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    Dosan A Social Eatery

    3.4 (102 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Dosan A Social Eatery Reservations

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    DOSAN A SOCIAL EATERY ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for groups
    Happy hour specials

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    Recommended Reviews - Dosan A Social Eatery

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    Tuscan Pesto Chicken Sandwich + Cinnamon Apple Bliss
    Jacqueline A.

    I recently had the chance to visit Dosan, and I really enjoyed my experience! I actually hadn't heard of this place until recently, so it was interesting learning that it originally opened as more of a buffet-style restaurant before transitioning to its current concept. I personally think the change really fits the space and the aesthetic. It feels a little more elevated while still being approachable for a casual lunch, dinner, date night, or group gathering. I ordered the Tropical Ceviche, the Strawberry Blush cocktail, and the Cinnamon Apple Bliss dessert. The ceviche was a little different from what I'm personally used to--it had a lighter, more refreshing flavor profile instead of the bolder citrus flavors I typically gravitate toward. If that's your style of ceviche, I think you'll really enjoy it. The Strawberry Blush was my favorite drink of the night. It was refreshing, lightly sweet, and not overly strong, which is exactly how I like my cocktails. The Cinnamon Apple Bliss dessert was another favorite. It reminded me of a lighter, flakier apple pie that wasn't overly sweet, and I would absolutely order it again. What stood out most to me was the hospitality. The owner, Junior, and his son were incredibly friendly and made a point to check in throughout the evening. I appreciated that they genuinely wanted feedback and were asking guests what they liked and what they could continue improving. You can tell they're passionate about creating a great experience. The restaurant has plenty of parking since it's in a large shopping center, it's easy to find, and it had a nice relaxed atmosphere when we visited during the afternoon. They also have a private event space, and I think this would be a great place for company events, birthdays, celebrations, or larger gatherings. I could definitely see myself coming back with a bigger group, especially if they continue hosting fun community events. Overall, I had a really enjoyable experience. The food was fresh, the prices felt very reasonable, and the welcoming hospitality made the visit even better. I'm looking forward to coming back for dinner next time!

    Mary F.

    NEw Express lunch Menu!!!! If you have been to Dosan, go back! If you are unhappy that they changed the offerings, GO BACK! Yesterday, they dropped a New Express Linch Menu! Monday - Friday only! From 11- 2 only! Amazing prices! Delicious handhelds! Bowls, salads, and pasta! You will be delighted! They have the same homey feel, music in the background! Great Friendly service, high end appeal, relaxing dining area. Friendly lounge area, and even lunch at the bar if you desire. Today I took two friends to late lunch, we ordered tea and auquas Fresca. So good! Then we saw the new menu! How about a tri tip sandwich with fries; Fettuccine Alfredo with chicken; and I had Elote street corn and steak bowl. (Each was under 15.00). All cooked to perfection! Served hot and delicious I still miss the salad bar and soup, but I now have really good choices for Lunch and dinner. And don't forget the dessert offerings! So spectacular Please go back and give Dosan another try you won't be sorry! Happy eating in Clovis!

    Jermaine A.

    They had a buffet here which was really good. Last time I had their tri tip sandwich with french fries, and ketchup. I thought it was really good. Their design of the restaurant is nice. It is cozy, full of light. It is easy to chill and relax in here. The meat tastes nice and cheesy. Bread is soft. I wish they'd bring the buffet back, though. Maybe one day.

    Stuffed chicken
    Jennifer W.

    I came here for the first time during lunch and was sad to hear they recently got rid of their salad bar. I mourn Sweet Tomatoes regularly because where can you find a good salad bar these days? We were told they discontinued the buffet because they weren't getting enough business to sustain it and had to throw away a lot of food. The inside is beautifully decorated, but it was empty when we arrived at 1pm on a Saturday so it felt a little weird. A few more groups did come in after us though so we weren't completely alone. One party left upon hearing there was no salad bar. There was only one worker acting as host, waiter and busser, which I assume is due to lack of business. It took us an hour to get our entrees due to the added wait time of only one worker taking orders. His handheld machine used to taking orders also stopped working halfway through and he had to write done the rest of the orders. Then he came back and found out none of the digital orders went through and had to retake half of our orders. He told us they hired a new chef from out of town and are putting the finishing touches on a new menu with a grand opening soon. This building has been home to several different restaurants over the years and despite what I think is a good location, I fear it could be cursed. The food was good and I enjoyed my meal. I hope their future plans work out and they are able to stay open.

    Zofia G.

    Giving Dosan a 3-stars because the space itself is honestly beautiful. The outside is what first caught our attention, and the inside is just as nice--very clean, stylish, and it definitely looks like it should be a popular spot. But every time we drive by, there's barely anyone there, and after visiting, I understand why. They really need better marketing and more of a clear identity. We didn't even know what kind of food they served until we walked in. It feels like they're trying to be high-end, but the restaurant has a bit of an identity crisis. We later found out it used to be a buffet, and now it seems like they're trying to rebrand without really creating enough buzz around it. They need promotions, events, maybe even live music--something to bring people in. The menu is extremely limited, and there's no kids' menu at all, which was frustrating for a family dinner. They ended up handing us the lunch menu just to compensate. My daughter ordered the Alfredo pasta, and it honestly didn't taste like Alfredo--it mostly tasted like oil. Adding Parmesan helped a little, but it was still disappointing. The bread was decent enough. I ordered the cod with rice and asparagus, and it was okay--probably the best part of the meal--but nothing that made me feel like I'd come back for it. The waiter was kind and doing their best to answer questions, so no complaints there. Overall, it just felt like a restaurant with potential but no real direction. Nice atmosphere, decent service, but the food and overall experience didn't match the high-end vibe they seem to be aiming for. Unfortunately, I wouldn't return.

    Pastrami in a hoagie roll. Looks microscopic between the buns.
    Patrick T.

    ***Warning***I really wanted to support a local business. They had sent out free entrees when you signed up thru their social media page. We even called to verify if this free entree was real and if there was stipulations. They said none, "come on in". We got there and to our shock, it's buy one get one free entrees. So we're forced to make a purchase! Fine. They were out of a lot of things. So when they first opened they had this immaculate salad bar, that's gone. We got a mediocre burger and a pastrami sandwich which was supposed to be on focaccia bread. We were told they were out of it. So they served the pastrami on a hoagie roll and it made the amount of pastrami microscopic. This experience right out of the gate made me believe they are struggling and will not last long. I don't want any business to end but this practice showed me that they don't even care. Good luck to them. You've been warned. I'll be reporting this to the Better Business Bureau.

    Back of menu
    Joanna V.

    Went there for lunch. No one there, which is good for me bc only have 1hr. Food came out about 10min.... great! I ordered ck Alfredo fettuccine. It was rich and flavorful! Waitress was very pleasant! The docor is nice!

    Menu
    Lauren W.

    Came during my hour lunch because I wanted something healthy and found reviews online about their salad bar. Took some time to be greeted but once I paid $15 for the salad and soup bar things went quick! They have lots of options for salads, a wide variety and lots of dressings as well. They had 2 soups at the time and I went with the pozole they had! It was pretty good for a place in clovis like this. The waitress came back and told me all about the happy hour and other things they offer since I didn't have time for the full experience! I'd love to try to meat station and other side they have. I'll definitely be coming back here when I have more time to sit and eat! (Nice vibe inside and a good replacement for sweet Tomatoes)

    Ribeye steak
    Anon A.

    First off I want to express that this was my first time here at Dosan. Apparently I missed it but they had a different menu just a month ago before I came. They had pizza and all you can eat salad bar, sort of like a buffet setting. Today they had a high end restaurant menu. NO MORE BUFFET. I had the salmon and pesto pasta and it was literally the best salmon I've ever had!! Cooked perfectly, juicy and not dry at all. The pesto sauce had put the Italian into Italian! This chef was born and made for this!! That pasta sauce was not missing a single thing!! I rate that 10 stars! My husband had the ribeye and that was cooked to perfection. Nicely grilled on the outside with the perfect crisp and moist and tender on the inside, seasoning was on point, however the ribeye was very thin and a bit small in size but still was very good. ! Appetizer spicy shrimp was the best thing ever. Flavors were spicy, powerful, very distinct... I'll never forget those flavors... never had it anywhere before, Must Have! The bread stuffed with cream cheese was so addicting, you gotta try that, although it could have used more filling!! Overall this restaurant did a 180 degree turn around on the whole Menu, the vibes, the ambience, and the service. Definitely better than Colton social house who offers similar diverse food in their menu... Dosan just has better flavors and menu. I'm definitely going back. ***Honest Review**

    Patio area.
    Mary Jo T.

    I would give Dosan FIVE STARS for ambience! The open dining area has comfortable booths surrounding the periphery of the room. The ONLY place in FRESNO/CLOVIS area, that plays low volume, instrumental jazz in the background. It's a pleasant and peaceful environment. Truly a unique and peaceful atmosphere. They also have a patio, that could be enjoyable in the evenings. We were here two days after the opening, so one must give them time to get up and running. They had various pickled items on the salad bar (yellow cauliflower, cucumbers, and large radish slices) and a good variety of greens. The potato salad was delicious! The pasta items and wedge potatoes were VERY tasty, however, they were not 'hot' . . . They will have to experiment on tweaking their heating elements, as those items were just lukewarm, as well as my carved turkey. At the carving station, you can ask them to 'assemble' a sandwich for you! My husband came back with a pastrami sandwich that he enjoyed. Dessert consisted of a variety of; cookies, brownies, muffins, and rice crispy bars. It was $25 each for all you can eat, and drinks are separate. Service is friendly.

    Soups
    Larry D.

    Went on opening day expecting first day hiccups. $25 for the all you can eat buffet and another $9 for one trip to the carving station. Service was friendly and the atmosphere was nice. The gentleman at the carving station was very polite and agreeable. Everything at the salad bar was fresh and delicious. Dressings were good. Besides the salad bar, the best items were the house made pickles, mustard, pepperoni pizza, and Italian wedding soup. There were many things that could be improved. Overall, almost everything needed more seasoning, including salt. The meats were a disappointment. The pastrami was juicy and tender, but barely had a hint of pastrami spice. The turkey and beef were dry and mealy. The au jus had a layer of oil on the top. The sauerkraut and grilled onions were kind of flavorless too. The mac and cheese looked amazing, but tasted like nothing. Corn bread was dry and crumbly and biscuits were rock hard. The red sauce for the pasta tasted like tomato paste. The desserts were just ok, nothing special. All in all, $9 for the carving station option would be a great deal if the meats were better, and $25 for just the salad bar is not a great value. We may go back again, but not for at least a few months.

    Poppyseed

    Whenever I have a craving for pasta, this is where I like to go. I also tried the poppyseed pound cake with lemon for the first time. It was fresh hot and served with a raspberry sorbet. Definitely coming back.

    Discounted me for an appetizer instead of an entree I had a coupon for! Service was slow. Food was mediocre, but you could get way better for the price. Don't waste your money here.

    Restaurant inside

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    12 days ago

    Get the AI food images off your menu! Looks gross and isn't realistic of what you serve.

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    18 days ago

    It was very nice and the food was on point. Good flavor and great service. We will be back.

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    2 months ago

    The service was amazing, food was delicious & the ambiance of the restaurant is so relaxing and lively all in one. Will definitely return!

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    3 months ago

    Lazette was an amazing waitress! Very kind and friendly and did everything possible to make sure we were taken care of.

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    Page 1 of 3

    Ask the Community - Dosan A Social Eatery

    How much is for buffet?

    It was $25 for the buffet and like $4 for the fountain drinks. You can get wine and other alcohol as well.

    Don’t See Your Question? Ask Away!

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    Oakhill Wine + Bistro

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    3.9
    (95 reviews)
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    I visited last Wednesday after searching for somewhere for my bestie and I to enjoy some drinks and…read moredinner. I made a reservation as Yelp has it readily available online. Upon arrival, there is maybe two couples in the restaurant, one in the dining room, and one sitting in their gorgeous outdoor patio. The entire restaurant was decked out in oak and woody earth tones with tasteful shapes, mirrors, and outlined with plants. An absolute vibe for these two girls with earth signs. We were met by one single staff member who ushered us to take a seat anywhere of our choosing (it was relatively empty so the reservation wasn't even acknowledged, which we didn't mind. I do not recall his name however he provided us with excellent service. (Wednesday the 15th @ 7:30) Now for drinks, my bestie ordered a strawberry margarita and I had ordered a menu drink that were both poured heavily and tasted phenomenal. We did not feel the need to order any additional glass or it may have turned into a party for two! My girlie and I are oyster people. We are also savory folk. We ordered a half dozen oysters and focaccia bread. To our extreme delight the appetizers were delicious and filling. However, we're on Yelp for a reason. FOOD, FOOD, FOOD. We're best friends for a reason, the steak sandwich caught our attention. It was dressed deliciously and paired with fries reminiscent of those from In N Out, and depending on who you ask that is a WIN! Overall we split the bill and felt it was better than expected to how grand our meal was. I wish I grabbed our servers name, he was a sweet gentleman that waited on two girls who could eat a cow and ask for dessert Definitely a space worth mentioning to out of town friends.

    I recently had my daughter's college graduation party here. It was on the patio. My initial contact…read morewas Jo. She was great! She walked me through the entire process of set up for the event, which included our own decorations, patio furniture, and table placements for food and drinks. She provided me with her cell phone and was very responsive to any questions I had up to the day of the event. Brooke was our server the day of the event. I could not have asked for a better server to make this event amazing. She was very attentive to every guest as it was an open house from 12pm-3pm and people rotated in and out during the entire time. She kept our food table stocked and drinks full. She was very busy. But the real kicker was at the end of the day, I found out that the restaurant was short staffed and she was also providing the same attention to inside tables as well. I never even knew! I would highly recommend this location for parties, whether it is in the banquet room inside or the patio outside (w/ fountain)!!

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    Dosan A Social Eatery - newamerican - Updated August 2026

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