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Fincher's Barbecue

4.0 (45 reviews)
Closed • 10:00 am - 9:00 pm

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FINCHER'S BARBECUE ATMOSPHERE

What's the vibe?
Divey
Moderate noise
Good for kids

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Recommended Reviews - Fincher's Barbecue

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Ellie V.

Meh. This place is fine if you're in the area, but I wouldn't go out my way for it. What's most confusing is why it was written up for Food Network. Like haven't they had better barbecue than this? This is the best middle Georgia has to offer? the rib "plate" cake with two decent ribs and one shriveled, tough little reject of a rib. While it wasn't expensive, I also didn't find it to be a great value, either. STEAMER RIBS? The ribs I ordered had kind of a bland, waterlogged quality. Like they'd been sitting around for a good while in a steamer basket or something. The flavor was okay. Just bland. And I'm not super into spicy food just to be clear. This is for the lot who maybe thinks mayonnaise is too "spicy." Maybe the ribs would have been better if they'd just come out of the smoker? The sauce was fine. I don't typically like vinegary sauces, but it wasn't like Carolina level vinegar... so fine, but not great. If it were served to me at a picnic I wouldn't complain, but I wouldn't rave, either. The sides were pretty forgettable. Everything was okay. The cole slaw tasted like it had a lot of pickles in it, which was unusual.

Christian D.

I go to pick up my mom and leave with 2 pounds of pulled pork and two sandwiches for the road without fail. Fincher's BBQ is the place that I visit every time I go to see my family in Georgia. The outside makes the place look small but they make up for it with large flavor. Their BBQ has a strong vinegar base to it. I've never been a fan of vinegar-based BBQ,however this place is certainly the exception. I would love to be in the kitchen and learn their secrets. They have a small dining area inside that's always packed and a drive-through window where people can get their BBQ fix on the run. I always keep it simple and get pulled pork sandwiches. If you're driving through Macon Georgia and you're a fan of delicious barbecue you have got to stop by Fincher's.

Tommy G.

We were heading home from Atlanta and decided to stop in for a quick bite. When you first drive up you are transported back to the 50's and 60's era. I could see this place in its hay day. I could imagine stopping by after church for a super and some fries. That's about where the good part of this review ends. The food was okay. The pork on the super reminded me of the pork sandwiches from the school cafeteria. The fries needed salt, and the peach cobbler was mostly dough and had very few peaches. We were hoping for a great little hole in the wall place. This might have been an amazing place back in the day, but now, it's just okay.

Pulled pork, Brunswick stew, baked beans and fries. I was a lil skeptical at first but the food is pretty damn good! I'll be back.

Pulled pork, baked beans, fries and Brunswick stew. I was a little skeptical at first but it was pretty damn good! I would definitely go back!

Super Pig - half eaten
Brad K.

The good: the BBQ is among the best in the country. It's vinegar based, but it sooooooo good. Your best bet is the Super Pig. The bad: the building is older than me, and I think older than my mom. The age shows. It's a tight fit if you want to eat inside, but there are tables outside. Overall, though, it's a dive that makes the best BBQ. You won't be disappointed.

Fincher's BBQ on Gray Hwy in Macon, Ga

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15 years ago

Get the Super Pig, it's awesome, old school BBQ

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11 years ago

Best bbq I've had. Quick service and very nice employees would definitely recommend. Thanks!

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The Rookery - BIG "O" BURGER  Fried onion ring, applewood smoked bacon, cheddar, bbq sauce So GOOD

The Rookery

4.2(974 reviews)
1.2 mi
•$$

Stopped in for dinner after work midweek. Sat at the bar which felt like being in a little piece of…read morehistory with its polished wood and dim lighting. Bar tender was funny, friendly and accommodating. Burger was on point and the onion rings fire. Ordered the James Brown's Black & Blue which was fantastic paired with Horse's Neck.

Wasn't impressed at all for being open for 50 years! I ordered the Cobb salad with what I assumed…read morewould be blacked salmon because that's how it shows on the menu on their website. Got the salad & it was a pretty underdone piece of salmon after asking for it well done. Asked the waiter why it wasn't blackened (out of curiosity) still ate it & called it good & told me we had to ask for it blackened. It was a very basic boring salad with a frozen piece of salmon for $20. My husband ordered a burger & fries. The burger was really good & he got goat cheese & bacon on it. The fries on the other hand were not it. Bummer because they are supposedly hand cut. They were drenched in oil. Like to the point that you couldn't even eat a few without feeling awful. They were soggy & heavy. Think homemade fries but in a super old fryer with lots of crisco. Overall very underwhelming for a place with such high reviews. Won't be back! Gotta step up it up if you guys plan to stay in business for another 50 years!

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The Rookery - Is he the owner? This bartender has been the best! Very attentive.

Is he the owner? This bartender has been the best! Very attentive.

The Rookery - Chicken Salad Sandwich*

Chicken Salad Sandwich*

The Rookery - What a cool place!

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What a cool place!

3 Countries - Traditional Cuban sandwich

3 Countries

4.3(68 reviews)
1.0 mi
•$

All the one star reviews are dumb the food was amazing and the little lady running the shop was as…read morenice as could be to be doing everything

A funky name to be sure. But, awesome food!…read more In going with a friend to a Hearing Test appointment, we decided to stop here for lunch. And, despite opening later than listed (11:10/15 vs 11:00), the food was worth waiting for. Now, my friend had planned on getting the Tamale plate, but they had taken it off the menu, as the person who made them, passed away. :-( So, we both ordered a traditional Cuban sandwich! And, I must say, it's the best Cuban sandwich that I've ever had (10 Stars)!! And, a first where they used chopped beef. I also ordered to go, Carnitas - Cuban style for tonight's dinner. But , they didn't open as posted, are no longer serving Tamales (though, a large order {2-3 dozen} can be placed 2 weeks ahead of the needed time), and the Chips and Salsa are ala cart. Even though we had to wait, a waitress was kind enough to step around the corner to let us know that they were open. And, the owner chatted with us for several minutes. Cuban style Pork Carnitas, with Rice, Cuban Black Beans, Fried Plantains, and Cooked Yucca Dinner: WOW!!! Though, I still had had the Cooked Yucca, everything was excellent! The only way it could have been better, is to have some Cuban bread. While I don't know when I'll be able to get here again, I definitely want to try their other dishes.

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3 Countries - Back Entrance (Closed) sign

Back Entrance (Closed) sign

3 Countries - Roadside Marque

Roadside Marque

3 Countries - Front entrance

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Front entrance

Dovetail - Deviled eggs appetizer

Dovetail

4.6(330 reviews)
1.2 mi
•$$$

A very upscale, classy restaurant in the heart of downtown Macon. Don't be fooled by the bar when…read moreyou walk in, dovetail is tucked upstairs and is much quieter and more sophisticated. You need reservations to dine here. There was complimentary bread and peach jam. They have a rotating selection of daily specials, cheeses, and change their menu frequently. I also appreciate the "small plates" section for when you're not that hungry. The cheese board appetizer was a surprising favorite. It had items sourced from local farms. Our waiter was very accommodating and did a good job with recommendations and explaining the intricacies of each item.

I was in Macon for the weekend and kept hearing about Dovetail. So I decided to give it a try…read more Located in the heart of Macon in the middle of the Historic District, Dovetail provides a charming southern vibe with a low lit cozy kinda atmosphere and delicious comfort food. You definitely feel the love with their servers. Extensive menu knowledge and very service oriented they aim to give you the best experience possible. So after a tasty cocktail and a very nice charcuterie board I went with the Crab and Panko Crusted Cod. Oh my goodness what a delicious entrée. A tasty crusted outside and so tender inside. And that lemon and miso creamed kale topped it all off. Definitely a place to try when in Macon. The only draw back is that it's up stairs on the 2nd floor with no elevator.

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Dovetail
Dovetail - Cheese plate

Cheese plate

Dovetail - Whiskey sour with a Rosemary twist.  Amazing.  Could taste every flavor.  So good

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Whiskey sour with a Rosemary twist. Amazing. Could taste every flavor. So good

Fincher's Barbecue - bbq - Updated July 2026

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