I visited this restaurant with a couple of friends. Ever since this place opened a little over a…read moreyear ago, it has looked packed no matter the day of the week! Because they are only open for breakfast and lunch, friends who have been here told me you just have to go and brave the wait because "it's just that good!" I needed to find out for myself, so we decided to go on a Sunday for brunch. I think luck was on our side! We must have arrived right between the first and second brunch rushes because even though the hostess quoted a 15-20 minute wait, we were seated in just five minutes. The interior of the restaurant is beautiful. We had only been sitting for a couple of minutes when our server came over to bring water and take our drink orders. She was super friendly and answered all of our questions about the menu. For my meal, I ordered the Chile Relleno Corn Tamale. Wow! I love chile rellenos, and this was by far one of the best I've ever had. The sauce was amazing, and the dish itself was incredibly flavorful, leaving a subtle sweet and spicy kick after each bite. The prickly pear margarita I ordered was nice and refreshing as well. I will definitely be back!

I tried Hacienda Azul for the first time and it was really good. I got the lunch special - it had a…read morebeef and potato chimichanga, rice, beans and fideo. I have to say they were all very tasty. The flavors were a more subtle than what I normally get but I really liked it. The exterior and interior had a good vibe. I liked the aesthetic, it was cool. The service was on point they were friendly, and I spent around $16, which was a fair price for what I got. Definitely worth a try ..I'll stop by again to try the breakfast items when I get a chance, good stuff!

This place is the best! We had their September specials and they were so good! This is our favorite…read morebreakfast spot in all of Tucson. The food is always good and the staff is wonderful.

Came 9:30 am on a Saturday for a date. It was very busy and crowded but I didn't think much of…read moreit...until it was time to sit down. The setup is you walk in order and find a seat. They give you a number. However, you're not guaranteed seating. There's zero organization. It was stressful thinking in 100 degree weather we may have to find somewhere else to eat our food. I'm sure the food is great but the anxiety of having no where to sit was too much. We canceled our order and decided to go somewhere with guaranteed seating where we could have a nice brunch. This is not my style.

There's something deeply comforting about finding the proper East Coast luncheonette in the middle…read moreof the Sonoran Desert. Raptor Canyon Café is a little slice of Jersey tucked into downtown Tucson. It feels like the community it serves, and you can see that community reflected right back at you--all waiting on the same line to be greeted by name. And if your name isn't known, Connie (part owner with her husband, Dennis, and their two sons, Frank and Kenny) will learn it before you leave. Family-owned is embedded into its signature. You taste it in the food. You feel it in the hospitality. And you recognize it in those small, unteachable details that make a place feel lived in rather than designed. There's a certain generosity a family kitchen brings that can't be manufactured by a restaurant group or marketing consultant. In a world increasingly populated by soulless fast-casual concepts and restaurants more concerned with their Instagram presence than the food on your plate, this place feels like a small act of rebellion. Everything they make is unapologetically honest, the way a home-cooked meal feels, and you can't mistake it for anything else. These two brothers care about what they put in front of you as if it were an extension of themselves. The steak fajitas were seasoned with remarkable depth--rich, tomato-forward, and spiced with just the right amount of heat. Every bite revealed another layer of flavor. The green chile chicken sandwich was another knockout. The chicken was remarkably juicy and tender, the green chile bringing depth and warmth without beating you over the head with heat. Not spicy for the sake of being spicy--just savory, earthy, and balanced. Then there's the sourdough cinnamon bun. Light and fluffy inside, with caramelized edges that give way to a warm, buttery cinnamon center. The frosting on top isn't an afterthought or a sugar bomb--it completes the thing, the way a cold glass of milk completes a warm cookie. Familiar, comforting, and dangerously easy to keep pulling apart long after you've told yourself you're full. The family seems to move in a calm harmony, even when lines are reaching the door, every seat is filled, and order tickets hang like a paper wall. Each person knows their role without making it feel rehearsed. Home-cooked recipes served in a classic diner atmosphere, with attention to detail, but more importantly, attention to you. There's an intimacy here--the rare feeling that you're getting more than just a meal; you're being fed. If you're local, where have you been? If you're just passing through, look no further. And if you're from New Jersey, welcome home. P.S. Try the banana bread and grab a handcrafted mug on the way out.

Back again to try something new - the buffalo chicken wrap. Knocked it out of the park! Delicious…read morecrispy chicken with fresh veggies and homemade chips. I added a side of ranch and I'm glad I did, the ranch is yummy and helped cut the spice of the buffalo sauce. The chips are also really good dipped in the ranch! I also saw one last oatmeal scotchie in the dessert display so I had to snag it. I totally understand why the desserts seem to go fast - nothing beats a homemade cookie. Raptor Canyon is killing it!

Great food, great prices, and great service! A true Tucson treasure!…read more The homemade Chicken Fried Chicken is my favorite -- absolutely delicious! The Jeff's Burger is also the best, and if you want a little bit of everything, go for the Trashcan Omelet. You definitely won't leave hungry! Jethro's Cafe is definitely worth checking out!

We felt like breakfast so we went to Jethro's. It's always a pleasure, the food is excellent and…read morethe service is top notch. It's just a local hangout with plenty of food options. Breakfast until 2 pm. Hubby had a pancake & hash browns (weird I know) and I had an omelet with hash browns and a lovely fluffy biscuit. Everything was great. Price was very reasonable as well. We had two drinks as well and the total was $32 before tip. Their other choices are great too, we just really like breakfast at lunchtime. We enjoyed our visit today immensely.

Always one of the best breakfast burritos in town. IFYKYK you got to get there early though and so…read moreworth the wait. The staff is amazing and the decor is fun. Definitely give them a try.

Right before leaving Tucson, I made a pit stop at Barista Del Barrio on a Thursday afternoon, a few…read moreminutes before close. Only open for breakfast, this little coffee shop packs in a lot of charm. I parked in the small lot in front. Ambiance (5/5): Definitely charming. It's a grab-and-go place for some, but for those that stay, there's a decent amount of seating outside. You're surrounded by a nice garden area, so it makes for a nice place to enjoy your beverage or some food. As long as the weather cooperates. Service (5/5): You place your order at the counter and they give you a buzzer. The lady working the counter was super friendly. A bright smile goes a long way. She was lovely. Drinks (5/5): While I'm not a coffee drinker, I'm a big fan of lemonade. They have a berry lemonade that has berries in it (blueberries, blackberries, and raspberries). Good size and it was very refreshing. One of the best lemonades I've had in quite some time. Food (4/5): Barista is known for its breakfast burritos and I love a good breakfast burrito. You'll find your usual ingredients here for the most part e.g. chorizo, egg, potato, bacon, ham, etc. Which I could have easily done. Instead, I decided to roll the dice and get my burrito with macheca. Which is a dried out Sonoran beef jerky of sorts. Heavily spiced. With a bit of a kick. I had never had it, and I must say, I'm not a huge fan. The lady who took my order complicated this gringo on my selection, but too strong of a taste for me. I'm sure I would've enjoyed one of the other proteins more. With that being said, it's a good portion (essentially two burros) and it was grilled nicely. It made for a filling, and satisfying, breakfast on the road.

I'm honestly shocked I haven't written a review for this place yet because Chappopin is…read morelegitimately home to some of my favorite coffee in Tucson. And when they say caffeine, they mean BUSINESS. The coffee is consistently fantastic, but the staff might be the real reason I keep coming back. 10/10 personality, warmth, and pura buena vibra. The location might be unexpected, but don't let that deter you. I recommend this spot to literally anyone visiting Tucson. A must-stop!

Oh my gosh! What a hidden gem! The gals in the truck, Natalia and Alexia were so welcoming- sharing…read morea bit of the backstory as well as a sample of cafe de olla. Natalia makes it herself using a family heirloom as the vessel. She also grows the chilis herself for the chingona. They partner with other local businesses for their baked goods (got here too late for the wood fire baked burrito- gotta get here earlier next time!) I got a slice of almond poppyseed pound cake that was absolutely amazing! Moist and lots of almond flavor! I got an iced horchata latte at Alexia's suggestion- it is light and refreshing. Trying to figure out how to come here more often!!! They told me I had to check out the shop inside (Alexia told me it gave Narnia vibes bc the entrance is very unassuming- she was not wrong!) Tge space is so sweet! Music but not too loud, lots of space to sit and chat or work or read or... I feel like you could work here all day and no one would bother you.

9.5/10 | Absolutely Amazing!…read more Everything about this place was fantastic! I ordered the mole enchiladas, and they were absolutely delicious. The mole tasted exactly how authentic mole should taste, rich and full of flavor. I even mixed my side of rice into the mole because it was THAT good! To drink, I had the Mazapán horchata, and WOW! Coming from El Paso, where there's no shortage of amazing horchata, I can confidently say this was probably the best I've ever had. For dessert, I had the pastel de galleta, and it was easily one of the best desserts I've ever tasted. So simple, yet so incredibly delicious! On top of the amazing food, the hospitality and service were a solid 10/10! The staff made the entire experience even better, and you can tell they genuinely care about their customers. Overall, this place absolutely exceeded my expectations. 9.5/10 experience, 10/10 hospitality, and I will definitely be coming back!

Today was my second time eating at this wonderful restaurant! I had the breakfast Chilaquiles in…read morered sauce. Given a choice I will always go red over green sauce. The sauce was a deep red, delightfully spicy and rich. The last time I had the Chilaquiles Divoriciados and that choice was great too. The staff ate so kind and welcoming and after placing your plate down they sprinkle a little "Allegria" over your food. See the picture. These chilaquiles reminded me of my Mexican Nana's and even my British Mum's, who had been taught by my Nana. I can't wait to go back and try the lunch or dinner menus!

Took my folks here from visiting out of state. They still talk about this place years later. They…read moreloved the coffee, the cute packaging, the adorable courtyard, the 80s music they played, and how fast the coffee was made. Good stuff

In my attempt to try all coffee places in Tucson, I finally made it out to Red Captain Coffee. Its…read morea coffee cart with a dirt lot that's fairly easy to access with a patio shared with other businesses where you can enjoy your coffee. I picked up a cold brew with oat milk and lavender to-go. It was quick and just what I needed to start my day.