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Green Almond Pantry

4.7 (70 reviews)

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Marinara focaccia
Sonya L.

Stopped here for a snack about 10 min before closing. Picked up a marinara focaccia bread. The service was good. The person taking our order heated the bread before giving it to us and provided utensils and extra napkins (that we ended up needing). This is in a shared space and had lots of counter space. The bread was was nice and fluffy with some marinara baked on top and slices of tomato, mushroom, basil and onions.

egg and cheese sandwich
Maeve P.

A true gem with made-from-scratch food and the loveliest owner. I frequent Green Almond Pantry for their killer focaccia and their life-changing, enormous breakfast sandwich--two fried eggs, melty gouda, and flavorful, nutty pesto between a hulking piece of fresh focaccia. I'm also a big fan of the non-traditional chicken salad "sandwich," served open-faced and chock-full of fresh herbs, with olive oil in place of mayo, all on a thick slice of rosemary focaccia. They also serve Grace Street Coffee (delish!) and have an amazing selection of baked goods. Seating is limited, but in warmer months, the back patio is a lovely spot to enjoy your meal. My only wish is that they'd cut down on disposable containers--other than that, no complaints!

Butternut squash tart, olive oil quince cake
Jack G.

Amazing place for lunch: quick service and great value for your dollar. Portions were bigger than expected and flavors were like an elevated cafe. The butternut squash tart and the egg and cheese sandwich definitely stole the show with their flavor and the sandwich was very filling

Egg and cheese sandwich
Sonya H.

Absolutely delightful spot for a casual brunch / lunch with a ton of delicious baked goods and prepared grab-and-go items! Cagla and Rachel are the sweetest people I've ever met, and Cagla's cooking skills are absolutely out of this world -- fully worthy of the many James Beard nominations she's received over the years! For a quick but hearty brunch, I love their egg and cheese sandwich; it's genuinely one of the largest sandwiches I've ever seen, and includes two fried eggs, generous helping of melted cheese, and perfectly nutty and herby pesto sandwiched between two giant slices of fluffy, super flavorful focaccia. If you want something a little simpler, I'm obsessed with all of her tarts -- the butternut squash and goat cheese one is my favorite, but the spring / summer seasonal tart with leeks and walnuts is also incredible. I don't know how she manages to create such a crispy crust with a tender, super savory and slightly sweet interior, but each one of these tarts is just perfection. They also offer catering for parties and corporate events, and I highly recommend. We got their food for a work holiday party last year, and we got rave reviews from all the guests. That was where I first fell in love with the butternut squash tart, but the oyster mushroom hummus was also a huge hit. Even the simpler items, like the kale salad or red lentil balls, are executed perfectly and are a huge crowd pleaser. The only note is that Green Almond Pantry is part of the Grace Street Collective, so you can't make reservations and it can be a little tough to find seating among all the other restaurants and eateries. It's usually a little easier to find a spot if you come during an off hour -- either right when they open at 11 AM or a little later in the afternoon after the lunch rush. Even if you can't find a spot, their food is delicious to go and it's quite close to the Georgetown Waterfront, so you can always enjoy your meal outside if it's nice out.

Table at Green Almond Pantry. First come, first serve seating
Moshe H.

Located on Grace street, tucked away behind the main drag, is the most amazing restaurant experience I've had in a while. Let's start with the food. The menu at Green Almond is extensive, but let's just say, comfort foods. Sandwiches, salads, soups and the best focaccia in DC. Like, don't wear any of your nice clothes when you eat here, because you're going to get oil on everything! Our order: We shared a rosemary and garlic and a marinara focaccia as well as an egg and cheese (Gouda), served on a rosemary focaccia, with a drizzle of pesto. Seven napkins later, we were making plans to come back for more. The bread is perfectly crispy outside, soft in the middle. I wouldn't call this light. There's light stuff on the menu, but if you're eating in, plan on walking this one off. What made this extra special? We had an out-of-town guest with us. She ordered a Cesar salad & their Cesar is traditional, as in anchovies. No big deal and totally our fault for not reading the menu. One of the wonderful employees came out to check in with us. We said everything was great, but the employee noticed that the salad was not touched and asked if there was anything she could re-make, noticing our guest playing with her food. In fact she insisted on bringing us another salad, because she assumed that we mistakenly ordered the wrong thing. We talked for a couple of minutes and had a fun little parent to parent kinda chat. The usual stuff. It was great to feel a connection to the source. The food is great, but the experience was greater. Overall, food was a 5/5 and the experience and atmosphere is worth looking for a parking space in Georgetown on a Sunday. I recommend you grab a variety of focaccias and soups/salads and share away.

Potato and beef bourek
Katie W.

Adorable and tasty small bakery nestled in a cute area by the canal. Tried the marinara focaccia and the beef and potato bourek, both of which were phenomenal! The beef and potato bourek was a special favorite--incredibly flavorful beef and a light, flaky pastry. There's not a ton of seating but didn't have trouble finding a spot. This was our first time, but was clear many people are regulars as the staff greeted them by name. Definitely want to come back!

Rosemary Focaccia, a bit stale!
Aarti B.

Be aware of the Prepared food - the food is past its prime. I was so excited to support another local business - sadly the food was old, mushy, soggy, and tossed all of it out because it made me sick. If you want to a good experience, order something fresh off the menu. The Rosemary Sea Salt Focaccia bread ($8) was very oily and very stiff and stale, the Lentil and Eggplant dish ($15) as well as the Farro dish ($8) were both very mushy. While I should have paid closer attention to the food preparation dates labeled on the bottom of the containers marked 12/16 for the Farro and 12/21 for the Lentil and Eggplant, that food should have been tossed out days ago (it should have a 2 or 3 day rule). My stomach started churning after a few bites and $32 down the drain. The dishes had plenty of potential and I'm sure it would have been a different story if the food was fresh. Sadly, I don't agree with the 4.9 rave reviews and had a completely different experience. To top it off, the service was stand-offish and really could care less for my business and didn't want to be bothered.

Focaccia
David M.

Still the absolute best. From the food, to the service, to everyone who works there. I wish they were open for dinner and can't wait till hey more formal restaurant format opens up.

eggplant confit sandwich and zucchini dill soup
Priscilla T.

Love this place! Unfortunately, sometimes hard to find parking since it's in Georgetown. The staff is always friendly and attentive here. Excellent service! I loved the Eggplant Confit Sandwich, Dill Zucchini Soup, and Marinara Focaccia. The sandwich is flavorful and comes with a nice small side of arugula salad and half a jammy egg! The soup really surprised me since it was almost refreshing?? hot??! buT SO GOOD

Menu
Jackie S.

The focaccia here is some of the best focaccia that I've ever had in my life. I ordered the marinara focaccia and it was so crispy and flaky on the outside but soft and lightly chewy on the inside . The broiled herbs, shallots, and sauce on top are tangy and flavorful. The lamb Kofte took a few minutes to come out so you know it was fresh. The hummus that they sell is also amazing. There are indoor and outdoor seating options and it's a peaceful, sunny place. The people who work there are so friendly :) I definitely plan on returning!

Fig and goat cheese focaccia
Lauren F.

Some of the best food I've eaten in I don't know how long! I went here for lunch with my family. We tried the hummus and chicken, open-faced chicken salad sandwich, plum olive oil cake, and the fig and goat cheese focaccia. The focaccia was easily the best I've ever had: fluffy, bursting with flavor, and with the perfect amount of toppings. The chicken was juicy and cooked to perfection, and we were literally scraping the bowl to get all of the hummus out of it. The sandwich and olive oil cake were also tasty and flavorful, but those first two dishes knocked it out of the park. Georgetown is a trek for me, but it would be worth it to come back to this spot. The food is made by hand and with care - they even whipped the whipped by hand with a whisk in front of us for the cake. There is plenty of seating, both indoors and outdoors, as well as a little mini market with specialty ingredients you can buy. Staff was so friendly, and every dish looked incredible. The prices are reasonable given how large the portions are and how fresh and high quality the food is. Can't recommend it enough!

Menu board
Brent B.

3 stars for an a-ok coffee shop-feeling restaurant. I stopped by Green Almond Pantry, located on 9th Street near the Convention Center, to grab some lunch on a work day (fyi the venue is closed on Mondays...so I had to come back on a Tuesday). Ranked #19 on the Washingtonian Top 100 list and showing a 5 star rating on Yelp, I came into this spot with some pretty high expectations. What I found wasn't exactly what I was expecting. The venue is rather quaint with a small bar-style seating to the right and various items for sale to the left. While I had arrived in a suit, most of the people in the shop looked like they were either there for some coffee or deal with catering (which apparently is a big part of this venue's business). After taking a seat and waiting awkwardly for a couple minutes, a young lady came up to say hello and see if I wanted anything to drink. I decided to start with some tea. She went to grab me some before I had the chance to order as she told me to look over the menu, which is located up on the chalkboard. I already knew what I wanted based on my previous online research, but I waited for my tea and then put in my order for the little little in the middle and the lamb and hummus. After a few minutes, the server brought me out some bread and the little little. The bread was fine. The little little, which is 5 servings of different vegetables listed up on the board, was also fine, but not quite as exciting as it had been made out to be in the reviews. A little while afterwards, the server brought me out the large bowl of lamb and hummus, although it should really be described as hummus with some lamb. While it was nice to have a warm bowl of these two items on a relatively cold and rainy day, the dish didn't really stand out and was actually better when I warmed it back up the next day and mixed it with other items. Overall, Green Almond Pantry was an ok little Mediterranean shop. While I think they would provide some good catering, I think this is more of a "grab a quick bite" or "stop in on a lazy Saturday" type of shop rather than a "search out for lunch or dinner" type of place.

Salt-baked branzino (after taking off the top layer of salt-crust)

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10 months ago

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What amazing place for food to eat in or eat out. The service is amazing. wow, are we lucky to have the almond pantry in Georgetown.

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One of the best meals I had on a recent trip to DC! The food was fresh and delicious. Try a slice of their olive oil cake-yum!

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Ask the Community - Green Almond Pantry

Mola - Menu

Mola

4.7(76 reviews)
1.7 mi•Adams Morgan

I had a fantastic experience at Mola last night! The restaurant is small, just 2 tables you can…read morebook online and 10-12 bar seats. Their drink menu infuses Panamanian-Caribbean flare to popular drinks like margaritas, mojitos, old fashions, etc. The woman working came over to tell us about the menu and I could tell this was her restaurant because of her deep passion for the dishes and their flavors. The menu is intentionally small and as a vegetarian, I was extremely pleased with the spice vegan and cheese empanada combo I shared with a friend. We also got the cucumber salad and hojaldra bread, all fantastic. I am excited to return and wish the woman (did not catch her name) MUCH success.

I traveled two hours away to try this gem and boy was it worth it. Let me first start with, the…read moreowner cooked each meal (i sat at a table where you could visibly see her cooking/preparing the dishes) and she even stopped by to chat with me. When was the last time the owner/chef held a conversation with you while at dinner? True Panamanian dishes with a twist. I was taken back to my childhood with each bite I took, and even shed a tear as I, hadn't ate many of these dishes in a while. I was finally able to enjoy the Panamanian flavors/foods without having to leave the country. If you're interested with indulging in Panamanian cuisine, and or want a meal cooked from the heart, go visit Mola, you will not regret it. I will be visiting again

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Mola - Chicken empanada

Chicken empanada

Mola
Mola

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Lapis - Pistachio ricotta cake

Lapis

4.3(1.2k reviews)
1.6 mi•Adams Morgan
•$$

Absolutely blown away with my meal at Lapis. Fantastic service, atmosphere, and food. This…read morerestaurant is intimate enough for date night and cozy enough for a meal shared with friends. My husband and I split the Herat Platter and modified it to be vegan. Our friends shared the meat platter. Our server was friendly and helped make sure our platter was in fact vegan by removing yogurt from the leek dumplings. I loved how all the food came out to be shared. It made it feel like I was having a home cooked dinner and less like I was in a stuffy fancy restaurant. It was just the vibe I wanted to relax with friends. It is hard to pick out a stand-out dish. All the flavors were so savory and comforting. The mushrooms (samarok) was probably my favorite as it reminded me of a beef burgundy. The mushrooms were so meaty and the sauce was deep and fantastic. The carrots were far and away the best carrots I ever had. I have never had carrots taste so savory. The cauliflower was perfectly tender. The lentils were something I wish I could eat daily as they were just the right amount of umami made me feel so warm and comforted. The dessert (halwa) was not my favorite. I am a chocolate lover and I wish it was a little sweeter. I am sure it was authentic to the flavors it should be. It just was not the sweet note I usually hope for at the end of a meal. I am still drooling over this meal and longing for a chance to come back. The price point is so reasonable for a tasting menu in DC that left my husband and I absolutely stuffed!

I loved the patio seating at Lapis! Such a perfect way to spend a beautiful evening with friends…read more We all really enjoyed our food and drinks. Mantoo Beef Dumplings: 5/5, we ordered the six-count, which was perfect to share. The savory flavor balance was great, with just a hint of spice. Lamb Tikka: 5/5, I really loved the spicy red chutney that came with this dish (I would've liked more vegetables, but it was still so good.) Sabz Highball: 5/5, if you like a tart, herbaceous cocktail, this is a great one. We look forward to coming back to Lapis and trying their tasting menu!

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Lapis - Dining area

Dining area

Lapis - Lamb Kebob

Lamb Kebob

Lapis - Aushak Afgan Dumplings

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Aushak Afgan Dumplings

Easy Tiger Tavern - Caesar salad

Easy Tiger Tavern

4.9(29 reviews)
1.6 mi•Adams Morgan
•$$

I'm from Texas and was visiting the area, and Jenny was absolutely amazing! I asked if they had…read moresweet tea because I had forgotten I wasn't in Texas anymore. She went above and beyond by brewing fresh tea and making it sweet just for me. That level of hospitality really stood out. I also had the Chicken Caesar Salad, and it was delicious--fresh, flavorful, and perfectly prepared. The atmosphere was great, with a welcoming ambiance and good vibes all around. I'll definitely be back the next time I'm in town. Thank you, Jenny, for making my visit feel a little more like home!

If there are more pictures of food than drinks posted on a bar's Yelp page is a sign for you to…read morecome hungry! The burgers, chicken sandwiches, hot dogs, and fries get plenty of attention. I had the fish sandwich and it was tasty! Overall, I would describe the meal as crispy! Crispy, fried piece of tempera battered cod with a side of crispy parmesan truffle fries. And they do not skimp on the truffle oil on the fries! I came during happy hour, which ends at 6pm, for the $10 orange crush. I think it's a good value for the pulpy drink in a pint glass. You can see them juice the oranges right at the bar. It was already bustling at the bar when I arrived at 5:30pm. It only got busier from there. It's a neighborhood bar that feels the love from the locals. Also, if you want to switch a TV to the Nats game, they're happy to do it. That was a relief to me after being at several bars that don't know how to find it or don't have the right channel.

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Easy Tiger Tavern - Bar area

Bar area

Easy Tiger Tavern - Chicken Caesar wrap with a side of Caesar

Chicken Caesar wrap with a side of Caesar

Easy Tiger Tavern - Nice selection of beers

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Nice selection of beers

Tryst - Egg Sandwich

Tryst

4.0(1.9k reviews)
1.7 mi•Adams Morgan
•$$

Tryst kept me afloat. The lovely service I have always received, whether at the bar, a table, or a…read moresofa, has been consistent though a decade of visits, as has the engagement of this charming bijou of a cafe with the surrounding neighborhood. Although probably first established while Friends was still on the air, Tryst has kept up with the comings and goings of Adams Morgan, reiterating itself with changes in the local culture and the arts, which are often on display. The building itself has a narrative to it, but it's the centrality of this respite from 'everywhere else' that makes Tryst stand out, lets it occupy memories of comfort and hospitality in my mind, keeps pulling at me to visit time and again. If it wasn't for Tryst, I doubt professional and personal lows would have turned out so rosy, in the end, for me.

A lovely little cafe with super friendly staff and unbeatable vibes! Open until midnight Thursday…read morethrough Saturday (and until 10 PM every other night), Tryst is a sanctuary of peace in the heart of the otherwise lively -- and often chaotic -- Adams Morgan neighborhood. With their extended hours, expansive food and drink selection, and cozy vibes, you can easily hole up in Tryst for the entire day. Personally, I've visited Tryst more time than I can count, and at literally all time of the day. I've definitely taken full advantage of Tryst's extended hours to fuel many, many late-night study and work sessions. I love how cozy the space is, with their slightly worn but super comfy couches and armchairs, dim lighting, and ambient cafe music. The staff is super friendly; you can either order from the counter if you're taking your order to go or just snag a spot and wait for the servers to make their way to you.

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Tryst - Beer menu

Beer menu

Tryst
Tryst - Brown sugar chai tea latte

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Brown sugar chai tea latte

Green Almond Pantry - mediterranean - Updated October 2026

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