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    First Watch

    4.3 (299 reviews)
    Open • 7:00 am - 2:30 pm

    Order First Watch Takeout or Delivery

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    FIRST WATCH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - First Watch

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    Eggs Benedict & fruit bowl
    Steve S.

    I love First Watch Watch restaurants because they have healthy & great food. This one is no exception! I had the Pesto chicken quinoa bowl. Tender slices of chicken, chunks of kale, loads of quinoa, feta cheese and basil pesto sauce. Yum - excellent! My son had the Eggs Benedict & fruit bowl. He said that it was also excellent! Fast service, great food, fair price! As Arnold said, 'I'll be back!'

    Pesto Chicken Quinoa Bowl
    Ry C.

    The food is always great. Note: They charge you for the coffee they offer you. The place is always neat and the booth seats are comfy!

    The works omelette

    Our food was so great and the service was exceptional. The waitress recommended the French toast, I got the Floridian French toast, yum! My husband ordered the works omelette, it was fresh and delicious. Would strongly recommend...we will be back!

    Karyn M.

    I was just commenting the other day that I wished more restaurants had vegetables at breakfast. We stopped into this busy First Watch for breakfast and I was happy to observe that most dishes had a side of greens. Many of the egg dishes also included vegs, so yay! We split a golden cinnamon roll which had a gold knife, although the gold sprinkles had melded into the frosting so it had lost its golden color. It was lukewarm and with too much frosting, so it was just ok. Our breakfasts were decent, my frittata was slightly warm. There are a lot of interesting dishes to accommodate different dietary needs. I'll stop at another First Watch in the future.

    Chelsea D.

    This was a great breakfast! Our server was very kind and our food came out quick! I ordered the athlete breakfast and it was very fulfilling and healthy! It is a little tight in here as far as seating but they were fast and accommodating!

    Farmhouse Hash
    Celeste D.

    I got the Farmhouse Hash and it was very good! My server was very nice and thoughtful and the ambiance was very chill. The food didn't take long to come out either!

    Main entrance
    Ted S.

    Stopped in at one of our favorite brunch spots on a brisk Sunday morning. True to form, both the parking and the inside were bustling, echoing with the lively energy typical of a full house Kicked things off with the Pomegranate Sunrise, charmingly served in a quaint bottle for self-pouring. The cocktail, a perfect mix of Camarena Tequila, pomegranate juice, fresh lime, and agave nectar, was the right way to get our day started Opting for the classics, I went with the Traditional, a plate of eggs over medium, bacon, toast, and seasoned potatoes, all to my liking. My wife's choice, the Farm Stand breakfast tacos, came filled with cage-free eggs, Cajun chicken, chorizo, a blend of cheddar and Monterey jack cheese, all crowned with fresh avocado and housemade pico de gallo, accompanied by a side of seasoned black beans Our fandom for First Watch is strong, rooted in the quality of their food, exceptional service, and welcoming ambiance. We recommend using their app to secure a spot on the weekend waitlist (10a-1p) - definitely a wait that rewards. Can't wait for our next visit!

    Daniel A.

    First time out not a huge breakfast fan but the wifey is! Food/Drink: Everything was great! Salad decent, Cobb salad add chicken...I maybe got 2oz but the salad was huge. Bread and Apps: The Chibatta bread stick was good. Dinning Area: Pretty large, and open. Prices: overall decent. Nothing was outrageous. Parking: Plenty of space, shared huge lot. Bathrooms: Bathrooms were clean and smaller in size. Atmosphere: During the weekend brunch rush, during the summer season. pretty steady. We did not wait at all. Staff/Attendants: Staff overall was Great, family owned and operated. Good experience when for breakfast! 7/10

    Nathan B.

    Trivia: What three creamers can be found on the table in a small bowl? (Tip, if only one or two are available, you can ask for the third) I don't remember First Watch having cocktails. They looked so good. BUT, hard to pass up their coffee! A whole pitcher of fresh coffee and several different individual creamers to choose from. Food: I was happy to see that the menu was the same as the menu I was used to when I lived in Florida. It's a great menu with lots of variety. Breakfast tacos, at least five different pancakes. Sausage, gravy, and biscuits. And I didn't even pay attention to the lunch menu. It's a place where the picky eater, or the carb conscious, or the health nut can all choose meals that will make them happy. Ever wanted to get just one pancake because you can't decide between the pancakes and the omelet, or the power bowl? Well, you are in luck! Ordering one pancake is available! And they are large enough to share. Ambiance: Also, great valley girl conversation at the table next to us. Seriously, who needs a boyfriend with a mom who is so judgmental? A boyfriend who doesn't agree to go with her to see her own mom each Thursday for a mani-pedi? Cause everyone hates her and she's a gem. Why do they hate her? So yeah. The tables are a little close together. But the menu is awesome, and the service, friendly.

    French toast
    Rod V.

    Hubs and I were looking for a quick breakfast not far from our hotel in Fairborn, and given the nice experience we'd had with two of their locations in Maryland, we gave this one a try. Good decision. We both had the French toast and split an order of the million dollar bacon (can't remember if that's the exact name), both of which were great. They do a good job at First Watch, from the varied menu (with helpful calorie counts listed for each item!), to the efficient, friendly service. We'll happily come back to First Watch, whatever city we're in that has one!

    Pomegranate Sunrise (seasonal) 8/10

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    2 years ago

    Great food, ambiance, amazing decaf coffee! Usually decaf has no flavor but the decaf here is amazing, and you get unlimited refills!

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    2 years ago

    this shit was way to good, food, servics, ambiance all so good. my fatty self devoured the food like there was no tomorrow.

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    3 years ago

    The food tastes weird to me. It seems kinda snotty and expensive for tasteless food. There is absolutely no atmosphere.

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    4 years ago

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    3 years ago

    The food is good, but expensive. That is my main complaint about this restaurant is the cost.

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    9 years ago

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    7 years ago

    This is the best breakfast place I've ever gone to. High quality food and worth the wait and price!

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    5 years ago

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    Page 2 of 8

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    Toasted Brunch Bar + Café - Banana Loaf

    Toasted Brunch Bar + Café

    3.9(87 reviews)
    0.7 mi
    •$$

    Heard so many great things, so we came! This place is the cutest & has many outlet to study or do…read morework here! The mirror did give of the illusion but very chill! Will comeback to work here and get some coffee. Started off with some fruit juice the green was good fresh but the other one paradise seems frozen so more like a smoothie. Ordered the chicken & waffles! (Not a fan of the mayo but it wasn't bad). Chicken was well seasoned and crispy and so was the waffle! We also got the cinnamon roll and that didn't disappoint! Was not super sweet, it was just right and the cheese cream icing was amazing! Now service was good, everyone was so friendly and had no problems! Again we had to wait like less than 10 mins. Seems like they were getting to people as quickly as they could!

    Sunday morning, Margot and I joined the kids here for breakfast. We started with coffee for Margot,…read morean espresso for me, plus a mimosa and a tequila sunrise. Margot didn't finish her mimosa. I did finish the tequila sunrise, although calling it a tequila sunrise was generous. It was mostly a very sweet sunrise with rumors of tequila. Margot said her coffee was good, so we were off to a promising start. Then the food arrived. Cold. Margot ordered a breakfast bowl with the beef protein, which was so overcooked and so aggressively salted that she removed it from the bowl and left it on the plate. I assume it is still preserved somewhere in the restaurant and should remain perfectly edible well into the next century. Another person in our party ordered the same dish and had exactly the same experience with the protein. I keep using the word "protein" because I'm hesitant to call it meat--or beef, as the menu does--after seeing what actually arrived at the table. Whatever journey it took from cow to breakfast bowl clearly included several additional steps that were not necessary. I had two eggs, three sausage links and three pieces of bacon. Apparently the kitchen was equally concerned about my long-term preservation because the sausage and bacon contained enough salt to qualify as cured building materials. Both meals came with one piece of their "world famous" sourdough toast. One. Calling it a piece may also be generous. It was sliced thin enough that, under proper lighting, I believe you could read a newspaper through it. Another piece would have been appreciated, particularly considering toast appears to be part of the restaurant's identity. Service was an interesting team-building exercise. One person took our order, another brought drinks, someone else brought food, and yet another person checked the table. I believe we interacted with four different employees, which made it impossible to build any rapport with an actual server. Nobody was particularly terrible. Nobody seemed particularly responsible for us either. We didn't feel rushed, which was nice. The restaurant wasn't very busy when we arrived but was absolutely packed by the time we left, with people lining up at the door. One thing we noticed on the way out: the restaurant itself looks great. Whoever designed the place clearly spent some serious time on Pinterest, and unlike the kitchen, they actually executed the assignment. At this point, Toasted may want to seriously consider a pivot. Close the kitchen, leave the furniture exactly where it is, and start designing restaurants for people who know how to cook. Because whoever is responsible for the interior clearly understands what a restaurant is supposed to look like. Now they just need someone who understands what the food is supposed to taste like. So clearly Toasted has found its audience. If you enjoy cold food, aggressively salted mystery protein, cocktails where the liquor is largely theoretical, and world-famous sourdough with the dimensions and structural characteristics of cardboard, you may have found your Sunday brunch destination. If you're preparing your body for long-term winter storage, even better. Margot and I will probably just admire the Pinterest board from a safe distance.

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    Toasted Brunch Bar + Café - The location! It was like they were open just for us (soft opening right now! ) I'm sure very soon it will be super busy!

    The location! It was like they were open just for us (soft opening right now! ) I'm sure very soon it will be super busy!

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    Strawberry + Basil Toast

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    The Toasted Cheese

    Slyder's Tavern

    Slyder's Tavern

    4.3(211 reviews)
    5.7 mi
    •$

    An unexpected gem in the gem city! I always check Yelp when traveling and look for a mom & pop spot…read morefor dining rather than a chain. Little did we know upon entering, we hit the jackpot when choosing Slyder's beyond the high ratings they've received. For a Thursday night this little place was crazy busy!! It's comfortable inside with a back room for overflow. We soon found out why it was so a buzz. Great food, great service and Joe, who's probably the most personable and sincere owner I've ever come across, who shared some great stories. The icing on the cake was finding out he briefly lived near us in central NC. It really is a small world! I had a delicious reuben sandwich with perfectly grilled bread. My spouse had been craving a BLT and this one hit the mark. A generous order of fries rounded it all out. Good food aside, Joe was the highlight. He was happy to share some info about sites to see in Dayton, for future reference, a city he clearly loves. When we were leaving we looked for him to thank him and say goodbye, but didn't see him. To our surprise he suddenly appeared out the front door to chat with us a bit further. This was a first. To feel so welcomed by an owner, esp given how busy they were. It really made an impression on us. The next time we're in town stopping here is an absolute must! Many thanks, Joe, for your hospitality!

    A neighborhood bar that did the best patty melt that I had in years!…read more Great beefy flavor. Cheese had greats pull. Plenty of carmelized onions. Not fancy. Dim inside. Great service sitting at the counter. Will I return? Yes, whenever I am visiting Dayton.

    Photos
    Slyder's Tavern - Old school bar where everybody knows your name

    Old school bar where everybody knows your name

    Slyder's Tavern - Cheeseburger

    Cheeseburger

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    Bar area and atmosphere

    First Watch - breakfast_brunch - Updated October 2026

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