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    Fresh Med

    3.6 (171 reviews)
    InexpensiveGreek, Mediterranean
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

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    Chicken caesar
    Stuart M.

    Started with a chicken caesar. It took 25 minutes to get the food out. Lettuce and chicken were fine. Dressing tasted like it was from a bottle. Croutons were also pre made, but had a nice crunch. Our other dish was a falafel platter. The falafels were fresh , and enjoyable. The side of humus needed more tahini. The pita was premade. Okay food that doesn't go the extra mile.

    a table and two chairs in a restaurant
    Malou C.

    Looking for a quick place to eat. We ordered the chicken, beef and lamb gyros. There is a lot of construction on the road and parking is terrible but we found a spot and had a bit of a walk. You order your food at the counter and they bring it to your table. It's really causal and a decent local place to grab a meal.

    the interior of a deli restaurant
    Odette E.

    No frills, small Mediterranean deli with walking distance of the zoo..we got 2 pita sandwiches (beef and lamb) and a tabouleh salad. Sandwiches were good with a substantial amount of meat. Came with a hummus sauce, tomatoes and lettuce. All is served in paper plates..again this is a deli. Not bad overall for a quick, budget lunch.

    14" pizza with pepperoni, sausage and mushroom - $18.45 pre tax and tip
    Chris C.

    This restaurant has been in our neighborhood forever but for some reason we've never tried it until now. Had a pizza craving one evening and suddenly remembered someone on the Cleveland Park listserv recommending this place awhile ago. So ordered online - they come in 12 and 14 inches and all toppings are additional charge, which makes it easy to mix and match your own choice of toppings. We had a 14 inch with pepperoni, sausage and mushroom, at $18.45 before tax and tip not cheap but quite good, medium thick crust, soft and supple, holds the toppings well - the kind that doesn't get discarded - you'd want to eat it all. Only thing to note is it takes just a bit longer than the time estimate given online when you place the order - it says 15 minutes but will actually take 25-30 mins before ready for pick up.

    Salads and deeps
    Yvette C.

    The focus of Fresh Med is food, food and food! Wow, what a great place for Mediterranean food! Very delicious and very fresh! I was doing my taxes a couple of doors down and decided to give it a try during lunch time, I had to go again next day for more! It was SO GOOD. I even bought more for dinner. The service was also excellent. Very nice people! If you are looking for recommendations I suggest the Beef and Chicken Shawarma, Spinach pie, tabule, and baklava (check pics for reference). Recommended, and definitely coming back, even if I have to drive 20 min from the other side of town.

    Sliced Gyro
    Alessandra D.

    I ordered through Uber eats for pickup because I needed something quick. It took 10-15 for them to prepare it. I got the sliced gyro platter, honestly so good! A ton of gyro and fries. It also came with a small salad (wish it had a bit more salad), tzatziki, and a pita. Everything came to $15 Definitely would eat here again.

    Contaminated labneh
    Kate S.

    Vegetarians beware- Ordered from them many times, and twice have found meat in the labneh. That's disgusting, and a health code violation. I used to love this place but it's gone way down hill and if they're too lax with food safety.

    Huge order of French Fries

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    2 months ago

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    6 months ago

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    3 years ago

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    11 months ago

    Fresh Med has great dolmas and baba ghanoush. Friendly service. One hitch: prices had increased from what was printed on the menu.

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    3 years ago

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    1 year ago

    Food was cold after they heated it up in the oven. Overpriced for reheated food regardless.

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    3 years ago

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    6 years ago

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    4 years ago

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    2 years ago

    The gyro sandwich is decently priced and quickly prepared, but in terms of flavor it's just meh. Staff are nice, however.

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    2 years ago

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    3 years ago

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    2 years ago

    Greek pizza is addictive. We order it at least weekly. All their ingredients are fresh and clean

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    5 years ago

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    4 years ago

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    6 years ago

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    7 years ago

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    6 years ago

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    7 years ago

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    4 years ago

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    3 years ago

    Good food nice owners a neighborhood place. Pizza made to order prices very good authentic Algerian food

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    19 years ago

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    16 years ago

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    5 years ago

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    5 years ago

    I love the food here. The owner and his family are so nice. The atmosphere is also welcoming and relaxing.

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    6 years ago

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    Excellent value for money, truly fantastic. Compared to similar dishes like ilili, it might be more…read morepalatable to a wider audience. Pita: Pure wheat flavor, substantial texture, and even more moist and soft than ilili. It didn't dry out even without a cloth covering it. More suited to Chinese tastes. The accompanying simple vinaigrette was complemented by a particularly fragrant olive oil. Hommus: The hummus was smooth and creamy, with a perfect balance of acidity and a hint of garlic. A splash of chili oil added aroma and richness while preventing it from drying out; the vegetables were fresh and crisp, perfect for dipping. These two combinations were new to me, showing attention to detail compared to the usual simple dish of hommus. Shish Taouk: Tender chicken, with sumac giving it a distinct smoky flavor, and a refreshing, slightly acidic garlic sauce. The combination was both fragrant and light, truly deserving of its signature dish. Unfortunately, the onion salad was mildly sweet, offering limited relief from the richness; the roasted tomatoes, coated in spices, had their sweet and sour flavors overshadowed, resulting in a slightly weird taste. Lamb Baharat: The lamb leg was a bit dry and tough, and the tahini sauce and hommus were somewhat repetitive, but the Tabbouleh salad won me over from the first bite! The fresh aromas of parsley, mint leaves, and onions, the bright sweet and sour notes of tomatoes, and the wheat crumbs reminiscent of couscous and quinoa, with their hearty wheat flavor balancing the raw taste. Overall, it was restrained, light, and comforting. Crispy Brussels Afelia: The barberries, and garlic yogurt were all sour, making the overall dish too acidic and monotonous. It wasn't as good as ilili's system, built with grapes, walnuts, and mint yogurt, which achieved a balanced sweet and sour flavor, layered texture, and a smooth mouthfeel. Greek Yogurt and Apricots: What a beautiful dessert! The top layer was the rich, sweet aroma of apricot sorbet, with sprinkles of pistachios that enriched the taste; the middle layer was the tartness of apricot pectin and the fermented tang of yogurt; just when starting to feel a little disappointed by the monotony of the bottom, I discovered sweet, slightly crunchy diced muscat-soaked apricots at the very bottom. Its elegance, refinement, and meticulousness left me only with awe and admiration, and a sense of blissful ecstasy. The restaurant's decor features classic Greek blue and white tones, with natural light creating a clean and comfortable atmosphere; the tableware was decorated with traditional Greek patterns, making it both distinctive and exquisite.

    It's just a step below the other Jose Andres restuarants here in DC…read more FYI: it's all small plates/small portions. And actually, that FYI is one of my knocks, there's just less bang for your buck portion wise here. Everything is very flavorful and well done though. My Chicken Kouvetsi, while tasty seemed to have not that much chicken. Many bites were just orzo and tomato sauce. I needed more chicken. The bread is complimentary and very tasty; hilariously, after we asked for more, they just kept bringing our group 2 baskets. This review sounds very negative for 4 stars, but Zaytinya is niceand the food is tasty. Just know all the above going in. It's also very noisy,to the point where it was hard to hear everyone at our table and our server had a hard time hearing us. They probably need to update their soundproofing or just have fewer tables. That actually led to some confusion about the "for the table" lamb dish we ordered, which seemed to come out as sliced lamb, seasoned as described on the menu, on a plate. Frankly, for the price it didnt seem like enough for our group of 6. Also, there were 2-3 flies around our table before we sat down. They eventually left, but that probably should signal there's more mess there than just wiping down the table takes care of.

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    I have to give Parthenon four stars. It's like taking a step back in time to the family owned and…read morerun restaurants of my childhood. This is not a chic or trendy place! But service is so lovely, wine pours are generous, and our food was great. Started with the Greek sausage, then the Greek salad with shrimp, so light and tasty, and the gyro platter. Everything was great. And probably the only place left in town that serves complimentary bread.

    Stopped by here for dinner last weekend and had a really great experience. The place has a nice,…read morerelaxed atmosphere and the staff were friendly from the moment we walked in. Our server was attentive without being pushy and made some good menu recommendations. The food came out fresh and well presented. Everything we ordered had great flavor, and you could tell the ingredients were high quality. Portions were also pretty generous for the price, which was a nice surprise. Overall it was a really enjoyable meal and the service made it even better. I'll definitely be coming back to try a few more things on the menu.

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    Agora DC - Cauliflower**

    Agora DC

    4.0(1.8k reviews)
    1.9 miDupont Circle
    $$$

    A complete vibe! I…read morecame here with a coworker of mine the day before 4th of July for lunch and drinks, and I left full and happy. There is a parking garage around the corner of the restaurant so that makes things very convenient. The inside decor is gorgeous and is chic but also funky fresh. I got grilled octopus over a bed of bean salad that had pieces of pomegranate in it - 10/10. The savory taste of the octopus paired against the sweetness of the salad was really delicious. For desert I got the baklava option that comes with ice cream - INCREDIBLE. You have to order it if you come here.

    Went there twice to taste different kinds of Turkish dishes. One time for dinner and the other for…read morelunch. Overall the food was good. The serving size of the dishes I ordered were medium to small. The service was far less satisfactory than food. I tried the following dishes: 1. Complimentary pita: ~40g per piece. Not salty and paired well with the other dishes. Definitely get some! 2. Lahmacun: The lamb+beef mixture was tasty. It came with 4 pieces. 3. Branzino: ~6oz. The fish was grilled to perfection; juciy tender, and the skin was nicely charred. It was served with freh parsley and seasoned grilled tomato (salt+oregano I think). 4. Imam Bayildi: Half of an eggplant topped with sauteed onions and tomatoes. While itself was pretty normal, it went so well with the Ottoman rice. 5. Ottoman Rice: The true highlight of all the dishes I tried! It was basically Basimati rice cooked with dried apricots, raisins, almonds & pine nuts mix, and seasoned with black currant. Overall it was warm, earthy and lightly smoky. The apricot slices added some delightful sweetness and juiciness to the dish. Should pair well with Labneh, chicken and seafood. But to be honest, I can simply eat this stuff along for a whole meal! 6. Tabbouleh: They went against the traditional recipe by substituting the bulgur with quinoa and added some pomegranate arils. I liked the special texture of quinoa. The sweetness of pomegrante arils also enriched the flavors. However, I had to constantly spit the seeds when enjoying the salad. 7. Kofte: Adana style ground beef patties. Just like what I make at home haha! I ordered it as an add-on to my salad at lunchtime. It came with only 2 pieces which weighed no more than 3oz in total... Despite the delicious food, service was disappointing. The first time, the dinner, was Okay. While my food came out slowly, at least my server was aware of it and asked me how I liked the dishes. The second time, the lunch, was horrible. Even before I was seated, my server made me feel that he was reluctant to serve me, and emphasized that I had to order asap. "Luckily", I had already decided what to order. After I got my dishes, no one in the restaurant asked me if the food was Okay. And at the check, my bill was thrown onto my table. In comparison, the two ladies dining next to me came even after I started eating, but were greeted warmly and were given lots of time to decide what to order; not to mention that the staff gave them lots of suggestions, asked about their dining experience, and even chatted with them about sightseeing in DC, etc. Such discrimitory treatment is really unacceptable.

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    Agora DC - A quiet dining room. The main dining room was much more noisy.

    A quiet dining room. The main dining room was much more noisy.

    Agora DC - Weekend Bottomless Brunch

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    Fresh Med - greek - Updated August 2026

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