrated my brother's birthday with a family dinner at Angie's Seafood, and our table had…read morequite the spread! Grilled fish with beautiful char marks and lemon, lamb chops with asparagus, a steak topped with herb butter, and golden crab cakes made for a celebration-worthy presentation. We also had wings, sauced shrimp, and a baked dish with a browned, cheesy top. There was plenty of variety across our orders, from seafood to steak, and I absolutely had to capture everyone's plates before we dug in. A birthday dinner surrounded by family with a table full of food is my kind of celebration. Angie's Seafood gave us a lovely occasion to gather and celebrate my brother!

The CRABCAKES in General. Been dining there for years. IMO they have thee BEST CRABCAKES hands…read moredown. Great neighborhood feel fine dining and pleasant atmosphere. You haven't had a GOOD CRABCAKES until you've tasted there's.

The crab-cakes are even better than homemade. The service was on point and the atmosphere was just…read morewhat you expect from a pub, friendly people who love crab! Jack ex resident of the area.

OMG, the crabs. I'm a native Marylander and daughter of a professional crabber. I'm very picky…read moreabout seafood. Conrads crabs are fantastic. Hot, perfectly steamed, heavy and perfectly seasoned. This place has made my favorites list.

Not impressed. We've been here before and it's never consistent. This time we ordered 2 backfin…read morecrab cakes (fried) an entree. It comes with 2 sides. We got onion rings and coleslaw. I tried to pay cash but the cashier counted only $30 so I paid on my credit card. Before I even had the opportunity to use the touch pad to put in a tip she immediately hit enter several times so it bypassed all the options for tip, text receipt etc.... I was thinking ok, not wanting a tip I guess. It seemed rather rude. While we waited I counted my cash and I did have $40 so I'm not sure what was up with her math. Food came out really fast. Our drive was not far so our food should have been hot. Instead the small racquet ball size crab cakes were cold. I don't even think they were cooked thru. I had to stick in air fryer to get them warmed up. The coleslaw which on previous visits was good lacked any flavor besides mayonnaise. My poor wife cracked down on a sharp pointy shell in her crab cake. Needless to say we were both disappointed and still hungry. I'm not sure what happened but we won't be going back anytime soon. I think we'll stick with Pappas.

Used Uber Eats for delivery, took about 30mins, not hot but good enough to eat…read more Totally Satisfied my seafood craving without leaving the house. Be prepared to spend at least $25+ for delivery & service fees..

My go-to DoorDash place for crabs. I've ordered from here multiple times. I've tried males and…read morefemales. Crabs always seasoned well and a good temp. I may have like 1 or 2 duds out the batch but for the most part, they've been good to me.

We went on Juneteenth in the afternoon. Half the seating area was closed and there was not a lot of…read morepeople there. The host was on his A game with seating, phone calls, and pick-up orders while joking with guests waiting for a table. The cream of crab is unlike any I have had. It was very zesty without having too much bite. I had to stir the caesar salad to equalize the flavors and it was very slightly underwhelming. But I would prefer underwhelming to overwhelming and it worked well with the cajun flavorings of the grilled shrimp entree I ordered. The shrimp came with cocktail sauce and a lemon wedge. All together it was nice. The collard greens consisted of full leaves and was good but not the best I have had. However I cannot figure out what it was missing because I'm bad at cooking collards myself. My wife ordered a Colins burger with bacon and fries. They gave her a generous amount of bacon but it was just like a burger at any other restaurant. The fries are the kind that pair well with condiments like ketchup or mayonnaise. I would recommend this place, especially the cream of crab. I plan to go back and taste more of their menu.

Colin's is a great soul food restaurant locally. I've frequented this place on multiple occasions…read more The food is always flavorful and the staff is always nice. I've tried the fried chicken dinner, catfish, pasta, wings, salmon and I'm always satisfied. It's usually not crowded during the week, unless there's a sporting event. Sundays usually have a busy afternoon church crowd.

Absolutely,positively best crab cakes in the Baltimore metropolitan area no doubt talking about a…read moregood moist delicious tasting all lump crab cakes

I would say that the staff was really nice and the establishment was really clean. However the…read morecrabs were a strong no. They tasted old, they were over cooked and somehow the seasoning was brittle and bitter. The shrimp were also over cooked, I could get the shell off. $80.00 down the drain. I am truly surprised as they has a steady flow of traffic. I will wait for my normal spots to open up moving forward.

Very helpful and knowledgeable about their food Clean…read morePo boys fabulous! From out of town went to 4 other places walked out before Yelp got us here

Everything in this place is the real deal. Fresh caught and made to very high taste standards. Of…read morecourse the crab cakes are just heavenly, but the cod cakes are also great and cheaper. Sam the owner is quite a pleasant person. You can eat on the porch outside-one table. Please tip whoever serves you in a jar inside. There's plenty of parking and just across the parking lot is a bar with a pool table and bathroom. Buy a coke and you can use the bathroom. If you want seafood that's great, without waiting for a table, you have found the right place at HARRY's-done!

Stopped here for a late lunch after customer meetings. Yaya was the bartender and she was training…read moreTim. First, Tim will do fine here. He struck up a conversation with me and just has bartender aura. Now on to Yaya. She is really good. Personable. Friendly. Knows her stuff. I was there on 1/2 price mussels. I'm in! I started with a cup of the seafood chowder as Yaya recommended it over the cream of crab. Great choice. Flavorful. Veggies, seafood, and bacon a really nice combo. On to the mussels. Chose the white wine garlic over the Cajun butter and Old Bay butter options, again based on Yaya's recommendation. She said, as much as she loves Old Bay, just too salty on the mussels. These mussels were awesome. The cook knows, if a mussel doesn't open, don't serve it. All were opened and I assume they throw out the ones that don't. A great look! Place is very cool looking. Meet bar. Tables outside. It was slow as I was there for lunch at 2:00 but all in all a really good place and hope you get to meet Yaya if you come in. I am in the BWI area for business every 6 weeks. I have a new go to place, especially on Wednesdays for 1/2 price mussels!!!

We had an great lunch date at this cute seafood restaurant. The inside was decorated nicely and on…read moretheme, however decided to eat outside due to the great weather. It was clean except for some bird poop on the chairs. Besides for that the staff was kind and the food was yummy. My boyfriend picked 3 flavors of raw oysters from there raw bar: Delaware Bay, Mama's Wild A** Salts and Blue Points. We also got the Crab Dip as an appetizer. The Crab Dip was very good with lumbed crab + creamy cheeses throughout, and it was served in a soft bread bowl. This was one of the best crab dips I've had and would highly recommend! For entrees, I got the Crab Grilled Cheese which was basically the crab dip, cheese, bacon and a slice of tomato on toasted bread. This was good however I would have liked some more lumps of crab to make it meateer. The 2nd entree was the Soft Shell Crab BLT which was a fried soft shell crab, lettuce, tomato, bacon, mayo on brioche bread. It felt like this sandwich was missing something like a sauce, to tie it all together. The restaurants in a nice location to walk around during the day. I look forward to going back and trying something new.

From the historic building housing Ture Chesapeake to the design OF the restaurant, it was the…read morebeginning of an experience. Phenomenal wait staff. The manager gave us the history and answered so many questions. The bar staff 10/10!! So the high note was definitely an amazing meal! The bone marrow made my LIFE. Everything was incredible. HIGHLY RECOMMEND

Great meal at great restaurant and I look forward to coming back soon to try some other food here…read more A couple reasons for this not being a five-star review, first of all somewhere along the way our server left and another server took her place and we're not sure why but once the other server took over which luckily was right before dessert things slowed down to a snail's pace. It took forever for us to get our desserts and then the same to get our check. Not really sure why our server disappeared halfway through the meal, but she did. Secondly, I ordered a catfish sandwich which was delicious but I ordered it with no tartar sauce and our server said that that's the way she put it down but the kitchen didn't prepare it that way they prepared it with tartar sauce slathered all over the sandwich which I promptly sent back. Not being a big oyster fan, I did get a couple of raw oysters and actually really enjoyed them and will be back to have more in the future. My mom had the snakehead which was very delicious but also a very small portion for the amount that we paid. The website indicated that for those who are gluten-free, like my mom, the menu had stars on them but the menu that we had did not nor was there a menu with stars indicating what is or could be made gluten free. The ambiance of the restaurant was really nice. We chose to eat outside because it wasn't too hot and we could sit under cover and enjoy the beautiful June weather. It was nice inside but it didn't look to be a very large area inside and could have been very noisy with the high ceilings. Not sure willl try in the future and report at that time. There are many things on the menu that I want to try so I will definitely be back. If you love oysters come here and they won't disappoint. I definitely recommend giving this place a try. Aside from the two issues that I experienced, they were minor in the scheme of things and I will definitely be back.