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Gateway Breakfast House

4.0 (486 reviews)
Open • 6:30 am - 2:00 pm
Updated over 3 months ago
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Gateway Breakfast House Photos

Business Info

GATEWAY BREAKFAST HOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Gateway Breakfast House

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The massive pancake with bacon and eggs
Beth P.

We happened upping this amazing breakfast place and were not disappointed. Food was excellent. I ordered the big pancake and all I can say is WOW. Perfect flavor and big as a house! The staff were all warm and helpful and made the morning perfect for our little family. Highly recommend!

Excellent chicken, fried steak and eggs!
Jerry P.

Another five star review! I'd give it a sixth if I could, but my absences were limited. Lol. Today I had the chicken fried steak and eggs that came with hashbrowns and toast. Or was super delicious. I've had really really good chicken fried steak in the times that I've been here but today was exceptional. Kudos to the Cook! Today my server was Judy and she was at the light. She's helped me many times in the past and always a great experience. I absolutely love coming to her because it can count on the great food and friends people.

Gateway Breakfast House - 11411 NE Halsey Street
Mark S.

Just a reminder... the Gateway Breakfast House is still ***** 5 star dining! I did breakfast, Colleen did lunch... I call my meal, the "Gateway Thanksgiving Platter" which includes the healthy trio...golden perfect waffle, fluffy hashbrowns and bacon and quality coffee. Colleen "The Vinyl Queen" went for the exceptional Tuna Melt. High quality tuna, not loaded with filler. Great! The people who run the Breakfast House are fast and smart. And the place has such a vibe, it makes me feel like I'm in a movie. Remember, it can get busy, we went around 11am and had no problems. Brunch for 2: $26 plus tip

Breakfast Menu March 2026
Tim S.

Good food and fantastic service! My server couldn't have been more friendly or helpful. Kind of a quirky decor, which I happen to love. I had the standard breakfast of eggs potatoes toast and bacon. All were good!

Jenna M.

Gateway Breakfast House is a staple for the Gateway NE Portland area! Been here for years, and there is always a line out the door on the weekends. It's actually pretty small inside with 12 ish tables? Really good food and service is great. Obama has even ate here!

Country Breakfast
Kate O.

No frills just classic breakfast and lunch. Super friendly and fun folks here. Wait staff are cheerful, even singing at times and on top of everything. They've been doing this a long time and it shows. Big portions at good prices. The sausage links are some of the best we've had. And no extra charge for eggs like I've seen at other breakfast places recently. Maybe baked into the price, but still very affordable. It can be a wait--but they move folks fast. I can see why they received a Presidential visit many years back, this is where real people eat in their community. Keep up the good work!

Garrett Aka Glowz L.

The food hear is always good. Everyone knows everyone and the portions are pretty good size. The service as always is good. The place is kids friendly and they have coloring pages and crayons. Never had a problem with parking. Rating out of 5 stars Food portions - 5 Food Quality - 5 Service - 5

This USED TO BE my Favorite OMELETTE place... Not Anymore ! Years ago, I would drive 40 minutes to eat here and I would bring many family/friends here to get a GIANT Omelette ; that was full of Ham and was Super Cheesy. When I would cut into it, cheese would oooze out of the Omelette ! It was SO BIG ! I would write a review saying that they had the Biggest, Best tasting Omelettes ANYWHERE ! The Omelettes USED TO come on ONE plate, and the Hash browns would come on another plate ! I would BRAG to Anyone I could find ! I don't lie ! All I EVER eat are Ham and Cheese Omelettes ! I (Seriously) have eaten OVER 15,000 of them, from many states. Over the years, the Omelette sizes are SOOO SMALL, along with the Hash browns ! I can't even compare the size, the amount of ham/cheese and the type of cheese that they use now. It is NOT EVEN CLOSE to what I used to get ! The flavor of the omelette and the cook on it was really good, however it was SOOO SMALL ! I ALWAYS take a picture with a FORK beside the plate to show the meals ACTUAL SIZE ! The Server said she remembers how big the Omelettes were, and then said, "even though the Omelettes are small, these are bigger than what anyone else has". I told her "No they are Not", she said again that they were, and again I said "No they are NOT" ! Everyone heard me debate her. I AM the Customer and I know what is being sold at other restaurants. The Review Ratings are from a LONG TIME AGO ! They are NOT CURRENT ! I hate it when my Omelette price goes up, and the size and quality of it goes down ! I would gladly pay much more for the same size, flavor and quality of an Omelette that I used to get here ! But those days are gone ! Businesses are stupid, because they can't just raise the price, and give the customer the Omelette that they WANT ! Instead they ACT as-if the Customer is DUMB and that we don't know the difference ! PURE "GREED" ! I WON'T be going here anymore !

"Country Scramble" Veggie Omelette, tomato instead of meat, 2 pancakes, sugar-free syrup and coffee
Aba H.

Seated us right away in a small but crowded restaurant. Friendly, persistent and frequent refills of water and coffee. Substitutions no problem. Food was delicious and also both my veggie omelette and pancakes were well crafted. Coffee was good black (I didn't need sweeteners or half and half). They didn't rush us after coffee refills. For an American breakfast place, although it was ultra casual, it gets five stars. P.S. lots of funny signs on the walls made us laugh.

Left : Roast beef sandwich with Hash Browns Right : jalapeño burger with onion rings
jacob m.

First off I want to make clear, the staff were amazing! Very friendly! However, the food was lacking flavor. Very cute diner vibe. I can tell why people love it. The food was just very, bland?

Taco omelette and Pork Chops breakfast
Araceli V.

Cozy clean place. Love the decor/theme and the staff are pleasant. The food was really good. Glad we got a chance to experience this restaurant.

Gateway buildings twin.

I never knew what these buildings were originally. Great place to have some great food while in Portland!!

Obama

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1 year ago

Excellent ambiance and staff. A step back in time. Super nice staff and clientele. I'll be back-- a neighborhood gem

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Screen Door Pearl District - Hush Puppies

Screen Door Pearl District

4.5(1.4k reviews)
6.7 mi•Pearl District
•$$

Screen Door was our destination of choice for a celebratory meal! I've heard only good things and…read morerarely eat Southern food, so I was truly in for a treat and not disappointed. First off, what a stylish, refined-yet-casual atmosphere. Love the layout of the restaurant; it was bright and spacious. They have a variety of tables and booths for various party sizes, plus outdoor dining! All the staff were smiling, kind, and friendly! Our food and drinks came out very quickly. We ordered a good share of items since we wanted to try a variety of things! From the happy hour menu, we got the Boudin Balls and Romaine Wedge Salad. From their dinner menu, we ordered the Virginia Ham Deviled Eggs (upgraded), Local Fried Green Tomatoes, Yellow Grits, Crawfish Etouffee, and Chicken and Waffles Two Pieces. It was my first time trying most of these things. My favorite app was the fried green tomatoes; they weren't wet, were nicely breaded, and were well seasoned. All the fried items were perfectly fried! The eggs, since we upgraded to trout roe, were very salty. The boudin balls were dense, savory, and meaty--not my personal favorite. I enjoyed trying the grits, but my favorite was the crawfish! It was sweet and savory, the sauce was a good consistency, and the portion was generous. The chicken and waffles were fabulous--I can see why they're popular! I don't normally eat this, but it was the perfect mix of savory and sweet; I loved the sweet potato too! Screen Door is a popular spot in Portland, and I can see why! It's a must-visit for visitors and tourists. You'll find it in the Pearl District, off Couch Street.

In Portland, OR on business and I'm flying back east this evening so before I leave, I want a great…read moredinner. My co-worker mentioned wanting some "creole, southern cooking" so I did some more Yelp'ing of course, revealing yet another bookmark, Screen Door! Here's how it went. Atmosphere/Appearance: Set right on Couch St. in the Pearl District is this gem. The outside isn't much to look at, it's straightforward and modern. The restaurant is set on the corner and is adorned with yellow touches with a decent-sized outdoor section. Once inside it feels like a nice old-school mansion set right out of the bayous of New Orleans. Lots of low yellow lighting, woods and bright tiles decorate the bar as well as the seating areas. It's one big open seating area with the bar off to the right. I loved the open concept. It was busy, but wasn't terribly loud. I also LOVED how this place loudly and proudly welcomed LGBTQ+ community with a rainbow of balloons as well as artwork! Service: I can't remember who took care of us, but we had no issues here whatsoever. Food: The drinks were strong, colorful and delightful. Being based on southern cooking I had to try the classing New Orleans Hurricane and Sazerac! The Hurricane was huge, delicious and of course, strong. The Sazerac was practically perfect. First up I checked out the Hush Puppies which are cornmeal fritters w/ pepper jelly. These were delicious, hot, fresh and the pepper jelly had an EXCELLENT spice to it! Next up were the Crispy Fried Oysters which are cooked then crusted with cornmeal, bacon, other seasonings and served with toast points. These were delicious and literally made me forget I was eating oysters. Next up I tried the fried chicken that came with buttermilk-battered, crispy fried boneless chicken breast & thigh w/ buttery mashed potatoes, tasso ham gravy and collard greens. Absolutely fantastic. Chicken was crispy, juicy, tender and well-seasoned. The mashed potatoes were also moist and left my mouth watering after each bite. Collard greens were fresh and everything I wanted them to be. I also got the chance to try the Chicken & Waffles which comes with 1, 2 or 3 pieces of chicken depending on how hungry you are, a sweet potato waffle and of course syrup while everything is dusted with powdered sugar. Fantastic. The savory and the sweet just balanced themselves so well. My co-worked also let me try his macaroni & cheese which was damn good. Baked so it had that layer of crispy cheese across the top and was so cheesy, so gooey underneath. Value: Macaroni & Cheese Side = $7.00 Don't Tell Me What to Do! (Drink) = $13.00 Original Sazerac (Drink) = $15.00 Baked Oysters = $12.00 Chicken & Waffles (3-Pieces) = $29.00 Fried Chicken Dinner = $27.00 It's not fine-dining pricing, but it's not cheap either. The food and the ambiance are absolutely worth the price point. The quality speaks for itself. In conclusion, I LOVED it here at Screen Door. It's worthy of its great rating, stellar reputation and pricing. I am excited to pay this place a visit again in the future when I make it back here.

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Screen Door Pearl District - Inside

Inside

Screen Door Pearl District - Chicken & Biscuits

Chicken & Biscuits

Screen Door Pearl District - Deep-Fried Okra

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Deep-Fried Okra

Olympia Provisions - Spanish Charcuterie board

Olympia Provisions

4.3(1.2k reviews)
5.9 mi•Industrial District, Central Eastside, Buckman, Southeast Portland
•$$

Olympia Provisions is consistently one of our favorite places to frequent in PDX. Great location,…read morefun ambiance, pleasant staff, fabulous food! We are typically brunch people, making it here most often on a Saturday or Sunday for a late brunch. Their benedicts are to die for... truly, they're all wonderful. Their Laser Potato is out of this world. Truly, my favorite item on their menu. It is fabulous in all ways. I often take a side of it home just to enjoy later. We recently tried them for dinner. Their muscles are OUT OF THIS WORLD. Truly, the best I've ever had. This beats living in the southeast on the coast, any west-coast seafood restaurant, and every place I've ever enjoyed in Italy. They've certainly topped the muscle game. Highly recommend Olympic Provisions. I will gladly vouch that the negative reviews are from the haters, just to hate. The overall experience has never been anything less than fantastic. Photos to follow (hopefully, if I can find them! HA!) Enjoy OP next time you're in PDX!

Round 2 in 3 years - "Summer Grilling Starts Here." BASICS - Still kicking out mad charcuterie in…read moreSamplers, Gift Sets (+Corporate) & Boards (Catering), this day dining & enjoying a little of the former, ALSO in deep reverence for the way they're redefining raising livestock by adding transparency, local partnerships, and science-backed auditing as standards. This OG spot is still serving next door to Steven Smith, around the corner from locally-sourced COWBELL cheese, and just downstairs from MUSE Storytelling. On this visit, Kevin was taking chill care of the atrium, delivering BRIGHT, BEEFY, FRESH Hierloom Tomatoes with Burrata & crisp Focaccia breadcrumb that is SO RICH - no saucisson required! HOWEVER... if you decide to dabble, the infamous CHARCUTERIE ART should include the Green Peppercorn Paté - everything beloved about a mild sausage, more tender, seasoned to herbal perfection with split peppercorns & a sprinkle of flake salt - the meat medley is heavenly with a toasted crostini + Triple Cream Brie, cranberry/raisin chutney on top. Amen!

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Olympia Provisions - Cozy dining room.

Cozy dining room.

Olympia Provisions - Spanish Board

Spanish Board

Olympia Provisions - Steak Tartare - @rayz

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Canard - Foie Gras dumplings

Canard

4.4(572 reviews)
5.6 mi•Lower Burnside, Industrial District, Buckman, Central Eastside
•$$

One of my top favorite restaurants of all time. Will eat anything off their menu forever, it's…read morealways an amazing experience. Changing seasonal menus means it's never the same thing twice (except the steam burgers, which are a beloved institution of their own, and I hope they stay on the menu forever). The best thing about Canard, besides the food and service, is how accessible it is. You don't have to be well educated about wine to benefit from their excellent collection. Those who might find finer-dining items intimidating will also find familiar favorites on the menu. Even my teenager, who can be wary of trying new things, was persuaded by beautiful presentation to give every dish a chance (spoiler: she liked everything she ate!). Just the best place, worth every penny.

Headline: I liked the duck stacks so much I came back here a 2nd time so I could have it just for…read moremyself. I did a walk in around 6pm on a weekday and there were plenty of seats at the counter where you can watch them cook. The foie gras is delicious but not a must do for the pancakes. I think it works better with the duck frites. I think the duck was good but I just had one bite so can't remember. The fries were good though. Foie gras dumplings were also memorable but I don't necessarily need to get it again. The arugula salad was refreshing although I'd ask to have it accompany the duck stacks next time to have a refreshing side. I love fish so I expected to love the chicken fried trout but it was just alright compared to the other dishes. The Paris brest was excellent. Personally, a little too much passionfruit tartness for me but loved the milk crumbles. Heartless Rita mocktail tasted too much like juice for me.

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Canard
Canard - Foie Gras dumplings..... the dish that kisses you back.

Foie Gras dumplings..... the dish that kisses you back.

Canard - Duck stack with froi grais on top

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Duck stack with froi grais on top

Hey Love - Let the good times roll

Hey Love

4.2(453 reviews)
5.5 mi•Lower Burnside, Buckman, Central Eastside
•$$

Hey Love is tucked inside a hotel, the restaurant feels like you're dining in a lush indoor jungle,…read morewith plants and beautiful decor everywhere you look. The ambiance alone is worth the visit! If you order one thing, make it the shrimp and grits! I find myself craving this one dish and come back just for that alone! They're open late and apparently are open 365 days a year, which is wild - I've even been here on Christmas Eve and the festive drinks are so fun! Be prepared for a wait during dinner times, but it's worth it!

Giving a 2-star because of a mixed experience. Hopefully my review can help anyone who comes here…read morehave a better experience than we did. First, I'll start with the positive: Tacos de Pescado were quite good, and perhaps the only thing worth coming for here. They were seasoned very nicely and had great texture and appearance. Absolutely the highlight here. The only thing that could have improved them was just a bit of sweetness in the chipotle mayo, since the sauce was a little bit unbalanced. But they were still very tasty. However, there were a couple things that we experienced that really ruined our experience: (1) Price gouging/stinginess (2) The bitchy hostess I totally get the 2026 times that we're in and that places need to operate on tighter budgets. You want me to seat myself when times are busy? Sure. Go up to the bar to order? Alright. Refill my own water? Meh, not a big deal. But there is a way to do those things without treating customers like pests. We showed up shortly after 3pm and this place was COMPLETELY empty, other than the hostess and bartender. We saw the sign that said to seat ourselves, so we did. Hostess came over and just told us to look over the menus and go to the bar when we're ready to order. I tried to ask her for any recommendations, but her body language clearly said she just wanted to walk away. Then she just went over to the bar, and chatted with coworkers. Then one other couple showed up and I watched the same thing happen -- she just kept looking for the first opportunity to step away and go back to doing nothing. Fine, I am capable of having a good time without her, except the menu was sort of confusing about pricing for their signature "machete" quesadillas; they allow you to order a build-your-own with up to 4 different toppings, but the menu has a weird diagram showing the quesadilla spilt into 4 pieces, and each additional topping had another $4 charge to the order. I called her over to ask if the additional toppings were added to the whole machete, or just a portion of it. She said that any toppings you order are basically substitutions, and will be added IN PLACE of existing toppings. I clarified "So the amount of food is the same, and you're just charging extra for me to choose a different topping?" She confirmed yes. "So why do you guys offer a build-your-own option and then charge 2x-4x more for the same amount of food?" She got a bitchy attitude and just said "I don't know, that's just the way the chef does it," and walked away. So I just ordered a machete that was 1/2 chorizo and 1/2 steak. It makes zero sense to me that I would be charged less to order a steak machete instead of steak on one half and chicken or pork on the other half. It's the exact same amount of food. It's not like they let you combine toppings together or anything -- they literally just cut the machete into different sections and give you one filling. By the way, turns out the machete was 100% not worth ordering anyway, which is disappointing considering that this is their signature dish here. The tortillas were dry and bland, the cheese was rubbery, and the fillings were totally underwhelming. Clearly just some giant batch of meats made a couple days ago that get reheated to order, so again, not sure why they're so weird about the price-gouging. Even funnier, the menu even says that the fillings are "generous." What a scam. But then things got even worse. When the hostess brought my machete, I noticed that there was literally just one tiny dot of crema on the plate, and there was a red sauce and green sauce in the tiniest, half-filled cups. I immediately brought to her attention that there was no cup for the crema, and asked her if I could please get one. She told me I already had some on the plate, and pointed to the dot. I asked if I could please get more than the "dot," and she promptly informed me she would need to add more charges to my meal if I wanted any more sauces. Just absolutely unbelievable stinginess. Her attitude and the price-gouging completely ruined my experience. And what's worse, is the machete isn't even worth its namesake. Those fish tacos are the only thing worth getting. I hope this helps anyone planning to come here. My recommendation would be to skip this place entirely, but if you insist on coming, just get the tacos, skip the machete, and be prepared for price-gouging.

Photos
Hey Love - Secret life of plants

Secret life of plants

Hey Love - Oaxacan sunrise

Oaxacan sunrise

Hey Love - Plants inside

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Plants inside

Cheryl’s on 12th - You Don't Have To Be In La. To Enjoy These Beignets

Cheryl’s on 12th

4.4(3k reviews)
6.8 mi•Downtown, Southwest Portland
•$$

We went to Cheryl's on a Friday afternoon after a full day of travel and it was exactly what we…read moreneeded. There was some street parking but we opted for the parking garage directly across the street. We had a party of 3 and there was no wait. The waitress brought us the beignets to start (which were light and amazing) and then got us our lattes and lemonade. My friend got the banana bread latte and really enjoyed it. I got a flavored lemonade and it was really refreshing. Our server never rushed us which was good because our third person was running a little late. Two of us got the Portuguese Fried Rice and it was really good. I wish I had done two eggs over easy because I really love a saucey meal and it was a little dry. If you're a hot sauce person get some and add that! The side of cheesy hashbrowns were delicious and perfect for a cool day - cozy and warm. Our friend got the chicken biscuits and gravy and ate every single bite. He said the chicken was moist and well seasoned. Finally, the lemon blueberry French toast was delicious. It was the perfect tangy and sweet balance. I would definitely order that as a whole meal if I wanted a sweeter breakfast option. If you're on the fence, give Cheryl's a try. It was amazing!

I went to Cheryl's with a group of 8 people for a Sunday brunch and made a reservation on their…read morewebsite in advance. When we got to the restaurant, we had to wait for about 10-15 minutes to get our table. The front of house staff was very friendly but it looked like they were super busy and we didn't really know how long we would have to wait for. We ordered a bunch of different food. I got the Portugese fried rice (pictured) and the chicken and biscuits with gravy. The portugese fried rice was highly recommended so I got it. It tastes good but it wasn't anything mind-blowing. I think I might've hyped it up too much in my head. The chicken and biscuits, on the other hand, were so so so delicious. The chicken was crunchy, biscuits were fluffy, and the gravy was so flavorful. They gave us compliments beignets that were fresh out of the fryer. They were so light and eggy. So good!

Photos
Cheryl’s on 12th - Hi-Life

Hi-Life

Cheryl’s on 12th - Complementary beignets

Complementary beignets

Cheryl’s on 12th - Mexican Ranchero Bowl
 Rice, black beans, roasted vegetables, ranchero sauce

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Mexican Ranchero Bowl Rice, black beans, roasted vegetables, ranchero sauce

Lardo

Lardo

4.2(1.5k reviews)
5.5 mi•Hosford-Abernethy, Southeast Portland
•$$

This was an incredible introduction to the Portland food scene, delivering some of the best…read moresandwiches I've ever had. Between the genuinely friendly hospitality and the flavor combinations, this spot hits it out of the park and is a must for sandwich lovers. Griddled Mortadella (5/5): An incredibly delicious sandwich that perfectly balances rich, salty, and savory flavors. It comes loaded with a generous portion of grilled mortadella and melted provolone cheese, perfectly moistened with a tangy mustard aioli. The fresh lettuce and bell peppers added a satisfying crunch to every bite. Chefwich - K-Town Steak Sandwich (5/5): A limited-time creation packed into a banh mi roll. It had a generous portion of perfectly tender and sweet bulgogi steak that pairs with their melted jack cheese. The gochujang mayo sauce had a subtle and sweet heat, while the fresh kimchi added crunch and slight acidity to balance the rich meat. Elote Tater Tots (5/5): Definitely a creative side dish. The tots were perfectly fried and topped elote style with cotija cheese, pairing well with the smoky chipotle mayo on the side. Logistics Tip: Street parking is surprisingly easy to find in the surrounding area, even on a busy weekend evening. The restaurant has a spacious layout with plenty of seating options both inside and outside. If you're a first-timer, don't hesitate to ask the staff for suggestions, as they're exceptionally warm, welcoming, and passionate about the menu.

Lunch from Lardo! My manager is a huge fan of Lardo and asked us to get our meal from here. The…read morefood was good! We got our meal delivered, so I can't speak much for the ambiance. Though, our food was made quickly and packed with care. Portions seemed good for the pricing! My manager and I got a variety of food to share. We ordered the Korean Pork Shoulder, Beeria Grilled Cheese, Lardo Fries, Hush Puppies, and Tater Tots. My pork shoulder sandwich was divine! The bread got pretty soggy, but there was a decent amount of tender, seasoned meat. The kimchi added spice and texture; I'd recommend it. The fries and tots were fine, nothing special in my opinion. The fries weren't too crispy, but the tots were. I enjoyed the hush puppies and found them pretty dense. My manager enjoyed her sandwich. If you're a sandwich lover, then I recommend trying Lardo. I can see why they're popular! Find them off SE Hawthorne Street.

Photos
Lardo - Inside

Inside

Lardo - Italian Flag

Italian Flag

Lardo - Smash Burger

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Smash Burger

Gateway Breakfast House - breakfast_brunch - Updated October 2026

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