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    Fire & Vine

    3.8 (98 reviews)
    Open 10:30 am - 9:00 pm

    Fire & Vine Photos

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    Justin L.

    The food was top notch as they prepared the dishes very well, with my crazy specs, and the steak (blue) was mouth watering! The waitress tried her best to accommodate us via the busyness of the night, sweet thing. We chose the roof top spot for our trio date and it was probably one of the best outings I've had in years. Not to mention a great selection of drinks!

    Leftover House Waffle
    Kaley W.

    Delicious food and excellent service! We had to wait a while for the food to arrive, but this is to be expected of this type of restaurant. We sat outside on a beautiful Saturday afternoon.

    Customer made tastiness!  Cauliflower crust with parm artichoke caramelized onion roasted tomatoes and peppers and lobster!!
    Cindy K.

    To start the place looks like a great casual place to hang out with spouse or friend. Negative, The hostess was sitting me at a table on rooftop after it had rained in the uncovered seats that the table and chairs were covered with water (they're actually squeegeeing them as we speak. I asked could I not be seated at a table that wasn't soaked and said thank you when she sat me , no response. Rude when this is your hospitality. I told her I'd never sit someone in wet seats and table. Waitress Ariana was sweet and attentive! Everything was real good will come again!

    Slimy tomatoes.
    Nita R.

    They used to have a vegetarian pasta dish here that I loved. Then suddenly it changed. They exchanged the fresh tomatoes with these slimy tomatoes that are the consistency of fishing worms. I was totally grossed out. So I moved in to the New York Style Margarita pizza. It was fabulous and we both enjoyed it. Tonight they brought it out and it had the same slimy tomatoes they ruined the pasta dish with. I'm done.

    Deep dish pizza
    August W.

    I've had dinner here twice, both times in a group of 6+. The service both times was great. The servers were polite, personable, helpful, and attentive. The cocktails were flavorful, the beers and ciders were cold. The appetizers were delicious and a good deviation from the standard options at other restaurants in town. I ordered deep dish pizza this time. Just a note, try to order early if you know you're going to get deep dish because it does take longer. My pizza came out when the others were mostly done with their meal, but I knew that would be the case and didn't mind at all. The deep dish is like two different meals; the pizza portion, and then the crust, which is like a delicious, buttery, cheesy breadstick. The interior of the restaurant is decorated well, a nice ambiance, however there is no decor that absorbs sound. Often during the meal, I missed the conversation of our dining companions just across the table from us. They would benefit from either paintings or curtains that would absorb some of the sound so it didn't echo so loudly. The price of the meals is on the higher end for Cookeville, but we will definitely be back as it's a good change of pace.

    East Coast Oyster sampler
    April P.

    HIGHLY RECOMMENDED!!! We went for brunch and were so impressed we went back for dinner! The food was impeccable. Compliments to the Chef!! The service was amazing, Braeden was our server and he was friendly, knowledgeable and attentive. This is the perfect restaurant for a romantic date, a date night out or a quick brunch before shopping. They also have a rooftop dining experience! We had brunch on the rooftop and dinner inside, so we were able to experience both. The atmosphere was fantastic inside and out.

    Filet with asparagus and mac and cheese

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    23 hours ago

    Amazing rooftop environment- on a breezy day the rooftop bar would be hard to beat! The appetizers are delicious as well.

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    2 months ago

    Great location in downtown Cookeville. Service is great and the food is always good.

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    11 months ago

    Food and services were excellent. Nice and friendly atmosphere. It seemed to be the great spot to meet friends after work.

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    1 year ago

    Amazing food, beautiful restaurant, and wonderful service! I highly recommend the honey chicken. Great for any occasion and for groups!

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    7 months ago

    Everything which was good turned bad. Food cheapened service rude ambience lacking. No thanks.

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    Ask the Community - Fire & Vine

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    1854 Cocktail Bar & Lounge

    1854 Cocktail Bar & Lounge

    4.8
    (12 reviews)
    0.5 mi

    What a great spot! Beautiful decor. Great service. 4 of us ordered the leap of faith drinks. Each…read moreone was perfect for each of our personalities as well as delicious. Definitely suggest trying that. From the outside so deceiving inside such a great vibe.

    This pains me! I was so excited to try this place. Cookeville needs a nice cocktail place, and 1854…read morehas great potential. But it's not there yet. To be fair, this review is only for NYE. I would not recommend this place for NYE. They had an extremely limited menu that was not published beforehand. If it had been, we wouldn't have gone. There were several gin drinks, one bourbon, and one mocktail you could add vodka to. That's all. You couldn't order any other drinks. We hate gin. So we stuck with the bourbon cocktail. It was 0% consistent. They said it was a batch, but every drink we had tasted different. Maybe the mix wasn't mixed well. Not the end of the world. It was still a decent drink. What was terrible is that only half way through service they ran out of the drink and would not make more. They said they were saving the rest for the next seating. So we were left with no drink options we liked. That's a big deal when you've *bought tickets* to be there. So we paid to be at a bar where we weren't given access to anything we liked and weren't told this would be the case when we bought the tickets. You have a whole bar there. Come up with another drink on the fly to replace the one you're out of. After several people complained, the bartenders said they would pour bourbon neat or on the rocks. Yeah, I can do that at home for free. If you are going to make people pay for access to an extremely limited menu make sure you don't run out of the key ingredients. The snacks were good and decently plentiful, but they weren't worth the ticket price (sushi that was not on ice, cheese, meat, fruit, crackers, deviled eggs, cookies) Would I come back? I'd like to give it another try only because Cookeville needs a place like this. If this was in another city, I wouldn't be back.

    Photos
    If you see this then you're almost there!
    If you see this then you're almost there!
    1854 Cocktail Bar & Lounge
    1854 Cocktail Bar & Lounge

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    Father Tom's Pub

    Father Tom's Pub

    4.3
    (352 reviews)
    0.0 mi
    $$

    Chic pub with amazing vibe. Attentive service and friendly and fast. 9 iron…read moreSandwich was good. Generous portions of meat. Had a side of Brussel sprouts. Definitely recommend. Also had fish with side of sweet potato fries. Serviced crispy as requested. Fish was good but not "pub worthy". Have high expectations. Started with giant pretzel. Excellent app and cheese sauce with hint of jalapeño was great!

    Food=average/meh Service=poor, but not rude…read moreAmbiance=not bad. Typical pub vibes Man, I really wanted this to be a good experience. We were excited based off some of the reviews and pictures, but ended up disappointed. I kept trying to find reasons to make the visit better, but everything just fell flat. For starters, the staff wasn't attentive at all. The hostess went to sit us outside as requested, because it looked so relaxing from walking up, upon entering the outside, many people were smoking (cigs, not vape). I'd don't mind if people smoke, but I don't want to eat a meal with it lingering around. We then went back inside and they sat us in the corner by the drink station/kitchen. Throughout the meal, the waitresses gossiped about their lives and their customers while the table next us a waitress was wrapping silverware. Our waitress didn't arrive for like ten minutes and then took forever to bring our drinks back. The vibes were just all off. Like they all wanted to get out of there and not be around each other. It wasn't even late. The food was average, nothing spectacular. We got a burger and the fish and chips. For a traditional pub, fish and chips should be one of the best things on the menu, less than par. The beer cheese soup was a highlight. Very good. We also ordered some type of pear cheeseburger. Different, but not bad. I'd try something else if I were to return. The decor is traditional pub meets modern hipster vibes. Hard to screw up. Although, limited beer options. Only 4 drafts for a pub is kinda weird. The good news is there's a brewery next door. Like I said, I was optimistic and excited. I don't give a lot of bad reviews but this one didn't hit the mark. Considering there are many other options within walking distance, I'd try something else if I were you.

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    Front of pub
    Front of pub
    Giant pretzel
    Giant pretzel
    Father Tom's Pub

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    Mauricio's Italian Restaurant

    Mauricio's Italian Restaurant

    4.2
    (141 reviews)
    0.1 mi
    $$

    Very good food and very nice inside. We had the pizza and beer. Pizza was on point. The service…read morewas great as well.

    Our 19-year Anniversary dinner started out well. We had a fabulous waitstaff (Andrew) who fixed our…read morerocking unstable table. We opened a beautiful aromatic Montepulciano red wine and had a deliciously crisp and perfectly cooked and chilled shrimp cocktail. From there it kind of went downhill. We both ordered a replacement of the house salad with a Caesar salad and it was a $6 up charge.... Which would be ok if it was decidedly different in size or components - but if you look at the picture you see how incredibly tiny this salad was. For the record, we asked for lightly dressed and it was perfect. But worth a $6 up charge? I think not. I ordered the petite portion of the chicken piccata ($17) vs a full portion ($21) and I was definitely ripped off... again look at the pics. Additionally, while the chicken and pasta were perfectly cooked, the seasoning was definitely NOT Italian and NOT piccata but had a weird flavor profile closer to SW USA - not what I expected. My husband ordered the ribeye Medium rare and it came out rare and COLD. He sent it back and it came back lukewarm and grisly. It appeared it was microwaved instead of hitting the skillet. We wanted to dine together so he struggled through it. We've eaten here twice before and were appalled by what we were served this time. We asked to speak with the chef and were told the service manager would come - which she did. But we requested the chef. Jaime came out to speak with us and listened to our input. We SO appreciate him listening. He let us know the ribeye had not been microwaved but hit the grill again. He admitted their piccata is not traditionally seasoned (no lemon flavor). Hopefully they either change the menu or make it more traditional. Chelsea the service manager came out again and comped our meal (which was not necessary because we understand there are profit margins) the owners must manage). As one of the local fine dining establishments, if the owners want to keep that space, they need to make sure they offer value and quality to their customers. Last note - if establishment is going to upcharge for size or substitution, it should reflect the upcharge value. We are grateful for the discussion, the comp, and the willingness to hear what a foodie likes to see. We will give you another shot, and look forward to the opportunity to update this to a five star review instead of two stars

    Photos
    Bar
    Bar
    Caesar salad
    Caesar salad
    Mauricio's Italian Restaurant

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    Fire & Vine - pizza - Updated July 2026

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