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Frangos Peri Peri

4.2 (139 reviews)
Closed • 11:00 am - 11:00 pm
Updated over 3 months ago

Order Frangos Peri Peri Takeout or Delivery

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Business Info

FRANGOS PERI PERI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Frangos Peri Peri

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Ryna D.

Met former coworkers for lunch here. The food was very good but the service was a little lacking. Not sure how long this place will last since they didn't seem busy at all but if you do need a solid lunch option in the area, I recommend it.

Kuki T.

Visited Frangos Peri Peri for dinner with a friend on Wednesday evening. I was super excited to try this place as it seemed like an equivalent to Nando's, and I was not disappointed! We ordered the meal for two which came with 1/2 chicken, 5 wings, and 2 sides. We opted for the lemon & herb spice for our 1/2 chicken, mango & lime spice for the wings, and garlic bread & spiced fries for our sides. It was the perfect amount of food for a great price, and everything was absolutely delicious! The servers were also attentive and friendly -- everything about the experience here was great. Will definitely be back!

Whole Chicken with 2 Sides
Cyara P.

Excellent peri peri! Absolutely on point! I haven't had peri peri this good in years... and I've been searching. Everything was so good. The chicken was grilled perfectly and had the right amount of sauce. The chicken was crispy outside but flavorful and juicy inside. The rice corn and coleslaw paired nicely together and complemented the meal. It's open late and I'm glad i decided to stop in and give it a try.

Dan W.

Chicken cooked with unique sweet and spicy flavors. If you dine in, there's a selection of sauces at each table so you can experiment with the whole flavor range.

Lamb Chops and 2 Sides
Najwa G.

I've been to Frangos Peri Peri before and I must say, the more I go, the more I fall in love with it. The food is absolutely delicious and halal which makes it easy to take my family to. It's a small place but from what I've seen, most of their orders are takeout so if you chose to, you can definitely dine in (even as a large group on a weekend). Aforementioned, the lamb chops are a must in my book, but honestly anything here is great. I hope to return here again with my family.

Peri for 2 (lemon herb sauce, cole slaw, Seasoned Fries)
Shirley H.

Was expecting something very good from the high ratings but the main star, the chicken, was kinda disappointing. My brother and I got the Peri for Two takeout which portion-wise is clearly enough. Maybe it was just the wrong choice of sauce or what but lemon & herb was not it. It was thick and gritty with a strong lemon taste and I don't mean it was sour either. The chicken pieces were coated thoroughly with the sauce. Good thing there was a small cup of spicy sauce which somewhat helped. The coleslaw was standard. Also, the chicken was grilled for too long on one side to the point it's burnt, not very pleasing taste. The chicken breast was super dry as well. The seasoned fries were the best part.

Half chicken with fries and Jalapeno Poppers
Vicky R.

This place was delicious! They have a small outdoor tent set up and weren't too busy on a Friday night. Given how amazing their food was, I was surprised there weren't more people in line! The chicken was tender and flavorful. You can pick which sauce to go on top of the chicken and when the food arrive, they also give you all the 6 sauces on the side. We got our chicken with the hot sauce and I dipped my pieces in garlic and herb. It was perfect. For the sides, the seasoned fries were addictive!!! Highly recommend this. The jalapeño poppers were pretty good too though probably not the best deal for the sides. Would definitely come back! Such a great restaurant

House special and quarter chicken

Nice service, good fresh food, love the mango sauce and also the garlic herb. Definitely will be coming back !

Clearly the sauce was only on the surface..
Wendy B.

Stop by for a takeout meal, seemed like a solo business. Really want to support restaurants especially due to the current NY situation. However, quite disappointed. Came in right when it's open at 12pm. Ordered a chicken togo. From the moment I came in and left, no eye contact from the chef/host, definitely feels the cold and unfriendliness. He's also solo so he cook and take order and pass order himself. I hope he washes his hands (very sensitive right now) honestly I'm not sure. Also all table has a water bottle already filled with water, also I'm not sure that's a good idea and I would not want to drink that water if the table has been emptied if for even 30 minutes without a cover .. Here comes the food, uhm.... I've had many peri chicken and this one was quite not okay. The sauce was acceptable but only sit on top of the chicken skin. The meat has no flavor at all. Especially since I don't eat the chicken skin, after taking the skin off, I was left with a flavorless chicken. I'm sorry to leave this review but you gotta love what you are doing if you want to own and operate a restaurant in NYC. Cooking a good chicken is not that hard and you gotta just spend the time to marinate it instead of just dumping some sauce on too when you serve it.

Kim X.

I can't remember what it was like prior to the call for social distancing. This was the weekend before it all went down when we decided to try Peri Peri for our monthly eating adventures. It was a very cute space with water and sauces already placed on each individual table. There was only one person working during the lunch hours. We had to order in the front. The garlic bread was heavenly. The fries were nice and crunchy though the "spicy fries" were more like Cajun fries. The lamb chops were good. I forget which sauce we got, but the wings and the chicken were a but too sauce-y. The burger was very interesting in a weird way. We all agreed that we would not get it again. It tasted artificial. I hope this small business survives the COVID pandemic.

Delish skewer
Franny A.

More peri peri and that's grand! Sit down spot in the East Village brings the flavors. Already addicted to Portugrill I hopped over for lunch. Multiple sauces and cute folksy seating. The sauces remind me more of LLo's seafood shack uptown than simple peri peri, but whatever. Ate: Peri peri shrimp Grilled cauliflower Total$16 The food was really delicious but a charge of $3 for white meat on a quarter chicken seems excessive

Menu
Sajal B.

Truly loved this restaurant. Nice little cozy spot , it's fast causal. Had a great dinner there. Chef Barry was very helpful and guided us , and suggested things . Overall the food is really good and very different. You won't find this flavor every where else. Peri Peri Sauce is a hot sauce made using Piri Piri or African Bird's eye chillies. Recipe also uses red peppers, red onions and garlic but the show stealer of this sauce is African Red Chilli or Bird's Eye Chilli. We got a bit of everything from Wings Roulette to Lamb Chops . Wings Roulette is a great starter as it comes with all flavors. We also did the chicken thighs , nice and juicy boneless cut packed with flavors. Lamb chops and the sides were amazing , especially the FRIES. Also the place is Halal Certified Ambiance- 10/10 Service - 10/10 WiFi - Not Sure Parking - Street Reservation - Not Needed They are on Multiple platforms like THECRAVEAPP

Wings Platter
Afnan A.

I love this place. Not only because the food tastes amazing but it tastes just like Nandos. It's everything I was looking for in a peri peri chicken. The price is perfect for the amount of food you get Their chickens are amazing and so are the wings! The fries are well seasoned. The half chicken comes with 2 chicken leg+thighs. Whole chicken comes with 4 of those and so on. The burgers are a bit small but its packed with flavors. Plenty of parking spots around the area too so if you wanna come here with your car then go for it. I ate at this place for 3 days straight and regret nothing. Its perfect.

Spicy Rice

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2 days ago

Nothing fancy -- Ecuadorian woman working there was fantastic -- They have the weirdest and best wings I've ever had in my life!

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2 years ago

Although it's a little restaurant, the cuisine is excellent. tried the peri-peri wings and hummus. Delicious and fresh cuisine.

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Frangos Peri Peri Reviews in Other Languages

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Do you serve halal meat?

Yes zabihah halal

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Teranga Midtown - Grilled Chicken Yassa Bowl.

Teranga Midtown

4.5(69 reviews)
2.2 mi•Midtown East
•$$
Gluten-free friendly
Vegan friendly

I have been wanting to try Nigerian food for several years and it's the one ethnic cuisine we don't…read moreseem to have out on Long Island. I was in the city to see Titanique (Highly recommended! Absolutely hysterical!!) and finally had my shot with some extra time to go searching. Thanks to Yelp, I found Teranga in the middle of an office building food court. The atmosphere was quite pleasant and the food smelled and looked terrific. I asked Anna for her recommendations and told her to just hook me up with whatever she thought I would like. She asked me about my heat preference and I told her I was a good six or seven out of 10. She gave me the Come Chop Suya Super Bowl and it was very delicious. Not spicy at all. There were two sauces with it, a peanut one that was like satay and a green one with a little bit of kick that was a lot like what you get with Indian food. Each element of the food bowl was quite tasty and it really hit the spot. I will definitely go back and try again to sample more things. I regret that I only had one meal to try. It's a pleasant venue, the service was friendly and helpful and the food was outstanding. I hope they figure out that we have a Nigerian food desert out on Long Island and come open a second location. I should add that I went at around 3:30 and there were absolutely no lines anywhere. The other places looked nice as well but I can get the other cuisines out by me. This was something special and I am glad we went out of our way to find it. Yelp to the rescue again. My dining partner ate something from the Mediterranean kiosk and liked her food as well. She was not brave enough to try a new cuisine. She missed out.

First time in New York with my best friend, and one of the first cuisines we needed to check off…read moreour food crawl was African food. Safe to say, Teranga was the perfect choice!! Between the food itself, the price point, and location, we had a great experience. The restaurant is located in this really nice, clean food hall with lots of seating. Wish we had more space in our bellies to find dessert at another spot! We got- Chop chop suya bowl: SO FLAVORFUL! I loved all the different spices and textures. The chicken was really tender and the bowl had a nice kick. It was a bit heavy on the stomach for me but well worth. 4/5 Salmon jollof bowl: the chef made the salmon to order, and it was cooked perfectly. All the fixings worked well, and the greens gave it a nice freshness. 4/5

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Teranga Midtown - Homemade West African Super Juices

Homemade West African Super Juices

Teranga Midtown - West African Kale & Mango Salad.

West African Kale & Mango Salad.

Teranga Midtown - Kelewele Roasted Sweet Plantains.

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Teranga Harlem

Teranga Harlem

4.7(165 reviews)
5.0 mi•East Harlem
•$$

We stopped by Teranga as hubby had been wanting to try this place and so we took a walk uptown as…read morethis is close to Mt Sinai and we had appointments nearby. This spot is located inside an African museum. It is a small place when you walk in. The food is all cooked and laid out on trays. I asked the attendant what is the best dish and he asked if I want spicy or not. I said no spicy and he made the chicken bowl recommendation. The bowl was delicious ! Rice was cooked al dente, chicken juicy, beans so tender and topped with plantains! I have not been a fan of plantains but this one was delicious. And flavor profile was strong and hearty. Hubby loved the bowl too. This time we shared one but next time he's getting his own! We will def take a trip up again next time!

My fiancé and I decided to get some take out on a rainy day and have always wanted to try Teranga…read more They have a very user friendly ordering system in their website which made it easy to place our orders and make them exactly what we wanted. My fiancé ordered a Yassa Yassa Grilled Chicken Bowl and I ordered a custom bowl. The delivery was very quick and it got to where we were faster than I expected which was a plus. Service was very good! I got a call saying one of the sauces I wanted was out unfortunately but they were helpful in providing me with alternatives. The Yassa Yassa bowl was very delicious, full of bold flavors, and a beautiful contrast between the spicy aromatic jollof, the sweet plantains, and the tangy onion sauce. The chicken in this bowl was definitely a little overdone and could have used more flavor. For my custom bowl, I got a chicken suya bowl with jollof as my base, plantains and the kale stew (Efo riro ) as sides and initially wanted the peanut (mafe) sauce which they were out of so I also tried the yassa or onion sauce. My bowl was absolutely delicious! Same bold flavors as the first bowl but the chicken was juicy, tender, and well spiced. Made all the difference! Both came with a nice chimichurri like spicy sauce called rof which I really enjoyed since it added a spicy, herbal, bright kick to the bowl. This place has amazing flavor and is very filling! I love the fast casual nature of it and how nourishing it feels. This is basically a Chipotle but West African inspired. The portion of meat was very generous in each bowl which was nice. The jollof was amazing! Highly recommend trying one of their suya meats since the seasoning is incomparable! Will be going back again for more bowls in the future.

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Teranga Harlem - The Jollof Seasonal Bowl

The Jollof Seasonal Bowl

Teranga Harlem - Nigerian wall art

Nigerian wall art

Teranga Harlem - Delicious recipes (lots of gluten free and dairy free ideas!) and that boat all the way from Senegal

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Pikine - Senegalese Restaurant

Pikine - Senegalese Restaurant

3.9(124 reviews)
5.4 mi•Harlem
•$$

Excellent service! Good food. Great location. LOVE the educational map of Africa!…read more The only reason for docking a star is the jollof was not the best and the lamb was a bit less juicy than preferred. We were an odd party of 5 and it was packed inside - they played Yahtzee with a couple parties who didn't yet have food and were seated at larger tables for their small party just so we could sit. Then, moments after a table left they moved us and merged tables so we could comfortably dine. This was so intelligent and comforting imo. Most managers/owners would be afraid to do that, but when you're dealing with mom & pop cultured businesses they make you feel a part of the village so make it work for everybody to eat & enjoy. They handled it professionally and with respect to the customer as we listened in to how they managed. They were fast, helpful, on it from entry to exit! I appreciated the cushioned seating. The fresh ginger juice was amazing especially after all the singing we'd done. They were helping us pronounce the dishes and the presentation was nice. The portion was large enough for leftovers. While they were out of most menu items and handling a large catering order, it seems they're popular for a reason and I'm happy they're doing well. Go, enjoy!!

Found parking in front and went inside during peak dinner hours. The inside was dimly lit and has…read moreplenty of seating. The dining area was packed and there were lots of people. The ambiance was loud and there were also tv playing. Once we sat the waiter came over and gave us menus. everything looked great and prices were awesome. We got their recommendations: the dibi lamb and dibi chicken with our choice of a free side. we got white rice and vermicelli The lamb was cooked good and the hot sauce was fantastic. The Chicken was a bit burnt but very juicy nonetheless. It was my first time trying Senegalese food and i am looking forward to coming back here! Very flavorful and nice staff i really like it! Come here when you're in the area A+

Photos
Pikine - Senegalese Restaurant - #1 dish on the lunch menu . Fish stew with vegetables over rice

#1 dish on the lunch menu . Fish stew with vegetables over rice

Pikine - Senegalese Restaurant - Chicken with exotic rice.

Chicken with exotic rice.

Pikine - Senegalese Restaurant - Thiebou Djeun (Rice w/ Fish including cabbage,carrots, yucca and many other vegetables)

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Thiebou Djeun (Rice w/ Fish including cabbage,carrots, yucca and many other vegetables)

Tatiana By Kwame Onwuachi - Bodega special

Tatiana By Kwame Onwuachi

4.4(640 reviews)
3.1 mi•Upper West Side
•$$$$

BEST FOOD HANDS DOWN! What a great dinning experience overall. From the time you walk in the…read morehostess are super friendly and personable. The waiters are so patient and willing to explain the menu. We never felt rushed. EVERYTHING on the menu is perfection. I wish I could dine there every Saturday night. EXCEPTIONAL!!!

I had a business dinner here and everything was shared which is how I love to eat. The chef even…read morethrew in a few extra items which was lovely because those were some things I had wanted to try. Standouts: rice and beans (the seasoning elevated this basic staple), black bean hummus (there's a sweetness to the dish and the lamb was so tender I didn't know it was meat at first), fried branzino (surprised that this stood out, also a sweetness that complemented the dish), egusi dumplings (I wish I could take the egusi more but the flavor combination along with the crab meat was great), crispy okra (caramelized okra that were addictive) Some disappointments were the shrimp (too overcooked) and the desserts (tried the cosmic brownie, rum cake, and the icebox cake had more of a napoleon vibe and the only thing that seemed decent but it was standard). I also tried the Caesar salad, piri piri salad, curried goat patties, Shawarma chicken, braised oxtail (I had this cold, and wonder if it would have stood out more if I had it warm). We also had a sparkling white albarino(?) that was so good that I wanted to take a picture but didn't have the opportunity. The negroni cocktail was also good - tasted like a classic but balanced the edge of a bittersweet non-medicinal taste. I want to say I will be back but reservations are impossible here.

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Tatiana By Kwame Onwuachi - Inside (my view)

Inside (my view)

Tatiana By Kwame Onwuachi - Curried goat patties

Curried goat patties

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