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    Fiorellino

    3.4 (123 reviews)
    ModerateItalian, Pizza
    Closed 11:30 am - 3:00 pm, 5:00 PM - 11:00 PM

    Fiorellino Photos

    FIORELLINO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Good for groups
    Outdoor seating

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    Reviews With Photos - Fiorellino

    Americana pizza with added sausage
    Thomas E.

    Quaint italian spot serving up pizzas and pasta. I came on a Sunday night near 9 o clock and it was still very busy, people were being turned away as they were supposedly booked up for the evening. I managed to get a solo bar seat in front of the pizza counter. It was nice being able to watch them make the pizza throughout the night. I would give this place 5 stars solely based on the pizza flavor, it was delicious. The crust was crisp, yet soft and chewy. Toppings were top notch flavor wise. However, the pizza wasn't cut which I found a bit annoying. And the center didn't hold up to the flop test so it really had to be eaten with a fork and knife (perhaps this really is the Italian way). Service was pretty mediocre. I waited over 10 minutes before anyone even came to take my drink order. They have their own beer on the menu which I ordered, but she just brought me a peroni. Never got any more water despite running out quickly. It was a busy night, so take that for what you will. Overall it was a nice meal and I would come here again.

    Orange cake
    Jenna S.

    The food came out really quickly. This was probably the best Caesar salad I've ever had. I love the way they used almost like breadcrumbs instead of whole croutons. Although not all of the staff were really friendly, the bar tender treated us well and was really impressive how he put on a show with the way he mixed drinks.

    Burrata Pizza and Bolognese
    Brooke s.

    Went on a busy Saturday without a reservation they were able to seat us at the pizza bar which we were totally fine with but if you want a table definitely make a reservation. Drinks were good, Lavanda was very very tarte and Aperol Spritz was perfect! The ambiance was beautiful and the music was pretty good too! We got a Burrata pizza and Bolognese to spilt and both dishes were excellent! The pizza was cooked to perfection and the burrata was creamy and great. I highly recommend this restaurant!

    Pepperoni, spinata, and honey pizza  so good!
    Greg O.

    I stayed in the area and found Fiorellino for the first dinner in Montreal during a quick weekend trip. Sat outside and it could not have been a better introduction to Montreal. I had the burrata with fresh heirloom tomatoes, basil, and golden beets with fresh pizza dough bread on the side - so yummy - and of course I didn't get a photo before I ate it all! I got the pepperoni, spinata, and honey drizzle - this pizza is better than any pizza I've ever had in the states - and I eat pizza frequently. The crust was perfect - soft and slightly chewy! Our waiter was fun, gave recommendations and talked about the area, which was very helpful! Would go back right now if I could!

    Fantastic cocktails - Fiorellino has mastered the balance between snack bar and upscale italian restaurant.

    Local beer great lager style
    George D.

    Excellent pizza and outstanding service. The staff is great. We ate at the bar as we did not have a reservation which I recommend. This is a wonderful restaurant for casual dining. In addition to great wood fired Ben pizza they have many pasta dishes and a full service

    Tagliatelle with mushroom
    Jasmine M.

    This was a cute place I visited to catch up with a friend after work. The food and service was amazing ; super flavourful and the ambiance was great as well. I just found moving around hard since there wasn't much place especially with winter jackets and bags. Would definitely recommend!

    Andrea D.

    I wasn't expecting much since I usually do not enjoy " chains " that get a lot of hype on social Media. But decided to try since we were in the area and craving Italian food. And I actually really enjoyed the food here. It was a little pricey compared to other Italian restaurants but overall still worth it. We shared beef polpette 5/5 Pasta Bolognese 5/5 Truffle pasta 5/5 Wine was also very good. Service was excellent. I was very pleasantly surprised so I guess it's no surprise I give this a 5 star rating. Will definitely come back :)

    Kim L.

    I was looking forward to eating here, so don't trust the hours, they aclose around 3 and open back up at 5 but close the kitchen at 9. When I finally was able to be there on time for a meal I was moderately satisfied. Food was very good and staff was very nice . All the dishes are well thought out and felt fresh and was very delicious . They have a grand wine list and cocktail menu as well. Seating is a little tight , I sat near the back window but everyone managed .

    Papparadelle
    Kallie A.

    We were so lucky to be squeezed in for a same day reservation. We ordered the tagliatelle tartufo and the pappardelle bolongnese. I am not usually one to choose a meat sauce but I am so glad I did. This is the second best pappardelle I've ever had. Our pasta was so good we decided on dessert, tiramisu. It was excellent. I wish I lived in Canada because I will be craving this for a long time. My only complaint would be that the music was a little too loud.

    Pasta cooked more than al dente but was still al dente!!
    Tricia K.

    We came here for dinner on our last night in Montreal because this restaurant was close to where we were staying and I didn't want to walk. We had to wait on a table for a few minutes but once seated the waitress promptly took our orders. I had the chittara (egg pasta with butter, parmigiana, black pepper & olive oil) and ate the entire bowl of pasta. Based on another review, I ordered it more cooked than al dente. I am glad that I did because it still came al dente!! The pasta was good but would have been better if it had more cheese. My son ordered the caprese pizza and my husband ordered a mushroom truffle pasta, which was delicious. The pizza was soggy and disappointing. It had too many tomatoes on it which made it very soggy. You had to roll it up to eat it and there was not much cheese.

    Danelle O.

    Food was alright. Place was packed (kind of unnervingly so) and reservations book up quickly. Still had a craving for pasta that week so my partner and I both got the pappardelle ragu and shared a quattro formaggi pizza. The pappardelle was alright--pasta was cooked al dente and all that and the ragu was good as well. Nothing super outstanding. Couldn't really place my finger on what else it needed. I guess the ragu lacked a little depth. The pizza was thin crust and quite floppy. I'm not a huge fan of thin crust but the floppiness was a bit strange. I folded it in half like a NY pizza but not sure if that was intended. Tasted mostly of gorgonzola. Even though it was a cheese pizza (how can you go wrong?!), it kind of felt like a chore to eat (chewing and chewing and not quite feeling satisfied) by the start of the second slice lol Overall, a very mediocre experience. Also, our waitress was a little tipsy (the place was packed like a party for a Monday night and she had a shot or two with a couple of tables she was serving lol) Which is fine tbh. Our service wasn't terrible but definitely quick and forgettable. Just glad I wasn't served by the waiter who went to the washroom and didn't wash his hands... I wouldn't recommend this place if you actually want fantastic Italian food (this is a small chain too, no?) Wine selection was huge though (didn't try any) so it looks like a better place for drinks and maybe smaller plates than a good dinner.

    Pepperoni Pizza and Bolognese Pasta
    Jamie H.

    Food 5/5: The food was super delicious and the portions are good as well!! Nothing was too heavy or overly seasoned. I highly recommend trying one of their pizzas! Service 5/5: Despite being extremely busy, our server was very attentive and got us everything we needed! Atmosphere 5/5: The restaurant is well-decorated and appropriately lit. The pizza chef and wood fired oven is at the front of the restaurant, so you can see the pizza being made right in front of you! They also play super upbeat house/dance music which really adds to the atmosphere.

    Cod

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    2 years ago

    Great experience overall. Service was great, and the food was even better. Would highly recommend.

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    3 years ago

    Cute little pizza place right next to our appartment. Service was fast and friendly and the food was really good (read: gnocchis).

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    3 years ago

    Average food, pricey even for Montreal. Very cramped seating and loud. Drinks were good but very small glasses and expensive.

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    N° 900

    N° 900

    4.3
    (66 reviews)
    0.5 km
    $$

    Revisiting No900 six months after my last trip to Montreal and the staff that I'd gotten to…read morerecognize and know by name were not present, and that was slightly sad. However, the staff I encountered this time were just as efficient, energetic, and competent. The pizza, which I chose to build this time, was excellent as always. One word of caution that if you use their online ordering and are therefore routed to Toast or some other order service: I could swear that I was shown that the order would be started immediately and ready in 25-35 minutes. When I arrived at No900 about 25 minutes later I was told that the order had been configured to be ready at a certain time, and that time was about 25 minutes in the future from the time I arrived. I was shown the order info and can't deny the fact...but that isn't what I thought I ordered, so pay close attention to what is shown when ordering online so you get what you want.

    The pizza here is on a top 50 list and it did not disappoint. This was our first dinner in…read moreMontreal. We were one of the last parties to be served on a Friday night. Wish they would have told us it was going to be last call before we tried to order one more drink. The server told us that the bar closed ten minutes ago, and was very apologetic. So we ordered another pizza to go. We also had our last meal there. It was a little busy and they were short-staffed so they did not come around much and it took a long time to get our food that time. But it was worth it. Pizza is very good. So we're the meatballs.

    Photos
    Interior seating
    Interior seating
    Kale salad
    Kale salad
    N° 900

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    Pizza Bouquet

    Pizza Bouquet

    4.7
    (24 reviews)
    4.7 km

    Montreal now has world class pizza! After many years of coming here and being forced to eat…read morepoutine, smoked meat, great steaks, and Canadian interpretations on various cuisines ... I now have a pizza option that rivals the best of NY, New Haven, and all the rest! Pizza Bouquet is labeled as a hybrid of other styles (NY and New Haven) and they are spot on ... more leaning to the NY version. This is exceptional pizza created by an energetic and passionate staff. I have only been there once, but in that short visit it was obvious that the pizza reflects the people that work there ... creative, fun, unique, and welcoming. They sell several great pies and actually offer both slices and whole pies. I ordered a pepperoni and hot pepper pie but as I sat there I had to get a slice of their upside down pie. While they were both outstanding, I have to say, what I cannot stop thinking about was that upside down slice. That was freaking magical. I would eat it there through because of the complexity and nuances of the actual pizza. Do not let this one sit ... trust me. Overall, this is a destination pizza in my book ,,, welcome to the world of pizza relevance Pizza Bouquet ... you guys do it right. Special shout out to the lovely ladies that danced through the entire preparation of my pie. Loved everything about this place!

    New Montreal style pizza…read more Considering I've not heard of or tried "old Montreal style pizza"; just sayin'. The crust, similar to the NYC pie. Thin, gently crisp, some chew and char. Easily foldable. Follow it up with just the right amount of quality ingredients are brought together in just the right proportions with quirky flair. Upside down pizza (cheese first, sauce on top) or stranger still, a double carb potato pizza. Speaking of, the potato pie is so good. All the ingredients from a potato mille feuille with a hit of fresh rosemary and grana padano atop the well made crust. Rich, creamy, nuff said. Equally good the mushroom with its "mushroom cream" (think a thin duxelles) base, rosemary to season and meaty creminis and motz to round it all out. Finally the sopressatta. I mean, come on, who doesn't love a cheese pie made even more complex with goat cheese, honey and grana padano? Sold by the slice or whole 18 inch pie. Inexpensive. Is it better than the NYC pie? No. But it's definitely not as boring either.

    Photos
    Pizza Bouquet
    Potato slice
    Potato slice
    Pizza Bouquet

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    BEVO Bar + Pizzeria

    BEVO Bar + Pizzeria

    4.0
    (446 reviews)
    0.9 km
    $$

    We were looking for a restaurant to celebrate my older daughter's birthday for a large group. This…read moreplace was recommended by a family member. I had researched it beforehand, and with all the excellent reviews and its prime location, I booked a table for 8. Let me tell you, it is one of THE best restaurants we've dined at here in Montreal. Location: It is nestled on the heart of Old Montreal- one of the prettiest parts of the city. Parking spots are found on the street- but be careful as this touristy part is notorious for giving out tickets. The best is to park in the science center garage close by - it's a bit pricy for $35 to park but you will not lose patience scavenging for a spot! The walk is also nice too. The service: We immediately were greeted by a hostess and seated at our table. We had a friendly waiter who provided great suggestions and pairings. He made sure to check on us through our dinner which we really appreciated. Food: Now the best part... the food was delicious!! We had a few appetizers to start: crispy calamari, arancini and a Caesar salad. They pride on their pizza being "authentic" Italian and after taking one bite, you can say yes it is! The crust is cooked to perfection, and they have many selection- we chose a classic margarita for the kids - and salame for the adults. Both were gobbled up quickly! Finally, we had said it was for a birthday celebration. And they brought out two beautiful dessert pizzas!!! I've NEVER tried anything like that before. They were absolutely delicious. Not only did we get one, but TWO which was more then enough for each member in our group to have one (and in my kids case, two or three haha). It was a major highlight to the night! So I definitely recommend coming here to celebrate special occasions as it will leave a memorable mark for you and each guest. I will definitely be back again soon!!!

    Atmosphere was great for watching the World Cup and the food was excellent. Pasta was al dente,…read more the salmon moist and the Aperol Spritz was made perfectly. To top it off our server Aicha was super friendly, attentive and accommodating, Would definitely recommend this restaurant.

    Photos
    Great atmosphere in the heart of the old port
    Great atmosphere in the heart of the old port
    Mushroom risotto
    Mushroom risotto
    Pepperoni pie

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    Pepperoni pie

    Fiorellino - italian - Updated July 2026

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