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Flamingo Deck

3.7 (594 reviews)
Closed • 12:00 pm - 12:00 am (Next day)
Updated a few days ago

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Flamingo Deck Reservations

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FLAMINGO DECK ATMOSPHERE

What's the vibe?
Hipster
Casual
Trendy
Outdoor seating

Recommended Reviews - Flamingo Deck

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Pizza was excellent. Crust was top notch.
Rich B.

Late September 2026. This is like a hybrid vibe of club and restaurant. Cute inside. The outside booths were a bit dirty and grimy (from age I imagine). Service was ok. Food was excellent and the menu had good variety. Dogs are welcome. Music was hip and trendy. Good atmosphere, good food, good place to hang out.

Coco breeze mojito
Erin G.

We were in town for my niece's graduation and stopped by for lunch on the way from the airport. We were able to park and keep an eye on our car full of luggage which was a plus. We came in the middle of a Friday and they were not busy. We were seated outside and it was a beautiful day. My husband ordered the waygu meatballs and I had the spicy fried chicken sandwich. We were both very happy with our meals and our service. The interior of the restaurant is adorable. If I lived in the area I would definitely be back.

Short rib
Melanie L.

Stopped in for a drink while traipsing about on a visit to SD and decided to grab some food as well. Holy moly this place surprised us with the quality and deliciousness of the food! Ordered a salad and 3 entrees between 4 of us. Small portions but surprisingly the perfect amount is food! 5/5 Mingo mango margarita was a small cup but perfectly mixed and flavorful with delicious hints of mango 5/5 Italian chopped - the salad was simple but delicious, loved the sliced salame. 5/5 Cacio e pepe - this was the star for me! Like an al dente truffle garlic butter pasta. I'd come back for this alone! 3.5/5 Campanelle sausage - friends loved it, added some salt and chili flakes but the cacio e pepe was the standout for me. 5/5 Short rib - small portion but the meat was fall apart tender. Generous on the mash potatoes underneath. The inside is super cute, gets pretty busy but the vibes are there. We'll be back, heard they have a good brunch to check out!

Joscelyn G.

Food here is so good but the bottomless mimosas are dangerous ! If you get food it's only $16 for bottomless and we sure took advantage of that. The servers are very kind and since we were celebrating a birthday we got free birthday shots! I would definitely be back and parking here isn't hard to find.

Marjon F.

I want to hear a few weeks ago for my friend's birthday. It was a Saturday although it wasn't too busy which was perfect for us because our server, Brie was super tentative! We ordered a number of drinks, they're Paloma being one of my favorites since it has a splash of lychee gave it a unique twist. We also ordered the large Flamingo drink, although I think it's a little overrated, it tasted a bit strong and so much ice it's probably only equivalent to two drinks, but cost wise equivalent to four. Overall it was a good experience I definitely would go back here super cute spot for brunch with friends.

Before it got busy
Madison M.

Overall, my group enjoyed our time at the Flamingo Deck! Expect loud music, dim lighting, and great vibes! We came early in the evening (~7 PM) to be able to eat dinner. Everyone really enjoyed their dishes! It being a bar, we weren't expecting much, but everything we tried on the menu was delicious-- especially the braised short rib, truffle fries, and the variety of pasta dishes they offer. Some pasta dishes came with bread, some did not, so some had to share their breads since it is not clarified which pasta dishes offered bread or did not. Drinks were honestly a hit or miss. We absolutely loved some drinks while others were watered down or just not great. We really enjoyed the Paloma, Coconut Mojito, and even the lychee mocktail was a hit. As the night went on, the bar got really full to where we were sitting with groups of people with their backs to the back of our chairs. It got very busy, we had to physically go find our waitress to get our credit card back as it had been 15 minutes since she had taken it. The wait staff though was so friendly and attentive before the bar got completely packed. We would come back here for the next Bachelorette trip as it was a young crowd, other bach parties were there, and overall a fun atmosphere for a night out!

Patty T.

had a really great time sitting at the Upstairs bar, the sunset was amazing and I'm so grateful I was there to see it. I had some fabulous drinks, there was a bartender named Sean who made me the bee sting. I would highly recommend getting that drink and then I had Kelsi who not only was smiling all the time and made me feel very welcome but her drinks were amazing as well. I had the chicken piccata and found it to be delicious.

Downstairs at Flamingo Deck
Cheryl G.

I enjoyed the Flamingo Deck much more than I was expecting to! The reason I said that is because unusually shy away from the bars right in the thick of Pacific Beach, they tend to be crowded and full of an exuberant partying young crowd that I just tend to not gravitate towards anymore. We went right after they opened on a Friday at noon. At first, we were the only people there, by the end of the time there were a few other tables, but I was surprised that it was a mixed age crowd. We ordered a mix of alcoholic and nonalcoholic drinks for the table and everybody enjoyed them. The place is beautiful, the decor is a lot of fun. We had Bree as our server and she was great. It was a group of my girlfriends from work for a little Galentine's celebration and we decided to go for a bunch of appetizers to share. The mushroom pizza is fabulous!!! Best pizza I have had in a long time. The crust is sourdough and they used Taleggio cheese and top it with some truffle oil. They got the crust just right, it was so crispy and delicious and it came out piping hot. The papas bravado were my second favorite thing on the table. They did a great job with those tasty little potatoes and that savory aïoli. The tuna stack was another stand out. It kind of was basic until I tried the little citrus oil that it came with, and that really made it pop. I really enjoyed the pear and burrata salad. The pears were grilled just right and it came with a delicious crispy bread and was piled high with arugula and prosciutto. Great job on that dish! We got a charcuterie board that was loaded with goodies, including one of my favorite cheese is the Humboldt Fog. It was not very well balanced though. It really needed something sweet in addition to the mustard to balance the flavors. Maybe like a fig jam or some honey. A couple of grapes or some dried fruit would've been good too. The calamari was the only thing that was not good. It was horrible. It was basically regretting with a tiny little bit of they squid in it. We are savages and we did not finish that dish or take it home. I would return to this establishment and I'm curious about the brunch. I would not be visiting at night because I'm sure that it's more crowded than I am interested in. Thanks for surprising me Flamingo Deck!

Geraldine C.

Stopped in for brunch on a Sunday and it surprisingly wasn't busy at all! Got seated pretty quickly, but service was just a bit slow. Strange considering there was no one there. But they made up for it with their French toast. Eggs Benny was good average haha, French toast was great and not too sweet! A little bit dry because it's so thick. Overall, not a bad place to drop in if other places in the neighborhood are busy! You get a bit of an ocean view at the rooftop but only in the corner (obsecured by other buildings and the street..but it's there!).

Avocado toast
Maria B.

Went for a friends birthday! Parking is just always a thing in San Diego nowadays, but of course at the beach. We luckily found a parking in front. We were greeted right away and escorted to our groups table. We were imm offered drinks and placed our orders. Service was good and attentive. It was a vibe there. It wasn't as busy as I am sure it can be but it was nice because we weren't rushed as a large group. There were a few large groups so I would say this is a great spot for groups. We were also giving some complimentary birthday shots which was a nice touch

Teresa K.

We visited on Memorial Day, and it wasn't busy at all. It's a great spot to start the night or hang out during the day. They have daybeds that look really fun for a relaxed afternoon, and we'd definitely come back to experience it at a different time of day. Service was fast and friendly. We ordered the calamari, truffle mushroom pizza, and Stallone pizza, all were pretty good. The drinks were excellent; I had the Naked & Famous cocktail, which I really enjoyed. Overall, it's a place we'd return to for drinks and a relaxed vibe.

Jenny V.

Halloween Bar crawl. This is my 2nd time coming here. 1st time we came we had dinner and I got me the cool Flamingo drink. 2nd time was for the Halloween Bar Crawl. Got my free shot drink. Nice chill spot to drink and chill with friends as you listen to music. If you never been, then you need to be lol.

Happy hour menu
Nicole C.

Lovely spot! Staff kind and fun, drink specials most nights and this place is cute! Indoor/outdoor dining with cabana feel and privacy curtains. Come for the specials stay for the service.

Margarita (no mods)

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6 months ago

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7 months ago

Probably the worst drink I've ever ordered at a bar, flushed $20 down the drain. If you feel like deleting money go here

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6 months ago

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4 months ago

11/10 service from Bella!! She brought me the best hugo spritz I've ever had. The food came out so fast and was FIREEEE.

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4 months ago

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1 year ago

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2 years ago

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4 months ago

Bella was our server! She was amazing and very helpful. Love this place. definitely go back. Our fav was the $10 pasta on Thursdays

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1 year ago

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10 months ago

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2 years ago

Food was tasty! The servers were friendly and attentive! The environment is great! Has a Miami vibe for sure! Go Dolphins!

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Page 3 of 15

Flamingo Deck Reviews in Other Languages

Ask the Community - Flamingo Deck

Do they offer any NA mocktails?

No.

Please bring back the charcuterie board 😭?

Any plans for GF pizza crust?

We now have gluten-free pizzas available, we would love to have you join us again soon to give them a try!

Do they have happy hour?

Happy Hours from 4-7 PM, Monday thru Friday.

What time do they close the kitchen?

The kitchen closes daily at 10 PM with the last call for food at 9:45 PM

Are all ages welcome?

No you have to be 21.

Do you take reservations?

No. They are walk in only

View All 8 Questions

Ristorante Illando - View from upstairs of the restaurant

Ristorante Illando

4.4(3.6k reviews)
6.8 mi•Little Italy
•$$
Outdoor seating
Private events

This was more than dinner. It was an experience…read more We sat tucked away in a little corner that honestly felt like we were having dinner in someone's grandmother's house, and I mean that in the BEST way possible. Cozy, warm, intimate and welcoming. And the FOOD?! I was convinced somebody's Italian grandmother had to be downstairs hand making that pasta because there was no other explanation. I had the lobster ravioli and started with the bruschetta tostada. Everything was absolutely chef's kiss. Fresh, flavorful and tasted like it was made with love. But what made the experience even better was our waiter, Mauricio! He was simply amazing. He genuinely took care of us, shared the story of the restaurant and talked about how much he enjoyed working there. And you could tell. It showed in the way he treated us and the attention he gave throughout the entire meal. Great food is one thing. Great food paired with genuine hospitality is something completely different. I will DEFINITELY be back the next time I'm in San Diego. If you're looking for homemade pasta, amazing food and that warm family feel, put this place on your list. You will not be disappointed.

Great find. Looking forward to our next visit here. Ask for a Luca You won't be disappointed…read more.

Photos
Ristorante Illando - Nice quiet spot with AMAZING food. Clean, great service and very reasonably priced.

Nice quiet spot with AMAZING food. Clean, great service and very reasonably priced.

Ristorante Illando - Papardelle Bolognese

Papardelle Bolognese

Ristorante Illando - Torre di Antipasti

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Torre di Antipasti

Cesarina

Cesarina

4.7(3.6k reviews)
3.5 mi•Ocean Beach, Point Loma
•$$$

The atmosphere of this place is great. It feels very homey! The service was top notch…read more First we had the complimentary bread and it was amazing I couldn't stop eating! Then we had the Tartufona and I think that's my absolute favorite pasta! We also had Arrabbiatissima and it was a little spicy but it was good. I definitely prefer the Tartufona better though. We also tried the octopus and everything they had on the plate just works SO WELL together. We almost licked the plate clean!! I normally don't like a lot of seafood but I loved this appetizer. For dessert we had tiramisu and they brought up the ladyfingers separately and poured espresso and other stuff on it in front of us so the ladyfingers dun get too soggy. I'm usually not a sweets person but I loved this too. First time trying tor Italian soda. They said blood orange one is the best but it was so out so we tried lime. I liked it. Also ordered a lemonade. It's very mild but it was very good, not too sour. Wish they brought this restaurant to Chicago! 100% recommend!!!

Outstanding. I loved my experience here…read more I appreciated the service, I had a reservation and was seated quickly. If you don't have a reservation you may wait a while as it was packed even on a Monday night. They were attentive to my requests and quick to offer recommendations when I asked. The cocktail I tried was perfectly balanced and I loved the addition of the thyme, it actually added to the experience of the cocktail rather than functioning as just a garnish. I love a Spanish octopus dish so I couldn't pass this one up, AND I don't recommend you do either! It was exceptional. I think romesco and pulpo are a match made in heaven. Please try it. Couldn't pick between the pastas so I ended up with both the bolognese and funghi options, the bolognese being my favorite. The pasta was cooked beautifully. I did love the rich umami of the mushrooms, but if anything it may have been a bit too much on the rich side. The portions are truly massive so any of their pasta dishes can function as several meals. Not featured in the pictures is their tiramisu which was a reason to go all by itself. The restaurant was a bit warm during the heat wave but still pleasant. the vibes were comfortable, colorful, and welcoming Overall a really great experience and I'll certainly be back next time I'm in town

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Cesarina - Dining room

Dining room

Cesarina - The signature chicken pitcher with their soft delish breads

The signature chicken pitcher with their soft delish breads

Cesarina - Birthday dessert!

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Birthday dessert!

Rusticucina

Rusticucina

4.6(1.7k reviews)
7.0 mi•North Park
•$$$
Happy hour specials
Locally owned & operated

Enrico was the best! The vodka pasta and pizza was amazing! Will definitely be coming back.read more

We made a reservation at Rusticucina for Restaurant Week and tried their $40 three-course menu…read more From the moment we walked in, we loved the beautiful décor and romantic, dim lighting. It's such a charming spot and definitely feels like the perfect place for a date night. For our first course, we ordered the Calamari, Cesare, and Cacio e Pepe Croquette. Everything was delicious! The Cesare was perfectly dressed, the cacio e pepe sauce was incredible, and the calamari was lightly battered and cooked just right. We even dipped the calamari into the cacio e pepe sauce--and surprisingly, it was such a good combination! For our entrees, we tried the Branzino, Pollo Siciliano, and Rigatoni Piccanti. Each dish was flavorful, beautifully prepared, and delicious in its own way. Of course, we had to save room for dessert! We finished with the Cannoli and Limoncello Cake, both of which were the perfect sweet ending to our meal. Overall, we had such a wonderful experience. We were honestly surprised by how amazing everything we tried was and couldn't believe we had never visited Rusticucina before. Our waiter, Marcello, was outstanding and incredibly helpful with his recommendations, which made our experience even better. We're so glad we finally discovered this gem and will definitely be back!

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Rusticucina
Rusticucina
Rusticucina

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Piacere Mio - South Park - Calamari

Piacere Mio - South Park

4.5(2.3k reviews)
8.5 mi•South Park
•$$

One of the best Italian places in San Diego I've tried so far! I've noticed this place is always…read morevery popular, and it lives up to the hype. Service is good; the servers are very enthusiastic about recommendations. They seem to tend to make small talk in case that's not your style. They are very attentive with checking in and clearing plates. Food: 1. Artichoke special - Delicious, super rich and a little sour. Comes with 3 big hearts/stems, olives, and parm. 2. Caprese - They use an excellent quality burrata. Rich and milky and paired great with their heirloom tomatoes. 3. Squid ink pasta - Lots of fresh seafood. Light tomato sauce for those who aren't into cream sauce. 4. Pumpkin mushroom lasagna special - Don't be discouraged by the pumpkin, the flavor is very mild. Adds the barest hint of sweetness. Very cheesy, overall a solid lasagna. 5. Ear pasta with sausage - Came highly recommended as one of their most popular items. I loved it! It's like a combo sausage pizza in pasta form, and I say this very positively. I love the crunchy broccoli pieces which add a different texture and some sweetness. The cream sauce is super savory and not terribly heavy. The sausage has a fennel flavor which some might not be for everyone but I was a fan. 6. Osobucco with mushroom tagliatelle - Well executed. the osobucco is just slightly on the milder side. The tagliatelle was also delicious, a nice light cream sauce with lots of umami mushroom flavor. The only negative to me was the bread. A little dry, not served very hot. They make all their pasta fresh in house which is a nice plus. Overall a great meal. Definitely recommend as a nice date night place, and you can watch the gorgeous sunset views or walk around the streets of South Park after.

Tried it again after a couple years went by and it's still pretty good…read more The gnocchi again I we good but not the best but one of the better ones in San Diego. Their carbonara is good as well. Went here for a birthday and it was nice. They have a corkage fee is $18 for the first two bottles and then it does up to $23 I think they said. But it's nice. Definetly worth trying out. Small little place but nice.

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Piacere Mio - South Park - Spaghetti alle Vongole

Spaghetti alle Vongole

Piacere Mio - South Park - Caprese

Caprese

Piacere Mio - South Park - Lasagne alla Bolognese

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Lasagne alla Bolognese

Parma Cucina Italiana - Lasagna

Parma Cucina Italiana

4.6(1.3k reviews)
6.2 mi•Hillcrest
•$$

Here's a polished version you can post:…read more What a fantastic find! We stopped here after spending the day at the zoo, and it was one of the best meals my family and I have had in a long time. The service was absolutely outstanding--friendly, attentive, and made us feel so welcome from the moment we walked in. The food was some of the most authentic Italian cuisine we've ever had, and every dish was delicious. The desserts were just as incredible and were the perfect way to end the meal. If you're looking for amazing Italian food with exceptional service, I can't recommend this place enough. We'll definitely be back before we head home!

I walked into this little Italian restaurant and found it completely packed. I asked the gentleman…read moreat the front how long the wait would be for a table for one. Without hesitation, he poured me a glass of Prosecco, invited me to wait outside, and assured me he'd have a seat for me in just a few minutes. Sure enough, about two minutes later, he came out and seated me. This restaurant made you feel like you were in Italy with the ambiance and vibe. I had done my research beforehand, so I already knew what I wanted. I ordered the lasagna, and it was absolutely incredible. The portion was generous, and my server let me know it would take a little extra time to prepare, which was perfectly fine. It didn't take long for me to realize that the man who seated me was also the owner. As I watched him greet guests throughout the evening, it was obvious that he genuinely loves what he does. We had a great conversation, and he was warm, welcoming, and personable. After finishing my meal, I ordered a double espresso and tiramisu for dessert. The tiramisu was easily one of the best I've ever had. Exceptional food, outstanding hospitality, and a memorable experience from start to finish. I will definitely be back the next time I'm in town.

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Parma Cucina Italiana - Tagliatelle alla Bolognese

Tagliatelle alla Bolognese

Parma Cucina Italiana
Parma Cucina Italiana - Seafood Risotto

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Seafood Risotto

Flamingo Deck - newamerican - Updated October 2026

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