First night in Bozeman and I feel like I already had my favorite bite (and my favorite server) for…read morethe trip... Adriana was incredible - the wines were perfectly paired, the banter was great (we got reccs for future meals / bars on top of how good we were taken care of in the present) the menu was fully known front to back - our meals were all split into two plates without asking - 11/10 service The food was SO good whole menu was on point - the trout can't be missed and they know it's a star... the sleeper hit was the bread and butter - I honestly don't care about bread and butter usually - it's fine - but theirs had so much thought and care put into it - it set us up for the rest of the deliciousness that was to come. Stellar meal and server, no notes

The vegan zucchini noodles are amazing, even if you don't normally eat vegan. They're creamy but…read morestill light and go great with the fresh bread and huckleberry salad. Cool rustic/elegant mountain animal decor and very friendly service.

Groovy, fun place to visit while in Bozeman! Staff is friendly, and great atmosphere! Beers were…read morespot on! My hubs ordered elk burger (first time) and I had the ahí tuna nachos. Everything was tasty! Big shout out to Olivia. This young lady is sweet, confident, knowledgeable, and fun! Hopefully, we'll be back again!

I love local business that have die hard followers, and this spot seems to be one of those. We…read moreloved the vibe and decor! We sat in the bar on a busy Friday night at a high table and enjoyed the energy. The queso appetizer missed the mark for us with stale chips, but the bison potstickers were excellent. The kale salad could use more dressing, which is house made and very good. We were disappointed with the way the specialty burgers were served; very messy presentation on the plate and served on a cheap seeded hamburger bun.

Food! Chefs kiss Service! Just personal and fantastic…read more Quality! Worth every cent Atmosphere! Just perfect Two nights in a row and we've covered the menu. Hard to pick a favorite so I'll just say yea order it. Although, the roasted cauliflower was freaking whoa wow! The pizzas are perfect and the wines, yes please more. Make this a regular stop and enjoy. Thanks to the fabulous servers, chefs and broader team for making my first visit(s) perfect Oh lastly, the kitchen counter is a treat. Sit there

This is a highly recommended restaurant and very popular…read more It really straddles between 3 and 4 stars. The good, the brocolini was excellent. Seasoned and cooked to perfection. The appetizers also arrived quickly after order. The garlic scrapes were also good. The pizza was good. We had the diavola and mostarda. Both were good thin crust pizzas with decent flavor. The best part was there was not a lot of residual oil on the pizza. The service after the appetizer was really rough. The server was friendly but it took over an hour to get our food order. They are always busy but the wait was a bit excessive. It gets really crowded which is good for the restaurant, make sure to make reservations if you want to try it out.

Really big place with tons of seating options (bar area, outside, inside, second floor...). It was…read morebusy when we went but the food came out hot and we weren't waiting too long. The French onion soup was unfortunately just ok... it tastes a little watered down.

We eat here from time to time when we close visiting family. Was there today with a group of five…read more As always, the food is good as was the surface. Keep up the good work.

This is an amazing community space. It is a pay-as-you-can paying model that allows those less…read moreadvantaged or struggling to pay less or nothing. The meals are healthy, gourmet options that switch week to week allowing a few choices to choose from. Volunteers from in and around the valley take, prepare, and serve your order. You can also purchase pre-made take-and-bake selections. This week you can choose from a Country Fried Pork Cutlet w/fixings or 3 Pepperoni/Ham/Jalapeno pizza slices for your entree. Yum.

We just used Fork and Spoon catering for a rehearsal dinner for about 40 people. . The food was…read morefresh, wonderfully vibrant, tasty, and very generous portions. Jill helped us load the many trays and was very considerate. Everybody really enjoyed the food, especially the Mezza Tray. We were also provided with atrractive placecards, listing ingredients, and any allergy considerations. I would definitely use them again. Thanks for a wonderful job!!

This is a very chic eatery in Downtown Bozeman (or BozAngeles as the locals call it). Varied menu…read moreand something for everyone. I had the Grilled Chicken Flatbread Sandwich which was essentially a Pizza folded in half and cut into two huge pieces. Paired with a light Salad - very tasty and filling but so huge. Outdoor dining area looked inviting but it was windy so ate inside. Definite a California influence at work here with lots of Moms looking for parts in Yellowstone Will try it for dinner next time.

Had about a 30-minute wait, but the food smelled so good that I knew it was worth the wait…read more The atmosphere is really nice..very vintage and cozy. I wanted to take the chairs home with me. The whole place reminded me of downtown San Luis Obispo, CA. The Carne Frite was AMAZING. It's basically a piece of steak served with fries, but the steak was so flavorful I completely forgot about the fries. As a pizza connoisseur and meat lover, I also had to try the Carne Pizza. It wasn't the best pizza I've ever had, but definitely wasn't the worst either. The Montana Burger was really good, and the bacon was amazing. My only personal complaint: they serve Pepsi products and I'm a Coke girl through and through. Overall, great atmosphere, great food, and absolutely worth the wait. Highly recommend checking it out

This place never disappoints and is always a go to on our many trips to Bozeman. Variety of…read morewonderful food and drinks. Plus getting g points is great. I sorely appreciate the veteran table that is set up. As a USAF veteran I appreciate the honor given. God bless y'all.

I usually save my reviews for everything really great or really bad. Unfortunately, this was the…read morereally bad side of things. Took an hour and a half to get avocado toast, which mind you was $18..extortion .. but it's Bozeman so what did I expect. The toast was fine once I received it but nothing to write home about. We made a reservation for a larger party in anticipation that would get us our own waitress like many other restaurants plan on, but no. We barely saw our waitress and most of the time it took over an hour to get things or she forgot completely. To top it off they ran out of Bloody Mary mix two hours into Sunday brunch and chicken and waffles?? How does that happen. You are open for like four hours for brunch! Plan ahead. Likely won't make it back in, many other good brunch spots I can visit.

Place was packed but they found a spot for me. I had heard the Lamb dumplings were great and they…read moredid not disappoint. I actually was standing at the front waiting to speak with someone. I was talking to the kitchen staff and told them that AI told me about the dumplings and to please hold an order in case I had to take it to go. Front of house Staff were great, the kitchen were guys amazing, and the place was clean The ppl I sat around were all very happy with their food. One couple lived in Bozeman and the other couple were from New Orleans. They both spoke highly of the place. Go try it. Call ahead. I tend to wing it and that's not the best way to go. I got lucky :) David

We knew we'd be missing and craving Asian food during our trip, and we had low expectations for…read moreShan, but we were pleasantly surprised! We had a large group, so we ended up booking the mid-tier set menu. Note that if you're a cilantro hater...almost every dish on this set menu contained cilantro, except for maybe 1-2 dishes and obviously the desserts. It's not explicitly stated in the ingredients for each dish, so we didn't initially think it would be an issue for the member of our party that didn't like cilantro. But as each dish came out, we saw that they LOVE to use cilantro here. Just something to be aware of. If you hate cilantro maybe you should ask them to leave it out of whatever you order. Highlights from this set menu for me were the Sichuanese Beef Salad and the Lazi-Ji Chicken Wings. The chicken wings had a nice spicy kick! Everything on the menu was decent, although the curries were a bit underwhelming and watery. The Coconut and Pandan 'Tres Leches' Cake was good too, although I didn't taste the pandan flavor at all. I enjoyed the lamb skewers, but I know not everyone likes lamb, so it's interesting that they have it on the mid and upper tier set menus. I feel like they should probably provide an alternative option for those who find lamb too gamy. Overall, a great option if you're looking for Asian food in the area!

We had a fantastic experience at Carlisle Steakhouse! Kaitlen was an outstanding…read moreserver--knowledgeable, attentive, and incredibly quick. She gave us great local tips for seeing wildlife and made my fiancée's 40th birthday feel extra special. Excellent service and a great experience! The food (Wagyu Filet) was cooked to perfection and everything was amazing.

Very nice dinner at the Carlisle We came out by ourselves as…read moreBrian and Meg were celebrating their two year anniversary. Dinner and service was excellent I also had a Spanish gin and tonic which was excellent. We spilt the Caesar salad, Brussels sprouts and a flat iron steak that was superb.

The farm to table theme jumped out to me before ever stepping foot inside the restaurant. The…read moreservice was very good. Polite and quick not over the top just how it should be. Hazel was great. The food was next level and felt great eating it as I know they used the highest quality ingredient. Prices were not outrageous my any means as well. 10/10. Maybe the best dessert I've ever had at a restauran.

Wasn't sure what to expect in Bozeman, Montana for dinner after leaving Yellowstone. We were…read morepleasantly surprised with Little Star Diner. It's located in a neighborhood off of the Main Street. It's in a newer building with two stories. It's open kitchen and trendy. Servers are friendly and attentive. Farm to table is a good start with me given the fresh ingredients. There's an eclectic selection of dishes to choose from. The menu is color coded to inform you which farm each ingredient originated from. We started with the radish salad. Super fresh produce! It's actually mixed greens with artistically carved ribbons of radish garnishing the salad. The spiced hazelnuts added a crunchy contrast and the dressing was a tart honey mustard. Honestly one of the best salads I've had in recent memory. You want a Middle Eastern dish, you got it. The lamb kebab rivaled LA Persian restaurants. Very flavorful with excellent spice and herbs. Portion size is also nice. What the heck, how about Mexican food. Braised pork tacos with adobo had excellent flavor. The beans were simmered with meat pieces and were very hearty. Don't know if I'll ever be in town again but this was a pleasant way to end the trip.