Fantastic find! Great-8 for gluten free. All breads are gluten free. All menu items are gluten free. Staff is extremely knowledgeable about allergies. The salads are delicious! The dressing blend is a perfect accent to the fresh greens. I had the turkey salad sandwich that comes on GF homemade, grain-free, corn free waffles. Mayo blend was spectacular with a hint of tarragon. My partner had eggs Benedict with a side salad. Presentation was a 10. Taste 10. Value 10. Do NOT pass this place up.
Their GF bakery is also a treasure. We have their cinnamon doughnuts, chocolate muffins, and Boston cream donuts. All were great. Wish the cream in the doubts was punched up with a tad more vanilla, but I can't knock how impressed I was with their offerings.
They have a freezer in front to buy shrink wrapped meals. We bought waffles, gnocchi, pizzas, and beef bolognese.
Pizza was a 10 for, with pepperoni, sausage, and cashew cheese. The crust needs work. It nearly disintegrated in the oven. (Think more cornbread texture than pizza crust.). Again, not a fatal flaw. You won't be disappointed.
Isaac is the general manager and is the nicest person. He explained how the chef was the former chef at the Westin in Whistler and how the restaurant came to be.
A must stop on the way to Whistler and with the trip from Vancouver. A true gem!
Parking is allowed in the lot behind the restaurant. Don't be intimidated by the signs. It's part of the approved parking complex. read more