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Flower Child

4.4 (1.3k reviews)
Closed • 11:00 am - 9:00 pm
Updated 2 months ago

Order Flower Child Takeout or Delivery

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FLOWER CHILD ATMOSPHERE

What's the vibe?
Hipster
Casual
Trendy
Moderate noise

Recommended Reviews - Flower Child

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Reviews With Photos

Avocado Toast
Kim H.

How in the world did I not find Flower child years ago! What a fantastic restaurant! The vibe, ambience and the staff are all incredible. The problem was I stood starring at the menu and could not choose what to order because I wanted everything on the menu!!! I decided then on Mother Earth and my friend ordered Avocado Toast. We sat in the dining area that is so light and bright and our food was delivered shortly after. OMG. Fresh Flavorful and amazing. Portion size is on the larger size and Mother Earth was amazing. My friend was enjoying her food as well. Definitely will be back to continue to try the other menu items.

Flying Avocado
Ashley E.

I am updating my review, I had two time bad experiences here but I still kept showing my support. I am gluten free. And always put gluten free when I order or I let them know. One time I ordered the wrap. And I got a gluten reaction. I got a response back from Aaron the manager and he let me come in at the time for a free meal on him for the mistake. Since they are supposed to prep for gluten sensitivity in kitchen. I've been going back since even introducing my friends , boyfriend and co workers. It's been one of my go to and my favorite healthy restaurant. I always get the enchiladas but I also enjoyed the dessert, fries, Mac n cheese and many others on the menu.

Chicken Yakisoba Noodles
Andrew C.

This place has a creative menu. The food here is mainly healthy with fresh ingredients. I enjoyed my yakisoba noodles. You order at the table and find your own seating at this venue. We went during Sunday brunch and it was crowded

Storefront.
Amy C.

Monday, 3-30-2026: We met our good friend we've known since I was in the Air Force Reserve, who now lives in Alaska. She was in a body building contest so needless to say she eats in a very healthy manner. She found Flower Child and we're so happy she did. It has very cool decor giving off the rustic, loft vibe. It's very clean, bright with organic elements. We were greeted in a friendly manner at the counter. The menu displayed overhead was extensive. Our friend chose avocado toast with sweet potato fries. My husband and I ordered the chicken entree with steamed brown rice. My second side was a grilled asparagus mujadera while hubby chose the sweet potato fries as a second side. Everything was so delicious! We were blown away from all these well made & healthy eats. We were so deep in conversation that I forgot to take photos of our meals save for the sweet potato fries & dip. Healthy never tasted so good! Staff were friendly and welcoming. They were happy to know we thoroughly enjoyed their food. We were ecstatic to find out there is a Flower Child in Del Mar!

Chicken Enchiladas added shrimp
Paige A.

Flower Child is always consistent. We wanted something on the healthier side after our workout class, and it definitely hit. I've tried quite a few things here, but this time I went with a veggie shrimp salad (can't remember the exact name), and everything tasted super fresh. It was filling without feeling heavy, which I love. My boyfriend ordered the chicken enchiladas and added shrimp, definitely not your typical enchilada plate, but he devoured it... and was somehow still a little hungry after, so take that how you will Service is always friendly, and there are plenty of seating options, both indoor and outdoor. The vibe is cute and cozy, kind of like a homey space with a touch of art. Overall, such a solid go-to if you're looking for something fresh, flavorful, and on the healthier side

Joanna V.

When you're looking for healthy options but don't wanna worry about the lack of flavors, let Flower Child grow on you. They literally have hearty meals that are balanced and calorie-friendly. All proteins are available from plants (veggies), beef, chicken, turkey, seafood, tofu, and hummus. For the Las Vegas, NV menu you can check this out - https://share.google/HMTrFLDGaccmXvwbA They allow you to swap out ingredients or add an additional protein. Refreshing teas and lemonade have free refills too! Service is very structured and organized. It's self-seating with a given number to post on a portable table stand. However, grab your utensils and napkins next to the self-serve drink station. There's outdoor patio seating to catch a nice autumn or spring breeze. The interior depicts "bringing nature indoors". Their outdoor seating has cute wall art. It offers a comfy zone for meals with family or friends; even solo diners who like spending time on mobile devices. Come one or come all for good eats that actually are treats, and become a "flower child".

Taco Salad
Kaitlyn K.

I got the taco salad which was quite flavorful between the tangy tomatillo dressing and spicy chickpea chorizo. Everything was quite fresh, though I feel like it was missing an element of umami/sweetness (it tasted great with the blue agave siracha)! We received our food quite quickly as well. The outdoor seating was great, with shade and misters to make sure that we stayed cool.

Avocado Caesar Salad and Green Chile Queso Dip and white corn chips
Lori L.

Great atmosphere, great food, loved my passionfruit black ice tea. I like that you seat yourself . I sat next to kitchen so I could watch them prepare all the food. My friend had the Avocado toast and a chopped salad. I had the avocado Ceaser salad and the Chile queso dip with white corn chips. We enjoyed our food. There was a little line when we got there, and a second line opened up, we were asked to move to the second line and the cashier seemed annoyed that we came to her. Thought it was classic when I was paying it asks for a tip. Came close to not tipping at all, but couldn't bring myself to do it. I'm hoping the tips are split up by everyone working there, and not just for cashiers. I definitely will go back, I really liked the place. Maybe cashier was confused or having a bad day.

Connie X.

We stopped by Flower Child for a healthy dinner. Really glad I found this place through Yelp. I appreciate the variety on the menu. You can order entrees (1 protein + 2 sides), wraps, sandos, and bowls. If you've ever been to Urban Plates, Tender Greens, or Mix't, the concept is similar here. I got the Peruvian beef bowl, which came with a nice serving of rice and beans. The beef tasted a little acidic, but overall, I really enjoyed this meal. Nice and hearty, and I felt really satisfied after this bowl. Would come back again for a fast-casual and healthy meal!

Ginger Miso Crunch with salmon
Beatrice V.

I was in the mood for a healthy bite and this seemed like the perfect place to stop by. Lots of parking out front. Their menu has everything from salads to bowls to wraps to protein plates. Lots of options depending on what you're feeling. I had trouble deciding what to get (everything sounded so good!!) and the lady kindly helped us figure out what to get. Super friendly service. Pretty and bright decor inside, lots of greenery. I ordered the ginger miso crunch salad and added shrimp to it. She mentioned her favorite proteins there are the shrimp, salmon, and steak. My bf got the salmon entree with a side of brussel sprouts and cauliflower. The salad was good and really flavorful, but heavily overdressed. The first few bites were tasty but by the end it started feeling too salty and it felt heavy. I would recommend asking for light dressing or dressing on the side. I usually like things to be dressed generously but this was just too much. The shrimp was cooked perfectly and was super tasty. My bf didn't love the salmon, it wasn't cooked amazingly well and was slightly overdone. The veggie sides were good though. They also have a rewards program if you dine here enough and they have tons of other locations.

Mary Ann R.

Flower Child is hands down one of my favorite healthy restaurant options! I love that it's in the same plaza as my Lagree studio--literally the perfect post-workout meal spot. I've always loved their bowls, but their entrée option (one protein + two sides) is what finally pushed me to write this review. Depending on how hungry you are, the entrée portions can be on the smaller side--but for me, it was filling and just right. There are so many great choices, and they even have a kids menu, which I really appreciate. I ordered the salmon with sweet potatoes and broccoli and it was so good. My friends ordered the tofu, kung pao cauliflower, cauliflower risotto, and brown rice. We all shared bites of everything and every single dish was a win--no complaints, only happy plates. There's plenty of parking, the staff is genuinely friendly, and the decor is bright, beautiful, and inviting. There's plenty of seating both indoors and outdoors, making it an easy spot to dine in. It's casual dining where you order first and then sit down, and they bring the food out to your table, which is a nice touch. If you're looking for a delicious, feel-good, guilt-free meal that still feels special, Flower Child is absolutely the place. Truly a one-of-a-kind spot!

Glow Bowl with chicken
Amelia D.

We came here on a sunny afternoon to get a healthy lunch, with a little one (2 years old) in tow. The counter service was friendly, and the outdoor seating was plentiful although it was pretty full. I got the glow bowl with chicken, which was overall healthy and protein packed, though it seemed like everything was meant to be eaten separately not mixed. I liked the broccoli pesto. My friend got a tofu Asian salad which was a good portion, and we got her two year old a kids meal which is a good deal for those with kids. Her kid absolutely loves the tofu at Flower Child. Overall, it is a good fast casual spot with a short wait for health conscious food. I wasn't wasnt wow'ed given that it's about $20 an entered, but I suppose you're paying for quality ingredients. It was full of families with kids, so seems to be a good option.

Flower Child mural
Dahlia S.

I dined at Flower Child for lunch today. It was a sunny warm afternoon so decided to sit in the front patio area because my dog was with me. The staff was accommodating and friendly. I ordered the chicken enchiladas. The plate had fresh vegetables, guacamole, pickled onions, black beans and a smoked Gouda sauce. It was tasty. All in all, their menu appears to offer many fresh healthy options. This location in Summerlin is worth a try.

Salmon with cauliflower and Red Chile Glazed Sweet Potato

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10 months ago

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6 months ago

It's a healthy food spot , but the portions you get don't match the price you pay in my opinion.

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Flower Child Reviews in Other Languages

Ask the Community - Flower Child

I've read the patio is pet friendly. However, do they allow you to take your pet into the restaurant to place your order at the counter and get your drink at the back of the restaurant where the beverage station is located?

Yes!!! Exactly that. They are very nice and open to dogs - big and small

Is there Wi-Fi?

Free WiFi

Is this place pet friendly?

Yes, but I think only in the patio area. They have dog bowls up front for customers to use.

Do they help host special events (ie baby shower) at the location?

The place doesn't look like it's set up for private events. The space is open. Honey Salt next door can accommodate private event. They do a really nice Brunch.

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Leoné Café - Watermelon gelato

Leoné Café

4.0(1.9k reviews)
0.5 mi•Westside
•$$

We ordered from Leone's the other night. I thought it was an Australian-style restaurant because I…read moresearched for Australian restaurants and Leone's popped up, so I selected it and ended up eating there. The food was excellent. Then I found out later it wasn't actually an Australian restaurant. Even though the food was great, it was very flavorful. They did a really good job preparing it. I probably should've done more research, but it doesn't matter. The food was great! We were watching the 49ers play the Rams in Melbourne, Australia, and we wanted to get something to eat that was from Australia to feel like we were part of the whole experience. I probably should've gotten Outback Steakhouse, but we ended up getting Leone's Café anyway. Everything was good and very flavorful. We ordered through Uber Eats. It was delivered, prepared, and put together really well. The chicken caprese panini was excellent. My dad had that and thought it was outstanding, moist, the bread wasn't dry, everything was cooked perfectly. The berries were fresh and vibrant, not too bitter, not too sweet, right in the middle. The french fries were good, crisp, not too soggy, not too dry. I got the ahi tuna quinoa bowl. It was very satisfying, with lots of good nutrients. Overall, I'd recommend it.

Good selection of dishes. There's a good amount of variety. I got the shakshouka and I liked it. I…read moreordered a latte and so did someone else at the table but they swapped them when they dropped them off to us (beware if you have allergies). We ordered belgian waffles and some of the fruit had stems left on. It's a popular cafe in a shopping center with lots of parking. We came on a Sunday morning and lots of families were here having lunch and a couple of dogs were outside on leashes.

Photos
Leoné Café - Lines out the door at Leone Cafe

Lines out the door at Leone Cafe

Leoné Café - CHICKEN CAPRESE PANINI FULL, Greek Salad, and Pounder Burger

CHICKEN CAPRESE PANINI FULL, Greek Salad, and Pounder Burger

Leoné Café - French toast

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French toast

Ada's

Ada's

4.4(340 reviews)
7.8 mi•Arts District, Downtown
•$$
Locally owned & operated
Certified professionals

O.M.G.! This is my new favorite restaurant in Las Vegas! From the moment we walked in Sherlyn at…read morethe hostess stand was super nice and let us wait for a table that we the wanted. Mind you, the place was PACKED!! (We did have a reservation and I suggest you get one as well!) We got to our table and Rosa was our server. She is the Bomb! Amazing suggestions and was very honest about portions even when we started ordering half the menu. Maybe not half but we had a lot of choices! We started with a bottle of Merlot and the whipped brei. Absolutely amazing! We were googling "how to make whipped brei" before we were even done! Next were the lemon ribs! (I'll have to look back to the menu to see what they are actually called) but holy moly they were GOOD!!! Basically a pork rib with some kind of lemon pepper type seasoning that was deep fried into heaven! Freaking amazing ranch and buffalo sauce that I'm sure was made in house! We also got a side of green goodness that was charred broccolini on a bed of the best tahini! Freaking amazing!! Wago skirt steak with chimichurri and the garlic shrimp dish. That was some of the best shrimp I've ever had!! Holy mother of god this is some of the best food I have ever had in Vegas! Kat the Wine Goddess came to check on us and when we mentioned it was out 13th wedding anniversary, she had a slice of the best olive oil cake with a citrus icing delivered to our table... Have you ever heard someone from from the South say something is "I'm gonna slap my momma!" good? well there it is!! Rosa had been there all day so Edith took over our table... also amazing!!! Juan came by with a special drink poured like a smooth garden hose directly into our mouths! Haha! Andrea keep our table spotless and gave great suggestions as well! We asked if Chef Jackson could come out and he immediately did. We told him how absolutely incredible all the food was and he was so nice and appreciative! We also stopped by the window to tell Chef Mick the same. I truly don't remember the last time we went to a restaurant where every single member of the staff was absolutely amazing and the food..... WOW!! I'm just gonna say you are absolutely stupid if you do not try out this restaurant! This is our new go to place whenever we have friends in town and whenever we wanna go out for a really nice meal! And not only was the food amazing the prices were very reasonable as well!! Make a reservation and get yourself to Ada's! You will not be disappointed!! Thank you guys so much for making our anniversary special! Jackson and Gleyson

This was our first time dining at Ada's, and we were absolutely impressed by the freshness,…read morequality, and simplicity of every dish. There is something truly special about food that allows the ingredients to speak for themselves, and Ada's executes that beautifully. Every bite was thoughtfully prepared and delicious. Our server, Nathalia, was incredibly knowledgeable, attentive, and welcoming. We also appreciated how accommodating the staff was with our stroller, as our little plus one now joins us on all our dining adventures! The atmosphere was warm yet sophisticated, with an elegant ambiance that made the entire experience feel inviting. What makes Ada's particularly special to us is its location. My husband and I actually had our very first date at Esther's Kitchen, which previously occupied this exact space, making this visit especially sentimental! Knowing that Ada's is owned by the same team behind Esther's Kitchen gave us high expectations, and the food certainly lived up to them. Compliments to the chef for an absolutely spectacular seasonal menu! Ada's offers beautifully executed small plates with a tapas-style approach. My husband and I enjoyed everything family style so we could share everything, which I recommend everyone doing. They also of course, have an extensive wine list which is impressive and also offered different specialized cocktails! From the service to the food, everything was amazing here. Esther's kitchen was a huge legacy to fill, and Ada's melted in perfectly. We can't wait to come back! What we ordered: - Whipped Brie + Brioche - Mussels + Coconut Broth - Burrata + Cider Pop Tomatoes - Cured Wagyu + Beef Fat - Tuna Ceviche + Leche de Tigre - Hangar Steak + Broccolini - Maitake Mushrooms - Chocolate Cheesecake + Mole Drinks: - The Evening Standard - Vermentino - Pala Soprosole I HIGHLY recommend the Whipped Brie, Mussels in coconut broth, Burrata with cherry tomatoes and Watermelon Tuna Ceviche.

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Ada's
Ada's
Ada's

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Echo & Rig - Ribeye steak, Medium Rare

Echo & Rig

4.4(5k reviews)
0.5 mi•Westside
•$$$

This is among the finest steakhouses in Vegas, and you will not find it on the strip. It sits 10…read moremiles away, so we took a cab. My reservation at 5:30 p.m. required navigating rush hour traffic, and I would gladly repeat the trip. The service is exceptional, particularly from Derek; I highly recommend requesting him. The food is impressive as well. Their calamari is an amazing appetizer--incredibly delicious and cooked with abundant flavor. All steaks are outstanding, very tender and flavorful. Their branzino is also quite delicious. You must pair any of these dishes with their mashed potatoes, which are equally excellent.

My husband had dined at the Henderson location a couple of years ago and had such an amazing…read moreexperience, he wanted to go to the Trivoli location for our anniversary dinner. The first floor of the restaurant was very cool! You could see the cuts of meat in the refrigerators and there is also a bar on the left of the entrance. There was a beautiful chandelier by the staircase as well. The upstairs dining area was very plain however. Bare walls, industrial type of standard light fixtures. The server recommended the skirt steak which we ordered MR. Also ordered the ribeye, portobello mushrooms fries and the steak tartare to start. I've never seen a steak tartare come out brown as it shows in the photo. I was so hungry, so I tried some, assuming the kitchen wouldn't send out bad raw meat. It tasted ok but the more I kept eating the weirder I felt about the color. We asked the manager if this was a common occurrence as my experience with steak tartare had never been this way. She said that it shouldn't come out brown and said she'd take it off the menu. She then later came back to explain that the lime juice that's in the marinade oxidizes the raw beef so that's why it's brown... which is an acceptable answer I suppose? It just felt weird bc I couldn't find any photos of browned steak tartare on google when looking up the restaurant menu. The steaks we ordered MR came out. The ribeye was cooked decently but the skirt steak was more on the rare side so we had to send it back for an oven heat up for 1 more minute. I enjoyed the skirt steak but it was too sweet to enjoy the whole thing. Cooking it in the oven for another minute made it even sweeter. It tasted like over sweetened Korean galbi in steak form. I'd say the portobello fries was my favorite dish and decided to take the rest to go to pick at in the hotel. After dinner we were given the dessert menu which didn't really call out to me, but since we told the server it was our anniversary, they gave us complimentary sorbet which was very nice. I liked the sorbet quite a lot but I was pretty full so didn't get to enjoy much of it. The gesture was kind though. At the end, the steak tartare was not taken off our receipt so we had to ask for that to be taken off since the manager told us she'd do that. The server gladly obliged. I want to say, that there was a female employee - maybe a busser, who worked really hard to be attentive with our waters and clearing our plates. I wish I got her name! I believe she was Latina with a ponytail if that helps at all working Saturday evening of Labor Day weekend at 6PM. All in all, the experience was not as great as my husband's first time at the Henderson location - he said the cuts were so much bigger before and the ambience of the Henderson location was more fine dining-esque. But the economy is tough lately so I figured the quality could've easily gone down. Because the price points were very reasonable, I thought it was up to par with what we paid. Probably won't go back unfortunately but it was great to try it out. The plaza it is in is called Trivoli(?) and I thought it was a cute spot with a lot of shops. Although everything was closed by 8, we walked around to digest a little and enjoyed the evening.

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Echo & Rig - Kitchen

Kitchen

Echo & Rig - Loch duart salmon sandwich with miso slaw and garlic potato chips (a bit off today)

Loch duart salmon sandwich with miso slaw and garlic potato chips (a bit off today)

Echo & Rig - Fried Castlevetrano olives and Lobster Cigars

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Fried Castlevetrano olives and Lobster Cigars

Cafe Landwer - Mediterranean Shakshuka w/ added sinia and halumi

Cafe Landwer

4.5(444 reviews)
0.4 mi•Westside
•$$

WOW, WOW, WOW!!!…read more Went to Cafe Landwer today for the first time with four friends, and it was AMAZING! From the moment we came in, everything was great. We ordered drinks and several dishes, including the shakshuka, hummus, and another dish I can't remember the name of -- but everything was incredibly fresh, delicious, and beautifully prepared. I've been in Las Vegas for many years, and it's not easy to find food this good off the Strip, especially in the Summerlin area. I honestly can't believe I only discovered this place now! They told us they've already been open for over a year. And now the SERVICE... also amazing! These days, when so many places are short-staffed and service can sometimes feel rushed or unprofessional, it was so refreshing to experience the complete opposite here. Jack took amazing care of us, and while he was on break, Monica stepped in and was wonderful as well. Even the owner came over to our table and spent some time chatting with us. He was super nice, welcoming, and genuinely interested in making sure we were enjoying ourselves. That kind of personal attention makes such a difference. This place is HEAVEN! Amazing food, amazing service, and such a welcoming atmosphere. I'm so happy I finally found it. Keep up the great work -- we will definitely be back!!!

Everything was amazing -- the food, the service, and the atmosphere. It was the best food we've had…read morein the U.S. Everything is made in-house, including the bread. We'll definitely be coming back!

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Cafe Landwer - Ambience of the place

Ambience of the place

Cafe Landwer - Rozzalach

Rozzalach

Cafe Landwer - Chicken salad

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Chicken salad

Little Avalon

Little Avalon

4.2(459 reviews)
1.1 mi•Westside
•$$
Vegetarian friendly
Grab-and-go

We enjoyed brunch at Little Avalon one Saturday morning. Excellent customer service and delicious…read morefresh meals by the two young ladies that took our order and delivered our meals to our table. There's plenty of parking spaces available for parking. Little Avalon is spacious and offers plenty of tables and chairs for dining. Their interior designer did a wonderful job with the inside of the eatery. Little Avalon reminds you of Catalina Island in the city of Avalon. Love the art work, fixtures and pieces on the walls. Along with the hanging lamps. So many pretty greenery around this eatery. We dined in and ordered Moms Breakfast Sandwich, Housemade Chicken and Waffles and Island Teriyaki Chicken Bowl. Mom's Breakfast Sandwich is similar to a traditional breakfast sandwich (fried egg, bacon and cheddar cheese) except there's avocado and hash brown included. The Housemade Chicken and Waffles was fluffy and moist yet the right amount of crispiness on the outside. The Chicken was on point tasteful with glaze and hint of sweet and spicy. Island Teriyaki Chicken Bowl was fulfilling with pineapple and asparagus and some the perfect blend of green vegetables. Can't wait to come back and try other food items on Little Avalon's menu.

Little Avalon was such a cute find. The whole place has this desert-boho beach oasis vibe with…read morerustic wood, plants everywhere, and just a really cool laid-back atmosphere. It's lively and definitely gets busy, but in a good way. I got the Tres Leches Latte and it was delicious. They only have one size, which was a little disappointing because I absolutely would've gotten a bigger one. For food, I ordered the Avalon Burger with fries and both were fantastic. The burger was really good and the fries were solid too. You order at the counter and drop off the food. They basically dropped everything off and didn't talk to anyone after that. We had to go looking for utensils and weren't sure if there was ketchup, aioli, or any kind of sauce available for the burger. A little more checking in would've made the experience even better. But overall, the food was great, prices were very reasonable, and the vibes were 10/10. I highly recommend it and I'll definitely be back!

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Little Avalon
Little Avalon
Little Avalon

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Flower Child - newamerican - Updated October 2026

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