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Aubergine Kitchen

4.2 (227 reviews)
Open • 7:30 am - 9:00 pm

Order Aubergine Kitchen Takeout or Delivery

Aubergine Kitchen Photos

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AUBERGINE KITCHEN ATMOSPHERE

What's the vibe?
Classy
Good for groups
Dogs allowed

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Recommended Reviews - Aubergine Kitchen

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Reviews With Photos

Mae T.

Aubergine Kitchen has been on my list for awhile and today we finally got to try it! It is located in the SW on Ft Apache near Tropicana. It is also in a busy plaza but parking was not a problem. It's super cute inside. You order at the counter, seat yourself and they bring your food out to your table. The menu has a lot of options and honestly it all looks so good! I just asked the girl what salad she recommended and without hesitation she said the Avocado Crisp Salad so I went with that. There is a choice of cheese bread or pita and I chose cheese bread. My daughter ordered the popular Strawberry Glow Smoothie and a 2 pc order of the cheese bread. They give you water cups before checking out. The dining area is open and there is plenty of seating. Service was pretty quick and all the staff is friendly. They came by a few times to check on us. The salad looked so pretty and it was a good sized bowl. It was packed with avocado, chicken and perfect eggs. It came with a big piece of a toasted cheese crisp. I broke it into pieces and mixed it in the salad. The dressing was the perfect amount and everything went so well together. It was delicious! The cheese bread was so soft and cheesy and my daughter was tempted to order more! She really liked the smoothie. She said it is the closest dupe of the smoothie she gets in Cali. She added whey protein to it as well. Can't believe we waited this long to try this spot! Can't wait to try more of their menu!

VERY BERRY bowl
Nguyen T.

It's a bit overwhelming with the menu i must say. My first time there and I didn't know that I could select my own bowl lol. But either way it's healthy and filling. It's a chain from AZ I think and the location is nice, I like to sit there and chat with friends. Food was okay, their cheesebites were good!

Harsh P.

We had been trying to come here for months and finally made it happen. We were excited to dig in and ordered right away. Really great service throughout and such a beautiful interior. Here's what we ordered: Aubergine Melt: My favorite item of the visit! The basil, walnut, and eggplant combo is top tier and every single bite was packed with flavor. Exotic Dip Plate: Really enjoyed each of the dips and my personal favorite was the eggplant dip. A great spread to share. Peanut Butter Bomb: I am a PB boy through and through and this absolutely hit the spot on a hot day. Mango Salad: My wife loved how fresh the salad was and the dressing was easily the best part. Nice Acai Cup: No complaints here. A nice little sweet treat to round things out. There are so many more items we want to come back and try so we will definitely be returning. Highly recommend to all veggie lovers!

Tri-tip Salad
Diana K.

Such a cute restaurant! Their interior designer did a great job. We wanted something healthier for lunch and ended here since it wasn't too far from home. I decided on the Tri-tip salad. Everything in it was good but I wasn't a huge fan of the green apple in it. Portions were generous and everything came out looking picture worthy. Hummus plate was really good. Will def order that again next time. We also had the cheese balls which were different. They're gluten free. I'm not sure what they're made of but it reminded me of mochi.. kinda like a cheese mochi. It was good though. Friends ordered the Peanut Butter Bomb and said it was really good. I had the Dragon Mango Creme and it was alright. Restaurant was clean and staff were friendly. Would definitely recommend and will be back.

Sergio R.

We were searching for a dinner location to have a light meal. My suggested Aubergine Kitchen. The restaurant itself is appealing. It has an upscale courtyard vibe. Lighting is not harsh and offers plenty of seating options, both indoor and outdoor. It is counter service, but the food is brought to your table. The menu is varied. They offer bowls, sandwiches, smoothies, baked goods and specialty drinks. I had the Mango Salmon bowl and my wife had the Tri Tip salad. Both were generous portions. Flavors were great and ingredients were fresh tasting. The salmon was a bit over cooked for my liking, making dry. The Tri Tip was very good. It was cooked medium well and it was well seasoned. It is a bit pricey, but as mentioned before portions are generous. A good meal nonetheless and a good overall dining experience. We will be going back.

RIO BOWL
Sabrina B.

The Rio Bowl had a really delicious combination of flavors. Even though the chicken was a little dry and the rice could have been better, the overall flavor was so good that I'd absolutely order it again. The cheesy bread was another highlight it was light, airy, cheesy, and so good. I also really liked the kids' meal. It's very customizable, which is nice because it's not just the typical basic kids' menu. It makes it easy to choose something your child will actually enjoy. There are just a couple of things that kept this from being a 5-star experience. The ordering process could be improved. You order at the counter, but there weren't any paper menus to look at while waiting in line only a menu board overhead with small print or a QR code to scan. If you don't see well or just need a minute to browse the menu, it can be a little frustrating. They were also out of both the salmon and the chicken bites when I ordered, which was disappointing. Overall, I'd definitely come back. The food had great flavor, especially the Rio Bowl and cheesy bread, and with a few small improvements this could easily be a 5-star spot.

Rea C.

Aubergine Kitchen instantly blew me away with its aesthetically pleasing decor and their wonderful customer service. I was meeting my GF for brunch and was very happy to see the variety of gluten-free options that were available on their menu. It was pretty busy when we got there but it didn't take us too long to order. She ordered the Chicken Harvest Bowl and I got the Rio Bowl which were both reasonably priced. It took about 15-20 minutes for our food to arrive and it came out looking absolutely amazing. The first thing we noticed was how plentiful our bowls were. The Rio bowl was packed with tons of fresh ingredients and I really enjoyed the taste of the dressing. My friend really liked her bowl and said the food was very flavorful. As we were leaving one of the employee's was kind enough to take our photos which was greatly appreciated. From the delicious food to the beautiful ambiance, I highly recommend trying this spot out.

Dragon Mango Cream ($17), it's a vibe, Tulum vibes for sure!
Iris A.

Walked into a spacious room with Tulum vibes, with several seats available to catch up with a friend. I had a Dragon Mango Creme power smoothie for $17, V VG GF friendly with Coconut water, dragon fruit, banana, pineapple, mango, mint, ginger, creatine, monk fruit, hemp seeds, housemade pure mango sauce, housemade whipped cream. Great for Vegetarian, Vegan, Gluten Free folks. The service was good and straightforward. They didn't mess up my order and it was quick. A little over priced but it wasn't as crowded as the cafe next door (Broken Coffee) so we opted for this place and it was a nice place! I'd come here again with my loved ones or a quiet study.

Eggplant parm, hummus and breakfast sandwich
She N.

Delicious, healthy options with a relaxing ambiance. I would definitely come back. I had the eggplant parm and it was delicious! The sauce was thick with robust flavor. It was served with tumeric rice and roasted broccoli. I would have liked more broccoli and less rice, but the eggplant parm was a huge serving. It's served in an iron skillet so the best part was the cheese at the sides that had a crisp and slight char to it. I would order it again.

ICED MATCHA LATTE. No sweetness only stevia or monk fruit add in option
Brittany G.

Fresh, healthy and delicious dishes! Love the vibe. The interior is clean and quaint. It's fairly quiet as well. Considering it was a busy Saturday, we received our food very quickly. The food was fantastic!!! A lot of restaurants claim to have health forward foods, but they often miss the boat. This place delivered. The vitality bowl hits every taste bud and more! I can pack in a good meal, but I barely finished my bowl. For $17 you really can't go wrong. They did not have coffee creamer, only oat and almond milk. Not a fan of how that separates and lacks in creaminess in my drink. The matcha was also ok. The flavor lacked depth and It definitely could have been sweeter. There were only monk fruit and stevia add ins that do not hit. I would have definitely given this place 5 stars if the drinks were nearly as good as the food! Return customer for sure!

MAC 'N' CHEESE TRI-TIP PLATE
Sara O.

I tried this place for the first time today as I ordered take out. I got the steak & mac n cheese plate and it was so delicious! The broccoli was cooked perfect and the tri tip was so good!! I had an iced chai latte as well that was so refreshing on a hot day like today. The menu has so many options I can't wait to try something else!

CANNED HIBISCUS RASPBERRY TEA
Karol R.

I ordered the Rio Bowl and swapped the meat for tofu, plus switched the vinaigrette to the mango one. It was very tasty and super satisfying. The portions were generous, especially the beans and quinoa. Honestly it's probably the most quinoa I've seen a place like this give, which I really appreciated. The avocado portion was great too. I do wish the kale portion had been a little bigger, but it wasn't a deal breaker at all and I still enjoyed the bowl a lot. Everything tasted fresh and clean, and you can tell they care about ingredient quality. I really liked the niceshake, though I did notice a slight alcohol note from the vanilla extract that was pronounced to me. Just a personal taste thing and it didn't take away from the experience. What really stood out was the service. The staff were very helpful and happy to explain everything, which made ordering easy. I also assumed this was a place where you bus your own table, but they kindly told me to leave my things and that they would take care of it, which felt really thoughtful and welcoming. The space itself is calm and comfortable, making it a nice place to sit and enjoy your food instead of feeling rushed. I'm definitely coming back and honestly want to work my way through the entire menu.

Tri-Tip Madeira Bowl , Vitality Bowl

Looks pretty in there, girl at the counter was so pleasant and nice. But that's it I'm not coming back for her & to look at the place lol I came for the food and it was bad honestly. My dad thought it was horrible & dry, mine reminded me of "healthy version of tv dinner taste but not as good..blandy underwhelming I would not recommend..to anyone. We ate as much as we could because we paid 50$(including tip) for these two bowls & one drink...crazy.

BETTER EARTH BOWL with FALAFEL

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1 month ago

This place should be high on everyone's list if you love great healthy food. So glad they opened one in Vegas. Pricing is great as well.

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Does anyone know the nutrition info for the pumpkin pie smoothie, its not on the website?

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7th & Carson - Fish & Chips

7th & Carson

4.5(1.7k reviews)
10.2 mi•Downtown
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One of my favorite breakfast spots in town! Weather was nice enough to enjoy their beautiful porch…read more Tons of greenery and shade, and perfectly comfy. I ordered my coffee, and they brought out my own french press, creamer, and sugar. My fiancée had a fresh orange juice. Our waitress was very attentive, and all our food was perfect! I ordered the corn beef and hash, and a side of bacon. Funny enough a couple next to me asked how their bacon was here, and i told them order it cause its always nice and crispy big slices! My fiancée ordered the chicken and waffles! Their chicken and waffles are his favorite cause they are kimchi waffles, however not too spicy so good for breakfast after a night out. We tried their garlic fries today and they were so addictive I have been coming here for years, and they never disappoint me. Also if you are looking for bottomless mimosas they never miss. They bring you a tray a of juices, and a bottle of champagne so you can make your own perfect little drinks!

We came here to celebrate a friend's promotion, and the place was pretty quiet, which was nice…read moresince we were able to relax and chat. We ordered the fish and chips, which were just okay (small fish portion). One of us got the short rib sandwich and really enjoyed it. Another coworker ordered breakfast and liked her meal as well. The biggest disappointment was the pull-apart Cinnabon. Unfortunately, it wasn't soft, and the cream cheese frosting wasn't sweet at all. It definitely needed more sugar. No one in our group liked it, and for $21, I'd definitely pass on it. Our waitress was really nice and attentive. She brought us all the condiments we asked for and kept our drinks filled, which we really appreciated. Overall, we had a nice time celebrating, but there were definitely some hits and misses with the food.

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7th & Carson - Open kitchen area, you can see the wood fired pizza oven

Open kitchen area, you can see the wood fired pizza oven

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Braised short rib

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Eat.

4.2(3k reviews)
10.2 mi•Downtown
•$$

A friend recommended we stop here for breakfast or lunch on our way to Zion, Utah. We always make a…read morestop in Vegas to stock up on groceries and grab brunch before heading to Zion for camping. The food here is incredibly fresh and absolutely delicious - but they really need to step up their dishwashing and make sure the food is served hot. There's nothing worse than ordering coffee and seeing purple lipstick on the rim of your cup. It makes you want to leave right away. Then comes the inner debate - do you say something and risk being that customer, or just wipe it off and move on? On top of that, getting food that's supposed to be hot but arrives cold is frustrating. You sit there wishing you were at home where you could just microwave it - because the food is that good and would taste even better at the right temperature. Our experience wasn't helped by our waiter, who seemed disinterested after the lipstick incident (same guy mentioned in previous reviews that comes off rude AF/ agreed!). We didn't feel like asking for much after that. On the bright side, one of the waitresses was amazing - she looked like she was carrying the whole place. The chef clearly knows what she's doing because the food coming out of the kitchen was fantastic. That said, attention needs to be paid to cleanliness and serving hot food. There's no excuse for that. Despite these issues, I gave it five stars because the problems are fixable and don't take away from how incredible the food is. For reference, we visited on Friday, January 3rd, in the morning. There was a nearby parking structure and no wait time. The decor is a mix of farm-to-table and modern bistro - nothing overly exciting or disappointing. We were just looking for a good brunch spot, and this place is truly a hidden gem. Hopefully, they address the concerns we mentioned because it's worth coming back for! __________ To the Chef, Your food is incredible - truly Michelin-worthy. However, the staff is serving it cold and sometimes on dirty dishes. This isn't the first review mentioning these issues. Also, the tall white guy with grey hair was incredibly condescending and rude. Hospitality doesn't seem to be the right fit for him. It's disappointing to see someone like that representing the amazing work and love you pour into your dishes. On the flip side, the waitress with long brown hair was picking up the slack and holding the place together. She deserves recognition - maybe even a promotion. I hope you see this because if the team can consistently serve food hot and on clean dishware, this place could easily become the top brunch spot around. We appreciate your talent and hope this feedback is helpful! - Vee & Mike

Stopped by for a quick brunch since we were in the downtown area. The restaurant was full so we had…read moreto wait for about 20 minutes before being seated. It has a rustic, darker ambiance and not your usual bright and sunny brunch spots. The menu not too big, but offered enough varieties that we decided to try the biscuit and gravy as well as the corned bee hash. We also got house coffee and they were from mother ship coffee. Food came out quickly, but they were lukewarm and felt like it was already made and just put under a food light to be kept warm. The biscuit was good and soft, but the gravy was a little too salty. The corned beef came in a smaller portion than I expected, and the beef was diced too thin that they didn't have great texture and flavor. Coffee was good, but overall food was not as good as we'd expect. Service was average, the waitress was nice but didn't offer much service besides bringing out initial water and coffee over. No one really checked in on us after the food was served. I'd most likely not be back as there are many other brunch places in the downtown area to explore.

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Downtown Benedict with a side of potatoes.

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Bacon Nation

Bacon Nation

3.8(506 reviews)
10.1 mi•Downtown
•$$
Locally owned & operated
Kid friendly

I sometimes mosey into the 'D' Casino for some gambling and nitrates because the thought of…read moreblackjack and bacon makes me grunt so happily. Bacon Nation slaps slices on just about everything but French toast, and even that can be topped with bacon butter and bacon-infused syrup. The build-your-own omelet is a worthy breakfast, stuffed with two veggies and two meats of your choice. Cheddar, diced onion, and two types of bacon inside three eggs was a winner. Be sure to get some thick bacon slices to go (mango habanero, maple glazed, honey-cured) - always nice to chew on during that nine hour Sunday evening drive back to SoCal. And unlike those anorexic slices that fast food places put on their burgers, you can actually taste this bacon. Open 7 a.m. to 2 p.m., they serve lunch too and if you're in 'growling stomach mode', try the Boarrito but be forewarned - this is a pork-fest of a monstrosity that's not designed for consumption by weight watchers or thoroughbred jockeys. A large tortilla filled with ham, sausage, bacon crumbles, pulled pork, guacamole, sour cream, and pico de gallo is then wrapped on the outside with countless slices of more bacon, smothered with cheese sauce and sour cream...now I need to take a nap just thinking about digesting it. It's a massive meal and I feel like the waitress could have positioned me on all fours in front of a feeding trough in order to graze on it. Bacon Nation is located on the D's second floor inside a very clean and bright dining room with lots of booths, a counter, and an ultra-pleasant hostess named Angel. In summary, a well-earned 5 oink review is deserving because their food is that darn good. "Everywhere there's lots of piggies, living piggy lives. You can see them out for dinner with their piggy wives, Clutching forks and knives...to...eat...their...bacon." Beatles, 1968

Bacon Nation was a must-stop on our Vegas trip--everything was absolutely delicious. The portions…read morewere huge, so big that half our group couldn't even finish their meals. It was super filling and exactly what we needed to recharge. Service was a bit slow, and our bride-to-be didn't receive her food until several minutes after everyone else. We also waited quite a while for the check and were met with a little sass, which felt off. Overall, the food was great, but the service could definitely use some improvement.

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Bacon Nation
Bacon Nation
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Aubergine Kitchen - mediterranean - Updated October 2026

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