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Frying Pan Brooklyn

4.1 (89 reviews)
Open • 12:00 pm - 9:00 PM
Updated 2 months ago

FRYING PAN BROOKLYN · YELP ASSISTANT

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FRYING PAN BROOKLYN ATMOSPHERE

What's the vibe?
Good for groups
Outdoor seating
Happy hour specials
Good for kids

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Recommended Reviews - Frying Pan Brooklyn

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Connecticut lobster roll (cooked)
Margarita C.

Nice spot in industry city. They have outdoor seating right out in the courtyard. The lobster roll was delish, pair that with the spicy watermelon rita and you are set! This place is kid friendly and they are opened till late (few options to dine in after the food hall is closed). Def check out this gem!

Connecticut Lobster Roll
Sam M.

Decent first impression of Frying Pan Brooklyn. I ate a workday lunch on a Friday around 3pm. It was very quiet, so I was seated immediately. Service was friendly and prompt. Food came out very quickly. I ordered the Connecticut Lobster Roll. It was good! The tarragon and chive mayo was very tasty. The roll was a tad messy to eat, but what lobster roll isn't? Fries were crispy and satisfying. I would come back.

Entrance
Amy H.

Walked into this joint with a large group and it was smooth sailing! Service was prompt. Drinks were on point! Everything was spectacular.

Shrimp banh mi
Yelena C.

Cool place, indoor and outdoor seating. The service was excellent. The food is very good. The shrimp banh mi was bursting with flavor, I loved all the pickled vegetables. The short rib grilled cheese was more of a short rib sandwich than a grilled cheese but it was delicious. The apples were a nice touch and needed to break up the richness. The fries were well cooked.

Anna K.

Lovely chill Tuesday around 6pm. It is always feel the hidden gems of little things in Industry city. In the courtyard, some open outside sheets are available. This place is modern and friendly local vibes. Fried Calamari was so fresh! I ordered a Bloody Mary it was good. They are very kind :)

Kiss menu chicken tenders and fries-delicious and very good portion.
Val L.

Came here after taking my son to Hapik. Place looked cute so we stopped by. My son had the chicken tenders and French fries from the kids menu, I had a French onion soup, coconut shrimp and a sangria with white wine. The chicken tenders and fries were absolutely delicious and my 5 year old ate all the tenders and most of the fries which for him was incredible! The French onion soup was very good, one of the best I've had. Unfortunately one star off for the coconut shrimp which just tasted like fried shrimp, they weren't great, and one star off for the sangria which just had some blueberries in it and an orange slice on top on a toothpick-tasted like regular white wine, no sangria taste in sight. Overall it was decent and fresh but not oh my god 5 star amazing.

The French dip and fries was so bland but the saving grace were the pickles and sliders

The French dip only had only bland meat in the front part, the beef stock taste like water, fries taste like nothing, pickles were nicely tangy and sliders had perfectly cooked oinions. Don't think I come back to this place though

Anna H.

It was an hour's drive from Queens to Sunset Park. Frying Pan Brooklyn is located inside Industry City. Luckily, my sister-in-law found a metered parking spot just a block from Japan Village. My family and I went to Frying Pan Brooklyn to celebrate my birthday. We grabbed an outdoor table. The ambiance was perfect for our lunch date. I told our server about my food allergies. I ordered our food at the bar and closed my tab. Food *sharing is caring* Baked Jerk Wings: We were dissatisfied with the baked jerk wings tasting foul. They gave me a refund. Salmon Filet Sandwich + kettle chips + mcclures spicy pickle: The salmon filet sandwich was yummy. Mac & Cheese: The mac & cheese was bland. Shrimp Banh Mi (no cilantro) + kettle chips + mcclures spicy pickle: The shrimp banh mi was flavorful. Tator Not-Chos (no chili guac): The potato tots were crunchy and tasty. Tator Not-Chos (chili guac)

Dreamsicle
Carissa C.

Frying pan Brooklyn is a great spot in Industry City if you are looking for good bar food and fun. The atmosphere is friendly and welcoming. The bartender on Friday nights always plays 2000s emo/punk music and that is totally my jam. The food is delectable. Loaded tater tots with the pulled pork is a must. I also tried something from their Oktoberfest menu which was also good.

Veggie burger, salmon burger, tots and Mac
David V.

Every time I hit Industry City, Frying Pan is on the list. Always really good, fresh and the team is so nice. Got the veggie burger, which was fresh. My aunt switched up her meal and got the salmon (usually gets the Caesar salad with lobster, which she raves about), and she was happy about the switch. The loaded tots are my favorite. The Mac was pretty good, I prefer it to be a little more broiled, but we enjoyed it. Good vibes all around, will definitely be back again soon.

Lobster Roll
Cathy G.

A little spot inside industry city. Industry City itself is a fun little spot to hang out and shop or drink beers with friends. Went during the day on a weekday and it was pretty quiet but imagine after work and on weekends it's packed. Either way the place was basically empty but the service was a little slow. But eventually got seated and ordered and the food was great. Got two different style lobster rolls and a cocktail and all of it was great! Would definitely come back for the rolls

Mushroom Flatbread
Nicole T.

We were greeted as soon as we walked through the door by a friendly bartender. The server was super enthusiastic, and the busser was also friendly. The food was amazing!! We wanted a small bite to eat. Just ordered the flatbread with mushrooms, burger sliders and the fish tacos. We received Guacamole and chips in the house. Every single dish was bursting with flavor!! DELISH!! Everything! The ambiance was fun and relaxed. We were very happy that we chose this place. We were gonna walk over to an overpriced BBQ place but changed our minds. Glad we did!

Helen M.

This place is super disappointing We ordered Mexican corn Buffalo wings Loaded tots they burned the tots Never again

I still kick ass

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Ask the Community - Frying Pan Brooklyn

Did they get rid of the kids menu? We used to go here with the kids all the time but since they renovated the dining room it seems like the kids menu is gone.

Hi, yes, we still have our kids menu! We serve our house made mac & cheese as well as chicken nuggets and fries. Plus a lot of our regular menu items are very popular with kids, including cheeseburger sliders and our soft buttered pretzel.… 

Don’t See Your Question? Ask Away!

Review Highlights - Frying Pan Brooklyn

“We ordered 1 Frying Pan Lobster Roll and 1 Connecticut Lobster Roll.”

Mentioned in 3 reviews

Read more highlights

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Cocktail bar conjoined to the Widow Jane Distillery. Full offering of Widow Jane products with many…read morehard to find options. Everything was offered as one or two ounces pours, so you could sample a bunch or relish exclusive bottles. I had one ounce of the Lucky Thirteen for $15. I typically see the bottle at a $200-$300 price point, so it was nice to get a taste without the huge splurge. Wonderful aroma. Sweet and vanilla forward reminding me of marshmallows. Sweet corn flavor too eventually switching over to more spicy flavors from the run in the late flavor and during the finish. Staff was quick, friendly, and helpful. There was one single occupancy restroom. Dynamic atmosphere. Huge sprawling windows allowing plenty of breeze and sunlight when opened. They have monstrous black out curtains which can be draped to instill a classic dim and romantic speakeasy vibe.

While in the area, we stumbled across this bar which was right up my alley. They have a great…read moreselection of whiskey and most of their cocktails are whiskey-based as well. The vibes are classy with an entire wall of bottles lit up for a nice ambiance. Since we had our pup with us, we sat in the patio. I ordered the Rye Tea Punch ($16) while the boyfriend got the 10 Year Old Fashioned ($16). It was so cute how my drink came in a little clear teacup, which was a nice touch. The only thing that was disappointing was the slow service. We had asked for the check, but it never came around after waiting 15 minutes. We had reservations to get to, so the delay was annoying. I ended up walking up to the bartender to close out the tab since we never got our check.

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4.6(11 reviews)
0.0 mi•Sunset Park

One of my favorite things about Industry City is how many high-quality spots it has, and how it's…read moreusually half empty. Bitter Monk fits right in. It's a perfect place for a thoughtful cocktail without the crowds. My wife and I stopped here on a Sunday afternoon while our son was celebrating a birthday with his friends at the Brooklyn Battle Blaster Nerf Arena nearby. We had the place entirely to ourselves when we arrived, and that hour of peace and quiet with a great drink felt just luxurious. Bitter Monk comes from the same team behind Sugar Monk, the amazing cocktail bar in uptown Manhattan. It's an intimate bar that doubles as the tasting room for Atheras Spirits, their micro-distillery. The menu is built around house-made amari, herbal liqueurs, and bitters, with herbs, roots, flowers, and wild plants (many of them foraged) worked into the drinks. Added bonus: Everything they pour comes from New York State. The space itself is gorgeous. Colorful stained glass glows behind the bar, framed by a metal piece that reproduces the Atheras Spirits logo. The ambiance is elegant but relaxed, cozy with a loungey vibe; the kind of place where you can settle in without feeling like you need to dress up. I had the Devil and the Blue Sea (Svol aquavit, Atheras Akhenaten amaro, tamarind, yuzu, lime, patchouli, and baharat). It was complex and layered without being muddled. My wife had the Gaia Martini (Atheras Botanical Monks Gin East, Method dry vermouth, Svol aquavit, and Atheras mastiha liqueur), a beautifully herbal take on a classic. Both were excellent. A friend who doesn't drink joined us later, and he had real options. He ordered the Butterfly Field, a zero-proof cocktail with Lyre's London Spirit, yuzu, lime, lavender, butterfly pea, orange blossom, juniper, pepperberry, and egg white. It got the same care as the regular cocktails, not a token mocktail. Side note: They don't take reservations; it's first come, first served. Happy hour runs Thursday through Sunday until 4 pm, with a choice of four cocktails for $13-14.

Cocktails were great. Small location but really good and service was quick. Really good options but…read morewent espresso and cucumber. Overall recommend

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Yeah tbh this restaurant is perfect from the decor to of course the food like it's just sooooo…read morenicely curated in a not at all pretentious way. We were able to get seated immediately at like 6:30 on a wed which tbh i was kind of gagged by and only made me even more gleeful during the entire experience We shared some fantastic kale salad, fish and chips, and gnudi. The gnudi was seasonal fall w like kabocha and hazelnuts and it was sooooo good. Both elements of the fish and chips were uniquely shaped in a diff way than standard and they were perhaps the best i have ever had. The rainbow cookies for dessert are imo a must id never tried them before and i have a feeling ur standard italian bakery is just not doing them like they are here. When i come back i'd be tempted to get this exact order again bc i was so tickled by everything but also theres sm id want to try.... My first time in red hook and even tho we didnt walk around i j cld tell it was awesome i loved the vibe. Helped convince me to keep my car in nyc bc i want to come back!!!!

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Frying Pan Brooklyn - eatertainment - Updated November 2026

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