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GBR London

4.5 (12 reviews)
Open • 7:00 am - 10:30 pm

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GBR LONDON ATMOSPHERE

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Recommended Reviews - GBR London

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Mark S.

They had me at haggis scotch egg. This is a quiet, nicely done restaurant in the ground floor of the Duke's Hotel right next to St. James Palace. I came for dinner by myself during a business trip. They have fixed price menus where you choose two or three courses and you can also add a half bottle of wine. Choices are limited with only three options per course. I went with the haggis, lamb and cheese plate for my three. Service was great. Quick with water, wine and bread. The haggis scotch egg was phenomenal. Soft boiled eggs surrounded by haggis and breaded. Served with fried apples in, I think, a slight whisky glaze. Yum. The lamb practically melts in your mouth. I actually don't think I've had lamb this good before asides from Mar-a-Lago. And GBR gives them some serious competition. Served with gravy and oats, and some delicious potatoes. And to wrap it up, the cheese plate. Three cheeses, a lovely chutney and two types of bread. And all three courses were nicely sized so you didn't get overstuffed and could just enjoy the flavors. If you were looking for a place with high quality food and attentive service in a calm and serene atmosphere for a quiet date or a good business meeting where you can hear everyone at the table, this would be a good choice.

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Review Highlights - GBR London

“Part of Dukes Hotel in Mayfair, GBR also features an amazing dinner menu.”

Mentioned in 2 reviews

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Mother Mash - Steak and black heart stout pie. Truly delicious and amazing!

Mother Mash

4.3(655 reviews)
0.5 mi•Soho
•££

We landed and went straight to dinner at Mother Mash; we were running about 30 minutes late due to…read moreairport traffic, but the staff were so understanding and held our reservation. Huge thank you to the team! I also noticed the restaurant was completely full and cozy of happy customers, which was great to see. If you're looking for classic bangers and mash in London, this is the place to get it. The customizability is incredible: just pick your main or pie, choose a mash, and drown it in gravy. With so many combination options, there are truly zero wrong answers. . A highlight was being introduced to Tracklements Spitfire Chilli Mustard--it was so good we had to ask where we could buy a jar! To top off a great meal, it was such a lovely surprise to learn that the owner used to live in Vancouver! Great food and wonderful staff! It does get very busy, so just be patient with the line; it's well worth the wait!

Interior: 4 Service: 5…read moreFood: 4 Value: 5 While in London, you gotta get yourself some bangers and mash, and Mother Mash absolutely delivered. The bangers were tasty, the mash was comforting, and the whole thing hit the spot after a day of exploring. But the food wasn't even the best part--the people were! Super friendly service, and I got to chat with the owner, who was genuinely one of the nicest people I've met on this trip. You can tell when someone really cares about their restaurant and the people walking through the door. Now for the sticky toffee pudding...DIABETIC DEEEELISH! My pancreas may file a formal complaint. JK...That sticky toffee pudding was ridiculously good. Great food, genuinely lovely people, and a dessert that made me dance. Welp! Onto the next!

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Mother Mash - Inside

Inside

Mother Mash - Steak & Ale pie, cheesy mashed, and farmer's gravy!

Steak & Ale pie, cheesy mashed, and farmer's gravy!

Mother Mash - Outside patio

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Outside patio

Ye Olde Cheshire Cheese - Steak and kidney suet

Ye Olde Cheshire Cheese

4.1(448 reviews)
1.5 mi•Blackfriars, Holborn
•££

The ambiance and history is incredible. If you come here to only get a drink and look around, this…read moreis 5/5 stars. Unfortunately, everything else was very poor. We booked in advance, but the hostess informed us our reservation had not been logged and questioned whether I had booked at all. When I showed her the confirmation, she brushed it off and sat us at a table with other patrons. Not the biggest deal but something that rarely happens to me. The food itself was underwhelming. The monkfish scampi was unremarkable, except to say they barely added any sauce on the side. The steak and kidney pie was good, if a bit doughy. But the gravy was delicious. The side of mash we got, however, was as bad as anything I've had and was clearly microwaved. If you want to get a drink or try the pie? You'll very much enjoy your experience. If you are expecting quality service and a well rounded menu, you will be sorely disappointed.

This place was listed as one of the oldest pubs in London. The history behind this restoration is…read morepretty amazing. The entrance is not in the front, you walk down the alley behind the front entrance. There are many rooms in the various levels of this pub. The steps are tricky so watch your head if you're tall. Restrooms are modern so go visit them. We found a cool seat in the front bar. The bar keep was friendly and served me a very tasty cider. Hubby loves the beers on tap. There are plenty of spaces for seats so check them out.

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Ye Olde Cheshire Cheese - Downstairs

Downstairs

Ye Olde Cheshire Cheese - Fish & Chips

Fish & Chips

Ye Olde Cheshire Cheese - Outside garden

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Outside garden

Blacklock

Blacklock

4.6(208 reviews)
0.5 mi•Soho
•£££

Came here on a Sunday for you guessed it - a Sunday Roast, All in. A very simple menu that's very…read morewell executed has always been my preference, especially when traveling somewhere knowing specifically what I want. Short and sweet the meal/ entree was fantastic even though the lamb was slightly dry. What tips the balance to a 5-star review was a very key thing the server said to me after I mentioned I had an allergy. She asked "if a little cross contamination was ok or if I was seriously allergic". This demonstrated the realities of working in a kitchen and knowing the menu and the ingredients that go into each dish in a quick and practical manner all the while being respectful.

wow..... this was .... WOW…read more being from the states and seeing the typical sunday roast advertised on every platform made me NEED to try it for myself. i did copious amounts of research to find the absolute best in London and I can confidently say this. is. IT. we absolutely adored this meal. i shared it with my boyfriend and it was just enough for both of us. FOOD: beef with horseradish, lamb with mint sauce & pork with applesauce: WOW!!!! we absolutely loved this. phenomenally cooked and paired amazingly with the sauces. the Yorkshire pudding, duck fat roast potatoes, a selection of seasonal vegetables and blacklock Gravy were AMAZING!!!! absolutely scrumptious. i dream of the crispy potatoes that were so soft on the inside. vegetables were flavorful and i would swim in the gravy! ATMOSPHERE: coolest joint ever. bathrooms that say "east end boys" and "west end girls". when you enter there is neat decor with record players and low lighting. downstairs was a dimly lit, beautiful cacophony of people laughing, enjoying their meals & the greatest decor ever. it was such a vibe in this establishment! SERVICE: so helpful, fast service and kind people. everyone was so nice there! OVERALL RATING: 100000/10 i would definitely go back. i think back often of this meal and want to cry i crave it so badly! GO! RUN!

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Blacklock - You know what to do

You know what to do

Blacklock - Ribeye Steak with Green Sauce and 10-Hour Ash Roasted Sweet Potato

Ribeye Steak with Green Sauce and 10-Hour Ash Roasted Sweet Potato

Blacklock - Dining room

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Dining room

GBR London - breakfast_brunch - Updated October 2026

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