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Florida Room

4.5 (122 reviews)
Open • 4:00 pm - 10:00 PM

FLORIDA ROOM · YELP ASSISTANT

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FLORIDA ROOM ATMOSPHERE

What's the vibe?
Moderate noise
Happy hour specials
Outdoor seating

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Recommended Reviews - Florida Room

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Zynette C.

Great great fried chicken, sides (grits, carrots and watermelon salad), dessert (key lime in a jar) and watermelon martini! Service was fantastic and ambiance was what we needed for the evening, relaxing.

Analisa K.

I have dined here now twice; the first time just me and my daughter, and the second time both my daughter and granddaughter joined me. It's giving the appeal of treating yourself to a nice brunch and attractive atmosphere! Both times service was impeccable, and I've enjoyed every meal and drink. The menu has a lot to choose from. I love that they're so convenient to the Pickleball center, which is how I first became acquainted with this restaurant. It has plenty of parking as well.

Cucumber martini
Lucy V.

Came here with the ladies after a night of pickleball at The Fort as this is their on site restaurant. Of you aren't playing there is convenient parking all the way down on the left side of the main parking area. We each ordered a drink...i went for a coke while the others had diet Coke, a margarita and the cucumber martini. We bypassed apps and went straight for meals. They fry everything in beef tallow so it does limit my options but I went with the Margherita Sourdough flatbread, which was really good! One of my friends had a tortellini like pear pasta I believe...I don't see it on the menu anymore but it was divine! We all took a bit lol! My other friend had the smoky ribs with a side of mash and their mom had the surf n' turf...Everyone was very happy with their meals. I was able to take half of my flatbread to go. We play pickleball here every once in a while, not actual Fort members, but I do like having this option when we do come, either for a date night with my husband or a girls night with friends.

Carol R.

Finding this restaurant was not as difficult as most people have made it out to be. Once you turn into the pickleball facility you just follow the signs. And yes, it is among the pickleball courts. Make no mistake though, this is upscale dining. There is indoor seating and outdoor tables by the lake. Indoors, tennis matches were being televised, and there was one pickleball court on display for diners. A solo guitarist provided music. They didn't have what I would label as traditional appetizers, mostly salads and what they deem as small plates. So, we opted to skip those and went straight for the entrees. (I also had a spicy mango margarita that was fabulous. Hubby had a nonalcoholic Yuzu beer.) Our server Kaylee was cheery and amicable, while offering impeccable service. For dinner, hubby had the surf and turf, which came with steak and scallops and roasted carrots. I had the queen scallops that was accompanied by bok choy and pureed cauliflower. Both meals were savory and satisfying. I adored the roasted carrots so much, that I even begged hubby to switch some of them for some of my bok choy. While my scallops were perfection, the sauteed cauliflower did kind of get lost. It was more like a mild sauce on the plate instead of the mashed-potato-style cauliflower I was expecting. We decided to split a dessert and hubby chose the Baked Florida, a version of the Baked Alaska with cake topped with two kinds of ice cream and covered with an intense, sweet meringue. It was very good and enough to share for two people. The portions (I could have eaten much more!) and the prices remind you that this is definitely upscale dining. Because the price tag for two drinks, two entrees, a dessert, a 3% surcharge for using a credit card, tax, and tip was $185. Not a splurge we will make often, but well worth it.

Hot Honey Fried Chicken Sandwich - good
Carlos M.

Really great vibe. Love the hidden away location. The space is beautiful. Service was pretty good. Food was good and could have easily been perfect, but I love that they don't use seed oils. We had ordered a flatbread for our appetizer but everything came out at the same time. My gut tells me that maybe our server forgot to put in the appetizer and our entrees were made first and were left sitting out under heat lamp so everything would come out together. Unfortunate since the food had potential to be excellent. Here's what I had - Hot honey pepperoni sourdough flat bread - red sauce, basil, mozzarella, mini cupping pepperoni, house hot honey. this was very good, tasted super fresh. I would have liked the pepperonis to be a bit more crispy but still great. 4.5/5 Hot Honey Fried Chicken Sandwich - house made sriracha honey butter, melted cheese, side of house-made ranch with fries. This was good but the chicken tasted a bit dry I think maybe it wasn't super fresh. I think had it been freshly fried and brought out it would have been perfect. I love that the fries are fried in beef tallow. 3.5/5 Overall it was a good experience that could have been great if they stepped it up just a bit. It's also such a cool location with nice views so I would easily recommend it.

Barbecued & Bruleed Smokey Ribs (1/2 rack)
Lauren W.

The Florida Room really took me by surprise! Inside is beautifully decorated, well lit with lots of windows to allow for natural light. Also very spacious and clean to give off a very upscale dining environment. The food is delicious, the barbecue Smokey ribs I ordered just slid right off the bone and every bite was a burst of flavor in my mouth. The fries also deserve a notable mention from me, they were very crispy and paired really well with the sauce. The tuna tartare is also worth trying, it's very flavorful! Our waiter was very attentive and answered all of our questions. We had a great time overall!

Farah S.

This restaurant is perfect! Great service from the moment we walked in. The restaurant is simple, yet beautiful. Our server Chris gave great recommendations and was amazing. Most importantly, the food here is flavorful, fresh, different and delicious! 10/10 recommended and I'll be back!!

Shrimp and grits, pistachio chicken
Ian K.

The second time coming after a wonderfully flavorful experience only to have a mediocre overpriced meal. The dining area is beautifully decorated and comfortable. Service tonight was slow and given the low amount of people dining. The short rib meatloaf was not as flavorful as I or my girlfriend thought it could have been. The fried chicken is $28 a half chicken and served in a bowl. You must order a separate side. I had the rosemary dusted fries, didn't find any dusting or season on the fries. So much room for improvement on a small $8 fry. Bottom line, I wish it was better...

Burger no bun with watermelon and pickle salad.
Shenika T.

I've been meaning to come here for some time and happy that I made it. I arrived for brunch and got a table inside since it's scorching hot outdoors. I ordered their hamburger with no bun as a gluten free option and replaced the fries with their watermelon and pickle salad. The burger was delicious, even without a bum. Didn't leave me feeling heavy afterwards. And who knew that watermelon and pickles belonged together. Such a refreshing and delicious combo. I also had an old fashioned but it was just okay. The service was okay, there was some delay in getting someone to the table to order even water. It wasn't very busy. After we got a server, things were smooth after that. I really enjoyed the live music, it has a nice touch it the brunch. I would definitely stop by for happy hour, not enough gluten free items for me to select from without cross contact.

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Jeanine I.

We've been to Florida Room several times, and every visit has been consistently excellent! The food, drinks, and atmosphere keep bringing us back. A special shout-out to our server, Mark, who was friendly, personable, attentive, and helpful. Some of our dishes included the smoked fish dip, buttermilk crispy chicken, spatchcock brick chicken, short rib meatloaf, and the double burger. Every dish has been delicious. The lakefront and beachfront setting is absolutely beautiful. Whether you choose to sit outside and enjoy the views or dine inside in the stylish dining room, it's a wonderful experience. They also have a lovely private dining room that's perfect for larger parties. Their happy hour offers discounted drinks and tasty bites like the smash burger, fish dip and and one-of-a-kind Bacon Clothesline. The espresso martinis and the beignets are a perfect ending to our great meal. We shall return!

Jameson on rock!
Anthony W.

Love this place! Great restaurant wrapped within a world class pickle ball stadium . Restaurant is located in back of stadium. Great view of lake with life music and great staff . Smaller menu but packed full of choices for everyone. Beth our bartender is bubbly and knows how to pour a good drink. (Banana espresso martini) Food is fresh and tasty. Great selection of wines beers and spirits. Large covered patio with plenty of seats . Come in and try this place . We have been twice now and looking forward to coming back again and again . Live laugh and watch out for the balls .

Hot honey chicken sandwich with home fries instead of potato chips

I don't typically give five stars, but I feel that the Florida room deserves it.. This was my first visit here and I found the restaurant to be beautiful with a very relaxing feel. we started with the watermelon feta salad, which was over the top the most amazing dish I've ever had and I cannot wait to go back and get it again. I had the hamburger which was very good. I could only barely eat half of it and my friend sally had the chicken sandwich, hot honey chicken sandwich, which she loved .. and we got the potatoes on the side, which were very good . it was brunch so we had the bottomless mimosas. I had pineapple with mine and sally had orange juice. I do have to shout out to our bartender Beth, who is absolutely amazing. We are so looking forward to getting back there. I'm really not sure why I didn't go sooner. I live 20 minutes away.

Lindsay Y.

I really enjoyed my experience at Florida room. First of all it's surrounded by a beach and huge pickle ball court which made the ambiance upbeat. We started out with the fish dip, lamb rolls and the peach salad. The fish dip rocked and came with a fun assortment of crackers and toppings. The bread that came with the peach salad was buttery and incredible. For our mains we had the fried chicken and salmon. The chicken was perfectly cooked, crispy and the flavor was spot on. The salmon was not as remarkable. The artistic presentation of the food really stood out to me, the hosts were very friendly and the service was exceptional. I will definitely be back again in the near future.

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Thanks Robert! Hope to have you back soon!

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Thanks Howard. Hope yo have you back soon!

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Thanks Daren! Glad you enjoyed the full experience. Spread the word!

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Thank you so much for the kind words. We hope you come back soon!

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Ask the Community - Florida Room

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Florida Room - cocktailbars - Updated November 2026

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