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    Fiori Italian

    4.2 (67 reviews)
    Closed 4:00 pm - 8:30 PM
    Updated 3 months ago

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    Brussels special
    Tori M.

    Had a delicious meal at our spontaneous Friday date night! We waited a very short time at the bar as we did not have reservations. We each tried one of their signature cocktails, which were both pretty and tasty. There were regulars who raved about all Fiori has to offer and they were right! We were eyeing the Brussels side when our waitress informed us the appetizer of the day was Brussels. They were perfectly cooked and seasoned- 10/10. For dinner we had pappardelle bolognese and chicken Parmesan. We did ask if we could get Alfredo on the side of the chicken parm rather than spaghetti and our waitress said that would be no problem and no charge (which we were expecting!). Unfortunately when the bill came, there was a $4 upcharge, but it was delicious, so we did not speak up. We took home two cannolis because we were too full to eat then; they were divine. We will be back!

    Chicken Parmesan with Alfredo noodles
    Dawn M.

    Felt like eating at a nice restaurant in Italy. Our sever was great and very attentive. While we didn't love the spinach artichoke dip, it was still good just felt like cream can spinach was used to make it. Our meals were fabulous and we loved them. We will be back!

    Scampi À la Marin
    Cla D.

    Had an excellent lunch here. It was our first time here and wouldn't be the last because their food was amazingly good. We had the Pappardelle Bolognese , Scampi À la Marin and lemon cheesecake. We're glad that we discovered this really good Italian restaurant in Clayton.

    Airline chicken risotto
    Alex K.

    First time guest here and walking through the door I was impressed and eager to try this place. The environment was nice and cozy and lit very well. A warm inviting feeling. Our waiter was nice but seemed like he was a bit overloaded with tables to attend to which was fine cause we were in no rush. My old fashioned was decent, not the best I have ever had but would get it again. I ordered the airline chicken risotto and it was tasty. The chicken was cooked very well the risotto was good. Next time I would be sure to get it without the peas though because those didn't really fit in the dish. Overall not a bad experience but just didn't blow me away at all.

    Tiramisu
    Onvara A.

    What a fantastic upscale Italian spot in Flowers! We came with some friends for dinner on a weeknight and loved the food, service, and ambiance. I got the Rigatoni a la Nonna which was a hearty, flavorful pasta with roasted eggplant, sausage, mozzarella, broccolini, and crushed tomato. My husband got the shrimp risotto which was a special of the day. It was rich, creamy, and hearty with perfectly cooked shrimp on top. For dessert, we got the tiramisu. The waiter let us know that they have an in-house pastry chef who comes in and makes the pastries fresh each day! They have a full list of delicious cocktails to try as well. Our friends really enjoyed the espresso martinis. Their whole menu looks so good and I have at least 6 more dishes that I really want to try next time. Can't wait to be back!

    Fiori Old Fashioned
    Melynda B.

    The Fiori Old Fashioned is one of the best I've had. Meal comes with bread and an olive oil dip. I had the Rigatoni Vodka and it was great. I'll definitely eat here again. The service was great and my meal came out quickly. Great ambiance with low lighting and music.

    Ashleigh F.

    Flori Italian is located in a shopping plaza with other businesses so there is shared parking out front. The restaurant is spacious with plenty of indoor seating & some outdoor seats as well. There is also a bar inside. We came for lunch on a Saturday, the day after Valentine's Day so there were still cute decorations up from the holiday. We were seated right away by the hostess. The hostess & our server were friendly and helpful. Our server did check on us but did not automatically refill our waters when they were empty. We were brought out bread & oil after we were seated. The bread was ok. A little harder than I prefer. I ordered the chicken Marsala. It served differently than I've had in the past but I enjoyed it. The sauce was really good and flavorful & the chicken was tender.

    Ted G.

    As comical as it is, Fiori means "Flowers", I can only assume that was intentional. So.... Welcome to Flowers, Fiori, it appears that feeling is mutual. With standing room only I am happy to hear they will soon be taking reservations. A nice addition of a restaurant that focuses on higher end Italian cuisine while delivering a consistent level of exceptional customer service. Based on the actions of the front house staff, it is quite clear the ownership has implemented a training and quality control program that sets this place a level above the rest in the area. The Rigatoni a la vodka comes with an excellent al a vodka sauce, it is a creamy, flavorful blend of Italian-inspired ingredients that strikes the perfect balance between richness, tanginess, and umami. A fresh basket of bread without any elementary level surcharge is a step in the right direction as well. And what's a dinner without desert? A Tiramisu that is "over the top" lives right here, and it can easily feed more than one, Caring is Sharing. The Chicken Parmigiana is next on my second go around at Fiori. Cheers!

    Britt B.

    We dined at Fiori and had a great experience! I was torn between four and five stars but I truly feel that it would be a 4.5 for this spot! I made a reservation for 4:30 on a Monday and we were seated right away. I dined with my husband, in-laws, and daughter. I love the atmosphere; not overwhelmingly "fancy," but nicer than "no frills." Cozy, spacious, decorated tastefully. My husband and I already talked about how we will have a date night in the bar area next time, it was lovely! Our server, Danny, was great! He greeted us immediately and brought waters. He was friendly, funny, and great with our baby girl! He was also able to tell us about any menu questions we had. Additionally, he loves dogs and has a golden retriever, so extra points there. I opted for a glass of the Cabernet. I had never tried an Italian Cab before but it was great. We started with an order of their meatballs appetizer; three large meatballs served with Pomodoro sauce and seasoned ricotta. This was amazing. They were obviously premade (typically they are at restaurants), but tasted fresh and were cooked perfectly. Pretty sure our 1-year old ate an entire one. We ordered a Caesar Salad to share and this was also delicious. We went with the anchovies on the side, since they were full on anchovies. Meh! Danny was sure to tell us though and ask if we wanted them on the side prior. For our entrées we ordered the Short Ribs, Baked Cacio e Pepe, Orecchiette, and Eggplant Parmigiana. My husband ordered the Short Ribs; it's always a go-to for him. He loved it and so did I! One of the best we've ever had. Served with broccolini and also, some of the best we've ever had! Crispy. Charred. Delicious. He was unable to have the polenta that is served with it due to a dairy allergy, but they kindly substituted that with roasted potatoes. I ordered the Baked Cacio e Pepe and it was yummy! It was definitely not a typical Cacio e Pepe, as it was baked but the menu did state that. I felt it was more of a baked Fettuccini Alfredo, but not too rich, in a good way! It was, however, yummy. I added grilled chicken and it was seasoned and cooked perfectly! My in-laws ordered Baked Eggplant Parmesan & Orecchiette; for the most part they were enjoyed! The Orecchiette had good flavor but the pasta was a bit stuck together; this that could have just been not having enough butter or oil. The Eggplant was good but not as crispy as a normal Eggplant Parmesan dish, however, Danny did let us know this would be slightly different than that typical dish! Overall, everything was pretty stellar. Atmosphere, food, and service! We are already planning our next dinner and would highly recommend!

    Dining area.

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    We had an awesome experience! The waitstaff were very friendly and the pappardelle was delicious!

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    1 year ago

    Amazing authentic Italian food close to home! Over had their chicken parmigiana and their Cesar salad! Both were awesome!

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    Postino Village District

    Postino Village District

    4.4(230 reviews)
    19.9 mi
    $$
    Happy hour specials
    Catering service

    First time here. Been wanting to come for a while and so glad I did. I arrived and it was already…read morepacked at 530 on Saturday. Outdoor seating looked really nice. Wish it wasn't 100 out. Good reason to come back. Started with prickly pear margarita with mescal. Yum! Had a white wine after. It was ok. My friend and I shared 4 bruschetta's- smoked salmon and pesto, artichoke, caprese, and apple, Brie and fig. Favs were smoked salmon and apple and Brie. The fries were amazing. Salmon board was good too. The bread on the board was much better than the bruschetta. Ambiance is great. Service as well. Will be back!

    Absolutely love Postino! This is my go to lunch spot with coworkers. We've been numerous times…read moreand are never disappointed. My go to meal is the half panini and tomato soup. Their roast beef panini is on par with Portillo's a long standing Chicago beef restaurant (IYKYK). I've NEVER had a beef sandwich that was better than Portillo's but Postino you managed to take a hometown classic and elevate it to a point beyond my expectations - if you get this sandwich I recommend getting it on the ciabatta bread versus focaccia. Let's not overlook the tomato soup - it's so rich and flavorful. For a lighter lunch my go to is the tuna panini with broccoli salad. They are known for their boards, I've not had the bruschetta yet but it looks delicious. My favorite board is the hummus. One thing I hate is when a restaurant gives you a big bowl of hummus and not enough pita. That is not the case here, you'll get pita, toasted bread, and a variety of vegetables to scoop up the velvety humus covered in cherry tomatoes, red onion and feta. For date night enjoy a Violet Femme a gin cocktail that tastes as lovely as it looks. The service here is top notch! Everyone is fantastic. I'll have to come back to this review to note the serves names we've had because they have all been exceptional. Now let's talk about the vibe! Postino's nailed the indoor/outdoor feel. Plenty of windows that are open on nice days, plants galore and the decor gives you a cool like rockstar but classy feel. 5 stars doesn't feel like enough.

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    Postino Village District
    Postino Village District
    Postino Village District

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    Brewery Bhavana - Crab Rangoon

    Brewery Bhavana

    4.2(47 reviews)
    24.5 mi

    I've been to Brewery Bhavana a couple of times now, and it has quickly become one of my favorite…read morespots to enjoy while we're in Fenton. It's definitely popular, so I recommend making reservations when you can. I've gone once with a girlfriend before a movie and once with my husband when we were looking for an early dinner. We actually didn't have a reservation that second time, but the staff was incredibly kind and worked with us to accommodate the window we had. This place is truly an experience. It's a little on the pricier side, but I have never once felt unwelcome. The staff is warm, knowledgeable, and happy to help guide you through the menu. Every dish I've tried has been delicious, but the duck egg rolls, dumplings, and sesame noodles especially live rent-free in my head. I usually stick with a glass of wine from their extensive list, but I recently tried the green tequila cocktail and it was amazing. My husband always finds a fresh, delicious mocktail option, which we appreciate. Accessibility is something I consider when choosing places to go, and Brewery Bhavana is accessible for wheelchair users, including the restrooms. Being able to enjoy the full dining experience comfortably makes a big difference. I wouldn't necessarily go here expecting traditional Chinese cuisine, but I would absolutely recommend it for a unique, thoughtful, and delicious dining experience. It has become a special treat for us when we're in Fenton, and I'm always excited to go back.

    This place did NOT disappoint!!! It was an impromptu lunch but so glad we ended up here. We went…read moreto the Fenton location in Cary and have on our list to try the Raleigh location as well. For starters, our waiter(if I'm not mistaken was also the bartender) was very attentive and gave excellent recommendations since it was our first visit. I ordered the rose water lemonade and my son ordered the strawberry lychee. Both were delicious so much so I asked could the two be combined without the carbonation that the lychee drink had. It was a hit!!!! For appetizers we ordered the Duck Egg rolls and asked the waiter to surprise us with the second appetizer. He chose the Pork Bao. The egg rolls were our favorite out of the two but both were great. For our entrees, my son ordered the General Tso Chicken. I couldn't decide between two dishes so I asked the waiter once again to surprise me. I ended up the whole fish(black bass) entree which was a phenomenal choice. The flavors were like a party in your mouth. It was seasoned to perfection and the sauce: OMG!!!!! Both entrees came with a bowl of fluffy rice. For dessert we got the mooncakes. They were ok. The ambience was nice and welcoming. I don't drink but was informed that it was a place people go to take part in their amazing drink selections. That it is also a great place to read a book which they have plenty to choose from if you forgot your own and a good meet up or date spot. If you are looking for new place to try this place will be a great choice!!!! Let me know what you think!!!

    Photos
    Brewery Bhavana - Bar view

    Bar view

    Brewery Bhavana - Char Siu Bao

    Char Siu Bao

    Brewery Bhavana - Sweet Soy Chicken

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    Sweet Soy Chicken

    Encore Ristorante - Espresso Cheesecake

    Encore Ristorante

    4.6(40 reviews)
    23.1 mi

    This place lived up to the ratings. And, we give it 5 stars…read more Everything went so perfectly. Our waiter, Peyton, took the best care of us. When he brought the bread and oil, he was able to take balsamic vinegar and draw the number 25 on the dish (we are soon to celebrate 25 years of marriage). Our 1st course was a plate of Crustini, prosciutto, provolone, burrata and balsamic marinated tomatoes. No problem finishing that. The atmosphere of this place is semi-casual. We were tucked in a little corner of a semi-private room, but could hear the patrons around us. Yet, it was not bothersome. For entrees, we both got pasta. My husband ordered the spinach noodled lasagna, which he told me was great. He couldn't finish his portion. As for me, I got the chicken parmesan with spaghetti. You can tell they used San Marzano tomatoes in their sauce. So good. I too, could not finish, so we get to eat this again. Make a reservation so you don't take a chance as a walk-in or bar patron. We loved that they said our name when we arrived at the proper time. Our waiter told us that the owner is from The Bronx, but he traveled to Bologna, Italy, and gets inspired by the dishes he tried there. Menu changes daily. We love that he went and treated us to some special treats (the dessert was a Limoncello tart. The top of the custard was bruleed, and it was served with tiny spoons and a dollop of real whipped cream. The plate was sauced with raspberry puree. Oh, the bottom was a crunch crust to add texture and flavor. Last thing, my Moscato D'Asti was imported from Italy. I like the pear flavor that comes through while drinking this chilled, bubbly wine. I hope you go there and try someone from the new menu. It will be nice to go again.

    Excellent meal at this spot in the Wakefield area…read more Encore is located in a space formerly occupied by Bruno's. Interior is essentially the same, with a dining room to the right, a bar area in the center, with a few tables adjacent to the bar. It's bright, clean and bustling. On this visit, sat at a table on the bar side. The tables and bar were full, and it was loud. Definitely opt for the dining room side for a more sedate meal. Service is superb. Our server orchestrated the meal perfectly: as ordered and in the right order. Glasses full. Thank you! I tried the yellowfin tuna. Hi quality tuna is grilled to perfection - wonderful crust with cool pink rare center, sliced thin, sashimi style, bathed in pistachio and basil puree. The tuna is served atop a blend of orzo with mixed grilled veggies and artichoke hearts. Honestly, I can't think of how I would improve this entree. Really, really good. I was fortunate enough to snag a bite of the Chicken Encore. It's chicken franchaise-esq. A succulent breast, simmered in wine/lemon /butter sauce, adorned with mozzarealla and served atop risotto infused with garlic and spinach. The sauce is tangy and rich, the chicken is moist and flavorful, and both are complemented by the creamy, garlicky risotto. Another really tasty dish. There was barely enough room, but couldn't resist a bit of dessert. A delicious torte, topped with carmelized sugar (like creme brulee), drizzled with raspberry sauce. Sweet, tart and just enough to satisfy that sweet tooth. Recommend Encore for an upscale meal that is unpretentious. Food, service and atmosphere are great. Go!

    Photos
    Encore Ristorante
    Encore Ristorante - Roll with balsamic reduction in olive oil

    Roll with balsamic reduction in olive oil

    Encore Ristorante - Braised short rib and gnocchi

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    Braised short rib and gnocchi

    Fiori Italian - italian - Updated August 2026

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