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    Five Restaurant

    4.0 (892 reviews)
    PriceyItalian, Seafood, Pizza
    Closed • 4:00 pm - 9:30 PM

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    FIVE RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Loud
    Good for groups

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    Recommended Reviews - Five Restaurant

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    Reviews With Photos

    Pizza Picante Italiano - made vegetarian! sub meat for caramelized onions and bell peppers
    Haley S.

    Five stars for Five! Elevated spot for dinner in Fresno. Our group had made a reservation for a birthday; we were seated quickly and the ambiance inside was wonderful with dim lighting, candles, and fancy decor. We ordered the bruschetta, burrata, and Tuscan nachos for our appetizers, all of which were flavorful and delicious. Portion sizes were fair. For our mains, we ordered a vegetarian risotto and gnocchi pesto - risotto had an understated flavor that was great and the gnocchi was cooked perfectly. We also made modifications to the Italiano pizza to be vegetarian - caramelized onions and bell peppers instead of the meat. Our requests were accommodated easily and with the hot honey, the pizza was a group fave! Slightly pricey, but that is to be expected with a spot like this. Good vegetarian options. We will be back!

    Eggplant Parmigiana
    Bianca C.

    Came for a company dinner. Not my first time but it was pretty tasty. Old fashioned - 5/5 Eggplant parmigiana - 4/5 Very very dark ambiance. Sat in a booth by the bar. Service was quick and attentive.

    Rigatoni
    Paulette C.

    We come here often and will be coming many more times in the future. The food is always good and the service is always so friendly and welcoming. Jenna is the best server who always makes time to say hello to us. I highly recommend coming here.

    Caprese
    Karen A.

    Delicious Food, Warm Service -- A Great Dining Spot with Minor Flaws We recently dined at Five Restaurant for the second time already and overall had a great experience. Food From the specialty menu, we tried the Caprese, Lobster Ravioli, and Pescatore Linguini, along with a glass of wine. The food was flavorful and beautifully prepared -- the sauces on the pasta dishes were impressive. My only small critique is that the Pescatore Linguini needed just a touch more salt. Dessert was a treat: we ordered the Lava Cake and Chocolate Bread Pudding. The flavors were rich and satisfying, although the bread pudding was slightly undercooked in the center. Still, we really enjoyed both. Service The service was exceptional. Our server was incredibly professional, attentive, and kind -- a noticeable step above others we saw working that night. He made sure we felt taken care of from start to finish, which made the evening even more enjoyable. Interior Sitting The restaurant's interior was stylish and comfortable, but the seating for two was quite tight. Tables were placed too close together, which made it difficult for my pregnant wife to get in and out easily. It also felt a bit awkward to have conversations with other diners so nearby. Overall Despite those small issues, the food, service, and ambiance made it a great night out. We'd definitely return -- especially for the specialties.

    Annie B.

    John was a fantastic server, the restaurant is rather cozy. The only drawback is the parking it's the horrible. I ordered the lobster ravioli it was so yummy, l needed more of it

    Pesce Misto
    Tiffany R.

    I really liked walking into this place and how well put together it was. We made a reservation and I'm glad we did because it was BUSY. I loved how attentive the waitress was. I have no complaints, the place was very well put together and the food was great! I definitely want to come back for dessert!!

    Lobster Ravioli
    Sabrina W.

    Stopped here after wine tasting with friends. Service was great and the food was so good! I can't stop thinking about the steak bites and my boyfriend loved the pizza! The picture of the steak bites was after we both ate one because we couldn't help ourselves. Overall great way to end our night.

    Risotto (Vegetarian)

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    Food and atmosphere are always fantastic. Live music really adds even more punch! Very first class service and hospitality!

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    9 months ago

    Business owner information

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    2 months ago

    Lizzie provided excellent service to our large group and the food was delicious. We'll definitely go back.

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    Food and service was outstanding. The ambiance was an amazing touch to the wonderful experience.

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    The best always and never disappoints. We go there all the time and it's always amazing. Spectacular service and food. Beautiful atmosphere.

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    5 months ago

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    7 months ago

    Wonderful, old school luxury, friendly, efficient staff, delicious food. Surprisingly reasonable prices. Great experience

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    Page 1 of 23

    Five Restaurant Reviews in Other Languages

    Ask the Community - Five Restaurant

    Do you have Dan Vohls tonight?

    Yes, along with Brian Richburg 7pm - 10pm

    Is the five kid friendly I have 3 and 6 year old?

    Somewhat. They have high chairs and are generally accommodating, but no kids menu or activities (eg, crayons). I would also suggest going for early dinner if little ones are tagging along, as the later dinner crowd may be a little overwhelming for… 

    Other beverage options other than wine?

    They have a full bar and an excellent selection of custom cocktails and the friendliest bar staff in town. If you are dining there, go early and enjoy the atmosphere and a cocktail, although depending, it can get a little crowded and loud at times,… 

    What is the corking fee?

    I believe its $20-30. so take a good wine for that amount, but they have a very good selection there.

    Is there a dress code?

    No, but most people made an effort to dress nicely. I was there for Christmas Eve so it was a special occasion.

    View All 7 Questions

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    Pismo's Coastal Grill - Ponzu salmon

    Pismo's Coastal Grill

    3.9(2.6k reviews)
    2.2 mi
    •$$$
    Locally owned & operated
    Kid friendly

    We visited Pismo's to celebrate my grandmother's 91nd birthday, and the entire experience was…read morewonderful. The food was absolutely fabulous, but what truly made the evening special was our waitress, Anne. Anne has a cheerful, professional personality that immediately made us feel welcome. She was attentive, friendly, and helped make our family celebration feel extra special. She checked on us throughout the meal, anticipated our needs, and always did so with a genuine smile. Celebrating a 92nd birthday is a memorable occasion, and Anne played a big part in making it such a joyful experience. Outstanding service, delicious food, and a warm atmosphere--we couldn't have asked for a better evening. Thank you, Anne, and the entire Pismo's team for helping us create such a special memory for Grandma! Happy 91nd Birthday to Grandma! What a wonderful milestone to celebrate with family.

    Pismo's looks like the kind of place where seafood should be the easy choice. Unfortunately, almost…read moreall the seafood we ordered was disappointing. QUICK TAKE Get: Blackened Salmon Tacos Skip: Ultimate Combo Louie, Shrimp Cocktail, Grilled Alaskan Halibut Know: Several of the seafood dishes tasted dry or tired, and the meal did not feel worth the price. The only thing I would recommend is the Blackened Salmon Tacos. They come with fire-roasted salsa, avocado, cabbage-cilantro slaw, pico de gallo and lime crema. These had much better flavor, texture, and balance than the rest of our meal. Unfortunately, the other seafood was where things really fell apart. Ultimate Combo Louie: This comes loaded with jumbo prawns, shrimp and Dungeness crab, so at $38 I expected it to feel like a premium seafood salad. It didn't. The seafood lacked freshness and the shrimp in particular were soft and soggy. Shrimp Cocktail: Probably the most disappointing item. The shrimp tasted old and had a limp, waterlogged texture instead of being firm and fresh. Grilled Alaskan Halibut: At $42, this should have been one of the highlights. Instead, the fish was dry and overcooked, which is especially frustrating with a piece of halibut at this price. Hoisin Brussels Sprouts: Way too sweet for me. The sweetness completely overwhelmed the Brussels sprouts instead of complementing them.

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    Pismo's Coastal Grill - Popping on a Friday night!

    Popping on a Friday night!

    Pismo's Coastal Grill - Lunch!!

    Lunch!!

    Pismo's Coastal Grill - Ahi Tuna Sashimi appetizer is the bomb!!! And of course the cocktail  drinks

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    Ahi Tuna Sashimi appetizer is the bomb!!! And of course the cocktail drinks

    Oakhill Wine + Bistro - Grilled focaccia

    Oakhill Wine + Bistro

    3.9(96 reviews)
    0.4 mi

    I visited last Wednesday after searching for somewhere for my bestie and I to enjoy some drinks and…read moredinner. I made a reservation as Yelp has it readily available online. Upon arrival, there is maybe two couples in the restaurant, one in the dining room, and one sitting in their gorgeous outdoor patio. The entire restaurant was decked out in oak and woody earth tones with tasteful shapes, mirrors, and outlined with plants. An absolute vibe for these two girls with earth signs. We were met by one single staff member who ushered us to take a seat anywhere of our choosing (it was relatively empty so the reservation wasn't even acknowledged, which we didn't mind. I do not recall his name however he provided us with excellent service. (Wednesday the 15th @ 7:30) Now for drinks, my bestie ordered a strawberry margarita and I had ordered a menu drink that were both poured heavily and tasted phenomenal. We did not feel the need to order any additional glass or it may have turned into a party for two! My girlie and I are oyster people. We are also savory folk. We ordered a half dozen oysters and focaccia bread. To our extreme delight the appetizers were delicious and filling. However, we're on Yelp for a reason. FOOD, FOOD, FOOD. We're best friends for a reason, the steak sandwich caught our attention. It was dressed deliciously and paired with fries reminiscent of those from In N Out, and depending on who you ask that is a WIN! Overall we split the bill and felt it was better than expected to how grand our meal was. I wish I grabbed our servers name, he was a sweet gentleman that waited on two girls who could eat a cow and ask for dessert Definitely a space worth mentioning to out of town friends.

    I recently had my daughter's college graduation party here. It was on the patio. My initial contact…read morewas Jo. She was great! She walked me through the entire process of set up for the event, which included our own decorations, patio furniture, and table placements for food and drinks. She provided me with her cell phone and was very responsive to any questions I had up to the day of the event. Brooke was our server the day of the event. I could not have asked for a better server to make this event amazing. She was very attentive to every guest as it was an open house from 12pm-3pm and people rotated in and out during the entire time. She kept our food table stocked and drinks full. She was very busy. But the real kicker was at the end of the day, I found out that the restaurant was short staffed and she was also providing the same attention to inside tables as well. I never even knew! I would highly recommend this location for parties, whether it is in the banquet room inside or the patio outside (w/ fountain)!!

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    Oakhill Wine + Bistro - Wine shop

    Wine shop

    Oakhill Wine + Bistro - Focaccia

    Focaccia

    Oakhill Wine + Bistro

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    Oiza - Salmon spoon

    Oiza

    4.7(473 reviews)
    2.1 mi
    •$$$

    Vegas-grade Holidate special occasion spot. -- Of all the Fresno restaurant grand openings over the…read morepast couple years, Oiza made one of the most delicious first impressions and quickly became a favorite holiday date-night discovery. When we first visited, it was also one of the few restaurants open during the holidays, which made getting that reservation feel even more special. Coming from Vegas, the beau is especially particular about sushi, and Oiza successfully exceeded expectations. As for me, having dined at Japanese restaurants from Nobu and Morimoto to Michelin-starred experiences, I was equally impressed by the ambience, service, presentation and overall execution. It also makes sense that the operation feels seasoned: Oiza is part of Lin's Restaurant Group, the same local family behind other Fresno-area favorites including Hino Oishi, J-Pot, Spicy J's, Ramen Hayashi and Lin's Fusion. It's obvious the staff has been properly trained in both front- and back-of-house fine dining operations. We've now dined here three times -- each for a different experience -- and Oiza has delivered. First Holidate: Fabulous evening from start to finish. Everyone from our server to management checked in on us, service felt polished without being intrusive, and we appreciated the elegant attention to detail. Bonus points for being seated side by side. We ended up closing out the restaurant as the last two guests to leave. Hamachi ceviche -- Exactly what an appetizer should do: whet your appetite for more. Salmon spoons -- Tasty little bites. Wagyu gyoza -- Rich and indulgent. Miso seabass -- If miso seabass is on the menu, I'm ordering it. Definitely a reorder. Hi Tuna roll -- Unique enough that we ordered it again on our second visit. Yellowtail & salmon sashimi -- Excellent quality and freshness. Second Celebradate: We returned to celebrate a special industry achievement and arrived just in time for our 5:45 p.m. reservation. Although I had booked directly through Oiza's website via Tock, the reservation didn't appear in their system. Fortunately, I had the email and text confirmations, and the team graciously accommodated us after a short wait. We repeated several favorites and ventured into a few new dishes: Hamachi ceviche -- Worth repeating. Grilled oysters -- A welcome addition to the table. Uni udon pasta -- The one miss for us. I wanted more uni and umami depth; the noodles were slightly overcooked and the sauce could have been smoother. Hi Tuna roll -- Just as good the second time. Amaebi & yellowtail sashimi -- Fresh and beautifully presented. Our server Itzy was wonderful throughout the evening and surprised us with a complimentary dessert. We would have ordered the matcha parfait if we hadn't been so full -- or if Dubai chocolate wasn't already waiting at home. Third time was the charm: We came back for Oiza's impressive luncheon specials and loaded up on several of our favorites while finally trying the temakis. The perfectly crunchy seaweed made every bite, and the lunch offerings were such delicious, incredible value. Even the takeaway bags deserve a mention -- sturdy enough that they've earned a second life as reusable lunch bags. Do: Make a reservation. Try the lunch specials. Buy the gift cards. Don't: Eat the towelettes. ;) From Holidate to Celebradate to lunch date, Oiza has earned its place among our favorite Fresno special-occasion eatsplorations -- with enough value and variety to make an ordinary afternoon feel worthy too.

    This was an Anniversary dinner and we have wanted to try this restaurant. It was definitely an…read moreexperience! We knew that it would be costly but can still be a surprise when the bill arrives, watch out for the drinks We only ordered what we had seen reviewed and listened to our servers recommendations. There are a few things we plan to go back and try though. Based on his recommendation we tried the scallop temaki and it was delicious but we still really want to try the scallop spoons. Everyone talked about the sushi so we tried the house Iza Sake roll, it was good but honestly didn't blow us away. So many reviews told us to splurge on the Wagu A-5 hot rock lettuce wraps. It was fun to have them cooked in front of us and the meat was buttery, I would say to save your money. Let them cook your fried rice in front of you for the ambiance and you get more for less money. It also has Wagu beef. We also tried the bone marrow and we liked it but I do believe it's an acquired taste. We had two mixed drinks the Hibiscus Shoga, very good, but a bit too sweet. Then the Kohahu Carmel Old Fashioned which was a recommendation and we love old fashions. This was good but way too sweet for us. I do recommend the Kurosawa Nigori. We plan to return to try the spoons and seafood risotto and maybe the lobster temaki. Also recommend going earlier than later. We had an 8pm reservation and the grill was cleaned at 9pm so it was a surprise to have the kitchen closed so early.

    Photos
    Oiza - Interior ambiance.

    Interior ambiance.

    Oiza - Misoyaki sea bass & risotto

    Misoyaki sea bass & risotto

    Oiza - Hamachi ceviche

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    Hamachi ceviche

    West Coast Fish N' Chips - Cole Slaw

    West Coast Fish N' Chips

    4.1(288 reviews)
    5.0 mi
    •$

    It has been a while since I've been back here. Still the…read moresame great fish and chips. Be sure to ask for a specific fish if you want fish and chips. I specifically asked for cod this time. Last time I was given tilapia. Which was fine but cod is where it's at. Their tarter was ok but next time I'll pass on it. The restaurant was not busy for a Saturday at 5pm!

    As soon as I walked in, the odor or fish hit me right in the nose. Personally I did not really like…read morethat aspect of the restaurant. I understand it's a "fish n chips" place, but the odor should be pleasant when walking in, not overwhelming as mine experience was. I had been wanting to try this place for a while now. I would drive past it when heading to Fashion Fair Mall but just never got around too until now. Service was good, the lady taking our order was nice at explaining any dishes we were curious about. I asked how big the fish pieces were and she explained they were like ten inches long and I was shocked, like WOW. So I went ahead and ordered the two piece fish n chips. The kitchen is right behind the cash register so you can clearly see them making the food, which is nice. So you know that you are actually getting fresh food. Our food took less than ten minutes yo be served. Just from the look of it, the good looked freshly made. When I saw how big the fish pieces were I was really surprised because they were the biggest fish n chips I had ever had. Both the fish and fried were sizzling hot. I tried the fried first, and they had a very nice crunch to them, just the way I like them, not soggy at all. They had great flavor as well. The fish however, was very greasy. It had too much coating on it. I would squeeze it and my fingers would be covered in grease. The tarter sauce they provided was good, it complimented the plain flavor of the fish nicely. All in all, maybe I would go back in the future, but to try something different. This place is good for a one time visit, just to try it out the fish n chips, but all the time, no.

    Photos
    West Coast Fish N' Chips - Pricing

    Pricing

    West Coast Fish N' Chips - Fish, Chips & Prawns

    Fish, Chips & Prawns

    West Coast Fish N' Chips - Outside the restuarant the fish is a cute touch to the outside

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    Outside the restuarant the fish is a cute touch to the outside

    Five Restaurant - italian - Updated October 2026

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