Up until arrival my fellow cohorts of like minded and able bodied individuals and me had been at…read morethe Tesla giga factory for an alarming 6 hours. Trogging through paperwork and the sloth paced management team we were looking for both a change in scenery and pace and we found it at Barstop Roadhouse. Upon entry you're greeted by the crooning of Johnny Cash and the bustling kitchen working with precision accuracy to deliver and create meals worthy of the title "best burger in Barstop county for 18 consecutive years." We sat down and within seconds a server appeared with menus and a friendly smile. We scrounged the menu looking for a burger that would appease a hunger only equal to that of a Lovecraftian god. I chose the swiss mushroom burger an exception had to be made because as you all know I am deathly afraid of lettuce, tomatoes, pickles, and onions. I feared that taking these items off of the swiss mushroom burger would sully the appeal and flavor profile. Upon arrival of the burger all doubts where cast aside. THE BURGER The burger arrived bathed in a golden glow. Covered in button mushrooms and layered with delectable Swiss cheese these two ingredients elevated the burgers taste profile. The mushrooms added a deep umami flavor that was perfectly paired with the sweet tasting swiss. The buns where the ribbon in top, sweet sourdough bread conformed to the burger creating a warm pillow separating fingers and patty. To summarize this single mushroom Swiss burger turned a travesty into a celebration of life.

Very disappointed with their menu choices Not very many…read morechoices to choose from No chicken fried steak I mean this is Texas a state known for chicken fried steak No brown gravy, non mashed potatoes , their fried potatoes were French fries . and the one that lead me to give a bad review is the pricese on the menu were not very clear because the price for my 8 oz sirloin I thought was 16.95 Turned out to be 26.95 the 2 looked like a 1 and yes I was wearing my glasses so needless to say I will not be going back there again..

The service and foods were absolutely fantastic! It was worth the one hour drive! Definitely will…read morecome back again!

TLDR: Charming and very kid-friendly restaurant with delicious comfort food and friendly service…read more What a pleasant surprise! Came here on a whim and loved it. First of all, it's very kid-friendly! Almost every family that walked in had small children. They have high chairs, crayons/coloring pages, and a kids menu. The kids menu deserves a kudos! Usually, I expect bare minimum but they really invested effort into the food. The grilled cheese came on big fluffy buttery pieces of bread and was something I'd expect to receive from the main menu. The chicken tenders were big and juicy and delicious too. Kids devoured their grilled cheeses (to be fair, they've never met a grilled cheese they didn't like but that's what makes the restaurant's above-and-beyond effort more admirable). I enjoyed my food as well. I got the chicken-friend steak. I rarely eat fried food -- this was worth it. Delicious. Also the show-stealer was the Brussels sprouts side! Fantastic. Perfectly browned and crisped (not overdone/too blackened like many places do). Mashed potato side was tasty too. Finally, the service was excellent. Super nice and attentive staff. Parking is very easy -- free lot next door.

NEIGHBORS KITCHEN & YARD -- BASTROP, TEXAS…read more It's currently approximately $197° in Texas and somehow Doug and I STILL walk into restaurants asking the same ridiculous question: "Can we sit outside?" At Neighbors Kitchen & Yard? YOU ABSOLUTELY WANT TO SIT OUTSIDE. Oh. My. Stars. Their multi-level outdoor space overlooks the Colorado River and has plenty of shade cloth, fans AND misters--which means even those of us determined to dine outdoors during the surface-of-the-sun portion of the Texas calendar can actually enjoy ourselves. Neighbors is located at The Crossing in Bastrop, which is a really cool little destination of its own with other businesses and shopping nearby. But let's get to the important stuff... BEER. CHEESE. DOGS. GREAT SERVICE. We happened to visit while they're trying out a Golden Hour special for September from 4-6 PM. Selected draft beers are $2 off, and appetizers--except wings--are also $2 off. Naturally... We considered it our responsibility to thoroughly investigate both specials. For research purposes, obviously. We tried FOUR different beers. Doug's winner was the Blonde. Mine? The BLUEBERRY BEER over ice. AWWEEEE SHITTTT. That was GOOD. Then came the food. OG Warm Cheese Dip Phenomenal. I would happily sit beside the Colorado River with that cheese dip and a beer and call it dinner. Doug ordered the Brussels sprouts. TO. DIE. FOR. Seriously, we were completely happy with everything we tried. But here's another thing that will get me every single time... They LOVE dogs. Not "we technically allow dogs." DOG FRIENDLY. Our pups were welcomed and immediately received two separate bowls of water. Little details like that tell me a lot about a place. And then there's Sadi, our server. SPECTACULAR. Friendly, attentive and one of those servers who helps turn a good outing into a place you're already talking about visiting again before you've even left. Great food. Great beer. Great specials. Fantastic service. Dogs genuinely welcomed. Beautiful Colorado River views. And an outdoor setup designed by people who apparently understand that some of us are stubborn enough to sit outside in Texas no matter WHAT. We LOVE it here. We will absolutely be back. Which brings us to... TW'S REAL PANTS RATING: -- 5 out of 5 Real Pants Would Doug and I leave the campground and put on real pants to come back? AWWEEEE SHITTTT... apparently we'd put them on in 197° weather. Neighbors didn't just earn all five pairs. They earned 'em with a river view, cold beer, warm cheese dip and water bowls for the dogs. That's how you knock our britches off. Portions were larger. We dove right in before pics.

This was our first visit to Neighbor's Kitchen & Yard. Sianna was our server and she was…read moreoutstanding!! We spent a couple of hours here (on a Saturday) because we were just chillin' and not in a hurry. The covered patio was perfect of a hot July day! We had an appetizer and a couple of Iron Bridge beers first. Then we ordered the Caprese Sandwich and a large pizza that was half "Gettin' figgy wit it" and half "Riverside Veggie". OMG! It was amazing! We also had the whiskey flight, an Old Pro and a Gold Rush. We completely loved everything that we ordered. And again, Sianna was such a great server. Very attentive and friendly without being over the top. We definitely will come back and ask for her next time we visit Bastrop. Great job guys! I can easily see why y'all are voted the best pizza! Thanks for such an amazing experience

I can honestly say, my family and I have never had a bad experience at Paw Paws! From the service…read moreto the food. This is a very nice place to go have lunch or dinner.

I genuinely cannot believe I've never written a review for Paw-Paw's Catfish House because we have…read morebeen coming here for YEARS and I love this place so much. There are restaurants you try once because they're trendy... and then there are places like Paw-Paw's -- the kind that become part of your family's story over time. From the fried deviled eggs, to the seafood platters, to the chicken tenders, to the genuinely wonderful staff, there just isn't a better spot for this kind of old-school comfort food experience. And the staff? Always SO friendly and welcoming. Every single time we come in, it feels less like "customer service" and more like old friends excited you finally stopped by so they can catch up with you awhile. That kind of warmth cannot be faked, and it makes such a difference. Now let's discuss these fried deviled eggs. Because respectfully... who allowed them to be this good? You think deviled eggs have reached their final form and then Paw-Paw's comes in like, "Hold my beer." Crispy, crunchy, creamy, flavorful perfection. We start most meals with them because not ordering them would simply be poor decision making at this point. I usually get the chicken tender basket and LISTEN -- these aren't sad little freezer tenders pretending to be a meal. These tenders are literally as big as my hand. Juicy, tender, flavorful, cooked perfectly every time. My adult kids are obsessed with the seafood platter: three pieces of fried catfish and three jumbo fried shrimp with fries, pinto beans, slaw, hushpuppies, and homemade tartar or cocktail sauce. And when I say the catfish tastes CLEAN, my fellow seafood people will understand exactly what I mean. No muddy taste, no weirdness -- just fresh, crispy, perfectly fried fish done right. And the portions? Paw-Paw did NOT come to play. Nobody is leaving hungry unless that was a personal choice. What I love most, though, is the feeling of the place. The small-town care. The heart that clearly goes into the food. The old-school comfort vibe that feels increasingly rare these days. Places like this matter. And Paw-Paw's is absolutely one of them.

Why is there cardboard in my chicken sandwich, first time ordering from here because I wanted to…read moretry something new and I took a bit of cardboard on the last bite of burger I had...

The burgers at The Burger Den are delicious and huge!!! They good variety to choose from. I've…read moreordered quite a few times from here, and they did not disappoint. My goal is to order every single Burger from their menu!!!! The food was delivered promptly and correctly!!! I definitely recommend them!!!

Enjoyed some World Cup action at our local Chili's bar this past weekend. The folks behind the bar…read morewere quick to greet us and grab our drink orders, kept the drinks filled, our food orders were precise and fresh, and the vibes were good. Would definitely recommend for a nice, relaxed date night.

I had a line cook job interview with Nellie. First, she didn't have a clue that she has an…read moreinterview. 2nd, she conducted the interview in the dining room with many dining customers about us. It took 7 mins while ahe wrote 15 words down on a blank piece of paper from a total of 2 questions she asked me while making it clear that she was too busy to be bothered with my interview as well as stating that at my age (57btw) she did not feel confident that I could keep up with the fast pace of a line cook position dor which I have 30 YEARS OF EXPERIENCE! Soes Chili's train your management to discriminate based on age? I was STUNNED !! Not only will I never dine there again, but 9 of my closest refuse to return. I will, however return to demand an appropriate interview of the GM who was on vacay according to Nellie. DO BETTER, CHILI'S IN BASTROP. This is an entry level job, BTW.

Perfect little stop on our way to College Station! We pulled into the restaurant around 9 PM, and…read morethe food was amazing. I highly recommend the chicken fried chicken--it was absolutely delicious! The staff was friendly, the atmosphere was great, and we really enjoyed our visit. The Bloody Mary was superb, and my husband loved his meal too--he said it was cooked to perfection! Definitely a great find and a place we would stop at again!

Been here now twice. Both times were to watch the World Cup matches…read more Service lacks just a bit, especially when it gets busy. Not sure who our server is or was. Oh here's our drinks. Wrong table! Yikes!!! Rather good food. Good size portions and some good flavors. Look for the specials as they are good and a bit cheaper than normal. It's a bar. Gets busy. TVs everywhere. Do stop in if in Bastrop. CritDicks

Hadn't been in a while but decided to stop by Saturday for lunch with my family. Service was great,…read morefriendly and attentive. We all ordered different sandwiches, burgers and a salad and everyone was very happy either their meals. The salad was large and packed full of ingredients which is always appreciated. The burger was large and juicy and my son throughly enjoyed it. They were a little light on the fries as a side though. Overall, very happy with our food, prices and service and can't wait to go back and try their Sunday brunch.

What an amazing place and I love that it honors the men and women protecting our streets and…read morecountry. The brunch was very tasty and presented very well. The atmosphere was relaxed with knowledgeable and attentive wait staff. I can't wait to go back to Pour It Forward.

This place was amazingly good in all aspects, Me and Buddies came here for some work and found this…read moregem, had drinks that saved us from other drinks bcz other places weren't doing so great. Definitely recommend there burgers and fries that blew us all away. Definitely recommend this spot! Thank you store house! And I have never made a yelp review so this was well deserved.

I've been to Store House twice now and I can confidently say this is one of the better places I've…read moreeaten in Bastrop. My first visit was a couple weeks ago for dinner with my sister. I loved the whole experience. It's such a cute space and has that elevated feel without feeling overly fancy or uncomfortable. We started with the grilled focaccia and Watermelon on Fire, and both were excellent. The watermelon was one of those dishes that sounds a little questionable on paper but completely works once you taste it. Sweet, savory, a little spicy and really fresh. We also had the Texas quail, which was beautifully cooked and full of flavor. I had the blackberry bourbon cocktail and loved that too. What really stood out during dinner though was how personable the service was. We never felt rushed and our server actually engaged with us, which made an already good dinner feel even better. I went back this past Saturday for brunch with my sister, her husband and my fiancé. It was definitely a livelier experience with more people around, but still a really nice atmosphere for a Saturday brunch. The service was good and everything came out as expected, although it didn't have quite the same personal touch that I experienced during my first visit. Between the four of us we got to try quite a bit. The shrimp and grits were rich, buttery and seasoned really well. The smoky pork tostada was packed with flavor and the potatoes on the side were honestly some of my favorite bites on the table. The French toast and fried chicken was as good as it looked, with crispy chicken, fruit and just enough sweetness. The only thing I wasn't completely sold on was the biscuits and gravy. The gravy was brown, which threw me off because that's not what I normally expect from sausage gravy, and the biscuits were a little too dense for my preference. The flavor wasn't bad at all, it just wouldn't be my first choice the next time I go. Other than that, Store House has been a hit for me on both visits. The food feels thoughtful without trying too hard, the plates are beautiful, and the restaurant works just as well for a dinner with your sister as it does for brunch with a group. I'll definitely be back.

This place has amazing service, first of all…read more Kate was our server and she is a 10 out of 10. Very attentive and hospitable. We came in there with 13 kids and she handled our party like a boss. -- Definitely recommend requesting her if you visit! Our food was hot and delicious! The soft baked pretzels were perfectly salted and had a divine buttery flavor and soft texture. The hummus is something we're still talking about! The flavor was phenomenal! Nice and bold on the garlic & full bodied with the tahini forward flavor. And the texture was very fresh and authentic to Lebanese style. Wonderful experience!

I've been here several times. Usually after a late day at work…read more It's always filled but never full. Plenty of seating inside or on the patio (but the music can be loud). Service is efficient and nice. Full bar. Pretty good cocktails. I've really become a fan of the chicken fried chicken. Shrimp &grits is the bomb. Burgers are all pretty good as well. Prices are awesome! Unlike ATX, this place has good food, good beer, good cocktails, good people, and it doesn't break the bank!