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602 on Main

3.5 (148 reviews)
Closed 11:00 am - 12:00 AM (Next day)
Updated 1 week ago

602 on Main Photos

602 ON MAIN ATMOSPHERE

What's the vibe?
Live music
Moderate noise
Casual
Outdoor seating

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Recommended Reviews - 602 on Main

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Reviews With Photos

Joy L.

This place is a beer joint with a full bar. Some of the tables had mason jars with wilted flowers and some did not. There were cloth napkins which is a big plus. Be careful since the floor has uneven places--one of which I almost tripped on. We had theTempura Shrimp appetizer that was very good. My hubby got the pork chop that looked dry and overcooked with Gouda grits that were plated with an ice cream scope and as thick as mud. The server was pleasant and attentive. This is not my kind of eatery.

Chicken sandwhich
Lisa C.

The food is really great. The service is hit or miss today at lunch a lady with dark hair who waited on us was seemingly in a very bad mood and wasn't very friendly or warm... I wanted to try the bread pudding to go but it was given to me cold and hard like a brick - I was expecting it warm fluffy and ooey gooey- so I sent it back and she wa irritated we wanted separate checks - I have met the owner and he is so wonderful and friendly and we just love him! I love the Rueben rolls - they do really great catering, as well. The ambiance is dark and moody but it livens up at night with live music - the black and blue burger is super good the garlic fries did not taste like garlic though the ingredients are quality and fresh - the bartender Jackson is fun and friendly and I wish the service was faster during lunch hours

What a burger! Daily Special - wagyu, smoked cheddar, garlic aioli and homemade pickle
Lowell O.

On this visit, we were there for the Bastrop Music Festival. As before, their burgers are great, on buns that they get fresh daily from the best bakery in town. As before, however, we did not care for their 602 (home-brew) beers. We ordered a Belgian-style ale and an IPA (the last two we'd tried here weren't on the menu). These weren't flat (like last time), but we did not like the taste, even though we love these styles of beer normally. We drank what we could, then ordered two Stella Artois. One person at our table did like the local beer, but they had ordered a strawberry cream ale that tasted like Strawberry Quik or Frankenberry cereal, which isn't what we look for in a beer. I'm upgrading from 3 to 4 stars for two reasons: the service (which we really appreciated), and the fact that we had such a good time watching live music there. We were seated in the back porch close to the band. People were dancing in the alleyway and everywhere. A good time was had by all.

Chicken Fried Chicken
Amy G.

Mixed opinions, but I'll give them the benefit of the doubt with a 4. It was more like a 3.5. Just good enough and a little forgettable. Setting: Quaint and comfortable. Service: alright. Overall value: great. Cream of Mushroom Soup: good. Mashed Potatoes: the best part of the meal. Chicken Fried Chicken: dry meat, mushy bland topping. Asparagus: over-seasoned, under-cooked. Burger: mediocre Burger Bun: the second best part of the meal. (I ate some of it plain because my friend is doing keto.) Fries: over-seasoned, mediocre texture.

602 Alfredo w/ chicken added
Jared G.

Came home and wife said I was taking her out. So here we are! The 602 is on Main Street in a charming old building. The decor is nice, inviting. There was a good crowd and some live music outside on the patio. We were seated along a wall filled with art for sale from a local artist. The menu is filled with interesting items and they craft their own beers in addition to regular favorites. We started with the artichoke spinach dip which came out with a nice toasty finish. The cheese on top was actually noticeable, had a good thickness where most places it's barely noticeable. I liked that it had that thick layer. Wifey got a margarita and I tried the 602 Pilsner called Pop My Collar Pilsner. It was citrusy and delicious. Bright flavor. I would say it was like a Blue Moon. For dinner I got the 602 Alfredo which was rotini instead of fettuccine which I thought was nice. I added grilled chicken. I'm glad I added the chicken as the Alfredo was lacked flavor. The chicken added some flavor and saved it. I kinda wish they added fried chicken (maybe they would if I asked). I was kind of dissatisfied by the lack of taste in the sauce. Wifey got the Chicken Fried Steak which she said was delicious. There was quite a bit of excess breading and she said she wished the gravy was on the side instead of wasted on the extra chunks of breading. We didn't stay around for dessert as I was stuffed, only finished half my pasta. The menu has quite a few tasty looking dessert options that I look forward to trying.

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1 year ago

Great service and amazing food! Highly recommend! The shrimp and grits were particularly perfect. :)

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3 years ago

Great drinks. Pretty good food. Fun atmosphere as long as it's not too late. I recommend the penne past dish or a pretzel bun burger!!

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Ask the Community - 602 on Main

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El Nuevo Mexico Restaurant - Chicken with a creamy poblano sauce

El Nuevo Mexico Restaurant

(125 reviews)

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Came back several times. Really enjoyed every visit. We're always quickly greeted and seated,…read morebrought water, chips and a spicy, charred salsa. The wait staff is friendly and checks up on us regularly, They have a chalk board with specials. A nice bar - Today their specials included a $5 margarita. But I also like their generous Mexican martini (brought out in a proper shaker) and their Fridarita - an ode to Ms. Kahlo featuring hibiscus (jamaica) and decorated with a flower. It has to be the most interesting margarita I've ever encountered. And it tastes great. My wife had the menudo and a crispy chicken taco. She enjoyed both. And the taco was larger than most. I came back to my favorite here, the shrimp relleno - a blister, peeled poblano pepper (not battered or fried) filled with shrimp and ranchero sauce and served with white rice and lovely, grilled vegetables (zucchini, yellow squash, mushrooms, etc.). The whole dish works so well together you could mix it all up and it would still be devine. So... we keep coming back.

On my way back from Austin , me and a colleague wanted to check out a Mexican restaurant that was…read morein route. We decided to stop here since the reviews here were pretty solid. We were greeted and seated right away. The salsa that came with the complementary chips were outstanding. However, the authenticity and vibe were unfortunately lackluster. I ordered my meal and I told the waitress I did not want any cheese in my fried stuff avocado meal and when the meal came she assured me there was no cheese which she was wrong. I couldn't get another meal made right for some reason so I unfortunately did not finish my meal. Unfortunately, I will have to pass on this establishment.

602 on Main - cocktailbars - Updated May 2026

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