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Fogo de Chão

3.9 (2.5k reviews)
Open • 11:30 am - 9:30 pm

Fogo de Chão Photos

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FOGO DE CHÃO ATMOSPHERE

What's the vibe?
Upscale
Moderate noise
Good for kids
Good for groups

Recommended Reviews - Fogo de Chão

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fruit? flies on papaya
Senbao Y.

food: 5/10 - average atmosphere:0/3- fruit? flies everywhere ayce, only got meat, cuz its fresh/no flies. the large main meats where good, like picanha and the bottom sirloin. but nothing to write home about, the outside crusty pieces were tasty but thats only if you're lucky and get the first few slices of a fresh skewer. Don't get the meats that come in whole small pieces like garlic steak, bacon wrapped chicken, etc they are all super dry. my server was amazing, made me feel well served even though i was in a bad mood. took really long to get done eating though as i had to keep waiting for people to walk around with the meats and theres long gaps inbetween when i would get meat. overall not worth $72, overrated af and also this location has a lot of small flies

Sanjit K.

Went for happy hour. Had the "Bone" - a giant beef rib with chimichurri sauce, perfectly cooked and well presented with the bone! The crab cake was solid - mostly tender crab. The crispy polenta and cheese bread were also excellent. Didn't do the all you can meat ($79) but the cuts looked good. Nice vibe at the bar!

Another delicious cut of meat. I can't really see it to remember it, but look at the employee just so willing to smile for my camera.
Prophetess Charlotte B.

Well, remember, I knew Fogo just came to Tiger and so I got a chance to go over and and eat and it is a beautiful restaurant and the staff were just simply excellent Real friendly talkative the food of course is the same quality just delicious food. My favorite was the steaks and I enjoyed the chicken as well.

Gretchen M.

Our reservation was 6:45, got there 6:30 and was seated 7:20. On a Thursday night. The flow of steak service felt inconsistent, which took away from the overall experience. The cheese bread, which used to be a highlight, has changed. It was oily and lacked the light puffy texture I remember. On a positive note, the salad bar was enjoyable, with a good variety and fresh options.

ESPRESSO MARTINI, MALBEC Catena, Vista Flores, Mendoza, Argentina

Came to celebrate birthday, small party of three. Had a great time. The servers were attentive, asked if we wanted any special meats and brought it right away. Sophie was very kind and set us at a quiet table away from the busiest area. Everyone picked various foods from the market table. The side dishes were good too, though, I had to flag the server to get it out , which they did very fast. Had desserts, also lovely. Overall good experience.

Crème Brûlée
Baltazar R.

Outstanding vibe at Fogo de Chão PDX, warm, lively, and beautifully lit. Best way to start dessert is with that rich tres leches and burnt meringue. Remember to soak the cake well! That's how it becomes pure velvet. Incredible Crème Brûlée by Regina, cracked sugar and silky heaven! Grateful for Neia keeping every cut of meat flowing nonstop for us! Amazing team all around; they made dinner feel special from start to end. Desserts landed like a finale: Bold, creamy, balanced, unforgettable. Our table felt pampered, never rushed, and always checked on with care. Must say the staff here carries the whole room with pride and warmth. All dishes and moments came with that signature Brazilian hospitality. Regina and Neia truly elevated the night with service and sweetness. If you're in downtown, this is the spot to slow down and enjoy deeply. Nothing feels staged: Everything feels genuine, warm, and delicious. As always, obrigado, Fogo de Chão. You keep setting the bar high.

The gate of forgo Delicious and good service
Frankie F.

Delicious and good service They can speak Chinese Japanese and so on language We have five persons Spent 500 dollars We have a good feeling If my friends want to go, will recommend this restaurant.

Our samples
Timothy D.

Wow what a great place . Great service and the food was great . I wish I had not got so full so quick I would have kept eating . The only complaint I have is sitting next to the door where they get the high chairs for the kids. My recommendation is don't sit there. I highly recommend eating at this place . Make your reservation and you get seated quickly.

Brunch
Roxy R.

It's 11:30 on a Sunday morning, the doors open promptly, and my friends and I walk in. Parking was annoyingly difficult, as per usual, but we anticipated this and gave ourselves plenty of grace time. Once seated, our (mediocre) server fills our water glasses & takes our order/confirms what we will be eating. Today, half the party elects to take the market table only and the others get full churrasco. The restaurant was busy but not quite half full so there is room to walk b through (there are too many tables imo, it's hard to not get in someone's way). I got a little of everything, and enjoyed both a classic old fashioned and a passion fruit caipirinha. The pear & arugula salad was really good; loved the salmon and capers,; the mini waffles were soft and almost cinnamony; beef rib hash was fantastic! I liked the candied bacon but it is very sweet. I'll be back to go full churassco next time!

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1 month ago

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16 days ago

the service at that location is excellent with good food, wonderful servers (like Talei Alani) made the entire experience an absolute treat!

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28 days ago

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2 days ago

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2 months ago

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2 months ago

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3 months ago

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7 months ago

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5 days ago

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2 months ago

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11 months ago

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4 months ago

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23 days ago

Our server Charlie made sure that we were well taken care of, we had a great birthday experience. The food was excellent!

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3 months ago

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3 months ago

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6 days ago

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8 months ago

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9 months ago

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4 months ago

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28 days ago

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4 months ago

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1 year ago

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11 months ago

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9 months ago

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2 months ago

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5 months ago

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4 months ago

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4 months ago

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2 months ago

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3 months ago

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1 year ago

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6 months ago

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1 year ago

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1 year ago

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3 months ago

Food was mid and only had 3 choices ... rather just go somewhere else ... service was good

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2 years ago

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2 months ago

Charlie, our waiter, was incredible! Phenomenal service, always checking on our table, and very friendly. Give Charlie a raise!

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2 months ago

Charlie was such a great server , made our experience so easy and fun . Appreciate the service

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Page 1 of 63

Fogo de Chão Reviews in Other Languages

Ask the Community - Fogo de Chão

Do they still do valet parking?

Not that I have noticed, but better you call them to be sure.

Is this a kid friendly restaurant?

Yes they just walk around with steak and give it to you. as long as your kid likes steak!

How much per adult for dinner?

The Churrasco experience (all you can eat buffet and meat delivered tableside a few bites at a time) runs about $67/person. You can also order full entrees in the $35-$50 range.

Do you know what sauces do they have available?

We asked for A-1 and horseradish and they had both. She named off a few different types of steak sauce, but I've always found them hit-or-miss in restaurants, so we went with a safe standard. I asked for real horse radish and all they had was a… 

Is there a bar area with full service? I will be there on business and solo. My hotel is down the street and would love to try this place and not feel outcast eating solo

Yes they do have a full bar!

Curious as to how a delivery quality is?

Depending on what you order, it's still great, but if you want absolute freshness out of the kitchen, order-in. Still worth takeaway though. Personal experience might be different for individuals.

Is it okay to only get the Market Table when the rest of your party gets the Churrasco Experience? Or does your entire table have to get the same thing?

No problem! Each diner can enjoy whatever they choose to eat and drink.

Are they open for Valentine's Day 2021?

Yeah :) and they are giving a 25 gift card to use on your next visit

Can you choose how u want your steak cooked?

Yes they cut they meat based on your preference

What do you get in the "limited" churrasco experience? What does the "limited" churrasco experience cost?

At the time when I heard of this I think it's because they weren't serving a lot of it as to why it was called limited. I could be wrong. It's been a while, but lest we forget we can always contact the restaurant to get immediate answers.

Does the full experience includes seafood and desserts? I read that it doesn't include the best cut of beef such as rib eye nor lamb.

If you pay for the full churrasco experience, all types of meat are included even the ribeye and lamb chops. Dessert and the seafood entrees are extra. Let them know if you are celebrating a special occasion like birthday, anniversary etc., they… 

Is lunch menu available for weekend?

Yes er-re-bob! It's steak every day, all night, during the week and on the weekend, lunch! Gauchos eat steak everyday!

Is there a difference between lunch and dinner meals?

Lunch's meats are leftover and overcooked, dinner meat are freshly prepared and done properly.Keep in mind that, you also need to consider the price difference.

I am bringing my 3 year old boy and he wont eat anything do l still have to pay for him?

We are a family friendly restaurant and welcome guests of all ages to dine with us. At this time, we do not offer a children's menu. We offer the same menu and meat selections for all guests. Children 6 and under are complimentary and children 7… 

Are the beef ribs also available during lunch hour or is it only available during dinner hours?

We were offered ribs at lunch and brunch as well

What is the price for an adult dinner?

The Full Churrasco experience costs $54.95. It includes the market table and feijoada bar

Is it safe to come to down town Portland? I see on the news car are being attacked by protestors!

Yes, downtown Portland is safe. Like any City, one must always be observant and practice safety. It’s so convenient going to Fogo de Chao because of their valet parking. You literally pull up to door in parking garage entry, and they park your car.… 

Anyone know the range price for bottle of both red and white wine, approximately?

Thank you for contacting us. We appreciate your patronage at Fogo de Chao. We would be happy to look into this further for you. Please contact our Portland location at 503-241-0900.

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de Fuego - Eduadorian Shrimp Ceviche

de Fuego

4.3(613 reviews)
8.1 mi
•$$

Was staying at the hotel and saw this place. I usually avoid hotel restaurants but the client I was…read morevisiting said this place was really good, without knowing I was staying there The place is down stairs from the lobby and it's dark and cool. Took a seat at the bar and was greeted promptly. Looked over the menu and decided on the smoked angels envy old fashioned. It was happy hour so I got the half wedge salad. Was not a traditional wedge but was really good. For my main I got the lomo saltado, mole rubbed steak tips with onions, peppers, French fries over rice. Was a wild mix of stuff. Steak pieces were pretty small but full of flavor and the sauce over the whole thing was delicious. Was worried the fries would be soggy but the sauce made them better. Sopped up the sauce with the rice and fries. Amazing. Asked for a margarita to go with the meal, seemed appropriate. Sat at the bar so service was good, kept water full and checked in repeatedly Was a great time and great food

I heard about the happy hour, and am always a sucker for a great deal with good food, and then…read moreprogressing to the next spot. Yes, I'm a progressive diner. That note aside, the Happy Hour menu was great, food was absolutely fantastic and the wait staff was on point! I loved the lineup of sexy NA drinks in addition to the unique cocktails and solid wine lineup. Unfortunately the acoustics were outdated as was the interior overall. It needed some freshening up for a Hilton. The outdoor seating could only accommodate groups of two which was a bummer. Those points aside, everything we sampled tasted fantastic and the wait staff made the experience fun.

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de Fuego
de Fuego - Salmon Tiradito

Salmon Tiradito

de Fuego - Spanish coffee

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Spanish coffee

El Gaucho - Steak El Gaucho (sauce on side)

El Gaucho

4.0(881 reviews)
0.3 mi•Downtown, Southwest Portland
•$$$$

we had the most amazing experience exceptional service food ambiance our first time to the city…read moreloved our waiter we where so looked after thank you Tina from Lumby British Columbia Canada

I came in yesterday to celebrate my second wedding anniversary, and not even 30 minutes into our…read moredinner, I found out that our car had been broken into and everything I had was stolen. My ID, social security card, all my credit cards, jewelry, my other phone and my AirPods. The way the staff handled the situation and comforted me meant more than I can put into words. I was beyond grateful for their kindness, care, and compassion during such a stressful and upsetting situation. They packed up all of our food and gave it to us on the house, even brought me a blanket and wrapped it around me to help comfort me. One of the waiters even went with my husband to help look for my bag. If it weren't for him and the valet worker, who I believe was named Jacob, the situation would have been so much harder than it already was. Even before this happened, every time I've come in, the staff has always been so kind, welcoming, and professional. But after yesterday, I have an even deeper appreciation and love for this place. Not only is the food amazing, but the people here truly care about their customers. I will forever be grateful to their entire team for taking such good care of me during a difficult moment. Thank you from the bottom of my heart.

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El Gaucho
El Gaucho - Steak tartare

Steak tartare

El Gaucho - Roasted Sweet Corn is yum!

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Roasted Sweet Corn is yum!

En Vida PDX - Drinks Menu (Nov 22)

En Vida PDX

4.8(44 reviews)
2.5 mi•Sabin, Northeast Portland

Enticed by all the good reviews for this place and a hankering for Latin American food, I needed to…read morecheck them out. They're quiet on a Friday afternoon. Their space is very colorful and has a lot of fun energy. Their menu is pretty focused but the items all sound very tasty. We went with an Empanada of the day, The Cubano, and the Bandeja. Their focused menu certainly paid off when you see how fresh and well-executed their dishes were. The empanada of the day was a mushroom and cheese. It's made fresh so the cheese was nice and gooey. Their crust is different from what I'm used to. It seems to be a mix of maize and cornmeal rather than flour. I think it gave a nice crunchy crust and slightly chewy inside. A bit small for the price though. The Cubano was again made fresh. Bread was nice and crispy. Inside was filled with hearty meat and cheese. A solid sandwich, especially when paired with their pico de gallo. The start of the meal was easily the Bandeja. You can choose between chicken and flat iron steak for the Bandeja; we went with the steak and we weren't disappointed. It's cooked medium-rare, making the steak super tender. The outside crust was well-seasoned and flavorful. The Plato came with a lot of other tasty things like a perfect over-easy egg, rice and beans, avocado, and the best chicharron I've had. It's small but packed a punch. The outside was crispy all around while the fat layer was still melt-in-your-mouth soft. This dish had everything, perfect for sharing. The staff were attentive and friendly. Happy hour is from 3-5PM on weekdays. All in all, we had an amazing meal and will be spreading the word of their goodness for sure.

E A T. H E R E . if…read moreyou're like me and maybe live nearby and have driven by or scrolled passed thinking "looks cute but I'm in 'X' or 'Y' mood right now and I'm not all that familiar with South American or Cuban etc so you put it off another day... STOP. Come here IMMEDIATELY. I popped in for brunch on a Sunday, no wait, Sat right at the bar. Vibrant bright sun filling the place, upbeat tunes playing. Handful of tables occupied. The vibes were 10/10 I pulled up a barstool and the menu had a lot of solid, tempting options. I went with a pressed Cuban sandwich topped with fried egg, bacon strips, hollandaise and sliced avocado. Had a beer and a shit, tasty. It was PERFECT. I'm coming back again, frequently, before this place POPS OFF. Gotta be a regular for me going forward. It is just GREAT!!!

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En Vida PDX - Menu (Nov 22)

Menu (Nov 22)

En Vida PDX - Medianoche & Bandeja Paisa

Medianoche & Bandeja Paisa

En Vida PDX - T is For Trustworthy

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T is For Trustworthy

Qué Bacano!

Qué Bacano!

4.3(62 reviews)
4.9 mi•Mt. Scott - Arleta, Southeast Portland
•$

I'm not a Colombian food connoisseur by any means so I chose this restaurant purely on reviews. I…read moreordered the Patacones with pork, Estofado de Carne, Arepa Rellena with veggies and cheese, Arroz con Pollo and Sanchocho de Gallina. The food was delivered and plated quickly upon arrival. I appreciated the cardboard containers vs plastic but it did soak through. The bags it was packed up in kept it from becoming a mess. The smells were amazing and I had to taste as I plated. Everything was amazing, very flavorful, tender overall and large portions. Sadly, the carne was a little tough and I would not order this again. The Estofado de Carne had a hot sauce I had on the side. It was a very hot and delicious habanero sauce that was amazing! Great food, we'll be back for sure!!

Good GOD! I have never had Colombian food before, but I had heard good things about this spot…read more Came here on a date, and after having a couple of beers at the nearby Barrio, we both wanted something to eat... enter Que Bacano! I looked at the menu for a while, and EVERYTHING looked amazing. I couldn't decide! I eventually settled on the Arepas Relleno, which is a thick corn tortilla that is fried and split down the middle, then filled with absolute deliciousness! It's a bit of a fragile eat (mine was falling apart as soon as I picked it up), but dear lord is it tasty. My mouth is literally watering as I write this, remembering how good it was. That's saying something! The gentleman working there was very friendly, and kept speaking to me in what sounded like Spanish (I clearly don't speak Spanish). He soon realized I had little to no idea what he was saying, started laughing and apologized after switching to English. All the guys that had been in line before me were speaking Spanish with him, so I get it. Anyway, not much to say about the ambiance as it's a food cart, but overall a very positive experience and I will DEFINITELY be back. I gotta try everything else!

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Qué Bacano! - Arroz con pollo

Arroz con pollo

Qué Bacano! - Picada

Picada

Qué Bacano! - Salchi arepa

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Salchi arepa

El Pilón - El Pilon Arepa

El Pilón

4.7(248 reviews)
0.3 mi•Downtown, Southwest Portland
•$

JUST EAT HERE! Amazing food! Empanadas go so crazy hard here. You could get something fancy and…read morealright that's a little small from Mestizo, ORRRR... you could get a huge four dollar empanada here. Get a few. I like the colombianita A LOT. It is basically a shepherds pie. But I also LOOVE their veggie empanadas. Their cheese empanada is as close as it gets to a GOOD grilled cheese here if you have celiac. (Please don't go to Harlowe for this.) And their arepas. They use this flower, right? Like an actual flower for flavor in some arepas and sauces. It's one of those IYKYK things, but please I'm begging you to find out. WORTH IT. These were available when I went, but they may no longer be due to being seasonal, but the guava empanada is a fantastic desert, and the Hawaiian empanada is so good it isn't fair having to choose between getting just one plus another flavor or getting two. Reliable hours, friendly server, and easy to get a hold of on the phone. (Plus there are usually dogs around when you sit nearby so that's always a fantastic experience)

If you're looking for authentic Colombian food like arepas and pandebonos, this is the place!…read more I absolutely loved it. We're from California, but we came to Portland and honestly, we haven't even found Colombian food this delicious back in California. Everything was so authentic, fresh, and flavorful. Definitely one of the best Colombian food spots we've ever tried. Highly recommend!

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El Pilón
El Pilón - Classic chicken Arepa Classic Beef Empanada Passionfruit Juice

Classic chicken Arepa Classic Beef Empanada Passionfruit Juice

El Pilón - Menu

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Menu

Fogo de Chão - brazilian - Updated October 2026

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