I've been here before, but I don't know that I've ever ordered as well. The special was a giant…read moreburger that my new friends at the bar were splitting, but most of the menu is set up more family style - divided by plate size. The waitstaff will walk you through how that works your first time. We started with some of the taste & share plates - showing off WI cheese to the out of towners - and then a few people shared some gnocchi and beef tartare while a couple people got burgers. We had maybe 4 bites leftover, and no room for dessert, it was a personal victory. I'm sad I didn't get photos because I love the feel of each unique area that's here. The restaurant is bigger than you think because it's subdivided into smaller rooms. We had a group of 7 for a work event (which meant I kept my phone put away) and were in a cozy little nook in the back by ourselves, I'd never even noticed this little spot. What a fantastic time we had!

I really love Story Hill, the only reason I knock it down a star is that despite being good food -…read moreI still feel like it's a bit over priced. It's a great environment with a lot of good drink options. I always opt for the Parker rolls which are tasty but again expensive for the amount you get, I typically order the trout (which until coming here I didn't realize was essentially the same as salmon). It's very good and the potato pancake is a nice touch. Over my visits I've also enjoyed trying the short rib gnocchi, butter chicken, and brussels. They also have a small party room which I have attended an event in before which is always a nice touch. It's secluded and of course much quieter than their main dining area which can get pretty loud!

On the tail end of my summer trip where I completed visiting all fifty US States, passed thru…read moreWisconsin on the way to Chicago to fly home back to California. The Odd Duck was where my friend and I grabbed dinner one night. Street parking. I didn't buy a lottery ticket but lucked out and found a spot across the street. Didn't have to do laps or pay. Always a good start when going out anywhere. Place was busy. No reservation. However, the luck continued as a table opened up in the bar area - window seating to boot. And though busy, service was attentive, friendly and great. Food was great! See pics. There wasn't a dish I didn't like and I can say that I'd definitely order the same line up again. Though I'd definitely like to try other menu items. It wasn't just about presentation - ingredients, flavors all just hit the spot. These are tapas size dishes so I could have eaten everything myself. Know that so you order accordingly. If you're looking for a cool, fun spot with good food and drinks, make a reservation and head over. If I lived in the area, this would definitely be a spot I'd regularly hang out at.

Odd Duck has been one of the top places I've been wanting to go to for a while…read more The vibes were 10/10. This is such a cool place to take your time eating at. The servers here know the menu very well which was super helpful when deciding what we wanted to order. The food was good but out of the 4 dishes we ordered the Tempura Nori Roll GIMMARI was the only memorable item to me and our server said it would be rotated off of the menu. I can tell that there has been a lot of care and detail put into the experience here and I can really appreciate that.

We were happy to find parking super close to the front door and then dismayed to find out we had a…read more45 minute wait time with nowhere to sit or stand without being in the way of servers. We got lucky and had bar seats open up after about 5 minutes which allowed us to grab cocktails and relax. After a bit we ordered some Brussel sprouts as an appetitizer and before they could show up our table opened up. My wife chose the 2 piece cod fry with chips while I opted for the perch fry with fries. Everything was spectacular. The bartenders were jumping around each other to keep people happy at the bar and the rest of the staff get people's bellies filled with food. If you go keep in mind there are no reservations and will probably be a wait, but they will take great care of you and serve you some awesome fish!

I was heading to the Downer Theater after work for a movie on Friday night and of course wanted a…read morefish fry beforehand. I surprisingly don't have many options in my "MKE - Fish Fry" collection that are near downtown, but Swinging Door Exchange was one of them. I was pressed for time, so I placed a to go order rather than dining in. I got the combo fish fry (two pieces of cod, two pieces of perch, and three fried shrimp) with potato pancakes. I was also very easily talked into the half rack rib appetizer. The ribs were good, even though I prefer sauce that's more sweet and smokey. Their sauce was on the tangy side with a tease of spice that really only became noticeable when the majority of the half rack was gone. If I were in the mood for ribs as my main meal, I'd consider getting theirs as an entree. The two potato pancakes weren't homemade; instead, they were premade hash brown patties that some other restaurants also serve with their fish frys. These were perfectly acceptable in lieu of homemade pancakes. The cod tasted great, but the breading didn't hold up very well. Either the fish itself was too wet or the two block walk back to my car allowed for condensation to wreck it or possibly both. The perch was not yellow lake perch but probably something like pike perch. Even though both kinds of fish and the shrimp were all good sized portions, $29 feels like a lot. I wouldn't say no to it, though, if I were dining in next time and avoid the extra cost of their takeout fee. Shout-out to the bartenders working that night. The bar area was absolutely packed, but both of the ones I talked to about placing my order were friendly and helpful even with being super busy.

We were in town for a basketball tournament so we went to the Reunion Restaurant for a team dinner…read more It's not easy to serve a group of 25 split into 7 checks, but they did it well! They have an arcade upstairs that kept the kids entertained for a bit. The funds go quickly in this arcade though! The food was good. I ordered their Friday special, a 3 piece fish fry. It was delicious! The batter was very crispy and the fish was a good size! I ordered their Cajun fries and it was delicious. My husband ordered their shrimp and steak fajitas. It came out sizzling and smelling sooo good! The steak was tender and delicious but the shrimp was a bit rubbery.

This is my second review of the ayce brunch, with aycd mimosas. This time it was packed in there,…read moreprobably due to the fact that they had a Groupon Special that ends soon (which we used also). Breakfast and lunch fare was pretty standard,. Laid out on a steam table. Scrambled eggs, breakfast potatoes, bacon, sausage, biscuits and gravy, chicken and waffles, pancakes, french toast, bbq ribs, mac & cheese, pasta, marinara, garlic bread, breakfast and regular pizza, and a dessert station which included cheesecake, brownies and fresh fruit. New this time was a cooked to order omelet station. For the mimosas , Bloodys, and Screwdrivers you get a pour of the Brut Champagne (probably the cheapest brand but it was actually good), or Vodka and they have a serve yourself mixer bar which includes spicy or regular bloody mary mix, orange juice, cranberry juice or lemonade. I chose the cranberry mimosas. The only downfall was that like any other steam table buffet some of the food was only cool to lukewarm. Excellent service as always

I loved my dinner here at Wild Roots - great food, service, and ambiance. I made a reservation for…read moreour group of 5 a week or so in advance and we were seated right away. We shared the bulgogi meatballs, "chicken fried" tofu bites, and a Nasty Bits special they had that night - pate on toast with apricot jam. I loved all of them! We all loved the duck fat burger with fries, too. I was so full but our server packed up our leftovers and I had a great lunch the next day. I also couldn't resist getting a hot chocolate with toasted marshmallows! I really wish I could have tried dessert but I was so full. Gotta go back!

I love the oyster specials on Tuesday…read more I love everything on the menu. I've eaten it all, but I always find interest in the specialist. Chef T is amazing. He's the owner you can tell.

Always great! Food is fantastic, service is great, and we often recommend to family and friends.read more

Was in Port Washington for 2 days and visited several eateries. Plier's hands down the best place…read morein town! Great drink, food, service and ambiance(especially at bar).

Date of visit: March 28, 2026…read more This was the first stop on a birthday tour and it really set the tone for a wonderful evening. Everyone was friendly and welcoming, from Ralph at the host stand to our amazing server, Emily. We started with the bread service because, well, bread. And since it was very good bread, by the time we were done, it was time to try the honey ham biscuit, which was easily the single tastiest item we tried all night. The biscuit should be served in the bread service, or maybe a small basket of them with honey, butter, and jam? We split two of these across the three of us but could have easily done the same with three to five, truth be told. I honestly am struggling to think of a more fun and delicious meal, I only wish we had made this the main event on our itinerary instead of just the appetizer!

Been here about 3 times for after work gathering. Really wonderful seasonal dishes, great wine…read morechoices and always warm services. Cozy and relaxing lobby. Always have some interesting unique dishes for me. One of my favorites is the beef cheek. Lamb is really good time. We always have a cheek plate which is excellent. Really nothing to complain about but a bit on the pricey side.

Eight years after my first review here, still a huge fan of Goodkind. I might even love them a…read morelittle bit more after this last weekend. In addition to the still impeccable cocktails and delicious food, this past weekend they were serving up a sanctuary daiquiri with the proceeds heading directly to the Immigrant Law Center in Minnesota. Also, if you didn't know, any evening, you can 'plate it forward' for $20. The food is always delicious and the drinks divine. Offering all this deliciousness and avenues to help? Magical. Get to it! And, order the chocolate stout cake for dessert. You won't regret it.

Another great experience at Goodkind!…read more Our zero-proof beverages were fantastic - we tried the spicy pineapple mock marg and the garden gnome, which was so good I had 2. The food was really good - came out very quickly. We had the Brussels sprouts salad (fantastic), the sourdough with salted butter (so good!), the chicken, the beef cheeks (yum), and the spicy crab pasta. We shared a mini gateau basque for dessert with some coffee - really good! Our server was excellent - friendly, helpful, accommodating with a food allergy, and just generally pleasant. The vibes are great - cozy, laid back, and comfortable. I especially love all the plants mixed in with the eclectic decor.

The food is absolutely fabulous!!! Wait staff is attentive…read moreand knowledgeable regarding the menu. Bar is the best ever!

I moved to Milwaukee from LA 18 months ago. Living in Venice Beach, I was spoiled to eat the food…read moreof local chefs Antonia Lafoso, Brooke Williamson, and Shirley Chung. Now I can add to my list the James Beard nominated Chef Vanessa Rose. Wow the food at Mother's is off the charts. What a delight. The mosaic steak was a symphony of textures, temperatures, and flavors. Like nothing I've had. The curry gnocchi was the most pillowy pasta I've ever encountered. The one that almost made my mind collapse was the trout. I normally don't bother with trout as it's usually kinda lackluster. The trout Vanessa made for us at Mother's was hands down one of the best pieces of fish I've ever eaten... and I ate my way up the California coast for 30 years. Get in now while it's still possible to get a table. This is as good as it gets. We got the honor of being food nerds when Chef came to the table and talked sauce with us! The cocktails are nearly as transcendental as the food. Just ask for a recommendation and drink it! Wow. All the stars.

Never a disappointment . Have tried so many menu items, all great…read more Relaxed atmosphere Will have to go for the new smash burger soon

5 stars for the tastiest burgers EVER. The meat and buns are top notch. A yummy buttery bundle of…read moredelishness! Served hot with a smile. Onion rings and fries were good.