Had dinner here last week. The food and wine were excellent, as usual. The watermelon burrata salad…read morewas great, and the salmon and pork entrées were perfectly seasoned. We had fried banana cheesecake for dessert, which was also delicious. Our server, whose name was Regis, was friendly and prompt. 5 stars for food, ambiance, and service. 3 stars are for the awkward experience of being rushed at the end of our meal. 3 weeks in advance, we asked for a 7 PM reservation, and were given 7:15 PM, which was fine with us. On the day of our meal, the hostess, named Alfie, calls us at 6:50 PM asking us to come earlier, at 7 PM. We found this change at such short notice strange, but we obliged and did our best to get there earlier, arriving at 7:05 PM. One hour into our meal, at 8:05 PM we were ready to order dessert. We were surprised when our server Regis told us that they'll be needing our table in 15 minutes (at 8:20 PM?), and so we may have to finish our dessert at another table. We got our dessert and finished in time. When we asked Regis what the time limit was per reservation, he just said Alfie told him to relay that information to us, and Regis apologized to us for the rush. On our way out, when we asked Alfie why we were told that they "needed our table in 15 minutes" at 8:05 PM, she just gave us a scripted answer that all reservations have a 1 hr 30 minute limit. When I tried to explain that at 8:05 PM when we wanted to order dessert, we were nowhere near that time limit, whether we were going by our original 7:15 PM reservation time or at 7:05 PM when we arrived, Alfie just closed up and asked us if we wanted to talk to her manager, which we declined. She even made a rude comment asking us if this was our first time at the restaurant, and when we said we've been coming for years, she retorted "then you should know this is how it works here". She also tried to throw our server, Regis, under the bus by saying that the miscommunication was his fault. We found Alfie's behavior quite off-putting, and her lack of ability to realize her mistake, let alone hold herself accountable for it, disappointing. As was her impulse to just blame her fellow team members. All we wanted from her was an apology, which we at least got from Regis. We've never had a problem with the previous staff-member who handled reservations and seating. We understand Alfie is new and might not have been trained properly. But with this establishment charging $25 for salads, $40-60 for entrées, and $20 desserts, we expect more competent staff and to be treated with dignity. That said, we love the food here, the bay views are gorgeous, and with the limited options on the island, we'll just hope for better experiences at Top of The Bay in the future.

Top of the Bay can be described as the fine dining place to go to in Cherry Grove. The restaurant…read morehas some very nice bay views. I found the food to be on the upscale side especially for a beach location. I enjoyed the short rib and my fellow diner had the fish. Both were good and both featured NYC prices. The staff were very friendly and squeezed us in without a reservation. If you want a bay view seat I recommend you reserve it.

Visited Fire Island for Lez Volley weekend and spent a lot of time at Cherry's. Such a fun vibe and…read morespecial shoutout to AJ the bartender. Favorite bartender of the weekend - excellent service & drinks, super friendly and attentive!

Food is awful, and the owner makes up unbelievable stories . I would never apologize for horrible…read moreservice and bad food.

As someone who has traveled to all 50 states, I couldn't resist checking out Roadtrip Bayshore. The…read moreconcept is fantastic: the menu changes regularly to highlight a different state, and during my visit it was Georgia week. The food was outstanding from start to finish. The Vidalia onion soup was honestly the best onion soup I've ever had, and I'm a huge onion soup fan. The crab cake bites were among the best crab cakes I've had anywhere, which is saying a lot because I've spent years searching for great crab cakes. I also loved the maple bacon mac and cheese, which struck a perfect balance between sweet and savory. My daughter enjoyed the Georgia wings and sweet potato fries with a marshmallow dipping sauce. Everything was packed with flavor. The cocktails were equally impressive. I had the Georgia-themed Old Fashioned, while my daughter tried the Guy Fieri-inspired Georgia margarita. Both were creative, well-balanced, and memorable. As a mobility disabled person, accessibility is always important to me, and Roadtrip did very well. There is plenty of parking behind the restaurant with an accessible route to the entrance. Inside, the aisles are wide, the seating is flexible with movable chairs, and the restroom is fully accessible. The only thing keeping it from a perfect accessibility score is the lack of automatic doors. Food: 11/10 Cocktails: 10/10 Accessibility: 9/10 Roadtrip Bayshore earns my highest recommendation. Great food, great drinks, a fun and unique concept, and accessibility done right.

I had the opportunity to check out Roadtrip with a friend on a weeknight. The premise of the…read morerestaurant is that every week they highlight a different U.S. state, creating entrées, appetizers and drinks that showcase the selected state's leading agricultural industries and cuisine the state is known for. The menu and food were excellent, there's truly something for everyone. We opted for the spinach and artichoke dip appetizer, and our entrees were the Brisket Horseradish Stack and the Blue Summit Burger. The service was great - the wait staff, attentive. What unfortunately has left a lasting impression and may be the reason I don't go back is they're okay, and likely encourage (based on their IG) content creators to visit. I understand in this day and age, exposure means everything. Getting a viral video could mean the definition of sink or swim in a competitive industry. What's not okay is having content creators with their bright lights blinding the patrons next to them. Having a bright camera light shone in our faces several times through our dinner soured the experience. I hope in the future the staff, and the owner (who was there), are more conscious of the dining experience for others.

Lovely spot with new tables, booths, chairs and bar. Americana Eatery (not Americana Mall) had…read moreonly been open for 2 weeks and I think it's experiencing growing pains. Hopefully they take constructive criticism. The waffles my table mates and I ordered were quite doughy and thick, as opposed to airy or with a little crunch. Perhaps tinker with the recipe? I ordered mine with "banana berry and cream." The banana chunks should have been cut into smaller slices, the strawberries should have been served without green top stems and the dollop of whipped cream should have been bigger. Also, I think only 3/4 of the waffle is served. What happened to the final quarter that makes a complete waffle circle? We wanted to split the bill it into 3 separate tabs, but for some reason, the less-than-friendly waiter couldn't figure it out. Should be easy with their POS-type system.

Recently opened, nice-clean decor. I visited for a late lunch but too early for dinner…read more Interesting, the staff was converting the diner into a restaurant: glasses, napkins, china ... for the dinner crowd. The food was very good, creative menu. Service was good as well, our waiter great, experienced. I recommend this establishment, I will visit again for dinner . During my visit I didn't capture a high vibe, we were the only costumers, staff and managers were at the restaurant only the server Dominic had interaction with us.

Exceptional meal at a reasonable price! I love this restaurant! Nice variety on the menu. Fabulous…read moreservice

Jeanine's is different kind of place. It is a family restaurant where you are are part of the…read morefamily. She has come into her own, cooking her menu her way. The service is good even on busy holidays. If possible they will accomdate your special needs.

Great Friday night stop at one of my favorite places for a delicious dinner with my sisters…read more Greeted by my friend and owner Brendan always with a smile. Pictured is Creamy Parmesan Salmon (Pan seared with diced onions, red peppers, garlic and crushed red peppers. Served with mashed potatoes and broccoli and carrots. Delicious I also had 6 Creamy Chipotle bone in wings with sauce (not pictured sorry)

I never knew this place had been around for 3 years. I initially thought it was a new location…read more Went to have lunch with my family and they had musical chairs set up as an event. The food was averagely delicious. The steak was tender and had a good sauce. The calamari was overly battered which was just falling apart, I wasn't too keen on that but overall delicious flavors from the steak and grilled chicken salad.

Been going here since they opened a few years back, and I'm so glad they've made it. The food is…read morealways so good, whether you're just having one of their appetizers or a steak with one of their delicious sauces. The staff are incredibly welcoming and attentive. Vanessa and Juan do an amazing job keeping everything running smoothly, even while handling all the Grubhub and Uber Eats orders. I especially applaud Vanessa for her patience dealing with some of the rude delivery drivers. Great food, great service, and a place that truly deserves its success.

This little place is a hidden gem. The food and drinks were amazing. Juan our waiter/bartender was…read moreattentive and right on the spot!! Don't miss out on a great place to eat!!!!

Great local spot with an awesome menu & great food! The Only Fans is my go to drink =Dread more

Beautiful restaurant with amazing food and drinks Harrison was excellent serving and Julio is an…read moreexceptional Manager. When in Stamford come to the Americano