We live 8 mins away. We go here 20 times a year. My wife is picky…read more Spicy Shrimp is their best dish IMO. They have lots of great choices Don't read these dorks reviews. Sometimes they have a short staff day. Sometimes it's hot outside. Blah blah. Best authentic place in the 503

This place could be amazing. However, they are out of everything, and it's Saturday night. They…read moreonly have one wine available from a list of only a few. They're also out of silverware, but they rustled up some plastic forks. They didn't sell out, they just don't have any inventory. We had what was available, and it wasn't bad, but also forgettable. Feels like this place has cooked their last batch. Figuratively and literally. I really hope somebody breaths some new life into this location.

This is a must when you visit Newburg!! My only caveat is don't sit outside…read more We went mid July for my friends bday dinner and had a spectacular time! We had the beet salad to start which was just perfect. The truffle burrata mousse was something I've never had before and it added a light creaminess to the dish. My friend had the pasta de la nonna and I had the special of the night. The pasta de la nonna was delicious, flavorful, and the noodles were something I've never fresh! It was more than just a red sauce. My ravioli was filled with something delicious (I wish I could remember now lol what it was). We had tiramisu for dessert since it was her birthday. Service was lovely. Great find on vacation!

We stopped in after wine tasting and luckily they had room for us in the back. It was a cool…read moreOctober day but the seating in the back was very warm and cozy! We had fantastic service. The chef stopped by each table to check on everyone, it was great. Everyone is very friendly. Pastas are very flavorful and rich. I liked the noodles, perfect texture. Next time I would ask for light sauce. Actually at the end they asked if we wanted bread to finish up the sauce, and that's so thoughtful!! I know someone who would love that. I'll bring them in :)

Sooooo impressed with their "cook at home" meal kits. LOOK AT THE INGREDIENTS! I'm an amazing chef…read moreand was expecting a tub of sauce and pre cooked pasta and chicken. Instead I got: White wine, cream, vegetable broth, pancetta, tons of sun dried tomatos, raw chopped garlic, raw chicken, beautiful uncooked pasta. All in perfectly prepped and weighed serving bags. It served 6 at least! Not 4. :) 10/10!!!!!!!

5 for location and ambiance 3 for service…read more3 for food and drinks 5 for menu selction Will be back as is very conveniently connected to the hotel and coffee station located within hotel as well.

I had a really cool interaction with the chef. Down to Earth guy, but what rides home is the…read morerigatoni. It was extremely flavorful. I taste Italian flavors as well as a well seasoned beef in the broth sauce was just amazing 10 out of 10 for the first time this year.

Very open atmosphere. I was the first in for an early lunch. The service was excellent…read more I only ordered the caprese salad and loved that they used yellow tomatoes. I'm use to more of a softer mozzarella similar to a burata which was a little disappointing & it could have had a tad bit more of their balsamic englase. The house Pinot was ok... Their pizzas look amazing. I will be following up with another review pertaining to their pizza and pasta. FYI They do have a happy hour!

Pleasant staff at this full-service restaurant. Variety of pasta dish options, with gluten free…read morepasta available. Beet salad was quite tasty!! Variety of drink options. Rolls served with all dishes.

We decided to come try this place again, and it's nothing special to us. I don't think it's very…read moreauthentic or fresh. I appreciate how the manager made sure we were able to try it again.

What a find! I'll start by saying I never would have…read morebelieved a simple Caesar salad would, or even could have such an incredible blend of flavors. It was fantastic, and I don't even like salads. Our server was awesome! Very helpful, friendly and full of recommendations. And the pizzas are excellent. I went with pepperoni because I'm a basic dude and it is the best pepperoni I've tasted in a long time. Due to the server's recommendation my wife got the Bianca. Wonderfully unique flavors and the crust is thin but crispy on the outside, soft and hot inside. But again, as a non-salad eating male, 100% would come here for that Caesar salad alone. This place is worth the visit and will now be a regular spot from now on. Fantastic experience. 5 well deserved stars!

Really nice food, great location & view. And super nice service…read more Only 4 stars because the food was good, not great.

The salmon cakes and the seafood pasta was truly amazing. Sat at bar which is our standard, drinks…read moreand chat was great. Highly recommend when out shopping

When we got a waiter, the service was nice. It took a while to be greeted at the front…read more The food was just alright, one person liked their crab melt but we were not a fan of the chowder or garlic mashed potatoes and the lobster ravioli was just okay. The crab cakes were delicious! Our appetizer came at the same time as our entrees, which is always a bummer. We sat outside and enjoyed the nice weekend weather.

This is a nicely marked location with plenty of parking…read more The interior is clean and well lit with a soft ambiance and overhead music. We took a booth in the lounge and found it very spacious and comfortable. The staff is very cordial and welcoming and we felt no need to rush. We started with drinks and a calamari appetizer. I was wowed by the calamari. I had previously reviewed a calamari that was tender, but the calamari at the Old Spaghetti Factory truly is tender. So much so that just to prove my point I cut it with a butter knife, easily. It was freshly prepared and seasoned with a crisp thin batter. It came with a small bowl of marinara rather than a cocktail sauce which was an excellent pairing. For our three course meal, (which consists of soup or salad, entree and ice cream) I started with the minestrone soup. It was steaming hot with the classic flavors of fresh veggies and bits of pasta. There was just enough pepper to warm you up on a cold wet day. The rest of the flavors made for a very refreshing soup that wakes the taste buds. A small loaf of bread was brought out with a small ramekin of butter. The bread is hard to cut at first, then we figured out to poke the knife into the loaf and then it cut well. It is very fresh and the crust is very crisp. The butter is a softened garlic butter and spreads well. My entree was the Garlic Shrimp Fettuccine. This was a big hit. I found it very creamy and buttery. The cheese was just enough to add to the flavor and texture. This combined well with the cream, wine and hint of lemon. Add a generous portion of shrimp and it was pasta nirvana. The Blackberry Italian cream soda was a very clean refreshing taste. The drink was flavorful and was presented in separate layers of cream and syrup. For dessert I chose the spumoni. It was a swirled blend of chocolate, pistachio, cherry and almond. Very smooth and creamy. The lounge was very comfortable, and again we had no sense of urgency to hurry. It was nice to be able to visit old friends and have a relaxing meal with no rush. Brandon was our server and the only reason I name him is because he was outstanding in his polish and service. He is the reason for the fifth star in this review. His service was very timely and consistent. He made us feel we could have stayed all afternoon just drinking and dining and visiting.

My family and I stopped by The Old Spaghetti Factory for lunch on a Friday afternoon. The…read morerestaurant was super empty when we arrived, but looking around, the restaurant also seemed short-staffed. I've visited a number of Old Spaghetti Factory locations in California before, so I'm well familiar with the lunch menu. The loaf of bread that arrived on our table after we placed our order was piping hot. It was actually so hot, it was difficult to pick up and cut. There's no doubt that this bread is as fresh as it gets. The minestrone soup I opted for with my entree was filled to the brim and packed with a variety of veggies. If you're looking to cut some calories, you'll definitely want to go with the soup over one of their heavily dressed salads. My wife and I actually split their manager's favorite with meat sauce and mizithra cheese. We opted to up-size to a hearty portion for $4.99, which comes with extra sauce and noodles. The spaghetti was well cooked in terms of texture, but could have been drained a bit better. The meat sauce had a bunch of ground beef in it, and the mizithra cheese was salty, nutty, and tangy. If this is your first time visiting an Old Spaghetti Factory location, I highly recommend trying out the mizithra cheese because I have not see this option offered anywhere else. I regret to report that one dish our party ordered was completely dropped. It was difficult to flag down our server to inform them of the issue, so we ended up having to run around the restaurant to find a staff member. We ended up waiting close to 15 more minutes for the last dish to be prepared, at which point all the food that had been delivered earlier had dropped to being room temperature. Overall, it was a mixed meal. Service was somewhat lacking, and food was pretty standard as far as Old Spaghetti Factory locations.

A hidden gem! Excellent place to end your day after hiking Silver Falls…read more Real Italian Mom and Pop restaurant from the country serving out homemade pastas and sauces and excellent Italy style pizzas grandma style! All of the food was served with TLC and was fresh and full of flavor. Very satisfying!

Italian food is incredible! We are just visiting but this will be a new visiting spot for our…read morefamily! Thank you for your great service and hospitality.

I asked an Italian-American friend of mine where she goes for her favorite food-fix and, without…read morehesitation, she recommended Gambino's. I had the penne with meatballs and I'm happy to rate this 5-star delicious! The meatballs were a combo of ground meat and sausage. The sauce was rich, meaty and deeply cooked - no quick simmer here. My husband (who is an expert chicken Marsala taster) loved this dish as well. It's often served as a whole breast fillet alongside potatoes but this one came as medallions served over pasta, broccoli, mushrooms, and a yummy sauce. The service was friendly and just attentive enough and, though the front dining area is a bit basic, it was clean and comfortable for us. Adding this to our regular rotation. We'll be back.

So confused. We're traveling here and scoured yelp for the best pizza...a quick spin through the…read moreyelp reviews and pics brought us to the Lucky Luciano picture in the lead photo and many more. Thick, luscious crust, fresh mozzarella, Roma tomatoes, basil. We ordered from the car. THIS is what we got. Absolutely unrecognizable as compared to the picture online. Barely cooked cherry tomatoes? Not at all fresh mozzarella. Thin, greasy crust. It was terrible. We tried a fried ravioli, which was also greasy and not great. I was so disappointed. We are HUGE pizza fans and this is one of our top five worst pizzas. We had such high hopes.