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    Frida's Mexican Cuisine

    3.4 (92 reviews)
    Open 11:30 am - 11:00 pm

    Order Frida's Mexican Cuisine Takeout or Delivery

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    FRIDA'S MEXICAN CUISINE ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Live music
    Dogs allowed

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    Enchilada de Hongos y Espinaca
    Lisa T.

    We went last night for dinner without a reservation and were seated right away. Nice high end ambiance. We got the empanadas to start in each option and they were delicious, not oily, well filled and crust was flaky. I got ropa vieja, which was tender and flavorful & had to remind my server about the rice and beans to accompany it, which were ok. My husband enjoyed his vegetarian enchiladas. It is quite expensive and we didn't even have any drinks so maybe just a special occasion spot for us.

    Nancy H.

    Great music ..dragon fruit mojitos are a must for mojito lovers ! Friendly staff and quick service .

    Gabby B.

    Good food and good ambiance. Not the best fajitas on Long Island but pretty good and would go back.

    Burrito
    Pauline B.

    Pretty food, but small portions to make it more like fine dining experience, but the only issue was that there was no variation from what a regular Mexican restaurant would provide, just presenting prettier. Pitcher of casamigos small pitcher for 62$ filled mostly with ice was ridiculous. Definitely not a repeat visit. Nice people working there but the empty restaurant should have been a huge red flag. To the restaurant, spice up those dishes with flavorings that can go with the pretty presentations. And pour the booze when we pay for the booze, lighten up on the ice!! Desert was good. Hunting down wait staff to pay bill is not fun.

    a view of a bar
    Suzette G.

    I'm not too keen on Mexican food. It never really agrees with me and so I just usually pass on the offer. However, this weekend, the family chose Frida's to dine. I took it like a champ and went with the flow. I was first impressed with the beautiful ambiance. We dined at off peak time so it wasn't busy. The staff members were so kind and got all our order right. Service was reasonably fast. WHAT I ORDERED: Salmon Agridulce - perfectly grilled salmon with mango habanero sauce, rice and "tostones" fried plantains. Although it was delicious, the salmon was, in my opinion, a little overcooked and was on the dry side. I still enjoyed it. The mango habanero sauce provided a little wiggle room with its slight spiciness and sweetness. The rice tasted a bit plain. I was expecting a much more in depth Spanish flavor. The tostones were delicious. Overall, I enjoyed it. It wasn't bursting with flavors but I needed that less salty type of food for health reasons. So it basically benefited me...AND I had no adverse reaction to the Mexican food afterwards. So it was a plus for me this time around. Everyone else loved their choices (sorry no photos). The guacamole ordered was made fresh right in front of us and that was to die for. The tortilla chips were in multicolors. I stuck with the yellow chips!! WIll I GO AGAIN? Yes

    Enchilada de Hongos y Espinaca Tacos De Pescado
    Sania F.

    been meaning to try this place and it definitely lived up to expectations. Great portions and live music!! and so many great looking menu items I will have to come again

    Dining room
    Linda L.

    I've passed this little storefront restaurant so many times without thinking much about it. Once inside it's like being transported to a beautiful little tropical village. Our server was very friendly and prompt. The margaritas were very good despite mine having too much ice. I had the steak with chimmichurri sauce. Very good but somewhat undercooked. I asked for medium and got very rare. My husband had the shrimp with garlic and white wine which was very good. He also had the flan for dessert which was outstanding. We will definitely return!

    Crystal L.

    This place is absolutely gorgeous inside. Stopped in for Sunday lunch and this place will easily be taking my money for the foreseeable future. Apps: Ceviche & Aguavate Relleno Both so fresh. The ceviche was crisp and light and the aguacate was flavorful and delicious. Entree: Birria shrimp tacos!!!!!!! Whew I've been dreaming about those tacos! I will just say that. Drink: spicy marg This margarita was perfect! Just enough spice and all the best ingredients topped with a tajin rim... my fave ! The staff was so kind and attentive. This spot is going on my go to list for sure.

    Amit R.

    I under-estimated Frida's. I wasn't sure about a high end Mexican spot but I was wrong!! The space is super trendy and had a buzz about it (we went on a Saturday night). Our waiter was very patient with us while we navigated the menu. We had a table of 4 so we wanted to make sure we tried as much as we could. We started with the empanada appetizer which had 3 different types of empanadas. One of the specials was skirt steak, scallops and shrimp which serves 2. This is a great option if you want to try a few different things. We added fajitas and a birria taco entrée to complete our order. Everything was fantastic! They have a home made hot sauce which is no joke!! I'd definitely come back here to explore the rest of the menu!

    Chips and salsa
    Laura L.

    Frida's Mexican is relatively new to the Plainview area and it was time for this foodie to check it out. THE GROWS: The acoustics make for a very noisy venue. We had some trouble hearing one another (and we are NOT at the age where we request to sit away from the DJ at weddings!) due to a loud group dining across the room. When I placed my order, I asked if the combo fajitas could contain just shrimp and chicken instead of adding steak. The server said sure and they would add more of the two. Well, I was only given 3 shrimp and all chicken--I could have paid less for the chicken fajitas. Three shrimp was just noth worth the upcharge. THE GLOWS: Their queso fundido was fresh, not oily, and didn't have that overly-salted quality that many other restaurants seem to have. The fajitas (exclusive of critique above) were sizzling hot and accompanied by all the sides and toppings you could want. The tortilla shells were warm and rolled beautifully for presentation. I love how the ambiance reminded me of a cafe in Europe (or Mexico City, if you've ever been!), and the bachata music playing above added to the experience. Reservations were easy to make and all staff were pleasant and accommodating. Give them a try!

    Frodas Mexican Cuisine
    Tracy K.

    New Mexican spot in Plainview Centre is a perfect place to gran a relaxing bite after shopping for some essentials in any of the four corners of strip centers here. This is at the north east strip and includes a paris baguette, a Ruby and Jennas, a Starbucks an Amazing deals ( housewares super discount store) and a few other variety of shops. I think there was a Massage envy but not sure if it survived or is still around. So no your not on the water or in some seaside cafe but your in a strip center with doors open to site on the side walk overlooking the parking lot. Feels ok when in this bustling hub of Suburbia so when in Robe enjoy. We got the chimichangas more like three egg rolls topped with squirts of guac sauce and drizzly sour cream. Small sided of rice and beans are brought and all is well with the world. There is an upbeat cool vibe here. Next time will try the taco salad in a shell.. and some drinks - had water when with my mother. Hahaj

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    Frida's Mexican Cuisine Reviews in Other Languages

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    Two Thirty Six

    Two Thirty Six

    4.8(6 reviews)
    1.7 mi

    Exceptional omakase on Long Island! You walk in to a speakeasy style front room with a bar, which…read moreis separated from the omakase room by book shelves. Every course was impeccably presented and crafted and made with the finest ingredients. Service was also attentive and top-notch and the ambience was extraordinary. Did not think I'd find omakase of this quality on the island!! Follow @rackoflam for more!

    I was excited to see this spot open in the shopping center where I work. We stopped in tonight to…read moretry the bar menu and cocktails before committing to the full Syosset omakase experience. The restaurant itself is stunning, beautiful design, good music, and an upscale bar that transports you far from the reality of being in a strip mall on Jericho Turnpike. The ambiance feels high end and thoughtfully curated. However, a few details reminded us we were still in a strip mall. Small but important things that could easily make or break this place. The bartender, who essentially represents the restaurant and sets the tone , the "sensei" of the establishment, so to speak. He was friendly and kind, but his expertise in cocktails and culinary knowledge was lacking. After our first cocktail, I made it clear that I dislike sweet drinks or wines. He then recommended a Riesling which is known for being a sweet, semi-dessert wine -- which made me question his understanding of the menu. He seemed young and inexperienced, though well-intentioned. The food was a mixed experience. The raw bar appetizers were excellent, and both the lobster udon pasta and spaghetti were delicious! Unfortunately, the lamb chops were a complete miss. We ordered them medium rare, as they arrived so..they were looking and tasting boiled, with no sear, no crust, and a chewy texture. Halfway through my second glass of wine, the bartender refilled it without asking. I assumed it might be on the house,tipping me off. As it wasn't a full glass of wine. When the bill came, I saw I had been charged for a full glass. He never asked if I wanted another; he simply refilled it and added it to the check. That's an amateur. We also received a complimentary glass of champagne (which we noticed was being served to all omakase guests), though the bartender presented it as though it were a personal gesture from him. His words were "these last two rounds were on me". Meanwhile, it was just a 2 glasses of champagne.. my husband and I ordered 3 drinks each, one of which I was poured and did not ask for. Until the service matches the sophistication of the space, this restaurant will struggle to keep diners coming back.

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    Two Thirty Six
    Two Thirty Six
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    Hilltop Kitchen & Bar - Frito misto (Zucchini and Calamari)

    Hilltop Kitchen & Bar

    4.2(261 reviews)
    1.8 mi

    On the spur of the moment a friend and I were looking for a place half-way between our homes on a…read moreThursday night. While I had heard great things about this restaurant, I hadn't been in yet. I'm sure glad we chose to come here. Since I'm perpetually early, I went to have a beer at the bar while waiting and had a chance to peruse the happy hour menu. Lots of good stuff here including many beers and cocktails. This menu is available until 6 pm during the week. Bartender was a doll and gave me the skinny on all her favorites for both the happy hour and regular menus. Bar seats maybe 15 people and a tv above will keep a solo flyer busy for a bit. Once my buddy arrived, we were seated in the dining room toward the back. A great space able to seat many patrons. Larger groups can easily be accommodated. Our server Zack was awesome and came by just often enough. He also did a great job spacing out our courses so as not to overload our table. We started with soup and then had one of the starts of the evening- sliced seared tuna. This was a reco from the earlier mentioned bartender and it was a super home run. So were the Bang Bang Tacos. ( another reco from our great bartender food guru.) My friend said his salmon was good but not great and I had a burger that Zack recommended. Cooked perfectly, juicy and delicious, this was an incredible burger and I could have taken at least half home. I didn't because it was so good and I felt stuffed when it was finished. We didn't stop there though - the dessert menu looked awesome and I wasn't going to miss it. Coffee and snifter of Chambord matched with the cinnamon apple explosion was the "icing on the cake" Great meal and service. Will definitely come back and the sooner the better.

    Visited last month for dinner. Also came here once before for a weekend lunch. Food is pretty…read morestandard New American food. Portions are generous and the best dish of the night was the Dancing Shrimp appetizer (fried shrimp wrapped in kataifi). Overall, wouldn't mind coming back here if in the area but wouldn't go out of my way to visit. One of the best features of the restaurant is the ambiance accompanied by good service. Bar is lively on weekends, and the dining area is spacious for table parties of 4-6.

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    Hilltop Kitchen & Bar - Interior.

    Interior.

    Hilltop Kitchen & Bar - Potato wrapped trout

    Potato wrapped trout

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    George White - Linguine di Pesce

    George White

    4.1(108 reviews)
    3.0 mi

    The Best! Had a birthday lunch for my cousin. The food was excellent, ambiance is great, service…read morewas above and beyond and the prices are very reasonable. Will be going back!

    We managed to make it to George White during restaurant week in November and it was amazing. From…read morethe very beginning the service, the decor and ambiance was stellar. The drinks were amazing also. We started with the bread at the table and a delicious fresh butter; it hit the spot perfectly and was warm and with great crust. We decided to order from the price fixe menu since it was restaurant week. We both started with the New England Clam Chowder and it was perfectly seasoned and had a nice amount of clams, potato and croutons for texture. Wonderfully flavorful and it was good portion. Next we decided on the main courses, wifey chose the chicken scallopini with linguine; I chose the rigatoni bolognese - mostly because that was her second choice. We absolutely loved the food, portions were huge and flavors were absolutely top notch. We managed to get so full from off the entrees that we managed to have some leftovers for our kids to enjoy back at home. Of course we had to leave some room for desert. I didn't take a picture of it but we loved the carrot cake. If you're ever in the area, or can make it with reservations it is absolutely worth every effort to make it to this restaurant. Food was amazing, service was spectacular and the ambiance is chic and pleasant.

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    George White - Party Room

    Party Room

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    George White - Party time

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    Dirty Taco and Tequila - Woodbury

    Dirty Taco and Tequila - Woodbury

    4.3(455 reviews)
    2.9 mi
    $$

    They always are adding something new and fun to their menu. We have been here many times and tried…read morea good variety of items that they offer. As an appetizer to share, we really like the totchos or the Asian nachos. The various items listed reflect cuisines from many different ethnicities presented in thoughtful combinations. This last trip, I even tried one of the poke bowls and even that was well thought out and had good flavor. My only real criticism is that too many of their items are quite spicy which limits choices a bit for my palate, but where they can dial down the spice or put something on the side (or leave it off) they have always been accommodating. Service is quick. Decor is lively and fun. Do not expect to have a quiet meal hear as the ambiance is rather festive. Managers and staff are helpful and friendly. Drinks are also very good, and they even accommodate my no alcohol mojito requests.

    There are multiple Dirty Taco and Tequila locations: Wantagh, Rockville Centre, Woodbury,…read morePatchogue, Smithtown, and Port Washington. My friend and her boyfriend have visited multiple locations and recommended visiting Dirty Taco and Tequila - Woodbury for our double date so we came on a Tuesday night at 6:30pm. Dirty Taco and Tequila is located in Woodbury Common Shopping Center. There are plenty of other businesses and parking spaces. Many tables at Dirty Taco and Tequila were occupied and it was pretty busy when we came in, but we were seated after waiting just a little while. Dirty Taco and Tequila only takes reservations for large groups. Dan Z was our server and he was amazing. He was very attentive, happy, and friendly. He asked if it was our first time at Dirty Taco and Tequila and gave us a brief introduction to the menu and his recommendations. I had the Asian Pear cocktail and it was very yummy. The Asian Pear cocktail has Grey Goose vodka, pear nectar, st. germaine, lime juice, and agave. My friends had pineapple margarita, coconut margarita, and strawberry kiwi margarita. For margaritas, you can add salt or sugar on the rim. We ordered Guac & Chips for the table. The guacamole, tomatoes, cilantro, lime, and red onion were very good and great to share. I ordered the Bulgogi Taco and the Bang Bang Shrimp Taco. My favorite was the Bang Bang Shrimp Taco. It had pan fried shrimp, cabbage slaw, tossed in bang bang sauce, sriracha drizzle served on flour tortilla. This taco was packed with flavor and really good. The bulgogi taco didn't have bulgogi, they were steak strips. My husband had the Pork Belly Taco and Korean Short Rib Taco. He really enjoyed it. Our group of 4 stayed for about 2 hours at Dirty Taco and Tequila. They didn't rush us out at all. It's really chill and relaxing atmosphere. I also really like the decor. There is a cash discount if you pay with cash compared to credit card. Definitely looking forward to coming back to Dirty Taco and Tequila!

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    Jiang Nan - Long Island - Black tea and Rose Tea

    Jiang Nan - Long Island

    4.2(84 reviews)
    2.0 mi

    I went to lunch with my wife on a Sunday. The restaurant is located in a strip mall off of Jericho…read moreTurnpike in Syosset. The restaurant was dimly lit but nicely decorated. The were only 2 other people in the restaurant. The hostess brought us to a booth. Very comfortable. Waiter appeared a few minutes later and presented us with a tablet to order our meals. It was easy and it was great to see what the dishes looked like. We ordered mango lava milk and the holden chrysanthemum tea pot. Lava milk was nice and not too sweet and the chrysanthemum tea was a good choice to compliment the meal. We ordered the steamed pork soup dumplings. Cooked to perfection. We also ordered the half Peking duck and spicy black fish. The Peking duck was served with pancakes to wrap the duck as well as cucumber, pineapple and hoisin sauce. Duck tasted delicious not greasy at all. It was my favorite part of the meal. Spicy black fish was good as well and not too spicy. This is a high end Chinese fusion restaurant. Prices are high but you are paying for the presentation and experience. Footnote: This restaurant is listed as a Resy restaurant. AmEx Platinum Card will give you a $100 credit every 3 months that you dined at Resy restaurants. For some reason they way the waiter rang up the bill on the tablet it came up as take out ?!? Crazy! AmEx still gave us the credit after we called it un.

    This place deserves 5 stars but it was absolutely freezing inside, they told us the heat shuts off…read moreif its less than 30 degrees outside and we definitely felt the lack of heat. It was about 10 degrees outside we had to wear our jackets inside for dinner. Besides that downfall, the food here is so so so good. This is my second time coming back and I absolutely love everything, from the wontons to the fried rice and the kung pao chicken. I always look foward to eating my leftovers from this place!! Hopefully they fix the heat issue so I can return this winter.

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    Jiang Nan - Long Island
    Jiang Nan - Long Island - Sliced Pork Belly W. Mashed Garlic Sauce

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    Frida's Mexican Cuisine - mexican - Updated May 2026

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