Absolutely amazing restaurant from the ambiance to the service to the food- it checked every box for a great night out. We sat at the bar and Tyler took care of us. It was a busy night but he was still attentive and gave great recommendations. THANK YOU, TYLER! Not often can you find a place that does both drinks and food really well, but they've done it. We got the arancini upon recommendation and it was a delicious flavor bomb. A fried cheese ball isn't usually something I'd order, but glad we did. Our pastas were very well done as well. Excited to come back and try more things on the menu. read more

It's always poppin so make a reservation Pasta is prob the best thing on the menu however there isn't a bad option on the menu It's a great place to catch up with old friends and have a nice drink before calling it a nice for us non Gen Z -ers lol read more

If you want something that feels a little more elevated, The Annex Kitchen is such a good spot for a Date Night, or a Girls Night! The food here is definitely high quality, and you can really tell they put thought into everything. It's the sister restaurant to Annesso Pizzeria, so they also serve pizza, and it is SO good. I highly recommend the pepperoni jalapeño with a honey drizzle, such a perfect sweet and spicy combo. The parm fries are honestly the best I've had, and I also tried a chicken entrée that was cooked perfectly and super flavorful. Service is great, especially considering it's a smaller restaurant, the servers are really attentive and make the experience feel more personal. The bar area is also really nice and they serve good, strong drinks. They have a great wine list as well! The ambiance here is everything definitely giving date night vibes and feels more than just a casual restaurant. read more

The Annex Kitchen - Chicken - Pizza Near Me - Fresno, California

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First time visit for my birthday! The hostess didn't greet us and another customer had quickly cut us off. I was a bit annoyed about that. We were seated after. Such a very dark place! We were seated in a tight corner area. The food was good. I ordered the rigatoni. As a birthday treat I ordered the affogato. The coffee was so strong ( I'm not an espresso person haha). The pizza was crisp to perfection. The arancini was amazing. Never had it before but would order it again and again. read more

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Honestly my first time here my honey brought us here for dinner. It's was a beautiful view from the outside and a full house. We had reservations so we walked right in and sat down So this is recommended cause I heard they get really busy, so I recommend reservations. This is a place for the whole family. It's a must try ! read more

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Food: really good appetizer, arancini. The bistecca was tasty but had some parts where it was overly salty and fatty.. I don't think it's really worth $140 but good to experience and feeds 2-3 for sure. The firecracker cocktail was delicious. Crispy potato and broccolini sides were really good also! Service: excellent. Ariana was very attentive and sweet. Ambiance: a little loud and lively. A little dark for dinner. A candle in the middle would have been perfect! I think it's better for a group of four as the two person tables are very small and so close to each other you can hear the other tables conversation easily. read more

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The Annex Kitchen was a pleasant experience. They serve an array of Italian inspired dishes and their homemade pastas are probably the best around the area. Service was friendly and prompt and the restaurant itself had a nice ambiance. Overall a solid choice for a special occasion or even a romantic evening for 2. Atmosphere: 5/5 Service: 5/5 Food: 5/5 Value: 4/5 Total: 4.75/5 Price: $$ Rating Criteria: Based on comparisons to area 1/5: Terrible, would not recommend 2/5: Might be worth it depending on price and other factors. 3/5: Solid option. Average in this category for the area. 4/5: Above average and excels in this area. 5/5: Excellent, needs no improvement Pricing Criteria: $: $0 - $50 per person $$: $50 - $100 per person $$$: $100 - $200 per person $$$$: $200 - $500 per person $$$$$: $500+ per person *Please keep in mind that reviews are based on personal experience which may differ from person to person based upon a multitude of factors (individual/specific workers, time of day, personal preferences, etc). Pricing may also differ and is reflected here based on what we paid for our meal. We usually enjoy multiple courses with our meals including appetizers, salads, entrees, desserts, and sometimes drinks or tasting menus when available. Please do your own research if concerned about potential pricing.* read more

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Went in on Valentine's Day so it was busy but wait was not long at all! Staff were so accommodating and very nice. Food did not take long and was so delicious! We sat at the pizza counter and it was cool to watch the make pizza not to mention so much warmer near the pizza oven which is great because I am ALWAYS cold ! Ordered the Fusili, tagliolini, steamed mussels and mixed mushroom pizza . All so good and flavorful! read more

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It breaks my heart to not give this place a 5 star review every time I've been here it's been amazing. However, I learned my lesson to ONLY buy pasta here. Decided to switch it up and buy the ribeye. I just assumed because it was pricy and because I LOVE the pasta that this would be delicious. Breh, it was so.... Weird. The ribeye I had cooked to medium rare. Maybe it was cooked more because it was thin? But also the rub was kind of sweet. Maybe it said that in the menu? But I honestly just saw ribeye and ordered it. I didn't bother to ask what rub or seasonings by they used. It is probably the worst ribeye I've had that I can remember. I've cooked better ribeyes from Costco. Now the muscles were amazing. A 5/5. I ate that whole appy plate. That would taste amazing over pasta. So, if you go here, do not order the ribeye or any kind of meat. They specialize in pasta and pizza and I would stick to that. They also do bone marrow appy which they don't do on the weekend sadly ugh. read more

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Arrived around 6:30 p.m. on a Wednesday, and we were told it was a 1.5 hour wait. Right before we were about to leave, the front staff offered to sit us at a table reserved for 8:00 p.m. if we were able to finish dinner before that reserved slot. We definitely took the table! Ordered the homemade lasagna, which is only available on Wednesdays (at least that's what was mentioned by staff; menu changes daily). It was probably the best lasagna I've had. Would definitely order it again! The restaurant also has an vegan menu if you have someone in your party that is vegan. The restaurant ambiance is lively (it may be difficult to hear if you're trying to have a conversation) and the decor is really nice. Overall, I would love to visit again. The food was super delicious! read more

The Annex Kitchen - Lasagna - Pizza Near Me - Fresno, California

This is really good Italian food. We came on a Tuesday without a reservation around 5 minutes before they opened and they sat us at the bar lol. So yes, make a reservation!! The quality of the food is good and the flavors are definitely unique. I love the dark rustic look that this place has to offer. It does feel small and it will get loud which makes the environment kind of stuffy at times. I wouldn't say that this is the best, but more of a been there done that. I prefer Anessos open concept and love the outdoor seating they have to offer. Service was attentive and knowledgeable. Can't say I would go back, but definitely will still support their other establishments that they have! If you guys want a cute, upscale Italian dinner this place is for you read more

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The annex kitchen has never let me down. One of the greatest restaurants in Fresno. We came in for a late dinner at 8:00 pm on a Saturday night and got seated right away. Service was quick and the server knew a lot about the menu. My group and I split truffle fries which were delicious and I tried that bucatini for the first time. It was divine. It had the perfect amount of kick to it and the thickness of the noodles was fantastic! I usually get the fusilli which is 10/10 but I think I found my new favorite! read more

The Annex Kitchen - Bucatini - Pizza Near Me - Fresno, California

Made a reservation but ended up coming an hour earlier and they were able to seat us despite the dining room being very busy on a Saturday evening. The place was lively, definitely seems like a go-to spot for many. We ordered the pepperoni and carbonara pizzas, fusilli and bucatini pastas, and a medium ribeye. The carbonara pizza was okay but the pepperoni was good. Both pastas were also delicious, and the ribeye was cooked well. I also got a cocktail--forgot the name but it was refreshing and strong! I'd come back to take friends or family visiting or for a casual date night. read more

The Annex Kitchen - Pepperoni pizza - Pizza Near Me - Fresno, California

I came here to have dinner with my family. It was a little tough to find because I didn't know it was hidden behind the Piccadilly so I did a drive by first. There is signage in the parking lot tho and parking can be hard to find. Ambience is dark but noisy so if you're on a date, it'll be hard to hear. Service was very attentive. We got the Arancini for appetizers - crispy and flavorful. I ordered the fusilli which was portioned correctly with a light sauce. My brother had the hanger steak. I took a bite and it was well prepared. Ended the night with an amazing affogato. Would definitely come here again. read more

Food was good but we had a difficult time hearing each other speak. Took our son to dinner so wanted to catch up with him-- very loud.

It's best to make a reservation - we were seated along the bar but we got such excellent service from Andrew. Our cocktails were excellent and our food was amazing. 10/10 The Pizza was cooked to perfection and super yummy. We'll be back! read more

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The arancini and kale salad are the perfect combo! Pizza and house made pastas are delicious as well :) service is always excellent here read more

The Annex Kitchen - Pizza Near Me - Fresno, California

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One of my fav places for a nice night out in Fresno. Amazing and friendly service. You can't go wrong with anything on the menu for the most part. The pizzas are incredible. The Fresno state sweet corn pasta is a seasonal staple! Must try when it's on the menu. read more

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First time going for my anniversary. Amazing food and amazing service from our server Andrew! He made my lady and I feel welcome and was very knowledgeable with every question we had! We will definitely be back and hopefully Andrew is a manager by now, if not he deserves it and a raise lol. read more

The Annex Kitchen - Truffle Fries - Pizza Near Me - Fresno, California

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Food? Amazing. Ambiance? Amazing. 10/10 recommend. And the braised short rib is out of this world read more

The Annex Kitchen - Braised Beef Short Rib - Pizza Near Me - Fresno, California

Reservations- I kept trying to make reservations online, but it didn't let me. So I called and made 8:30 reservations for my bff & I. Service- Everyone was very nice, but gave us our space- Bone Marrow- So delicious . Ordered- Wood burning hearth- Sliced Hangar Steak- cooked medium rare- flavorful- sauce was delicious. I usually like A1 with my steak and this was so juicy, it did not need it. Kale Ceasar Salad- So good. I love ceasar salad. This is 2nd favorite after Ruth's Chris. Baked Chicken- Juicy, was a little plain for me. Cosmo- So small and so strong. Price- 140 plus tip, but luckily for me, my bff treated. I would like to return to try their pizza. read more

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I've been here several times. My most recent visit, I sat at the Pizza Counter. I saw everyone working hard and they kept cool under pressure. I also saw the chef rejecting food and recooking. That explains the consistency and perfection that I've experienced throughout all my visits. Everything I've had here is amazing. I love the seasonal agnolotti pasta. The Fresno state corn is my favorite. I will come back as often as I can when it's on the menu. read more

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Hangar steak was pretty good with the truffle fries. Kind of expensive overall but tasty food which is what really matters. Steak cooked properly, decent portion of fries. Take out order was on time, they forgot cutlery which was a bummer but easy. Very busy and a fun place inside, atmosphere wise read more

The Annex Kitchen - 8 Oz.Sliced Hangar Steak - Pizza Near Me - Fresno, California

The Annex Kitchen remains one of Fresno's true culinary gems, and after my most recent visit, I was reminded exactly why the drive from Clovis is always worth it. I had made a reservation and was initially disappointed to learn that only "pizza counter" seating was available. To my surprise, it turned out to be a highlight of the evening. For smaller parties (2-3 people), I now highly recommend it. Watching the chefs craft pizzas and other dishes for the stone oven felt like dinner and a show (an insider's secret that makes the experience even more special.) The Annex strikes a perfect balance between upscale refinement and a relaxed, inviting atmosphere. The low lighting, thoughtful design, and lively buzz make it equally suited for an indulgent weekday dinner or a celebratory night out. For a Tuesday evening, the restaurant was absolutely packed; but that's no surprise here. The consistent crowd speaks volumes about the level of execution and hospitality. Our server was attentive and warm, striking the perfect balance between professionalism and friendliness. He checked in regularly without ever feeling intrusive--a small detail that elevated the entire experience. We began with their seasonal mushroom pizza, blistered beautifully in the stone oven with a crisp yet tender crust. It paired wonderfully with a curated charcuterie board of artisanal meats and cheeses. For the adventurous, I highly recommend the bone marrow; this was my first time trying it here, and it was outstanding. Rich, silky marrow spread onto toasted sourdough with a touch of butter was decadent without being overwhelming. For entrées, the braised steak (cooked a flawless medium-rare) arrived with tender Italian-style broccoli, offering a rustic yet elevated combination. The Fresno State corn pasta was another standout: bright, sweet, and creamy in a way that showcased the quality of local produce. To complement our meal, we enjoyed a bottle of wine, but I have to highlight their house-made soft drinks. The blood orange soda in particular is fantastic; refreshing, slightly tart, and a perfect non-alcoholic option for designated drivers or anyone who prefers to skip the wine list. From the kitchen staff to the front-of-house team, The Annex consistently delivers excellence. It's no exaggeration to say this is one of the top restaurants in the Central Valley. Whether you're a local or just passing through Fresno, do yourself a favor and make a reservation. Trust me--you won't regret it. read more

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One of the first places on my list to try when I landed here in Fresno. This place never disappoints. I had a dinner partner today and we ordered the steak fiorentine. Took a lil convincing to get them from ordering the ribeye but they were so happy they ventured out. We sat next to a ver nice couple the duplicated our almost exact order but they added the Fresno corn agnolotti dish. They were so nice in giving us a taste. It was incredible! I don't even know how to describe these tender lil pillows of flavor. Fresno state corn is good but whatever Annex does to it makes it even better. The corn is seasonal dish so get it while you can and enjoy! Stick me with a fork, I'm done. read more

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Always a great time here. One of my favorite restaurants in fresno. The fresno state corn agnolotti is my favorite but it's seasonal. Great date vibe or for hanging with friends read more

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Great food and Excellent service!! Love the ambiance for sure. Great place to have a drink and relax!

The Annex has long been a favorite dinning establishment of ours. Up until this evening, we had only dined in the main dining room but tonight we decided to sit at the pizza counter. Best decision we could have made. It was an overall pleasant experience to see everyone in action. Our server Tina was very pleasant in her demeanor. Very attentive & very personable. She took care of us nicely. we appreciated her attentiveness & service. We also got an opportunity to meet Mario & the crew behind the pizza counter. Mario was also very personable and was gracious enough to chit chat with us as we waited for our meal. Over the course of our evening, he'd pop in periodically & check in on us as well. It was really nice to feel as if we were the center of attention. The food is always great at the Annex!! The extra little touches, the little extra attentiveness, the pleasant conversation over dinner while quarterbacking the whole flow of tickets coming in & pizza & plates going out...it all made for a great middle of the week dinner out on the town!! It's rare when everything just clicks!! Tonight everything CLICKED!! We had a wonderful evening at the Annex. We may have just become regular diners at the pizza counter from now on!! Thank you all for having us and making us feel welcomed!! Stay the course Mario!! It was fun to watch you work!! I can truly appreciate your work ethic!! Until next time. read more

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Seriously, it was over the top! We were able to get a last minute reservation on a Saturday night because someone else had cancelled. A stroke of luck. We arrived at 6:45pm - the dining room was packed and the bar was full. It was loud - probably the only hiccup in an otherwise delightful and delicious evening. Wish I'd hadn't been so distracted by the food - forgot to take photos. All of the staff was smiling and cordial. Our server, Nick, has worked at Annex since it opened. Although, I think he said he's taken some time away. The busperson, Miguel, was so friendly and accommodating - we thanked him again and again. We shared the Arugula salad with radicchio, shaved parmigiano, and lemon vinaigrette. It was absolutely perfect. And then a handcrafted house pizza - SPICY SOPPRESSATA , mozzarella, fontina, gorgonzola, red onion, and calabrian honey was outstanding. There were only crumbs left behind. I wish we'd had room for dessert - the ricotta donuts sounded divine. Next time. We enjoyed conversations with the 4-top sitting next to us. Obvioiusly locals and very much regulars at the Annex. It was a memorable evening on our Fresno stay. read more

Never disappoints. I've been eating here for years and I've tried a lot of different stuff on the menu. They always keep me coming back.!

I really wanted to love this place, but I just don't. If I'm going to spend this kind of money on a meal, I want it to knock my socks off, and this place does not do that. It is nice inside and the people are friendly, so there's that. We ordered the Arancini for an hors d'oeuvre and it was pretty tasty, but a few of them were cold in the middle. When I told the waiter this, he just responded that he would tell the chef. I expect more from a restaurant like this. We then ordered the braised, short rib and the Tagliolini. They were both fine, but not incredible. And they did not even bring me bread until I asked. I have now been there twice, and I've come to the same conclusion both times. I'm done. read more

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My wife & I have been coming to the Annex for a while now for dinner. The service, atmosphere & the food are always at a high level! Friendly staff & the Manager she's always attentive making sure we are taking care off. Highly recommend the braised meatballs to start. SLICED HANGER STEAK with GRILLED BROCCOLINI for dinner. Loved this little gem in Fresno!!! read more

Katie Katie Katie!!! Thank you for making mine and my boyfriend's 6 year anniversary special! I have been dying to eat here for a few years now, but never having a reservation had discouraged me. We came in around 6 expecting a long wait, but to our surprise the wait was fairly quick for a Friday night, I believe it was a rare occasion. The menu had great variety to it which means I'll have to keep coming again! and again! For our Appetizer we had a burrata cheese with egg plant mixture that was phenomenal. I didn't know I liked eggplant til today! for our drinks the lovely Katie brought us Prosecco on the house for our anniversary that ended up being my personal favorite. So thank you again Katie! We both enjoyed the Firecracker cocktail, we enjoy our vodka, and it was tasty and they even accommodated to my boyfriend's slight MINT allergy! (Our fault for not paying attention to our order) For our entrees my partner order the Hanger Steak with Potatoes and that was delicious! My partner ordered his medium so I'd say if you like it a bit more cooked lean towards medium well (Managed to snag a few bites) I had the Salmon and Potatoes which I also found delicious! (He snagged a few bites and agreed!) overrall I have to say we really enjoyed the Annex Kitchen. Probably my new favorite spot, and like I said Katie provided us with the best service on such a special day. Also the dark vibe inside the restaurant that they share with the red room next vibe sets such a mood that takes you back in time. The one thing I found okay was the dessert at the end! We got a chocolate mousse thing and it was subpar to everything else Other than that we will be back to try all the other menu items I promise! read more

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If I could give out Michelin stars, I'd hand one to Annex Kitchen! On a weekday night, same day reservations were a breeze. My bf and I ordered the.... 1) Butternut Squash Agnolotti: wouldn't change a thing about it. I'd argue this was a Michelin deserving dish! The balsamic? The crispy sage? The sweet squash filling? YUMMY! It was the best thing we had tonight. 2) Creste Di Gallo: HEARTY, HEAVY & TRUFFLY! Pasta is a perfect al dente and the sausage was a nice protein addition. Between the two we liked the butternut pasta more. 3) Local figs and ricotta: yummy, but kinda... underwhelming?? It's a simple dish and it's good, but probably wouldn't order again. 4) Affogato: a classic! I love that they use local ice cream from Ampersand read more

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Man we messed up not making a reservation first for Saturday night. It was going to be close to 2 hour wait. Lucky for us, some diners ended up not showing up and we got their bar seats. The restaurant looks nice! I like their bar setup and how they use a wood fire oven. This made it easier for me to stick with my pizza order. The staff were all super friendly and made sure we were comfortable the whole time. read more

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Being a meat and potatoes type of guy I ventured out of my comfort zone and ordered the kale salad. Was pleasantly surprised. Very good and fresh tasty. The food was good, service was lacking somewhat. Lacking what I thought was needed to be called a high class restaurant, even though the prices were there. Doubt that I would come back. read more

Service was a10! Food was a 8.5 Drinks 10! We walked in at 5pm on a Saturday night. Highly recommended by my niece who lives in Fresno. We were seated by the wine cellar . Very nice views. Drinks were very good. Service was on point. Food was very good too Had a pizza and shared a pasta. They were very tasty. Only thing we noticed was an employee walk into the wine cellar and took some hits from his vape and went back to work. And while in the restroom, observed a kitchen worker in there walk out without properly washing his hands. No bueno. But, beautiful restaurant, love the exceptional service. We would be back! read more

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Have been here a few times now. Always need a reservation especially on weekend. Not open on Sunday or Monday. Their consistently excellent dishes are the pastas which are homemade. Tagliatelle lamb ragu is always decadent and so good. Squid ink linguine when available is also delicious- clams, briney seafood pairs so well with the pasta. The sweet corn pasta in the summer is so unique and also rich yet light. Have tried their burrata appetizer which can never go wrong with- grilled bread is always a treat but can also ask for some regular bread, which is nice to sop up any juices or sauces. Recent mussel spicy tomato broth with sausage was nice and had a hint of heat. Desserts can be hit or miss. The polenta berry crumble when in season is excellent. Recent Apple crisp was good but not the most unique and not worth the price tag. Cocktails are usually excellent. Recent tropical Negroni was very very unique- Smokey and not too sweet but just sweet enough if regular Negronis are too strong. Ambiance- can get quite loud with the music and the acoustics in the restaurant. Seating can also be very cramped or tight depending on which table. Service usually very attentive and professional from all staff. Hostesses can be fairly polite though few can be a bit aloof. read more

Food was fantastic and so was the atmosphere. Make sure to make a reservation because it gets packed and difficult to get a seat. Service is great and our server made lots of wonderful recommendations. The kale Cesar salad blew my mind! We will be back. read more

This has become one of my favorite dinner spots. The food is always delicious, with the truffle fries, kale salad and bucatini and tagliolini pastas being my go to orders here. I recently tried the rigatoni and it was so rich in flavor! The service has vastly improved since I first started coming as well. Reservations are a must since this place is always bustling. It can be noisy at times but that's to be expected at a restaurant as busy as this one. read more

The Annex Kitchen - Rotator - Pizza Near Me - Fresno, California