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Firebirds Wood Fired Grill

3.4 (123 reviews)
Open • 10:00 am - 10:00 pm
Updated 2 months ago

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Butcher's Meatloaf
Marie M.

We finally visited Firebird Grill a few Sundays ago, while the Chiefs were playing, so it was the best time because it wasn't busy. The service was good, but this may have been because they were slow. However, our waitress was friendly and patient as we took out time ordering. What I really liked was that it appeared the menu had a lot of choices to choose from, but we (husband and I) chose the Butchers Meatloaf, which I thought was phenomenal and tasty. I may try steak or seafood next time.

IPA on tap
Jen S.

Grabbed dinner and it didn't disappoint! The food was still delicious as always. The price pt is pretty high though $27 for an entree

Vi G.

I initially made reservations on Super Bowl Sunday..for my MIL's bday dinner. We pulled up and the lot was empty, I honestly forgot about SB, since all I had on my mind was treating my MIL on her bday. Luckily, they were open. lol. Told them to cancel our reservation & so we could opt for bar seating. MIL had the lobster queso & Prime Rib sliders - she said they were amazing. I had the Crab fritters .. they were so good, decided to order another plate (ask for extra of their chipotle ranch). The fired up shrimp, no spice to it, had a good crunchy outside. There was another couple there, celebrating their bday - they ended up getting free dessert. Our bartender/server didn't give my MIL one. However, when they switched bartender/server for the day, the 2nd bartender quickly got my MIL a dessert to go. She absolutely didn't have too, it was greatly appreciated. Highly recommend coming here after work - their happy hours are everyday from 11am to 6pm. We got full off their firebar apps.

Filet & Shrimp* with side of Port Mushrooms
Derek D.

What a great place! Wife and I went there for a day date and couldn't be happier! The food was cooked perfectly and out in no time. We had the Ahi tuna as an appetizer and we both had steaks. The wife had broccoli as her side and I had the Port Mushrooms. For drinks she had the Dirty bird martini and I had a NA blood orange mule. We both loved them! Our waitress was definitely on top of her game and recommended our drinks and the app we got. Although I wanted to try them all. We will definitely be going back sooner than later!

Filet Mignon*Fresh Vegetables
Sachia P.

The food was delicious and fresh. I had filet mignon, mashed potatoes, vegetables. Dessert was brûlée Cheesecake. The decor and ambiance is beautiful.

Salmon BLT
Mystical A.

Walking in, we noticed a few groups enjoying their meals, which created a warm and inviting atmosphere. My husband and I were seated quickly, and the service was both friendly and informative--our host even helped us sign up for the rewards program. The soft drinks and lemonade were refreshing. When our food arrived, it was an interesting experience. My husband ordered the Parmesan-Crusted Chicken with Potatoes and found it enjoyable, though he had mixed feelings about the sun-dried tomato sauce. I opted for what seemed to be a seasonal item, the Salmon BLT. While the sauce was sweet and the greens were unexpectedly crunchy, the rest of the dish was just okay. In hindsight, I should've stuck with my usual order.

Chicken sandwich with lobster bisque
Jay B.

Our favorite place we ate when visiting Kansas City. Our server Kara was the friendliest person. If we were there visiting longer, we would have gone back in a heartbeat! We also got the onion rings and they were gone before I took a photo! Best ones I have had in a long time. All of our meals were so good especially that spicy chicken pasta. We also got crème brûlées and lemon cake to go. All delicious. Make sure you stop by and try Firebirds out.

Menu
Dustin E.

We met some friends here for dinner, and enjoyed our time with them, and at Firebirds. Our long time Lee's Summit friends recommended this place and we have a wonderful evening. I had a BLT salad, which was one of the best salads I've had in years! The appetizer hard boiled eggs, with candied, bacon, and jalapeños were also delicious! There was a Strip of siracha on the side of the plate, which I got to slide my egg through making it even more magical. The staff had a little bit of a hard time, keeping our drinks coming only one diner, having alcohol, but even Coke refills had to be called out and asked for frequently. A little more attention to detail would have been wonderful. I had the Cajun ribeye, which was pretty good, but you could get a better steak at Longhorn steakhouse or any number of places. My wife had the chicken pasta which she was very fond of. Both of our dining companions enjoyed their entrées one had surf and turf and the other also had the dinner sized BLT salad. We wrapped up the evening with decaf, coffee's and Bailey's which was very nice.

Soup and salad combo at lunch - BLT salad and Chicken Tortilla soup

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2 months ago

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3 months ago

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8 months ago

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3 months ago

The food and service was very good. The restaurant is well managed. We ordered several hors d'oeuvres during their happy hour.

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2 years ago

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9 months ago

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11 months ago

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5 months ago

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2 months ago

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11 months ago

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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4 years ago

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3 years ago

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7 months ago

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1 year ago

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7 months ago

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1 year ago

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2 years ago

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3 years ago

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2 years ago

The staff was very attentive. Food was some of the best I've had out in a while. Very nice environment

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3 years ago

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6 years ago

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1 year ago

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3 years ago

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1 year ago

Past experiences have very good. The food was good, the wait staff very good as well. For a great experience, I recommend this place highly.

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3 years ago

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4 years ago

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3 years ago

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Ask the Community - Firebirds Wood Fired Grill

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We arrived about 10 minutes before our reservation and enjoyed looking at the different glasses,…read moredecanters, clothes that they have displayed. The wine bar, for tastings, is right there letting you know wine is a major focus. The selection of wines is also there, each with flavor notes and suggested pairings noted on a card. This provides a pleasant start to an evening. Armed with this information, when we got to the table, we were able to order one for each of us that we thought would suit our pallets. I enjoy sweets so the Scarletto delivered perfectly. My spouse had the Summer Berry Sangria, which she really enjoyed. Along with water and our wines they brought a pretzel bun and butter. It was delicious and I couldn't resist another. We had the prime rib sliders for an appetizer. The accompanying garlic spread was amazing. My wife had the pistachio encrusted grouper came with 3 good sized asparagus spears and mashed potatoes. I sampled and the grouper was about an inch thick, citrus notes and the crust of pistachios slightly salty and good nutty flavor. I had the braised short rib risotto. It had the subtle earthy notes from the mushrooms, totally tender and delicious also. After dinner one of the service ladies refilled my water glass and some accidental spilled in the table. No harm, no foul. But then asked, after cleaning up, if there was anything we would like. I asked for a third pretzel roll and yes, not ashamed, brought it home for tomorrow. Everything else was so good none of it made it to carry home. The restaurant is spotless, plenty of staff in hand to give extra assistance when desired.

Some of our friends gave us a three month wine club membership to Cooper's Hawk for the holidays…read moreand we just got around to using it. I've always enjoyed the wines here and my wife and I enjoy the menu as well. We love the small menu section with healthy items for those who are watching their macros and calories. They also have a nice selection of various pasta dishes, proteins, and seafood. The servers snd staff here are always on point. We have been to a couple of Cooper's Hawk locations and so far this one is our favorite. It doesn't hurt that it's the closest one to our house in Lee's Summit. We make sure to grab our monthly wine bottle and if we are having chicken or fish, especially if it leans Italian, the unoaked Chardonnay is our go to.

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Firebirds Wood Fired Grill - steak - Updated October 2026

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