What a great winery! We were headed back from NC and had already made a mental note to stop off on…read moreour way back home. There's cleared signage off the interstate and parking is no problem. We did a flight taste and really enjoyed it all. The mulled wine was excellent and we purchased some sachets to make at home. It was a Sunday afternoon and there was live music as we sat in the main room with our wine and ordered shrimp and grits. They were delicious! We didn't get to stay long but enjoyed our time, wine, and late lunch. We can't wait to go back!

Such a cute spot! We stumbled upon this place during a…read morerecent trip and stopped in on a Saturday afternoon. It wasn't crowded, which made for a relaxing experience. Yvonne was our server and she was absolutely lovely--super sweet and gave us great recommendations from the brunch menu and wine list. Everything we tried was delicious, and we really enjoyed our time here. We don't live nearby, but we'll definitely be back next time we're in town!

Our 19-year Anniversary dinner started out well. We had a fabulous waitstaff (Andrew) who fixed our…read morerocking unstable table. We opened a beautiful aromatic Montepulciano red wine and had a deliciously crisp and perfectly cooked and chilled shrimp cocktail. From there it kind of went downhill. We both ordered a replacement of the house salad with a Caesar salad and it was a $6 up charge.... Which would be ok if it was decidedly different in size or components - but if you look at the picture you see how incredibly tiny this salad was. For the record, we asked for lightly dressed and it was perfect. But worth a $6 up charge? I think not. I ordered the petite portion of the chicken piccata ($17) vs a full portion ($21) and I was definitely ripped off... again look at the pics. Additionally, while the chicken and pasta were perfectly cooked, the seasoning was definitely NOT Italian and NOT piccata but had a weird flavor profile closer to SW USA - not what I expected. My husband ordered the ribeye Medium rare and it came out rare and COLD. He sent it back and it came back lukewarm and grisly. It appeared it was microwaved instead of hitting the skillet. We wanted to dine together so he struggled through it. We've eaten here twice before and were appalled by what we were served this time. We asked to speak with the chef and were told the service manager would come - which she did. But we requested the chef. Jaime came out to speak with us and listened to our input. We SO appreciate him listening. He let us know the ribeye had not been microwaved but hit the grill again. He admitted their piccata is not traditionally seasoned (no lemon flavor). Hopefully they either change the menu or make it more traditional. Chelsea the service manager came out again and comped our meal (which was not necessary because we understand there are profit margins) the owners must manage). As one of the local fine dining establishments, if the owners want to keep that space, they need to make sure they offer value and quality to their customers. Last note - if establishment is going to upcharge for size or substitution, it should reflect the upcharge value. We are grateful for the discussion, the comp, and the willingness to hear what a foodie likes to see. We will give you another shot, and look forward to the opportunity to update this to a five star review instead of two stars

Our first visit but wont be our last! Food was delicious, great service, cozy atmosphere…read more Perfect for date night.

Where TF is this place? We went to two separate locations (one address from Yelp and the other from…read moreGoogle) and both were closed. We then called and no one answered - we looked to make sure we weren't calling on a closed day and it was Saturday during prime time. We were really looking forward to some tasty wine during our stay in Knoxville- oh well!

This place has great wine, ambiance, and music! The perfect place for a night out in Knoxville…read more Also, this place is one of the most instagrammable places I've been in Knoxville.

The characterie had the best flavor profile of any I have had. I've enjoyed fine dining throughout…read moremy adult life with an artistic mind for it. This is an artist locally sourcing from farmers and deserving worldwide recognition. Jack provided great service.

The food was top notch as they prepared the dishes very well, with my crazy specs, and the steak…read more(blue) was mouth watering! The waitress tried her best to accommodate us via the busyness of the night, sweet thing. We chose the roof top spot for our trio date and it was probably one of the best outings I've had in years. Not to mention a great selection of drinks!

This wine bar has a nice ambience. Stopped by to have a glass of wine after some shopping. Emily…read morewas great! She mentioned that they make their own pizza dough , so I decided to try the pepperoni pizza. It was so fresh! I don't typically eat pizza crust, but I ate this pizza crust! Also, love their wine selection, and the fact that they have wine flights to try. Will definitely go back!

Four of us enjoyed a relaxed, memorable evening at Hemispheres, pairing excellent food with an…read moreoutstanding wine lineup. We shared pimento and crackers, a beautiful charcuterie board, and a couple of handmade pizzas--all fresh, flavorful, and perfectly suited for sharing. Our wines for the night were as international as the conversation: the 2022 Galil Mountain Cabernet Sauvignon from Galilee, the 2020 Tenuta Carretta Langhe Nebbiolo, and the Villa Sparina Gavi--each distinct and well chosen. From the earthy Nebbiolo to the crisp, mineral Gavi, the range kept every glass interesting. Avery and Jimmy made the experience exceptional--attentive, knowledgeable, and genuinely welcoming. Their service and the warm, easygoing atmosphere make Hemispheres the kind of place you want to come back to often.

came here for lunch with my mom. it was an absolutely amazing meal!! our waiter was super friendly…read moreand kept our waters filled. our food took no time at all to arrive and everything was just delicious. i got the chicken & brie sandwich with a side of fruit and also ordered two oysters as well. my mother ordered the garden skillet with cheesy grits and the fried green tomatoes. the chicken & brie caught my eye due to the strawberry jam and apples and i am obsessed. it was so good! the fried green tomatoes were perfect, especially with the pico de gallo and the pimento cheese. the tomato slices were thick and definitely tasted fresh. the oysters tasted fresh, not old, and i loved the hot sauce that came with them. my coffee was definitely delicious as well, i added sugar free hazelnut syrup to it. my mom's garden skillet was really good too, i tried a bite. i absolutely love this place and look forward to coming back to try something new.

Came for the monte Cristo. But as of a month ago they no longer serve it…read more My over easy eggs were a little over cooked Breakfast potatoes in my burrito were undercooked and a bit hard but overall a solid place to have some breakfast. My lady had the eggs Benedict and it was great. Portions are generous Drinks are delicious Music playlist was pleasant

Stopped in for the first time today. This place has such a cozy vibe! Excellent cocktails, great…read moreservice, and wonderful conversations with the staff. David suggested a few craft cocktails that were super interesting and delicious. We got the spinach and artichoke dip for a snack and it was very tasty and a generous portion. Lydia was also working and was lovely. Hope to visit again soon. I am sure we would be frequent visitors if we lived a little closer!

Adorable bar! Very cozy and decorated for Halloween when we went. Service was good and so were the…read moredrinks and food!

Service was great. Food was fantastic. We had the coconut shrimp bowl and the fish and chips. Both…read morewere great. We will definitely be back again soon. Best meal in Crossville!

Awesome atmosphere. Do not order the burger.....whatever mix of beef they use is not good, zero…read morejuice. I could've knocked my buddy out cold with it.

Loving the vibe at J'Mac's Vino & Vinyl! Beautiful and romantic spot with a nicer wine list with a…read moreknowledgeable and gracious host.

We have been here a few times and also rode the wine train. This is among the best wine bars we…read morehave seen and what a great spot it occupies. Easy parking around the corner, excellent wine choices, and a great atmosphere.

I think I've officially found my new favorite local hangout!…read more Lebanon Public House is an absolute gem. From the moment we walked in, the vibe was warm, welcoming, and exactly what you hope for in a neighborhood spot. Our server Anna was AMAZING--attentive, friendly, and genuinely made the experience even better. On top of that, the owner Kara stopped by and was so kind and welcoming, which really says a lot about the heart behind this place. Let's talk about the food: the meatballs are superb--flavorful, perfectly cooked, and clearly made with care. And honestly, after seeing the rest of the menu, there's so much more I can't wait to try. This is absolutely a place you come back to again and again. And the drinks? The pomegranate martini was perfection--smooth, balanced, and dangerously delicious. Great food, great drinks, wonderful people, and a cozy atmosphere. Lebanon Public House has officially earned a regular spot in my rotation. I'll definitely be back--probably sooner than later!

Great atmosphere, solid drinks, and small plates made to accompany drinks. Owners are warm and…read moreinviting, bringing a much needed splash of color to our town square. I've gone the route of alcohol (Old Fashions) and non alcoholic. These are a couple that I let the bartender get creative with and they were YUM! Another great local business to support!