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    JC's Chick'n Trout

    3.1 (30 reviews)
    InexpensiveSouthern, Chicken Wings
    Open • 7:00 am - 8:00 pm

    JC's Chick'n Trout Photos

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    3 months ago

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    6 months ago

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    1 year ago

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    1 year ago

    My second go to a chicken box spot! I sometimes like the orangey tint to chicken & western fries!

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    1 year ago

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    1 year ago

    Food always good and hot not overly seasoned the best western fries the restaurant is always clean staff always friendly

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    1 year ago

    Lake Trout.place is clean. Employees polite and professional. Food hot and tasty. My first visit, but not my last

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    2 years ago

    They Food taste So Good, I really Like Honey "O" Bay Chicken Wings They Chefs Be Cooking sl good

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    3 years ago

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    4 years ago

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    2 years ago

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    2 years ago

    Phone in orders are accepted and I love that. Clean interior and pleasant staff. Chicken and fish fried perfectly.

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    8 years ago

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    3 years ago

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    3 years ago

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    5 years ago

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    17 years ago

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    11 years ago

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    11 years ago

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    9 years ago

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    16 years ago

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    12 years ago

    Good portions. Whiting was seasoned and boneless. Wings were great. Best I've had in a while. prices are reasonable.

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    16 years ago

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    8 years ago

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    8 years ago

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    16 years ago

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    9 years ago

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    8 years ago

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    12 years ago

    Excellent greasy spoon breakfast sandwiches and platters. They will even do chicken fingers with waffles on special request.

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    11 years ago

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    Ask the Community - JC's Chick'n Trout

    Review Highlights - JC's Chick'n Trout

    “I had some chicken and fries from a place on liberty road a couple weeks ago, and they were no comparison to JC's.”

    Mentioned in 2 reviews

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    SouthernButter By ChefT - Barbara's Cajun Southern Buttered Fried Turkey 
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    SouthernButter By ChefT

    2.0(13 reviews)
    0.4 mi

    Southern Butter by Chef T is pure comfort on a plate! From the very first bite, you can taste the…read morelove, soul, and creativity that goes into every dish. The flavors are rich and perfectly balanced, with that signature Southern flair that makes you feel right at home. Chef T doesn't just cook food--she creates an experience. The portions are generous, the presentation is thoughtful, and every bite leaves you wanting more. If you're looking for authentic, soulful cooking done with skill and passion, this is the spot. Chef T has truly mastered the art of Southern comfort food! P.S I forgot to take pics of my food but I had Southern Fried Honey Lemon Pepper Catfish with Cabbage and Mac and Cheese.

    I waited sooooo long to try this out. I was disappointed for almost $90 I couldn't even finish my…read morefood and ended up giving it away. It was bland and undercooked. If you look at the picture you can see barely any seasoning. The mac n cheese was not baked it was the consistency of velveta, the cabbage all you could taste was orange peppers and that's the worst pepper out of every pepper. Nothing on my plate was good. It's like the stove turned off mid cook. I grew up eating southern food down in charleston every summer and this just was not it. Mac and cheese needs to be baked. Seafood needs to be seasoned and cooked thoroughly. Cabbage needs to taste like cabbage and be tender.

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    Pioneer Pit Beef - Regular Pit Beef and fries

    Pioneer Pit Beef

    4.7(362 reviews)
    1.0 mi
    •$$

    We have always passed Pioneer Pit Beef during our many travels on Rolling Rd. over the years and…read moredecided to stop by to see if this pit beef was worth the stop. We arrived shortly before closing. Upon entering, the place is really small and the ambiance was filled with a smokey scent and can be a bit claustrophobic when filled to capacity. There is off street parking available on the lot behind the store. There were tables and benches in front of the store to sit and eat your food. NOTE: THIS IS A CASH ONLY BUSINESS. We were greeted by a pleasant man and placed our order behind clear plexiglass: a "super" (extra meat) pit beef, a pit turkey, and an order of fries. They also had pit ham, gravy and you could get the sandwich as a sub. We watched as they prepared the order through the plexiglass, cutting the meat on deli cutting machines and weighing each meat order. We asked if the fries were hot and were told they were "always" hot as we watched them take fries they were previously fried and "double fry" them for crispiness. They had a list of sauces available to add on the sandwich or on the side. We got the "tiger" sauce (horseradish and mayo) and bbq sauces on the side. Our order was ready in no time and the sandwiches: the pit beef sandwich was piled high with thin slices of well cooked although a bit dry (don't know if it was because it was the end of the day and we arrived close to closing), pit beef with a great smokey flavor. I added the bbq sauce (which was sweet and a bit vinegary, which I liked) on the meat and it added the perfect sweet balance to the savory smokiness of the meat. We wanted to try the tiger sauce (combo of mayo and horseradish) but were afraid as it seemed like this sauce was sitting out on the counter and with the mayo, we didn't want an upset stomach. The bun was fresh and I really enjoyed this sandwich. The pit turkey had thin slices (this meat seemed to be similar to the turkey you can get from the deli) on a fresh roll. The meat was not dry and this sandwich was good as well. The fries were best eaten as soon as we got them and they were hot, crispy, and fresh. All in all, we enjoyed our food and would come back again to grab a couple of sandwiches and try the gravy option.

    4.18.26 Easily the…read morebest pit beef sandwich in the area, and firmly in my top three sandwiches of all time. The beef was incredibly tender, juicy, and far surpassed what I've had at Canopy Pit Beef in Ellicott City. It's a no-frills setup: cash only, picnic tables only, and no indoor seating, but the quick, friendly service more than makes up for it. I just wish they were closer... though maybe it's better that they're not. Highly recommend.

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    Pioneer Pit Beef - Inside - waiting to order

    Inside - waiting to order

    Pioneer Pit Beef - Medium Rare Pit Beef

    Medium Rare Pit Beef

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    Matthew's 1600 - Meat loaf

    Matthew's 1600

    3.6(230 reviews)
    3.7 mi
    •$$

    We dropped in with an old friend at Matthew's 1600 on Frederick west of downtown Catonsville (Apr…read more2026). This is a familiar place that updates the look and menu now and then, yet still feels like home. We often get a beet salad when it's available. Matthew's is scrumptious, with tender sweet juicy roasted beets, tasty grilled chicken, red onion slices and fresh spinach, tangy crumbled bleu cheese, and delightful candied walnuts, complimented by tart raspberry vinaigrette. By the way, it's gluten-free. We loved the rich cream of crab soup du jour, full of crab lumps and full of flavor, with a little spice from good old Old Bay. Delicious and dreamy. Their quesadillas were served a la carte as an appetizer, loaded with savory roasted chicken, heavy with a mild cheese and a lightly spicy flavorful thick red sauce, rolled in tender lightly seared flour tortillas. Generous and satisfying. Matthew's building dates from around 1862 as a station and hotel at the end of a horse-car line, before electricity! It's been through around 5 names over the years, and has been the Parsons family's Matthew's 1600 since 2004. We've felt comfortable and welcomed here for decades. It has plenty of free parking in their own lot. By the way, many of their already reasonable prices are discounted a little if you pay cash. That's a endearing way of keeping it real in Catonsville, only charging when it costs them.

    The food was outstanding. We had a spinach salad with blue cheese crumbles and ahi tuna…read more Everyrhing was so fresh and flavorful. outstanding!

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    Matthew's 1600
    Matthew's 1600 - Pasta Annapolis

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    Southern Blues Soul Food - The Mac & Cheese was dry and hard. The Collard Greens were very vinegary.

    Southern Blues Soul Food

    3.4(152 reviews)
    3.9 mi
    •$$

    Yum!!! I couldn't decide what I wanted to eat and my partner mentioned this place. I'd never been…read more Once I opened that menu, I wanted everything! I settled on a dish of salmon, cabbage, and sweet potatoes. I couldn't wait to pick it up. We did take-out. We drove down the road, picked up the food, and once I smelled it I was ready to eat! Everything was good! I tend to like my salmon a bit on the rare side, but it was still good. It also came with some rice and some cornbread. I wasn't going to eat the cornbread, but once I pinched off a piece, it was OVER! The cabbage was perfectly cooked and the sweet potatoes were divine. My FAV! My partner ordered fried catfish, green beans, fried chicken, potato salad, and a seafood salad. I tasted the green bean......... they were seasoned to perfection. She eats there quite often so I can only assumes that she loves the food. It was all good and will definitely be added to my rotation of 'eat out' locations!

    Ordered a Salmon dinner. It was horrible. Salmon was dry. Chicken Wings were also dry and old. The…read moresweet potatoes were hard and undercooked. The entire meal was trash. Not sure if they have new cooks but this meal wasn't fresh. It tasted like it was a day old. I wont be going back. I recommend Georgia Peach. A complete waste of $30.

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    Southern Blues Soul Food - Condiments & chicken

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    Southern Blues Soul Food - Fried fish meal with Mac & Cheese plus Collard Greens

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    Phoenix Upper Main - kids chicken tenders (comes with 3, but kids already ate 1)

    Phoenix Upper Main

    4.2(133 reviews)
    4.3 mi
    •$$

    Finding parking in Old Ellicott City can be a challenge, so having a small parking lot behind the…read morerestaurant was a huge plus. Inside, the space is large and open with a great atmosphere, and there are plenty of larger tables that make it a good spot for groups. Our waitress was friendly, and the service was impressively quick. The standout was definitely the Gruyère mac and cheese. The portion was huge, making it easy to take leftovers home. We also tried the dirt cup for dessert, which was just okay and didn't quite live up to the rest of the meal. Overall, it's a great place with a fun vibe, good service, and delicious comfort food.

    I had lunch here for the first time recently, after having had their cream of crab soup a number of…read moretimes before. Now, If I were to rate this restaurant on their cream of crab soup alone, it would get 7 stars: one of the best crab soups I've head on either coast. But, I had never had any of their other foods until recently. I went here for lunch with my best friend. we both ordered salad (garden for her, Caesar for me) and a crab-ish food along with it. She, naturally, had the cream of crab soup (see above). I had the deviled eggs topped with crab. The eggs were pretty good. But, I will say, they were not the best crab adorned deviled eggs I've had. They were quite enjoyable, none the less. And the Caesar salad was great: the right proportions of crisp romaine, tangy dressing and crunchy croutons. Our server was very pleasant and kept the drinks filled: we were quite satisfied. The ambiance is very sports bar which is not my bag, but the sound wasn't blaring so it didn't interfere with my dining experience so it was a total neutral. I would definitely eat here again.

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    Phoenix Upper Main
    Phoenix Upper Main - Roasted Toasted Crab Dip Sandwich

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    JC's Chick'n Trout - southern - Updated September 2026

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