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Firehouse Subs

3.2 (37 reviews)
InexpensiveSandwiches, Fast Food, Delis
Open 10:00 am - 12:00 AM (Next day)
Updated a few days ago

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Recommended Reviews - Firehouse Subs

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Store is empty, lazy employees don't care.

Called 3 times to place a take out order, was put on hold for over 15 minutes. Walked in the store still on hold, 2 people eating and 5 employees. Told them and they acted like they don't care. This is the last time i will be coming to this firehouse subs.

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5 months ago

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6 months ago

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10 months ago

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6 months ago

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7 months ago

Worst firehouse ever been to. Smells bad and takes 20 minutes for a sub. What a joke.

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9 months ago

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1 year ago

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1 year ago

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2 years ago

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1 year ago

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3 years ago

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3 years ago

My Girlfriend lives and breathes FirehouseSubs! Great interaction with staff at this location!

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Guest Services at Firehouse Subs

Bobby, we couldn't ask for a better compliment. Thank you so much!

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3 years ago

Great food at reasonable prices. Always consistent quality and taste. Service is great and they support our great first responders.

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3 years ago

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9 years ago

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Guest S.

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3 years ago

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3 years ago

Excellent service and wonderful staff. The food was made quickly, even for our large group. Space was clean and everything was fresh.

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3 years ago

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3 years ago

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7 years ago

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2 years ago

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8 years ago

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13 years ago

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3 years ago

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9 years ago

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7 years ago

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12 years ago

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14 years ago

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15 years ago

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9 years ago

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7 years ago

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13 years ago

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11 years ago

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9 years ago

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9 years ago

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9 years ago

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Review Highlights - Firehouse Subs

Had the Steak and Cheese, Meatball and Hook and Ladder while I was in town.

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The Sheik

The Sheik

(12 reviews)

A new restaurant in Maccclenny! It's like winning the food lottery. So a word of caution, not only…read moreis this place super busy right now, but when the line gets backed up it goes out to the street. Please be cautious when driving near the restaurant. So because of the ridiculous line of cars, I decided to park in the back and do a walk up order. After checking out the menu I decided to go with a steak in a sack. I'm not sure what made me get this since I'm a cheese steak snob, but the picture on the menu sucked me in. I told the girl at the window that I wanted the #5 (steak in a sack, fries and drink). She looks at me, puts her head down and then shakes it. I said, you don't know what the #5 is do you? She laughed and said no. It was kind of funny and they're still new, so I cut her some slack. The steak comes with onions, but you can add cheese (Swiss or American), peppers and mayo for no extra charge. I appreciated that since I'm a cheapskate. I sat for probably 10 min and the food was ready. Before giving me my food, I was asked if I wanted seasoning on my fries. I was worried what the seasoning was so they gave me a side of it in a little cup. Score! The food - fries were delicious. They had almost like a batter on them, which I love! I dipped the fries in the seasoning and I enjoyed it. Tasted like good old seasoning salt, but it was a nice touch to make the fries a little different. The steak in a sack was pretty alright. I added cheese and mayo because, well, that's how you eat a cheesesteak. The pita bread was soft and held together well. It had a decent amount of meat. It lacked seasoning though and that was my only complaint. Prices are decent, food was pretty good. I'll definitely come back and try some other items on the menu. Happy to have a new option in Macclenny!

Hot and fresh every time I've been it's great service , highly recommend for great fast / fresh foodread more

Clarke Brothers Subs - Cubano sandwich

Clarke Brothers Subs

(110 reviews)

Riverside

We had dinner at ClarkeBros over in Riverside this evening. They're at 2545 Riverside Avenue, right…read moreacross from St Vincent with parking available at the side of their entrance. This is one of those places that we love but haven't been to in far too long. We both tried things that were new to each of us tonight as well, which was cool. I ordered The Ole Smokie, with everything on it and choose cheddar cheese. My first thought when it was brought to the table was "oh, I'll probably have to go at this with a fork & knife" but I decided to give it a shot as intended. I'm glad I did because the bread held up surprisingly well! As far as ingredients go, the brisket was good and smokey. There was a good mix of everything else and more than enough cheddar. My wife ordered the Chicken Cheesesteak. She also had a choice of cheese and she picked whizz. The thing that separates this from what people might expect is that it's chunks of chicken, not shredded chicken. She said that's not a bad thing at all, just a change from what some might exoect. She thought it was a welcome change. She liked their cheese whizz a lot and liked the roll as always, so she was glad she tried it. It's worth noting that both sandwiches were big enough that we both took half of each home. I didn't get the name of the two people that were working there this evening, but I'd still like to give then a shout out. They were both incredibly patient with the customers ahead of us and they didn't make us feel rushed even though we were there fairly close to the time they close on Friday evenings. Another good visit to Clarke Bros. Here's hoping it doesn't take us so long to get back here again for the next visit!

Rode up here this afternoon after the lunch rush. Not many folks inside, open seating, easy to take…read morea look at the menu and the specials without feeling rushed. Ordered at the front counter and was greeted by a friendly young lady... good start. I went in planning to get the muffaleta off the specials board. They checked on it, but no luck... they were out of the cuts needed. I was pointed toward the Italian, but my buddy already grabbed that and I felt like being different. Noticed another special on the wall, a smoked brisket sandwich. Can't remember the exact name, but that's what I went with. Instead of chips or their homemade tots, I grabbed the balsamic roasted brussel sprouts as an appetizer. Tables weren't the cleanest and were a little wobbly, but nothing deal-breaking... we made it work. Food came out pretty quick and looked solid. Flavor-wise... a little mixed. The brussel sprouts were very flaky and leafy, almost crumbled apart. You really had to work your fork to get a bite. I was picturing larger roasted halves. Sauce was fine, nothing bad, nothing special. I'd give those a 3 out of 5. The brisket sandwich was interesting. The meat was very fatty and kind of tough to chew through. Not sure if that's just the cut or the prep. I ate about three-quarters of it. It wasn't bad, just didn't hit the way I hoped. Probably still thinking about that muffaleta. Another 3 out of 5. I'd come back, no doubt... but next time I'm sticking with what they're known for. Those cheesesteaks always look great, and that's probably the move. Today was about trying something different, and I'm glad I did... even if it didn't knock my socks off.

Firehouse Subs - sandwiches - Updated May 2026

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