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    Frida's Mexican Cuisine

    3.4 (98 reviews)
    Open 11:30 am - 10:00 pm

    Order Frida's Mexican Cuisine Takeout or Delivery

    Frida's Mexican Cuisine Photos

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    FRIDA'S MEXICAN CUISINE ATMOSPHERE

    What's the vibe?
    Live music
    Classy
    Upscale
    Happy hour specials

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    Deep fried carnitas bites
    Khy Ee S.

    Frida's highlights are its beautiful ambiance and happy hour drinks! The restaurant itself is gorgeous, clean and inviting! I came here on a weekday night with a friend and sat at the bar for happy hour. Happy hour is Mon-Fri 4-7pm. Highly recommend the passionfruit margarita! We also ordered: - deep fried carnitas bites (which was a bit dry, would've loved if it had a sauce!) from the happy hour menu - Shrimp birria tacos (not bad! Still prefer beef) - chips and salsa (complimentary) Overall, would come back mainly for the great service (thanks Alejandro!), drinks and vibes from the bar.

    Enchiladas
    Gary M.

    I've been wanting to check out Frida's Mexican for a while, and finally made it there with a group of six, including two kids under 12. There was plenty on the menu for everyone. I went with the enchiladas, while others tried the tacos, which came three to an order. They were fresh, good-sized, and nicely done. The menu has some really creative dishes, but for a first visit, I like to stick with the basics to get a feel for the place. The chips and guacamole were great -- the guac was made fresh tableside and the chips were perfectly crisp. There's also a full bar and lots of parking since it's in a shopping center. Service was excellent and the restaurant was fairly busy for a Sunday evening. I'll definitely be back to try some of their more creative options next time.

    Bianca C.

    I have been here for drinks before, and i completely loved the margaritas, i got. lychee margarita this time. For my dinner i got the steak fajitas, the biggest downside here is the prices, i rather eat at a fancy restaurant fo the same prices. It was also boiling hot in the restaurant which made it hard to enjoy

    Enchilada de Hongos y Espinaca
    Lisa T.

    We went last night for dinner without a reservation and were seated right away. Nice high end ambiance. We got the empanadas to start in each option and they were delicious, not oily, well filled and crust was flaky. I got ropa vieja, which was tender and flavorful & had to remind my server about the rice and beans to accompany it, which were ok. My husband enjoyed his vegetarian enchiladas. It is quite expensive and we didn't even have any drinks so maybe just a special occasion spot for us.

    Nancy H.

    Great music ..dragon fruit mojitos are a must for mojito lovers ! Friendly staff and quick service .

    Gabby B.

    Good food and good ambiance. Not the best fajitas on Long Island but pretty good and would go back.

    a view of a bar
    Suzette G.

    I'm not too keen on Mexican food. It never really agrees with me and so I just usually pass on the offer. However, this weekend, the family chose Frida's to dine. I took it like a champ and went with the flow. I was first impressed with the beautiful ambiance. We dined at off peak time so it wasn't busy. The staff members were so kind and got all our order right. Service was reasonably fast. WHAT I ORDERED: Salmon Agridulce - perfectly grilled salmon with mango habanero sauce, rice and "tostones" fried plantains. Although it was delicious, the salmon was, in my opinion, a little overcooked and was on the dry side. I still enjoyed it. The mango habanero sauce provided a little wiggle room with its slight spiciness and sweetness. The rice tasted a bit plain. I was expecting a much more in depth Spanish flavor. The tostones were delicious. Overall, I enjoyed it. It wasn't bursting with flavors but I needed that less salty type of food for health reasons. So it basically benefited me...AND I had no adverse reaction to the Mexican food afterwards. So it was a plus for me this time around. Everyone else loved their choices (sorry no photos). The guacamole ordered was made fresh right in front of us and that was to die for. The tortilla chips were in multicolors. I stuck with the yellow chips!! WIll I GO AGAIN? Yes

    Burrito
    Pauline B.

    Pretty food, but small portions to make it more like fine dining experience, but the only issue was that there was no variation from what a regular Mexican restaurant would provide, just presenting prettier. Pitcher of casamigos small pitcher for 62$ filled mostly with ice was ridiculous. Definitely not a repeat visit. Nice people working there but the empty restaurant should have been a huge red flag. To the restaurant, spice up those dishes with flavorings that can go with the pretty presentations. And pour the booze when we pay for the booze, lighten up on the ice!! Desert was good. Hunting down wait staff to pay bill is not fun.

    Crystal L.

    This place is absolutely gorgeous inside. Stopped in for Sunday lunch and this place will easily be taking my money for the foreseeable future. Apps: Ceviche & Aguavate Relleno Both so fresh. The ceviche was crisp and light and the aguacate was flavorful and delicious. Entree: Birria shrimp tacos!!!!!!! Whew I've been dreaming about those tacos! I will just say that. Drink: spicy marg This margarita was perfect! Just enough spice and all the best ingredients topped with a tajin rim... my fave ! The staff was so kind and attentive. This spot is going on my go to list for sure.

    Amit R.

    I under-estimated Frida's. I wasn't sure about a high end Mexican spot but I was wrong!! The space is super trendy and had a buzz about it (we went on a Saturday night). Our waiter was very patient with us while we navigated the menu. We had a table of 4 so we wanted to make sure we tried as much as we could. We started with the empanada appetizer which had 3 different types of empanadas. One of the specials was skirt steak, scallops and shrimp which serves 2. This is a great option if you want to try a few different things. We added fajitas and a birria taco entrée to complete our order. Everything was fantastic! They have a home made hot sauce which is no joke!! I'd definitely come back here to explore the rest of the menu!

    Enchilada de Hongos y Espinaca Tacos De Pescado
    Sania F.

    been meaning to try this place and it definitely lived up to expectations. Great portions and live music!! and so many great looking menu items I will have to come again

    Dining room
    Linda L.

    I've passed this little storefront restaurant so many times without thinking much about it. Once inside it's like being transported to a beautiful little tropical village. Our server was very friendly and prompt. The margaritas were very good despite mine having too much ice. I had the steak with chimmichurri sauce. Very good but somewhat undercooked. I asked for medium and got very rare. My husband had the shrimp with garlic and white wine which was very good. He also had the flan for dessert which was outstanding. We will definitely return!

    Chips and salsa

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    2 months ago

    Food was excellent. Margaritas were superb. Bartender Valentina was the best. Will be returning.

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    Had a great Fathers Day dinner. Food and drinks were excellent and service was also. Will definitely return and recommend

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    Page 1 of 3

    Frida's Mexican Cuisine Reviews in Other Languages

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    Rustic Root - Brunch Chicken Sandwich

    Rustic Root

    4.3(873 reviews)
    2.6 mi
    $$

    This has been on my list for a while, and I'm glad I finally got to try it! Rustic Root is a…read morefarm-to-table restaurant, and I love that they write who they partner with on their giant chalkboard. I made a reservation for two on a Saturday night, and the restaurant was pretty busy, but they had our table ready even though we arrived 30 minutes early. Our server was Evelyn, and she was so sweet and she helped us when we were trying to decide between two desserts and three appetizers. We ordered: - Spring Salad (5/5) this tasted so good with the fresh mango, the snap peas, and the carrot ginger dressing. - Faroe Islands Salmon (5/5) I only tasted the rice, and not the salmon itself, but the rice was so good, and I just kept on stealing more from the plate. - Roasted-Half Chicken (4/5) This was my own entrée, and I loved how the chicken was crispy, and I also really liked the garlic mashed potatoes, but the only thing that I did not think worked well with the dish was the swiss chard. I think it would've tasted better with spinach. - Strawberry Cheesecake (4/5) this was surprisingly very light for a cheesecake, we ended up finishing all of it, and the whipped cream was really good. The strawberries were not my favorite, I kind of wish that they were just fresh slices of strawberries, but to each their own. All in all, this was a super solid meal, there's plenty of parking, and the restaurant is quite spacious, and the single bathrooms are also pretty large.

    Rustic Root was a real disappointment, especially given the atmosphere and the expectations we had…read moregoing in. We started with the baby back ribs. Unfortunately, the meat had an oddly gamey flavor that immediately raised questions about the quality or freshness. The sauce itself was decent, but it wasn't enough to save the ribs. For entrées, we ordered the steak frites and the half chicken. The steak was maybe a 5/10, and that's being generous. The meat itself was underwhelming, and the accompanying steak sauce actually made matters worse rather than complementing it. Even stranger was the side salad, which somehow had a noticeable fishy smell and taste--definitely not something you expect from a fresh salad. The half chicken was easily the biggest disappointment. It had an unpleasant flavor that came across as spoiled or rotten, to the point where it was difficult to eat. The potatoes alongside it were about a 4/10--bland and forgettable. Overall, much of the food had the taste and texture of something that had been frozen and reheated rather than freshly prepared. Ironically, the fries may have been the best thing we ate all night. Then again, fries are a pretty low bar to clear--and thankfully, they managed not to mess those up. The restaurant was also a bit chilly inside, which didn't help the experience. And on a less serious note, the Diet Coke deserves a mention. Put it next to a McDonald's Diet Coke--and we all know McDonald's is the gold standard--and this one is just sad. I don't enjoy leaving overly negative reviews, but when you're paying restaurant prices, there should be a baseline expectation of freshness and quality. Between the questionable ribs, fishy salad, poor steak, and especially the chicken, this meal fell well below that standard. Food: 3/10 Atmosphere: 6/10 Fries: Somehow the MVP

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    Rustic Root - Chicken Sandwich

    Chicken Sandwich

    Rustic Root - Arugula, balsamic flatbread

    Arugula, balsamic flatbread

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    George White

    George White

    4.1(109 reviews)
    3.0 mi

    Great find on Yelp! I didn't think it was going to be so…read moregood, but it was definitely better than we expected. The staff and waiters are a 10 They were very welcoming & attentive. We started off with the Crab cake which were tasty not as much crab as other restaurants, then we had tomato and mozzarella with roasted peppers which is sliced super thin would have loved a drizzle of olive oil to make it perfect. For dinner, we had the salmon which was perfectly grilled & shocking I wasn't expecting the tomato sauce for the shrimp Fradiovlo to be so delicious with the perfect kick. For dessert, The carrot cake is a 10. Must try!

    We managed to make it to George White during restaurant week in November and it was amazing. From…read morethe very beginning the service, the decor and ambiance was stellar. The drinks were amazing also. We started with the bread at the table and a delicious fresh butter; it hit the spot perfectly and was warm and with great crust. We decided to order from the price fixe menu since it was restaurant week. We both started with the New England Clam Chowder and it was perfectly seasoned and had a nice amount of clams, potato and croutons for texture. Wonderfully flavorful and it was good portion. Next we decided on the main courses, wifey chose the chicken scallopini with linguine; I chose the rigatoni bolognese - mostly because that was her second choice. We absolutely loved the food, portions were huge and flavors were absolutely top notch. We managed to get so full from off the entrees that we managed to have some leftovers for our kids to enjoy back at home. Of course we had to leave some room for desert. I didn't take a picture of it but we loved the carrot cake. If you're ever in the area, or can make it with reservations it is absolutely worth every effort to make it to this restaurant. Food was amazing, service was spectacular and the ambiance is chic and pleasant.

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    George White - Party Room

    Party Room

    George White
    George White - Party time

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    Ficarra Ristorante - Taste of Italy Table

    Ficarra Ristorante

    4.7(41 reviews)
    0.1 mi
    $$$
    Family-owned & operated
    Free parking

    Fantastic dining experience! Warm hospitality, outstanding food, and authentic flavors. The…read morefocaccia was outstanding! The little red stool for my purse, was most definitely a nice touch! We will definitely be back!

    Overall a 3.5, but it's surviving a 4 because a 2 would be too low. Ambiance and service were…read moreoutstanding--both a 5. The space features a contemporary design with a nice bar area, and the waitstaff were friendly, attentive, and on point throughout the evening. They also offer a happy hour menu (though it didn't apply to our visit). Food was more mixed. Overall presentation on the dinner plates missed the mark. The lasagna was solid (about a 3.0)--flavorful enough, but it just sat unevenly in the dish with no real visual appeal. The special osso buco came with a sauce that leaned too sweet; the risotto underneath was tasty, but the dish as a whole didn't quite impress. On the brighter side, the special soft-shell crabs were excellent--served in a Française-style sauce that hit the mark both in flavor and presentation. The fried calamari was fresh and tasty, elevated by the smart addition of fried artichoke hearts. Dessert sealed the night well, the homemade rice pudding sprinkled with walnuts was delicious and definitely worthy of a permanent spot on the menu. A pleasant evening overall, driven by strong atmosphere and service, with a couple of standout dishes balancing out the less memorable ones.

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    Ficarra Ristorante - Join us for Apertivo!

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    Seating looking toward the wine cellar

    Market Bistro - Braised Short Rib

    Market Bistro

    4.0(369 reviews)
    1.8 mi
    $$

    I've been here a bunch over the years since they opened up. Love the quality foods and atmosphere…read more Servers are attentive and the venue is well kept. During the winter months I'd do takeout and every time the food was great at home. I love their soba noodles salad when it's in season, however they switched to a different noodle and it doesn't have the same oomph! The owner recognizes me from all the times I've been there for dining in, takeout, called, and parties and events. I went there again last night with some family and overall it was very nice. One star deduction for the rudeness we received from the manager. She came over after we ordered a second bottle of the Freemark Abbey (wine) (as they were completely out and the first bottle we ordered was their last bottle in stock) and gave us two "similar" options that were around the same price of the first bottle. Price doesn't equal to taste. We first asked if it's okay to try it even if we may not like it, and she kindly proceeded to open the bottle. We said "no thanks," to the Keever (it tasted disgusting in comparison), which she and her colleague highly suggested, and we asked nicely if the other bottle was an option to try, but she swiftly walked back inside with both bottles and brought out an open bottle of the Katherine Cab. We liked that better. She stormed away after she said something fast and nasty like "It's either the bottle or you have to pay per glass." We didn't quite catch it but the ultimatum put a bad taste in everyone's mouths. We wound up ordering the Katherine Cab. When we got the bill the server charged us fairly. We tipped well because it's not the server's fault she was upset about opening the wine that she pushed. Happy eats!

    I came here recently on a Monday afternoon around 12:30PM to meet up with my friend. This spot is…read morelocated in a strip mall with a large free parking lot. We were seated right away upon entering and had no reservations. The place wasn't busy at that time. The inside decor was beautiful and our waitress was very sweet and patient with us as we took awhile to order because we were catching up plus being indecisive with all the menu options. My friend ended up ordering the Short Rib Bolognese and I ordered the Shrimp Tagliatelle. I was told the tagliatelle was made in house and it was absolutely delicious and DID in fact taste like it was freshly made! I tried some of my friends dish and there was a lot of meat in her dish (a positive!) and it was also extremely delicious! Bonus is that this restaurant is a few stores down from Marshalls and I'm a HUGE fan of Marshalls so I went there after to walk off everything I ate as well as shop :)

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    Market Bistro - Part of the bar area.

    Part of the bar area.

    Market Bistro - Can't end a meal with a Double espresso

    Can't end a meal with a Double espresso

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    Dirty Taco and Tequila - Woodbury

    Dirty Taco and Tequila - Woodbury

    4.3(458 reviews)
    2.9 mi
    $$

    Honestly 10 stars is more like it! We have been to Dirty Taco countless times, but this time was…read morehands down the best. The staff was beyond excellent. The food came out so quickly. It was so so fresh and delicious. They were so kind and friendly to my son, and that means so much to us. We started with chips and queso and a side of guacamole. My husband got 3 tacos- calamari, bulgogi, and short rib. I had the mixed vegetable quesadilla. My son had the blackened salmon taco. Wish I got pictures before we feasted but we just couldn't resist! We cannot wait to return again!

    There are multiple Dirty Taco and Tequila locations: Wantagh, Rockville Centre, Woodbury,…read morePatchogue, Smithtown, and Port Washington. My friend and her boyfriend have visited multiple locations and recommended visiting Dirty Taco and Tequila - Woodbury for our double date so we came on a Tuesday night at 6:30pm. Dirty Taco and Tequila is located in Woodbury Common Shopping Center. There are plenty of other businesses and parking spaces. Many tables at Dirty Taco and Tequila were occupied and it was pretty busy when we came in, but we were seated after waiting just a little while. Dirty Taco and Tequila only takes reservations for large groups. Dan Z was our server and he was amazing. He was very attentive, happy, and friendly. He asked if it was our first time at Dirty Taco and Tequila and gave us a brief introduction to the menu and his recommendations. I had the Asian Pear cocktail and it was very yummy. The Asian Pear cocktail has Grey Goose vodka, pear nectar, st. germaine, lime juice, and agave. My friends had pineapple margarita, coconut margarita, and strawberry kiwi margarita. For margaritas, you can add salt or sugar on the rim. We ordered Guac & Chips for the table. The guacamole, tomatoes, cilantro, lime, and red onion were very good and great to share. I ordered the Bulgogi Taco and the Bang Bang Shrimp Taco. My favorite was the Bang Bang Shrimp Taco. It had pan fried shrimp, cabbage slaw, tossed in bang bang sauce, sriracha drizzle served on flour tortilla. This taco was packed with flavor and really good. The bulgogi taco didn't have bulgogi, they were steak strips. My husband had the Pork Belly Taco and Korean Short Rib Taco. He really enjoyed it. Our group of 4 stayed for about 2 hours at Dirty Taco and Tequila. They didn't rush us out at all. It's really chill and relaxing atmosphere. I also really like the decor. There is a cash discount if you pay with cash compared to credit card. Definitely looking forward to coming back to Dirty Taco and Tequila!

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    Dirty Taco and Tequila - Woodbury
    Dirty Taco and Tequila - Woodbury
    Dirty Taco and Tequila - Woodbury

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    Jiang Nan - Long Island - Black tea and Rose Tea

    Jiang Nan - Long Island

    4.2(84 reviews)
    2.0 mi

    I went to lunch with my wife on a Sunday. The restaurant is located in a strip mall off of Jericho…read moreTurnpike in Syosset. The restaurant was dimly lit but nicely decorated. The were only 2 other people in the restaurant. The hostess brought us to a booth. Very comfortable. Waiter appeared a few minutes later and presented us with a tablet to order our meals. It was easy and it was great to see what the dishes looked like. We ordered mango lava milk and the holden chrysanthemum tea pot. Lava milk was nice and not too sweet and the chrysanthemum tea was a good choice to compliment the meal. We ordered the steamed pork soup dumplings. Cooked to perfection. We also ordered the half Peking duck and spicy black fish. The Peking duck was served with pancakes to wrap the duck as well as cucumber, pineapple and hoisin sauce. Duck tasted delicious not greasy at all. It was my favorite part of the meal. Spicy black fish was good as well and not too spicy. This is a high end Chinese fusion restaurant. Prices are high but you are paying for the presentation and experience. Footnote: This restaurant is listed as a Resy restaurant. AmEx Platinum Card will give you a $100 credit every 3 months that you dined at Resy restaurants. For some reason they way the waiter rang up the bill on the tablet it came up as take out ?!? Crazy! AmEx still gave us the credit after we called it un.

    This place deserves 5 stars but it was absolutely freezing inside, they told us the heat shuts off…read moreif its less than 30 degrees outside and we definitely felt the lack of heat. It was about 10 degrees outside we had to wear our jackets inside for dinner. Besides that downfall, the food here is so so so good. This is my second time coming back and I absolutely love everything, from the wontons to the fried rice and the kung pao chicken. I always look foward to eating my leftovers from this place!! Hopefully they fix the heat issue so I can return this winter.

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    Jiang Nan - Long Island
    Jiang Nan - Long Island - Sliced Pork Belly W. Mashed Garlic Sauce

    Sliced Pork Belly W. Mashed Garlic Sauce

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    Frida's Mexican Cuisine - mexican - Updated August 2026

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