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    Flagler Steakhouse

    4.1 (252 reviews)
    Ultra High-EndSteakhouses, Italian, American
    Open • 11:30 am - 3:00 pm, 5:00 PM - 9:00 PM

    Flagler Steakhouse Photos

    Business Info

    FLAGLER STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Quiet
    Outdoor seating

    Recommended Reviews - Flagler Steakhouse

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    Reviews With Photos

    Cocktail
    Kaitlyn P.

    Tasty Easter meal - dinner done right! Always delicious when dining with The Breakers Service is amazing, and the ambiance is lovely - we loved sitting outside overlooking the golf course

    Palm Cosmo cocktail
    Alaina S.

    Originally had plans to visit HMF for dinner/drinks but ended up at Flagler Steakhouse and I'm glad I did. The lobby and dining room were beautifully decorated for the holidays. My waitress Iris was amazing: she was friendly, knowledgeable and made sure to check on me often. I ordered the palm cosmo, grilled salmon, vegetable risotto and macaroni & cheese. My drink was yummy & strong. The entree portions were large and the food was flavorful & well prepared. The restaurant manager Julian came by my table to make sure I was enjoying my dinner and that is always such a nice touch. South Florida born and raised, I can't believe I've waited so long to visit this Palm Beach gem!

    Key lime pie.
    Bill P.

    I went here with a tour group. This is a fancy restaurant that is nicely decorated and furnished. Since I was with a group, we were given a limited choice rather than being able to order off the menu. I had filet mignon. It came with mashed potatoes and asparagus. The filet was cooked as ordered. The meal was great. For desert, I had key lime pie. It was also excellent. The service was excellent. This was a great place for special occasions.

    Caesar
    Aliza K.

    Ok, we were very excited to try to Flager for a special birthday celebration! The food was good, but not worth the price. I want to make it clear that I'm not complaining about the price, I'm complaining about the quality and taste of the food FOR the price. The blue crab dumplings were good, but wasn't like an omg wow! The buratta was fine, not the best I've had, tasted like something you would pay 15 dollars for at your local fav restaurant. The presentation of the dry aged bone in New York strip was extremely disappointing, it was weak, nothing to pay $125 for. A white plate with a small piece of meat since it was shared and two potatoes, not worth it. The quality of the steak was good, but you could pay a bit less to go somewhere else and have the exact same steak. Honestly the standout was the Chilean sea bass, it was melt in your mouth amazing, truly delicious! This restaurant really was below our expectations, the price is not worth it, go to Morton's and it will be a bit cheaper and be the same if not better! Wouldn't come back

    Birthday dish
    Katie A.

    We went for a birthday celebration. We had a lovely experience sitting out on the deck. It was April in South Florida, so the heat could have made it uncomfortable but they had the fans going and in the shade, so the temperature was comfortable. The ambience is great also facing the golf course. Inside it looked a little dark and crowded, but our experience was great on the deck. The food was amazing. My steak at first was overcooked and then undercooked, but the staff were so accommodating that I didn't feel awkward pointing that out to them and they comped my meal without even telling me they were going to do so or me having to ask.

    T-bone steak and peppercorn sauce
    Meghan H.

    Everything from the Caesar salad to the steak to the key lime pie was absolutely perfect. Great service as well!

    Rib Eye Steak with Crab Oscar on top

    Took large group, wow this place is good! It's not inexpensive but is fantastic. Food quality and service is over the top. Fantastic wine selection

    Sun Kissed Martini
    Scott M.

    What a beautiful place to spend Easter with your family! The food was fantastic! The service was excellent! The views of the Breakers Golf Course is phenomenal! I started at the bar with a beautiful Sun Kissed Martini! Then we sat down for a beautiful dinner of steak! I started with a fabulous shrimp cocktail and finished with a perfectly done Rib-eye! Will go back!!!

    Homemade apple pie slathered with caramel. Very good
    Nicole W.

    Had dinner here recently and it was awesome. We failed to make reservations and were initially seated at the bar. Thankfully, by the time our drinks arrived a table became available on the patio. We were happy to be seated out there as the golf course views coupled with the sunset added to the ambiance. Our server came over quickly and introduced herself and offered some great suggestions from the menu. We ended up ordering lobster/crab bisque, crab dumplings for appetizers and the filet mignon and sea bass with the lobster tail add on and a side order of Mac n cheese for our main course. Everything was delicious and perfectly prepared. My favorites were the dumplings, the filet done med-rare, the succulent lobster tail, and the Mac n cheese. After that amazing dinner, we shared an apple pie with cappuccinos. We were impressed with the home made apple pie and ended up taking home some leftovers as it's big enough to serve 3-4 people. Overall, we had an amazing experience due to the tasty food and impeccable service and I can't wait to return.

    Tomahawk

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    4 months ago

    Always an amazing time and meal. Can't wait for the remodel to conclude so we can return!

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    1 year ago

    Classic steak house vibe with quality cuts that punch well above their weight class. I always make it when I'm in WPB.

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    2 years ago

    Incredible food and great service. Make a reservation hard to get in without one. Loved the setting

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    Flagler Steakhouse Reviews in Other Languages

    Ask the Community - Flagler Steakhouse

    Are any of the steak meat kosher? Where are the steak from?

    The meat is sourced through Chicago purveyor from the Midwest. This is not kosher.

    Don’t See Your Question? Ask Away!

    Pink Steak - The Flamingo Platter

    Pink Steak

    3.7(259 reviews)
    2.2 mi
    •$$$$

    This was my first time dining at Pink Steak but not my last! I visited for a birthday brunch on…read moreSunday and had the best time along with the rest of my party. The pre-mix menu made ordering super easy, as we started with a shrimp cocktail and, for the main, a lobster linguini. The menu also included a delicious dessert (raspberry sorbet) for $68. This did not include drinks. For drinks, I enjoyed a Pink Flamingo and a spicy margarita. And for the music, the DJ was very lively and encouraged diners to get out of their seats and dance around the restaurant in a line. Kelly S and the entire team did an amazing job hosting us. The place is beautiful and thankfully the food quality is top tier. I look forward to my return!

    Hubby wanted to come here for his birthday so I booked a reservation on open table. Parking was…read moreeasy as there was a spot right up front. Kind hostess opened the door for us upon arrival and took us to our table under a huge gold flamingo in the middle of the restaurant. Khalid our amazing waiter came over to introduce himself and take our drink orders. I got an espresso martini with Baileys and hubby got a smoked old fashioned which was a very dramatic entrance. We then went on to order our starters. Khalid recommended a few options but we decided on the tuna cones which come in an order of three. We probably should have added an extra cone as they were pretty small but mighty delicious. Now for the main course. We got the prime ribeye medium with a side of jumbo asparagus and twice baked potato. The steak tasted good but was pretty chewy. The sides were alright. I saved room for dessert so I could try the decadent warm white chocolate matcha cake. It paired well with the ice cream, grilled pineapples and macadamia crumble. Unfortunately my head started to feel swirly possibly from the combined caffeine of the espresso martini and the matcha cake so I had to cease finishing this rich dessert. Overall we had a wonderful time and the restaurant is beautifully decorated. I wasn't too fond of the texture or the ribeye but would come back on a Sunday to experience the lobster brunch. The staff were all pleasant and Khalid was an absolute joy.

    Photos
    Pink Steak - Dining room

    Dining room

    Pink Steak - Steak Frites

    Steak Frites

    Pink Steak - Dining room

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    Dining room

    Harry's

    Harry's

    4.0(179 reviews)
    1.2 mi

    Prime food. Excellent service. Great location. Prime price as well. Truly recommended for special…read moreoccasions

    When dining at restaurants that have a loyal following and long-standing reputation, I try to…read moreapproach reviews with both respect and caution. I'm not here to diminish anyone else's experience, but rather to share my own honestly and constructively. Situations like this should serve as a learning opportunity for upper-level management, especially when the level of service and leadership falls below even basic expectations. We ordered a filet mignon that lacked the tenderness I would expect from a restaurant claiming this caliber of dining. We also ordered the salmon, which unfortunately had that unmistakable metallic, pungent flavor that immediately signals the fish is not fresh and should not be consumed further. We brought the issue to the attention of the manager, who acknowledged it initially but never returned to follow up. To their credit, the salmon was removed from the bill and an alternative dish was offered. However, the overall experience still fell far short of what should be expected at this price point and reputation level. What disappointed me most was not simply the food itself, but the complete lack of genuine hospitality and ownership from management. Strong restaurants understand that service recovery matters just as much as the meal. There's a reason establishments like The Capital Grille or Flagler Steakhouse have earned reputations for professionalism and customer care. Sometimes I genuinely think managers at places like this should spend time training in environments where hospitality is treated as an art form rather than an inconvenience. The following day, I was still disappointed enough to write this review. At a certain point, guests should not have to spend over $200 while simultaneously educating a restaurant on how to deliver proper service and quality control. With an abundance of superior restaurants nearby, this is not a place I would return to, even if offered a complimentary meal. Don't chance it.

    Photos
    Harry's
    Harry's - Bread and Butter

    Bread and Butter

    Harry's - Cocktails

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    Cocktails

    Sassafras - Sassafras sign

    Sassafras

    4.4(482 reviews)
    0.8 mi
    •$$

    We've been to Sassafras many times, and it never disappoints. One of our favorite traditions is…read moretheir 2-for-1 lobster night, which we've enjoyed with visiting friends as well as for more special occasions with the in-laws. The atmosphere strikes the perfect balance--fun and laid-back, but with a touch of elevated Southern charm. The staff is always warm, friendly, and accommodating, and they consistently make us feel welcome. Their specialty cocktails are excellent--creative, well-balanced, and worth a visit all on their own. We're planning to return this Sunday for their jazz brunch, and I'll update this review afterward. Looking forward to seeing how Sassafras delivers in the daylight with live music!

    Sassafras in West Palm Beach is an absolute gem. I came here on a recommendation and was blown away…read moreby how fresh and flavorful everything was. You can tell the kitchen cares about ingredients and quality--from the first bite to the last. We ordered the burger, a fresh seasonal salad, and a few selections from their oyster menu, which is now one of my favorites in the area. Everything was perfectly cooked, well-balanced, and beautifully plated. The vibe is relaxed but elevated, and the staff is friendly, knowledgeable, and attentive without being overbearing. We also discovered they have a happy hour menu with a great variety of options--definitely coming back to explore more of that. Sassafras strikes the perfect balance between Southern charm and modern dining. Whether you're here for cocktails and oysters or a full dinner, you're in for something special. Highly recommend!

    Photos
    Sassafras
    Sassafras - Beer menu

    Beer menu

    Sassafras - Hush puppies, pretty tasty

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    Hush puppies, pretty tasty

    City Cellar Wine Bar & Grill

    City Cellar Wine Bar & Grill

    4.1(995 reviews)
    1.2 mi
    •$$

    I'm genuinely puzzled by this restaurant's high rating--my experience was, quite frankly, abysmal…read more The space itself felt neglected: a musty odor lingered in the air, and the temperature was uncomfortably warm--borderline unbearable--making it difficult to relax from the moment we sat down. I decided to give this place a second chance on April 18, 2026, with an 8:30 PM reservation, and unfortunately, it was just as bad--if not worse--than my first visit. The service was exceptionally poor. Our waiter, Michael, set the tone early, and not in a good way. It took over an hour just to receive our appetizers, and drink refills required tracking down other staff members. What stood out most was the complete lack of attentiveness--Michael never once checked in on our table throughout the evening. The delay was so excessive that I was able to leave the restaurant, walk across the street, purchase a new set of clothes for my daughter, return, and have her change--all before our main course even arrived. To be clear, this wasn't out of convenience--it was out of necessity. The restaurant was so excessively hot that she was visibly uncomfortable and overheating. To make matters worse, water was served at room temperature in what felt like a furnace of a dining room. We actually had to ask multiple times--and essentially beg--just to get ice brought to the table. That alone speaks volumes about the level of awareness and care. Dining out is supposed to be a relaxing, enjoyable experience--especially after an evening out--but this was anything but. The food itself was underwhelming at best: mediocre, forgettable, and certainly not worth the wait. What was most disappointing, however, was the apparent inconsistency in service. From my observation, certain tables--specifically white families--received noticeably more attention and care, while others, including Hispanic, Asian, and African-American patrons, were largely overlooked. As part of an interracial family, this was both disheartening and unacceptable to witness. I've had great experiences at other locations of this restaurant, which makes this visit even more frustrating. This location, however, falls far below standard. To the management and staff: you're in a high-traffic area where guests come to unwind and enjoy their time. This experience did the exact opposite. One star--and that's only because it was possible to secure a reservation. Now I understand why availability wasn't an issue. TL;DR: Excessive heat, inattentive service, long wait times, mediocre food, and a deeply disappointing overall experience. I will not be returning.

    Ambiance: beautiful bar, nice facility…read more Food: cannot report on food as we waited nearly a hour and a half after the water was poured until we informed server that we were leaving. Manager arrived and was really a lovely woman who offered to comp all four meals which we declined. She then offered to pack everything to go for free which we also declined. Won't be returning to the City Cellar anytime soon!

    Photos
    City Cellar Wine Bar & Grill
    City Cellar Wine Bar & Grill - Outdoor seating

    Outdoor seating

    City Cellar Wine Bar & Grill - Nice rack!

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    Nice rack!

    Flagler Steakhouse - steak - Updated October 2026

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