I love this place, have been here several times. The set…read moremenu is the best bang for the buck; it feeds way more than the ppl listed. They cook for you ! Definitely worth it

* Price: $100 for two (no hidden fee!) 4+ stars. * Ambiance:…read moresimple, casual, seafood korean BBQ. 4 stars. * Location: ktown. Street parking. From other reviews, the restaurant has parking in the back. * Meal: if you like seafood and KBBQ, look no further! 5 stars. * Service: friendly and pleasant. 4 stars. This restaurant came up on my IG feeds... looks awesome... we were not disappointed! The restaurant does not take reservations online. We came on a weeknight, found a street parking right infront and got seated right away (scored!) They have 4 tower sets: crew set ($109) serving 1-2 persons, chief set ($159.99) serving 3-4, master ($219.99) serving 4-5, captain ($299) serving 5-6. They also have a la carte, hot pot, etc. We had crew set which includes 1.4 lbs Manila clams, 2 whole shell oyster, large clams, shrimps, mussles, scallops, octopus, potatoes, served with korean ceviche, steam egg, pancake, spicy rice cakes, korean noodle soups. There are 3 different dipping sauces which are delicious. It is a lot of food. You definitely get your money worth here. The staff is friendly and attentive. They cooked the seafood at the table. The air ventilator is pretty good but I probably won't wear my must dry-clean clothes to dine here. Overall, Burnin' Shell did live up to its hype!

Went here after the USC graduation with 7 others and as you can see, we got A LOT of food. The…read moreclams and octopus were the stars of the show. Service was excellent and ambiance was great, especially before the dinner rush. Good 9/10 Cleanliness 10/19 Value 10/19 Service 10/10 Ambiance 10/10 Bathrooms 10/10 Will I Return? Yes and just for the clams!

Love the atmosphere of this place! You can escape dtla for a hot minute and think you're at a…read moreseaside town going to an upscale restaurant. The staff are very attentive and kind, and I can confirm that their food is fresh and delicious. I can't wait to come back and try that Mac and cheese. But for my first time here I had to try their clam chowder and it was so flavorful and creamy. Highly recommend. Loved their fish tacos too - they have like 4 different flavors going on in them - so good.

Love this place. Been there twice now. Must try their octopus entree. Must try their scallop…read moreappetizer. Prices are moderate. The quality of their food is 5 star.

Best place for Sea food. I usually get the ceviche , but we…read morehave tried different dishes and they are all great too! Be ready to wait in line 45minutes minimum, But it's worth the wait. There are tables outside you can enjoy nature.

If you're near East Hollywood and craving seafood/oysters, look no further than Found Oyster…read more Especially during happy hour which I believe is 4-6pm during the week. $10 dirty martinis, they are small but mighty so be careful. As for the food let's get into it: - Smoked Trout Dip (9/10) surprisingly one of our favorite dishes, packed a lot of flavor and paired perfect with the crackers. - Sicilian Crudo (10/10) I've had this at other places, but found oyster does it right. Will be adding caviar next time. - Oysters (8/10) prices were reasonable and the oysters themselves were delicious. Wish they had Kumamoto oysters but their selection was more local. - Clam Chowder (7/10) Wasn't terrible, but I prefer a more thicker chowder. Still, at $9 a cup I would give it another try. Overall a great experience. The service was really good especially at the bar. Would I go again? Absolutely!

I'd long wanted to try Found Oyster as one of my friends recommended it several years ago and said…read morehow good it was. Back then, they didn't take reservations, but I noticed recently that they started accepting reservations via Resy, so I made a reservation and my husband and I came here in March. Found Oyster is located in East Hollywood, on the same street where Saffy's is. It can be a bit hard to find street parking nearby because of neighborhood rules, but we managed to find a spot after circling a bit. The restaurant is very small, but it has both indoor and outdoor seating. I think the size of it adds to the charm. It also has a nautical theme inside and a New England feel about the place. The seating options inside are either at the bar, or tiny high-top tables. For appetizers, we shared the peel and eat prawns, half a dozen oysters and the sicilian crudo. Everything was good, but the servings were smaller than I expected. I also think that the peel and eat prawns would have been pretty mediocre without the special sauce. For mains, my husband got the lobster roll, while I had the mussels. His lobster roll was good, but in my experience it's hard to go wrong with buttered lobster on bread served with fries. My mussels were fresh and tasty. They were good, but nothing to write home about. Service was friendly and efficient.

This was my first time at NIKU. Roman, Isabella, Sarah, Jose, Efren, Joe and Julian my it memorable…read morefrom the moment I walked through the door. The person that hired this staff deserves a 5-star rating. NIKU is an edible art studio with exceptional service and quality food wrapped in one. Long Beach Mayoral Candidate Rogelio Martinez

Roman, Julian... remember the name and I promise you won't forget the hospitality! We absolutely…read moreloved the experience. The food is outstanding, and when you have service that these two provided, you walk out with a full stomach and a full heart. Thank you both for a beautiful evening, you made my birthday worth the visit. Blessing to you and your future here at NIXU, you both will go a long way BTW, I saw the QR for review on the table.

Mariscos Jaliscos has been on my list for a while now. This lint season i have been on a Mariscos…read morejourney trying out new spots in the ELA/BH area, especially on Friday's. Mariscos Jaliscos is a simple, humble and easy going food truck that easily beats any sit in boujee restaurant. Their menu is simple and easy to understand. Mariscos Jalisco is best known for their Fried shrimp tacos however, they have one of the best aguachiles I've tasted hands down. Their shrimp tacos are absolutely amazing with the right crunchiness and soft fried shrimp inside. The sauce that comes with these tacos are jam packed with flavor adding to the overall flavors/texture of the shrimp taco. Hurts to say it but this might be my new favorite shrimp taco in ELA/Boyle Heights area. The service here is quick and friendly. I went on a Friday afternoon and did not find busy crowds at this food truck. Street parking is available and the times that i've visited other food trucks nearby i was able to find quick parking. Its a busy street so you will find people coming in and out of parking spots most of the time. I enjoyed my experience here at Mariscos Jalisco and will be coming back very soon. You all need to come to this place.

Seafood Tostada and Tacos! Apparently, I should've tried…read moretheir shrimp fried taco though. Dishes (ranked by best): 1) Mixt Ceviche Tostado: contained shrimp, fish, and octopus 2) Fish Ceviche Tostado Logistics: -CASH ONLY -very limited free street parking -you order at the truck and there's indoor seating next to the truck

Bookmarked this spot a while ago and finally was close enough to visit! It was best first meal…read morecoming from out of town. We forgot how difficult it can be to find parking in LA, but we managed to find one on the side of the road, just to find out... this restaurant has their own parking lot. Hehe. Went around 5pm and saw we were the first ones seated while a handful of people came and gone for to go orders. I immediately ordered the soy marinated crab and live uni. There is a combo order of both, but it includes the American marinated crab and an extra small live uni. With their recommendation, we opted for the Korean marinated crab and small uni to share with 2 adults and one kid. When the food came out, they gave us another live uni on the house and I was so happy because I didn't want to share mine! The food was so homey and delicious. The seafood pajeon was so loaded with all the seafood bits and the soy bean soup was the perfect palette cleanser. Service was great and they were so helpful to answer any questions we had. They gave us extra water for our little one and refilled our tea when it was a fourth full. They were so tentative and asked how we liked the food. We loved it. We also enjoyed the banchan!

Definitely recommend this place!…read more Service was very warm and welcoming, had such a pleasant dinner. We got the set menu A Combo and the portion was very generous. The marinated crab was very delicious, and spicy crab was even better, but the marinated crab is definitely higher quality, so if you want to get the best of both worlds order both or get the combo. When we finished ordering, appetizers came immediately and basically covered the whole table, and as a Korean restaurant with such warm hospitality I assume you can get more side dishes if you want, but we didn't want to waste any food. All dishes tasted great. The uni wasn't very surprising but it's still good, so if you are doing à la carte you can skip it. All in all a 5+ for the restaurant, also the restroom seems pretty clean so it's another plus for this smallish restaurant.

I've been wanting to try this place for ages, so I finally stopped in for lunch this week. I had my…read moredog with me, so we sat outside. It was perfectly pleasant, though be warned: foot traffic passes just a few feet away. I kicked things off with a martini, which was excellent--surprisingly generous by today's standards and a real deal at $12. For starters, I had the Caesar salad. Think tuxedo at a pool party: definitely overdressed. But it was delicious, and I'd order it again--just with light dressing. The fish sandwich was fine, nothing more. I couldn't help thinking McDonald's might edge them out on the Filet-O-Fish (though it's been decades, so who knows). It wasn't bad; I'd just try something different next time.

One of my favorites. Menu changes often but I have loved everything I've tried. The seafood…read morechowder is bomb, the lobster trio, shrimp cocktail, steak dishes never disappoint. We love Lila! We have her as a server often!!

Hands down one of the best seafood boils I've had! The shrimp were juicy, the crawfish were…read moreperfectly seasoned, and the sauce had that rich, buttery garlic flavor with just the right amount of spice . Everything came out hot and fresh, and the portions were generous. The staff was friendly and checked in on us often. Definitely coming back for another messy, delicious feast!

Had a great experience at Captain Loui! The seafood boil was honestly 10/10 -- everything tasted…read moresuper fresh, flavorful, and perfectly cooked. The sauce was amazing and packed with flavor. The staff was really friendly and attentive, and the food came out hot and fresh. Portions were also really good for the price. Overall such a fun and delicious experience. Definitely one of the better seafood spots I've been to and I'll for sure be back!

My husband and I try to eat at this spot whenever we have a chance. The lines are usually pretty…read morelong and it's honestly better to go in earlier vs later. We arrived at about 10am (opening time) and we were able to find a good spot in the private parking lot. There were at least 10 other people that must've had the same idea and show up early to beat the traffic. We opted for the grilled halibut and seabass dishes with garlic bread, rice, salad, and ceviche. Even though it was a little cool from the rainy weather, it was still nice enough to eat outside in an enclosed patio with electric heaters. They also have two restroom facilities for any bathroom needs. The main area where we ordered was also where we picked up our orders. We also had the option to call ahead and place orders for pick up/to go. Those were processed in the Seafood Market section (where they had different fresh fish and seafood options). The food was pretty good--opted for garlic butter sauce for the fish and it was the perfect complement to the halibut, but the sea bass was honestly so tender that it needed no sauce. The salad and dressing were as expected. Same with the rice. All of these portions were pretty big. The garlic bread was also pretty tasty and a juge portion, but the ceviche, although good, was a smaller portion than expected. It was fresh and quite flavorful and came with a side of chips. The food was delicious, environment was nice, and we came across others that made the trek out early to enjoy the food at this spot. Will definitely visit again in the future.

I wanted to really like this place. I thought it was ok. The tartar sauce felt a bit off to me…read more We ate outside which had plenty of seating, somewhat clean and for being outside, clean! There are security guards at the entrance so there are no transients loitering. I got the shrimp and scallops plate and a clam chowder. I thought the plate was ok. Fries were cold .but everything else was fresh but again, nothing stood out. The clam chowder was not salty enough. But it had so much clam pieces! The garlic bread was amazing. I love garlic and this alone was their saving grace. You can taste the fresh garlic and butter! Overall I wouldn't come back but I do see that there are A LOT of loyal patrons. So I would suggest to give them a try.