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    Front Porch

    3.5 (79 reviews)
    ModerateAmerican, Bars
    Closed Closed

    Front Porch Photos

    FRONT PORCH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Front Porch

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    Reviews With Photos - Front Porch

    Croissant - warm and delicious. So flaky. Wow!
    Laura K.

    Came here for brunch during the week. It is packed on the weekends so come early! Highlights: THE CROISSANT. Best I've had... maybe ever? Same as their homemade jam. Must try. The atmosphere was also really nice and homey. We also tried the lox and spinach with eggs which was tasty, and the quiche was good. Not as good as the croissants.

    Salmon eggs Benedict with chips
    Ivy C.

    Today was a beautiful Fall Sunday and we couldn't have chosen a better brunch spot than the Front Porch! Lemme share with you why. You're literally on a porch area and the other outdoor area is a driveway, but you don't feel like it. They have a hippie garden vibe going and I'm all for it! Plus, look at the divine salmon eggs Benedict we had for brunch (see photo). We also shared chai french toast, mimosa and beermosa (which they called manmosa). It was a beautiful experience. Thank you, Front Porch! We will be coming back for more...

    Salmon
    Annie S.

    Really impressed with this place! We strolled over on a Sunday night and there was lots of CUTE outdoor seating. The back area is completely social distanced and service was great. We ordered the zucchini fries to start and then both had the salmon with brussel sprouts. Not only was the salmon beautifully presented, but there were soooo many delicious brussel sprouts served with it as well. The entire meal was amazing.

    Chicken and waffles
    Daniel C.

    Love so much about this place. Love the big igloo during covid and always great drinks. First time for brunch in a while and the chicken and waffles were damn good. The chocolate and whiskey tasting was also well worth it. You can share one tasting and go back and add pours of the whiskey.

    Sola F.

    Outstanding service but was disappointed in the chicken and waffles. Waffles were good but too many bacon bits (I know. I can't believe I said that too) the chicken was too salty tho but the home fries are boss

    Mary Kate E.

    My feelings are the same as everyone else. Though I enjoy Evening Star and its offerings, for some reason I don't enjoy the Front Porch as much as the restaurant and Majestic Lounge. Oddly enough, I'd think this is what I'd enjoy most since it is an outdoor patio with both unique beer selections and food from the restaurant, but the vibe is off putting. I cannot put my finger on it. Maybe it was the waitress, the manager, or maybe just how they did things. Either way, I didn't like the vibe nor their demeanors. It's not going to stop me from coming here. It is still a quaint place with a large patio where you can enjoy a beverage and listen to hipster music. It's a good adult place in Del Ray where you won't be swarmed with kids under 5 running around disturbing your peace after 8pm. For that alone in itself, is worthy of your visit. Lastly, it's open seasonally.

    Karisa G.

    *** Drink review only*** We stopped in the Front Porch after deciding to go out for drinks. Located in Del Ray, Front Porch is an extension of Evening Star Cafe. It's an outdoor patio space with places to sit and drink or grab a bite to eat. We were able to get some spots on the wall and perused the drink menu. They have a decent beer list, wine, and frozen cocktails for summer. I chose a frozen rose and the husband chose a beer. Our drinks were good and I enjoyed my frozen rose. However it took awhile for us to get our drinks. I actually had to ask twice to make sure they were coming. I'm not sure if it was just busy, staff was overwhelmed or what. But the drinks itself were good. The vibe at Front Porch is relaxed and it's a great spot to enjoy a drink outside. I don't know how the food is though. It looked promising but again we didn't come for the food.

    The saddest grilled cheese in Virginia  Where's the beef?

    Place is cool. Good vibes and nice booze selection. Outdoor seating. And they have an excellent soundtrack playing every time I come. Great playlist. Kid and dog friendly. Def worth coming for a couple of drinks. Not sure it's the place in the area to come if you're coming specifically for the food but if you're looking for drinks and good vibes, it's a cool place, especially with a kid and/or dog in toe.

    Menu
    Jason M.

    Front Porch is an extension of Evening Star cafe next door. It's a very simple concept. They have metal frame chairs, patio furniture and long wooden picnic tables, coupled with an interesting cocktail list, wine list and a very robust beer list. They serve only appetizer type foods, though if you tried you could make a meal out of it. While I didn't sample any of the food, a friend and I stopped here for a couple beers and it was very nice (weather permitting as it's entirely outside). If I had any complaint it may be that the decor is perhaps TOO simple. I don't necessarily want to sit on cheap metal furniture for too long, or a bench without a back on it, before I'm anxious to move on. Maybe that's the point. This isn't a destination place, it's somewhere you go for a before or after dinner drink to kill an hour or two, maybe when there's an hour wait to be seated or your reservation isn't for a while yet. It was also a little obnoxious that there were strollers and children running around here. It's a bar. Just because it's outside doesn't mean you should be making it a park with screaming children. That is the kind of thing that would keep 21-35 year olds away for sure. Stop by, have a beer, enjoy the fresh air. That's all this is, and accomplishes these goals pretty successfully.

    The front of the Front Porch
    Josh F.

    Man, it's about time Front Porch got it's own listing. It's an extension of Evening star, but is so philosophically unique it really should be discussed individually. FP is an outdoor, no frills homegrown organic hangout where folks can gather at picnic style tables and adirondack chairs. it's great for socializing and meeting locals. who LOVE this spot. The food is all locally sourced, frequently from the property itself, and they offer interesting bar foods like tacos, mini pizzas on flat bread with clever names, and jambalaya. The best part of the front porch is the drinks. The Majestic lounge has 15-20 great craft beer taps and a slew of old fashioned cocktails which are all available outside, but they ALSO feature (only at the porch) bourbon slushies and other frozen drinks. That's right, you heard me; bourbon slushies. They've been featured in Thrillist and other know-it-all local publications, and they are a special treat on warm summer nights. Very unique, and wholly delicious. I'll always have a soft spot for front porch, because there just isn't anything quite like it. Very similar to a friends beautiful outdoor deck space, but with great finger foods and tremendous drinks.

    Great place to enjoy nice weather
    Annie L.

    It's really simple people. Good weather. Good drinks. Sure throw in good food and friendly staff, and you just get 5 stars! Absolutely a place to bring loud friends, outdoorsy dates, or your journal/book. The Front Porch has their draft beers listed on the board, a full bar in the back, and a small menu of simple to complex appetizers to keep you sitting on the front porch. Now remember, on a bad weather day, don't choose this trendy spot, because, guess what... there's no indoor sitting!! Thankfully they are owned by the same restaurant and bar located 2 doors down so you can always enjoy the owner's accomplishments in food and drinks in those two spots as well. Nevertheless, cheers for the great weather in the mid-atlantic and the quaint neighborhood of Del Rey.

    Fried Chicken Sandwich and Fries paired with a glass of Port City's Optimal Wit
    Mim L.

    Cutest outdoor venue. Love the relaxed atmosphere, great beer selection and simple delicious food. My boyfriend and I shared the mussels and fried chicken sandwich which came in the perfect portions to share between us. They have a great beer menu including a cask beer and my favorite local brew - Optimal Wit by Port City. Their crushes were very popular amongst guests as well. Perfect place to bond with friends and make new ones. Between the young families and puppies in the neighborhood, this place is cuteness overload x100. Will definitely be returning again. And again... and again.

    The lights make it feel so low key and perfect for warm summer nights.

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    1 year ago

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    11 months ago

    The food is always cold, the service is poor and the steak might as well be Salisbury. We tried 3 times and and thats all we can bear.

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    The service and bourbon slushy were fabulous and it felt very safe during the Covid craziness.

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    Matt and Tony's All Day Kitchen Bar

    Matt and Tony's All Day Kitchen Bar

    4.5
    (1.2k reviews)
    0.3 mi
    $$

    Hands down probably the best restaurant I have eaten at so far this year…read more Amazing food, friendly service, and a nice ambiance. The place can get quite busy so I would highly recommend making a reservation first. We ordered some cocktails which all tasted amazing, I enjoyed the espresso martini the most. Our table ordered the baked oysters and tuna tartare to start. The oysters were seriously so fricking good, I wanted to order another round! The tuna tarate was refreshing and tasted really good as well. I highly recommend ordering the fish curry or their scallop entree. I also got to have a bite of the chicken & waffles and the steak pasta but I would skip on those. Super excited to come back!!

    This was not what I expected to write after looking forward to lunch at Matt and Tony's for quite…read moresome time. But someone has to say it: the king isn't wearing any clothes. My wife and I arrived around 1:20 p.m. on a Thursday. The lunch crowd was still going strong, which only reinforced that we had picked a popular spot. Unfortunately, the experience went downhill almost immediately. When we walked in, there was no hostess to be found. After waiting about four minutes, she finally appeared and offered us a choice between a small table in the corner or one by the bar. Given how busy the restaurant was, we took the table by the bar. About seven minutes later, someone finally came by to offer us water and explained that our server was busy, but she would help us in the meantime. No problem. We ordered the Avo Goddess Salad and asked that it be split so we could share it. A few minutes later, our server arrived, introduced herself, and we let her know we had already ordered the salad and were ready to place our lunch orders. She was very helpful in guiding my wife toward the Old Bay Shrimp Burger. I was excited to order the Shrimp and Grits until I learned it contained Andouille sausage and, according to our server, couldn't be prepared without it. Since the restaurant highlights that everything is made from scratch, that surprised me. I ended up ordering the Ahi Tuna Salad instead. So far, so good. Then came the frustration. We spent the next 20 minutes slowly picking at our salad, growing increasingly hungry and confused. You know something is wrong when guests who were seated after you begin receiving their meals before you. Finally, at 2:10 p.m., our food arrived: my Ahi Tuna Salad and a Pulled Lamb Sandwich for my wife. Except my wife had ordered the Shrimp Burger. When we pointed out the mistake to what was now our third server, she quickly assured us it would be corrected. A few minutes later, our original server returned and took full responsibility. She explained that the lamb and shrimp items are next to each other in the POS system and she accidentally selected the wrong item. She assured us the Shrimp Burger would be out in two minutes and suggested we enjoy the fries that came with the lamb sandwich while we waited. Unfortunately, another ten minutes passed before the burger finally arrived. Here's where things became truly disappointing: the top bun was still cold--almost frozen. My wife ended up removing it entirely and eating the sandwich with just the bottom bun. At best, the Shrimp Burger was decent, but certainly not worth the wait and frustration. As for my Ahi Tuna Salad, it felt like something I could easily make at home, especially considering the $25 price tag. I'm also not entirely convinced the tuna was particularly fresh. I can't bring myself to give Matt and Tony's one star because the atmosphere is genuinely cool and inviting. So I settled on two stars--mostly for how I felt before the experience unraveled. And listen, I get it. Mistakes happen. We're all human. But as someone who eats out frequently, here's one piece of advice: when a restaurant makes a significant mistake with a customer's order, consider taking that item off the bill. Sometimes that gesture is the only reason a guest decides to come back.

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    Chadwicks

    Chadwicks

    3.9
    (971 reviews)
    1.8 mi
    $$

    If it seems like Chadwicks has been around for over 100 years...that's because it kind of has…read more Opened in 1979, the building which houses Chadwicks is a historic 19th century warehouse and is located right besides the Alexandria waterfront. Haven't been to Chadwicks in a while, so it was nice to convene for a recent brunch to catch up with some friends. While there is limited outdoor seating, I prefer the upstairs since it's typically quieter, and the abundant windows naturally illuminate the space. The interior is also characterized by nautically themed decor, along with exposed brick walls and hardwood flooring. TBH, this is one of the better Brunch spots in Old Town. There brunch menu is extensive - https://static1.squarespace.com/static/68d065ce6d80726524c2bca9/t/6a3d8efe5e4fbd1439f0bc1a/1782419198238/Brunch.pdf - and has all of traditional breakfast offerings of pancakes, french toast, a variety of eggs, sausage/bacon/ham, etc. While there are also lunch type savory options such as sandwiches and chicken and pasta entrees, I opted for the classic biscuits and gravy. I don't normally eat this type of heavy carb heavy dish...but every now and then, it's not so bad. The plate arrived with two buttermilk biscuits, country bacon gravy, two sunny side up two eggs, and home fries. The gravy was nice and thick with pieces of sausage bits, but I found the biscuits on the dry side, rather than buttery and flaky. Eggs were prepared properly and had that satisfying "ooze" when the yolks were popped. Home fries tasted previously frozen and could've used a few more minutes in the fryer. Service was a bit slow as there was only one staff taking orders and delivering food. But he was friendly and would circle back around to check on our group frequently. Pair your meal with a few choices of cocktails (I ordered a $5 mimosa) and Chadwicks brunc h is a great way to spend a few hours on a Sunday afternoon. Be sure to inform your server ahead of time, if separate checks are desired. One brunch entree, one mimosa with tax and tip totalled to about $25.

    Chadwicks has been around forever, but we paid our first visit here for dinner this past weekend…read more Chadwick's is really a sports bar and that should set your expectations accordingly. Service was good. Most of the food, but not all, was very good. What receives high marks were the blackened catfish, fried green tomatoes and chicken quesadillas. The burger was deemed decent, but the crispy fries not so much (I don't know anyone that really likes crispy fries). I had high hopes for the buttermilk-fried chicken. It came nicely presented with a very good coleslaw and a biscuit with a side of bacon-flavored gravy. The mac and cheese was okay but the macaroni underneath the surface didn't have a lot of flavor. The chicken's seasoning and texture were fine, but I really wish when a restaurant says they have fried chicken it's more than just a filet, like actual bone-in meat. But Chadwick's just does a filet as so many other places do these days. The server forgot my clam chowder starter and it didn't come out until after I had already received my chicken. But I sent the clam chowder back. It was so over the top full of thyme it was inedible. I think that there are enough very decent-looking items on the menu, I would return.

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