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    Fish City Grill

    4.3 (559 reviews)
    Closed • 11:00 am - 10:00 pm

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    FISH CITY GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    My original fish portion. 21.00 for this plate.

    I tried FCG again today. The portions were decent. We had the calamari as an appetizer and it was just ok. I was starving so I chowed that down quickly. It was lukewarm but crunchy. The flavor was flat, just a bit of salt and maybe some other seasoning., but nothing noteworthy. I had the seafood platter $26.00 for a catfish fillet, 4-5 shrimp and oysters. I don't care for raw oysters and it is a 7-8 upcharge if you want your oysters grilled so I opted for extra shrimp and I am glad I did. Their shrimp are on the small side and a bit overcooked. They are butterflied with the tails still on and they still managed to be a bit chewy and tough. The catfish wasn't anything to rave about, their coleslaw is mid and the fries were super salty and room temperature when they arrived. Two seafood platters, one soda, a cup of gumbo (with a weird aftertaste), the calamari and it was $79.00 bucks plus a 14.00 tip. This will be my last visit to FCG.

    Pick Up Area
    Brittany R.

    I tried this spot a couple of years ago and decided to swing back by tonight--and wow, I forgot just how bomb the food really is! My hubby ordered the Shrimp Po' Boy (pictured in this review), and I went with the Fishwich, fried extra crispy. Confession: I didn't even make it to the photo stage before taking a bite--the smell alone had me locked in, and the rest was history. The fish was flavorful and crispy just the way I like it, though I do wish it had been drained a little more since it came out a bit greasy. Now, my husband? He was living his best foodie life with that Po' Boy. He literally said it was BOMB--and judging by the look on his face, he meant it! I'll admit I was a little jealous, because I wanted a Po' Boy too, but shrimp is the only option right now and I don't eat shrimp. Hopefully, they'll expand the menu to include more choices (a fish or chicken Po' Boy would be a game-changer ). The only downside? Parking. It's super limited, and I had to get a little creative with where I left my car just to grab our order. But honestly, greasy fish and tight parking aside, this place is still 100% worth a try. The food delivers, and I'll definitely be back!

    Grilled Grilled Texas Redfish & Shrimp
    Jim W.

    Another great experience at Fish City Grill Mansfield. The place just never disappoints. Lively crowd tonight, but seated quickly, and had the specials explained by a fantastic server. The grilled redfish and shrimp was outstanding. Paired it with a cup of their gumbo which is always great. All in all, a great meal at one of our favorite local restaurants.

    Texas red fish over parmesan rice
    Bradly P.

    Fish City Grill is located off of Debbie ln in Mansfield, TX serving grilled, fried, and baked seafood to the community along with great appetizers such as oysters and fried green tomatoes. We came by on a weekday for dinner and it was fairly packed inside, but we managed to get seated right away by our lovely hostess. Our nice server came by with a warm welcome as he gave us our menus and took our drink orders. We decided to go with fried calamari for our appetizers along with fried green tomatoes. For our entrees we ordered the Texas red fish, and fried seafood platter along with kids mac n cheese. Our appetizers came fairly quickly and were looking exquisite! Our fried calamari came out with a thin but crispy batter garnished with a lemon wedge and complimented with a sweet chili sauce and a creamy white dipping sauce. The calamari were seasoned well and tasted fantastic, and I must say this dish got my appetite working! Our next appetizer arrived, and it was fried green tomatoes coated in cornmeal laying beneath a bed of shredded lettuce. I really enjoyed this dish since I haven't had it last since I visited Mississippi and it brought a smile to my face. Our entrees arrived shortly after we finished our apps, and I just couldn't wait to dig in! The fried seafood platter came with fried catfish, oysters, shrimp, and hush puppies. The dish also came with coleslaw and one side in which I opted for fries. The fish was battered and deep fried golden to perfection that was complimented with tartar and cocktail sauce for the shrimp. All the seafood tasted good, and it kept me digging in for more. The redfish was the star of the show that was cooked perfectly leaving the fish moist and tender. The parmesan rice was creamy and flavorful while the fresh green beans had a nice snap back when biting into. Overall Fish City grill served good seafood with average fair prices in the area. The ambience was in a laid-back clean setting with great customer service. I'll definitely be back to try out the happy hour specials and maybe some chargrilled oysters and Gulf/East Coast oysters.

    Menu - March 2025
    Jim B.

    Another great meal at Fish City Grill. This is our second visit to the Mansfield location. Just like the first time, service and food were excellent. Today, our server was Micah. Very pleasant young man. Micah was very patient with us and attentive to our needs.

    Crab fingers

    Seating and service was very quick. However, my food, crab fingers, lacked flavor. Maybe it's a bad day, but I wouldn't recommend them unles

    everyone let me introduce you to my mock bloody Mary! look how beautiful it is they'd put some soda water in it so it thinned it out.
    Leah L.

    I cannot stress enough that this place is not only visually pleasing but their food is amazing and they also have mocktails in case you do not drink. Melanie was our waitress and all I can say is she went above and beyond with her service and her knowledge and just her general friendly attitude! I will definitely recommend this place to everyone! EVERYONE I RECOMMEND THIS PLACE

    Lobster and shrimp grilled cheese and chowder
    Daniel W.

    Decided to give fish city grill a try as am in Dallas tonight. The grilled cheese jumped off the menu and I had to try it. Loaded with lobster and shrimp and of course cheese! A little bite from the jalapeño bacon! Yum!

    Perfect Patron Margarita
    Chuck M.

    Love, love, love Fish City Grill. A friend of mine who used to live in Mansfield but had moved away was coming to the area and wanted to meet us at hers, and our favorite fish restaurant, Fish City Grill. It also just happened to be our friend's birthday, so we were going to have a celebration. My wife and I were so happy we were going to be able to spend time with our dear friend and share a meal with her. Our friend was already there when my wife and I arrived. After looking at the drink menu, the Patron Margarita sounded good. I also ordered the Fried Green Tomatoes which was one of the day's featured appetizers. While visiting with our dear friend, drinks and appetizers were served. Awesomeness, everything was so great. For entrees our friend ordered the fish and chips, which is her favorite. My wife ordered the grilled chicken sandwich and I decided to order one of the daily specials, Chargrilled Wild Caught Swordfish accompanied with bourbon roasted corn and sauteed green beans. One of the things I love about Fish City Grill is that a visit isn't rushed even when the restaurant is hopping on a Saturday evening. The Fried Green Tomatoes were incredible and fried to perfection. After a reasonable amount of time, our entrees were served. All of our entrees were prepared to perfection. My chargrilled swordfish was so delicious. The bourbon roasted corn and green beans were seasoned just right. What an incredible visit to Fish City. They never cease to deliver excellent food and superior service.

    Nawlings' Louisiana barbecue shrimp
    Michelle S.

    omggg definitely delicious 5 star dish great service wonderful atmosphere the band was jamming

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    Really good food and it's real food not junk food and there is good service workers are very good, helpful and friendly

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    2 months ago

    Soups are amazing, food is perfect, could not have done better!!! We all loved it for a business luncheon it was awesome!!

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    2 months ago

    Love their Harvest salad and fish options. Good service, good food. Thank you! Appreciate it.

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    5 months ago

    Food is great but they discontinued my favorite, crab bisque. I'll be back when it's back on the menu.

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    1 year ago

    Love the oyster nachos. Always fresh and tasty with a cold beer. Service is friendly and prompt.

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    6 months ago

    Have been here several times during the past year ... food is always good, and the service is good ... that's why we keep coming back ...

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    Page 1 of 14

    Ask the Community - Fish City Grill

    Do they have little neck clams?

    Yes, we have had it on the chalkboard at times. Let me know when you will be in and I will order them. A 2 day notice would be great. Thanks so much… 

    Don’t See Your Question? Ask Away!

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    Morgan was a fabulous server! She was extremely personable and made our experience perfect! I will…read moredefinitely ask for her again! Fried mushrooms and chai tea were wonderful! Dinner entrees were great, as well!

    We were in the Mansfield area to get our monthly haircuts and just finished up with our barber…read morearound lunchtime. So, it was time to figure out what we wanted for lunch. We tossed around a few suggestions and decided to stop at Cotton Patch Cafe since it was on the way home and wasn't out of the way. The restaurant, being a Saturday afternoon, wasn't busy at all. We were greeted with smiles and shown to our table. Rachael, our server greeted us and took our drink orders, unsweetened iced tea all the way around. One of the issues I have with Cotton Patch Cafe's menu is there are SO many awesome choices. It's hard to make a decision. Rachael checked back in with us and we had a chance to visit with her. We learned she had recently moved to Mansfield from New Mexica. We chatted about our last trip to New Mexico and all the fun we had while visiting the state. Finally, we made our choices. My wife ordered the small chicken tenders' basket with fries. I decided on the small chicken fried steak accompanied with garlic mashed potatoes, and Cotton Patch's incredible baked squash. It was a leisurely time catching up of how both of our previous week had gone. We're so busy during the week, we're sometime like passing ships in the night. Rachael arrived at our table with our piping hot entrees. My wife's chicken strips were so hot, she broke them into so they could cool down. My wife said they were awesome, and her fries were fried to perfection. My chicken fried steak was one of the crispest I've ever enjoyed. It was fried perfection just like my wife's fries. What can I say about the squash casserole, it was delightful as well as the garlic mashed potatoes with the jalapeno cream gravy. The manager even dropped by to see if all was OK. We said it was! What a delightful visit we enjoyed at Cotton Patch, all was wonderful, and Rachael was one of the best servers EVER! Thank you, Cotton Patch for a wonderful time.

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    Texas Roadhouse - This was after refire #3.

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    Here we come again. I'm sorry but we love their steak here. We like to try new things. Ok let's…read morestart. We'd came Saturday around 4 pm. Not too busy. We tried the rib appetizer. Fall off the bone ribs! Ok note it says it came steak fries. I took that as pieces of steak in shape of fries ‍ lmao. But the fries were still good. You also can't ever go wrong with the rolls! My husband ordered the forth worth ribeye. It's a little pricey but he said it was really good! He likes the seasoning and that it came on a hot plate. Which he really liked. He gave it a 9/10. I ordered the shrimp and it came on a bed of rice with two sides. The shrimp just hits. I also ordered the sweet potato and it was really good! The waitress was on the little busy side. She looked overwhelmed though. So I'm not that mad about her not listening to small things we needed. Also, This is the second time I've noticed floating food in my water. :/. Overall I love the food. 3.9/5. (I recommend rinsing the glasses first before filling with water or ice) See yall again soon :)

    It was really busy this evening at 5pm, but we were seated quickly. Our waitress was Emily, she was…read morevery attentive, even with the amount of tables she was waiting. She took our drink order and came back immediately with them. We order an appetizer and the 19oz steak, and an order of 12 grilled shrimp with rice. Sweet potatoes all around and side salads. The salads and appetizer of fried pickles came out. The fried pickles were piping hot and with a side of house made ranch dressing! Yum! The salads were so fresh and crisp... croutons, grape tomatoes, eggs. It was a wonderful salad! I think next time I'll get a bigger one! The steak came out perfect temp and exactly Medium Rare. The grilled shrimp also came out well! Perfect temperature and color! The rice was piping hot. The sweet potatoes were also great! My friend also tried the strawberry margarita and said it was delish! I was driving, so only ice tea for me! Emily was on point bringing us refills and didn't bat an eye, when we stopped her for a water and artificial sweetener.... She brought it promptly. The table we sat at was a booth and chair combo. The company that I was with sat in the chairs, they did complain that the chairs were a little low to the table and they sat really hard.... Padding on the seats would have been preferred. I sat on the bench, which was comfortable since it was padded. The manager, Bree, made an appearance at our table and greeted us, asking about our experience. This was a really nice touch. Now let me say one thing, if you are looking for a quiet dinner, this place is not for you. This is what I consider a Family restaurant, children and loud noise from everywhere. Not my favorite kind of place to eat, but the quality of the food made up for the racket. Also, if you have a peanut allergy, get your food to go. There are bags of peanuts on every table. I DID smell peanuts while there. I have an allergy but can take the smell in small doses. It didn't last but for those with severe sensitivity, beware. Would I eat here again? Definitely! But I think I will go when most people are at work.

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    After nine in the evening in my neighborhood, it's fast food only if you want someone else to…read moreprepare your food and there's not many choices at that even on Saturday. We headed across the lake into Mansfield and stopped at Jakes Burgers and Beer. Jakes stays open until 11 p.m. and was easy to get to off Broad St. I lived off Skillman the last time I had a Jakes Burger and my husband has never had one. Our friendly waiter reassured me they hadn't changed. The menu certainly has though! What a vast array of creative ideas for burgers, sandwiches and even breakfast and brunch! It took me awhile to decide. Salads, platters, veggies. Great choices. There were so many appealing appetizers, but we decided on the Half and Half Hand-Breaded Jalapeño Bottle Caps & Hand-Breaded Pickle Chips, served with ranch. When they came, I can honestly say the grouping looked nothing like the photo. These were much smaller. But for the two of us, the portion was okay and it was delicious. The jalapeños were spicy and the pickles tangy. A terrific combo to get your palate fired up. My spouse had ordered the Kickin' Chicken Fried Bacon Burger and it arrived in all its glory. Two beef patties with hickory sauce and melted cheese, lettuce, red onion, chipotle mayo, topped with two slices of beautiful chicken fried bacon. He let me have a bite of the bacon. It's crazy good. My burger came, the Bacon Bleu Burger with Bacon, lettuce, tomato, red onion, and a creamy bleu cheese dressing with crumbles. I had ordered extra pickles on the side and I received four but I absolutely love them so I asked for four more right away. I think it's sacrilege to just put whole intact slices of onion on anything without separating the rings, so I had to "operate" before I could eat. I also asked for a plain bun. You have a choice between poppy seed or plain. This was a truly delicious burger. One of the best bleu cheese burgers I've ever had and very filling. I took half home! Service was excellent and the restaurant and restroom was very clean. We had a good experience and would return.

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    4.1(14 reviews)
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    Saw this place in a feed somewhere. It's a bit off the path for me, but I wanted to check it out…read more Went in during the 2025 NFL playoffs to catch a couple games and check the place out. Have been back since then. Talk about your corner hole in the wall type places. It's located in the middle of an L shaped strip building. Inside is clean, and spacious. Nothing fancy here, but plenty of tables and a few booths. They have a covered outside patio, which might even be fully enclosed, with some pool tables. The bar location is on the back wall, with lots of seating. Full bar, with a reasonable amount of draft beers, and several good ones along with the normal commercial swill. I sat at the bar both times, and got great service. First time I did the usual and checked out the salsa and queso. Both were good and didn't taste like pre made stuff. If it was, well they picked a couple of winners. The serving was more than ample, more then I could eat over the course of the visit. Second time I went back, I was going to make a point to try the onion rings since they looked so good in the pics. As I was looking at the menu I noticed they had a Montecristo sandwich. As I've mentioned before, I have yet to find anything that even remotely comes close to the holy grail of MC sandwiches, the one and only made by Bennigan's. Of course, I ordered it, and the onions rings. I'm happy to say the MC here is the closest I've ever come to find. It was really good, and the jam served with it was also pretty dead on. It was a little nasty like it should be, but not as greasy as it should be, and I enjoyed the hell out of it. The onion rings were really good, even if the batter was flaking off a bit. Anyway, I like the place, wish I could drag myself out more. Been customers here every time I've been, but not as many that should be. They also have a digital jukebox so if you're here and ever hear something bizarre playing, it's probably me. Service and staff have always been very good. They know how to make a pretty good margarita as well, and prices are very good.

    Great food, great service!…read more My friend had the catfish, and I had a patty melt. Not a bad bite! I absolutely loved my onion rings. Very cool place, definitely want to come back again.

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    On The Patio - Entrance.

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    Gluten-free friendly

    Sophia was awesome and the person following her Anna, was also awesome. Speaking of awesome I had…read morethe triple stacked club, and it was absolutely delicious. I also had the barbecue baked beans with brisket. One of the better baked beans I have ever eaten. Now to my wife's food... She had the prime rib, French dip, and it was OK. It wasn't great, but it was OK. For her side she had something brussels sprouts. I got it, we didn't think they were edible. And I love brussels sprouts but alas, not these AnyWho, like I started with our wait staff was absolutely fantastic. The atmosphere was OK, thank you very much.

    My wife and I had just finished getting our hair cut and it was time for dinner before we headed…read morehome. 54th Street was right about the corner and they have an awesome menu with lots of selections. Decision made, 54th Street for dinner it is. Arriving at the restaurant, we were greeted by one of the hostesses and shown to our table. Ava, our bubbly server, greeted us and took our drink orders. It always takes us a while to decide since there is SO many delectable items on 54th Street's menu. My wife decided on the Chicken Avocado Grill, with a side of fries. I opted for a half rack of baby back ribs with beans and Cole slaw. Miss Reba, our diva dog at home, will be VERY happy when her daddy brings home bones. After a short wait, Ava came by to let up know out entrees were almost ready. We told her we were in no rush at all, which we weren't. All the sudden one of the kitchen expeditors delivered our entrees. Oh yummy, everything looked wonderful. She loves 54th Street's fries. So the French fries were the first to be tasted. I saw an ugly face and wondered what was wrong. I tasted one of the fries and made the same ugly face. The was WAY TOO much salt on the fries. They were inedible. Fortunately one of the managers was close by and I summoned him to our table. My wife explained what the issue was with the fries. Since the French fries were on a separate plate, the manager asked if he could taste them. Yep, ugly face, way over seasoned. He said he'd be right back. He took the plate back to the kitchen. Shortly, he arrived back at our table with a new plate of fries and a cup of 54th Street's special seasoning on the side. Everything solved and a happy wife. My wife's chicken sandwich were delicious as well as my baby back ribs and sides. Thank you Ava, the management, and the whole staff of 54th Street for a wonderful visit. We'll see all again soon.

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    54th Street Restaurant & Drafthouse
    54th Street Restaurant & Drafthouse
    54th Street Restaurant & Drafthouse

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    Fish City Grill - seafood - Updated October 2026

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